Image provided by: University of Oregon Libraries; Eugene, OR
About Herald and news. (Klamath Falls, Or.) 1942-current | View Entire Issue (March 13, 1958)
THURSDAY. MARCH 13. 1958 HERALD AND NEWS. KLAMATH FALLS. OREGON PAGE SEVENTEEN t i TURKEY CHICKEN . 1 VEGETABLE 1 MINESTRONE ; NOOPLE VEGETABLE j BEEF g cm... ... IkiMiadly'sIiaellDOT By Florence Jenkins, Editor NEW HEINZ SOUPS I Chocolate Almonds H. J. HEINZ announces four new soups to bring to a total of 20 the individual soups in the Heini line. Earlier this month. Mason Ehrman & Company was named as local dis tributor for the Heinz 57 varieties to provide prompt and efficient delivery service to Klamath Falls grocers. New Pet Instant Nonfat Dry Milk The new bright blue, easy-pour, "flavor saver" packages of Pet In stant Nonfat Dry Milk made their appearance recently on your gro cer's shelves. The Pet Milk people explain that their new process "instantizes" the rontat dry milk crystals so that the product "mixes faster than you can stir." The illustrations of the process show the ordinary dry milk crystals "popped like pop corn." In the last three years, consump tion of nonfat dry milk has in creased 67 per cent. Unlike so many, convenience foods, it does rot cost more to use the nonfat dry milk powders on the market. Many families, 1 with a preference for the chalky taste of skim milk', use it not only for cooking pur poses but on the table as the meal time drink. The dry milk crystals will dis solve in cool water and the re sulting milk can be chilled for drinking purposes in the refriger ator. In baking, the dry milk can be mixed with the other dry in gredients and liquid added in a multitude of one-bowl recipes. Also, for growing children and per sons on a high protein diet, addi tional dry milk powder can be added in cooking, greatly increas ing the nourishment of soups, cas seroles, sauces and baked goods. Milk is America's vitality drink. Nutritionists advocate increased use of milk whether you prefer the fine fluid milk from our local creameries or wish to use the nonfat dry milk convenience prod uct. : (peM flfe i $ - .. NEW PET INSTANT is displayed by L. W. (Bud) Robinson, Southern Oregon salesman of Pet Milk. The convenient 4-quart size and the big family 12-quart size have been in troduced in this area in the brand new, bright blue "flavor saver" package with the handy, easy-pour spout,1- - FILLED COOKIES Everyone loves surprises! That's why filled cookies are so popular. Date Crescents' have a built-in-surprise center op rich dates and crisp California walnuts touched with the tang of orange. Here s a dainty, rich cooky that appeals the year around. DATE CRESCENTS V,i cups sifted cake flour Vi teaspoon salt 2 tablespoons powdered sugar 1-3 cup butter or margarine 2 to 3 tablespoons cold water FILLING: 1 cup dates Vi cup chopped California wal nuts 1-3 cup sugar 'A teaspoon grated orange rind 2 tablespoons orange juice Powdered sugar Cooky Dough: Sift together flour, salt and sugar. Cut in butter with pastry blended until mixture re sembles small peas. Sprinkle with water and toss lightly with a fork until dough is moist enough to hold together. Form into a ball. Roll thin on floured pastry cloth. Cut in 3-inch squares. Put a spoonful of filling on each and bring edges together to form a triangle. Seal! with tines of fork and curve slight ly when placing on greased cooky sheet. Bake in moderately hot oven (375 degrees) about 20 minutes Roll in powdered sugar while still warm. . Filling: Pit and chop dates fine ly. Add walnuts, sugar, orange rind and Juice, and mix well. Makes about 2 dozen cookies. Four new soups for the grocery shelves of the Pacific Northwest have been introduced by the H. J. Heinz Company in the familiar red. white and blue label. The new soups are Minestrone, Turkey Noodle, Chicken Vegetable and Vegetable Beef. The addition of these new soup products brings to 20 in this area the number of soups bearing the Heinz label. Minestrone, known by many as l Italian vegetable soup, is a taste tempting combination of a host of vegetable ingredients with a dash just the right amount of Par- migiano and Romano cheese to give it that , hearty Italian-style flavor. Turkey Noodle is made from Heinz-produced egg noodles with tender diced pieces of turkey pre pared in a rich golden broth. Chicken Vegetable' combines the flavorful goodness of chicken, long time American favorite, and fresh garden vegetables touched with the right amount of macaroni rosamarina. Young garden vegetables and wholesome beef are joined togeth- for the fourth new soup, Heinz Vegetable Beef. The makers of the foods that grace your grocer s shelves repre sent big business these days. Re tail food sales in 1957 amounted to a record $150,160,000,000, according to Food Field Reporter. Chain stores experienced a gain of 12.2 per cent over the previous year COOK WITH SOUP No longer is soup confined to a bowl or mug. Soup now appears as a basic ingredient in dozens of tempting dishes, from salad dress ing to casseroles, meat loaves, souffles and even in cakes and cookies. For Celery Salmon 'Timbales, preheat oven to 375 degrees. Com bine 1 pound can of salmon (drain and flaked) with l'i cups soft bread crumbs, 2 slightly beaten eggs, y4 cup minced green pepper and 1 can of Heinz Condensed Cream of Celery Soup, undiluted Spoon into lightly greased custard is: REPEATED By Popular Demand Famous ORTHO-POSTURE MATTRESS OR BOX SPRING 79e?0 f CX S Each lJ I J Each Full Size or Twin, 564 Tempered Postured Coils. Reinforced cord handles, Long Wearing, Heavy Ticking. 