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About Herald and news. (Klamath Falls, Or.) 1942-current | View Entire Issue (Nov. 28, 1963)
) ! Festive Oven Treats For Gifts Bake a Happy Holiday in your own kilchen. What better gift than one you bake yourself. Serve snow-flaked wreaths to tree-trimmers, top the children's stockings with jolly gingerbread men and surprise your family ith a tree-shaped coffee cake. Nutritious rolled oats go into all of those recipes. CHRISTMAS TRKE COFFEE CAKE Makc 2 roffee rakes 1 cake compressed or 1 package dry yeast ' cup lukewarm water 34 cup milk, scalded '4 cup sugar 1 teaspoon salt 1-3 cup butter nr margarine 3 to 3'a cups sifted all-purpose flour 1 eggs, bealcn 1 cup rolled oats i quick or old fashioned, uncooked i 2 cup mixed diced candied fruits Soften yeast in lukewarm wa ter. (Use warm water for dry yeast.) Pour scalded milk over sugar, salt and butter. Cool to lukewarm. Stir in 1 cup lour and eggs. Add softened yeast and oats. Combine l cup flour with candied fruits: arid to dough; mix well. Stir in enough more flour to make a soft dough. Turn out on lightly floured board; knead until satiny, about 10 minutes. Round dough into ball; place in greased howl; brush lightly with melted short ening. Cover and let rise in warm place until double in size, about 1 hour. Punch dough down; cover; let rest 10 minutes. Divide dough in half. From one half pinch off 17 pieces of dough; shape to form balls. Arrange balls in the shape of a Christmas tree on greased cooky sheet. Brush with melted butter. Repeat with oth er half of dough. Cover; let rise in warm place until nearly dou ble in size, about 1 hour. Bake in preheated moderate oven 1375 degrees' about 20 minutes. Decorate with confectioners' su gar frosting and candied fruits. YU.E CRANBERRY LOAF Makes 1 loaf 2 cups sifted all-purpose flour "i cup sugar 3 teaspoons baking powder l1 2 teaspoons salt 1 cup chopped fresh cran berries cup diced candied orange peel 1 cup rolled oats (quick or old fashioned, uncooked) 2 tablespoons melted or li quid shortening 2 eggs, beaten 1 cup milk Sift together, flour, sugar, bak ing powder, salt into bowl. Add remaining ingredients; stir only until blended. Pour into greased 8l2X4'ix2'2-inch pan. Bake in preheated moderate oven 1350 degrees) for 55 to 60 minutes. Remove from pan im mediately and cool thoroughly. For ease in slicing, wrap cooled hread and store one day. Driz zle with orange confectioners' sugar frosting; decorate with candied orange peel. THREE-WAY FRCIT CAKE Makes 2 loaf cakes or 1 round cake and 18 small eakes 1 cup hotter or marga rine, soft l1! cups sugar 6 eggs, well boalen 2'i cups sifted all-purpose flour Vi teaspoons baking powder l'a teaspoons salt l'j teaspoons cinnamon 3i teaspoon ground cloves 2'j cups rolled oats (quick or old fashioned, uncooked i 2 cups diced candied pine apple l's cups glace red cherry halves l'a cups glace green cherry halves 2 cups chopped ix'tni'; 1'2 cups slivered almonds Beat butter and sugar until creamy. Blend in eggs, i-'ift to gether 1 cup of the flour, baking powder, salt and spices; add to butler mixture. Stir in oats. Combine remaining flour with candied fruits and nuts; stir irtto bitter. Tour into two gieascd waxed paper-lined 8'2x4,2x2,i inch loaf pans. Bake in pre- (Continued on I'agp H-O Folding WHEEL CHAIRS Sales X' i Yvl Adult to VL VVT Folds to Q 10 Inches cln'.'u't.d nil in tMtMMM Beeutifully Designed Authorised Everett i Jenmrtgt Dcalcrt f 1 v(Ev x,, ri-f' - MfteiM;iV i. , JBS ' , 8 RAID FAMILY FRUIT BOWL Take crijp and colorful apples, ereamy-smoofh ba nanas, and make a show-off, but simple ta