15 Year Guarantee. Well Known Slumber Rest Reg. 69.50 Each MATTRESS OR BOX SPRING Full Size or Twin, 504 Double-Tempered Coils. Reinforced Cord Handles, Long Wearing Heavy Ticking. 10 Year Guarantee. We Give You Savings Plus Z&C Green Stamps Plenty Meter-Free Parking In Our Lot L "We Make Your House - A HOME" 11 A I &T- 23 ...I Chnpnlntn Almnnris aiua Htcttnr. cups. Bake minutes or until " ..-..-.-. lightly browned. Unmold and serve uuu lu canay J"r ana certain with white sauce and parsley, ly do wonders for a cook's reputa. Makes five servings. For Tomato Rarebit, combine one can Heinz Condensed Tomato Soup (undiluted) with one cup Hi pound) of grated process sharp cheese in the top of double boiler. Heat, stirring occasionally, until cheese is melted and mixture is smooth. Add 4 teaspoon Heinz pre pared mustard and -blend well. Serve over toasL or crackers. .Makes six servings. Here is Heinz s version of a fa mous recipe: QUICHE LORRAINE Pastry for 9-inch pie plate 8 slices bacon 6 slices (6 ounces) process Swiss cheese ' 3 eggs 1 can Heinz Condensed Cream of Chicken soup (undiluted) cup milk 1'4 tablespoons melted butter 1 tablespoon flour Dash ground nutmeg Dash cayenne pepper Heat oven to 375 degrees. Line 9-inch pie plate with pastry. Saute bacon until crisp; Oram, cut cheese and bacon in half; over lap layers of cheese and bacon on pastry. Beat eggs; add remaining ingredients. Four over cheese, Bake SO minutes or until knife In serted in center comes out clean and top is lightly browned. Serve warm. Makes 6-8 servings. You may substitute sliced cooked ham for the bacon if you prefer. BUYING I. Q. When purchasing wearing appar el for yourself and your family, check for colorfastness, washabil- ity, correct size and proper fit for longer wear. Seams should be pinked, looped or bound and should be H inch deep, particularly in synthetic fabrics. Thread used for seams should match the fabric and should be colorfast. Remember that paper-backed belts are not wash able because they will be dam aged by water. Plastic backing wears and washes well but the heat of pressing may cause the plastic to melt. If fabric is pasted unto buckles, it will come off dur ing washing. Chrome or aluminum buckles won't rust, but some oth er metals might. Detailed washing instructions usually accompany good merchandise. Follow the instructions. tion! This delicious nut candy is most professional in its appear ance, yet is almost fool-proof to make. Lightly roasting the al monds before coating with rich chocolate gives them a delightful, buttery, toasted flavor. CHOCOLATE ALMONDS 2 cups blanched almonds 2 (1-ounce) squares dipping chocolate 1 cup sugar Few grains salt Spread almonds in shallow Dan. Roast in slow oven (300 degrees) 20 to 25 minutes until lightly browned. Melt chocolate over warm water. Combine sugar and salt in heavy skillet. Cook over low heat until sugar is melted and light brown. Stir continuously aft er sugar starts to melt. When browned, remove from heat and stir in warm almonds. Add melted chocolate and stir until well blend ed. Pour onto waxed paper and separate almonds quickly. Cool. Makes about ltt pounds.' uMSl WPF1 BEWARE OF . IMITATIONS LOOK roit THI NAPPY UTUf DOO TOPS IN QUALITY! LOW IN PRICE MACARONI If your family likes spaghetti with tomato meat sauce, try mak ing the same sauce with tuna sub stituted for the meat that you or dinarily use. Macaroni belongs to the bread-cereal group in basic food guides. Foods in this group are important because of their many-sided nutritional contribution at relatively low cost rather than on large contributions of one or l two nutrients. iksPRECKElsj V SUGAR ON A.Q6 SUGAR. You will be, too! Look for Spreckels Granulated Sugar in extra-thrifty 2, 5, 10 and 25-lb. bags! I I ' "iff , ' J Whitest and Brightest! Add Clorox to your washday ends ...every time . . . and you add extra cleanlinese to your laundry. White cotton, linen, nylon and rayon come out extra white extra clean. Color-fast cotton and linen come out extra bright extra dean, Clorox does a better job of bleaching and stain removing than any other type of laundering product So, if you want the cleanest wash you can get . you want a wash that's Cloroxleant Safest for Health! Clorox gives added health pro tection, too! No other bleach, no other laundering product, equals Clorox in germ-killing efficiency. To safeguard your family's health, wash your clothes tanitary-clean with Clorox . . . every time! HI I IrVil HANDY FO J '1 ' J I 1 1 i HQUSt CIEANINO I