propare, buffet star. RCA VICTOR MARK 9 New Vistd COLOR TV Santa says: Make ir a Color Christmas! RCA Victor Color TV Our Price f His ) m i - - ;i Tht THERBOUPr; W 11.. v a c.,,.. li.fi.QO.U tLl With Trade! All-Wood French Provincial Lowboy Glare Proof Color RCAVICTOR Mw Ustd TV There's An RCA Victor Color Set in the Style You Want! :ilr, f . Th HFALICMAMP ttf 3 Mirkd Sertei 14 (j 3 M U 7h BELLINI l!l Mirk Strut U-Q-74 M ff French Provincial Danish Modern Italian Provincial Immediate Delivery! RCA VICTOR COLOR TV's Start at HURRY While Selection is Complete! Come in see the beauty of color TV! You'll choose from the largest selection of color TV sets in the Klamath Basin . . . and there's a style to blend with YOUR home furnishingc! 44995 Model 14F612 The "Radnor" VICTOR ? COLOR or BLACK & WHITE! RCA VICTOR COLOR TV Home Entertainment Center 265 Sq. In. Picture 6 Speoker Sttreo Sound 4 Speed Record Chonqer Delune 9 Tube AMFM Podio Our Price With Trade II Thd Gin-ilxnih ',1 0 Mark 9 Serin 14-H-9.VM Contemporory Lowboy $79 FREE CABLE HOOK-UP! Salad Artistry Color and tans are back in the family fruit boul, with the new crops of bounteous and beautiful apples. Nestled coily with all-year-round golden bana nas, they help make any time a healthful snarktime for all the family. So. too. the.e most compatible fruits combine delightfully in a wealth of appetizing dishes, from the ever-popular Waldorf salad to hot and spicy desserts. But to piesent the partnership in a real shim -off manner, con sider a shimmciy layered buf. fet salad, spectacular to behold, and downright delicious to eat. Hosy wedges of impeded ap ple and creamy slices of firm bananas are set off in glisten ing lime-flavored gelatin to crown this bulfet star. Bot tom layer makes a subtle con trast, with the tang of lemon and crunch of chopped nuts. Kor UJMWIMMfjlllJMJJM I II I I I I HERALD ANT) NTWS, Klamath Falls, Oregon Thursday, November 2!. 1J PACE B-C all its beauty, Banana-Apple Buffet Salad is remarkably sim ple to prepare, requiring only a bit of artistry to arrange Ihe fruits attractively. And, of course, since the salad is made well ahead of gur.-t-lime, it's a hostess-sav er, loo. BAN'AXA-APPLE Bl'FFET SALAD 1 cup boiling water 1 3-ounce package lime flavored gelatin 'i cup cold water 1 banana, sliced 1 unpeeled apple, cut in wedges 1 cup diced unpeeled ap ples 1 cup mashed banana 2 tablespoons lemon juice 'i cup mayonnaise U cup chopped nuts Dissolve gelatin in boiling wa ter. Add cold water. Pour 'i cup of dissolved gelatin into 1 quart mold. Arrange apple wedges and banana slices in it I and chill until solid. Refrigerate remaining gelatin until thickened but not gelled. Fold in the remaining ingredi ents and pour over clear layer of gelatin. Chill until set. Serve with creamy mayonnaise. People Read SPOT ADS you are now. ALU YOUR FAVORITE BOTH MARKET BASKET STORES CLOSED TODAY!! Store No. 2-S. 6th & Shasta Way Open till Midnite Weekdays Open Sundays 9:00 A.M. to 7:00 P.M. &W Toilet T ISSIS Deluxe White or Pink Cottaqe Full Qt. STOCKOP! MARKET BASKET DOLLAR SALE! fjf cim Cottage Welchade Argo Figs Pears c"9a 12-oi. bottles ' ij 32-ox. 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I SYRU Nallcy's Lumberjack 22-oz. bottle 0KAMGES New Crop Sweet Juicy Navels C IVORY Medium Size Ban Half Box 1.89 ' 1 K English Walnuts New crop Oregon Grown 3 lbs. 1 00 All grocery dept. iptciali good thru next Wednesday. Meat and produce specials good thru Sun day, subject to stock on hendt PRESERVES Mary Ellen Strawberry 2-lb. jar i... . irk; We Reserve The Right To Limit '4 "tlT"Mm Ph. 2-347J 1001 M.I. Store Hhh- I JO A.M. t. S JO r M.
