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About Herald and news. (Klamath Falls, Or.) 1942-current | View Entire Issue (Feb. 13, 1958)
HERALD AND NEWS. KLAMATH ALLS. OKKUON PAGE FIFTEEN ORANGE If youj are making orange rolls f. from yeast-raised dough, grate the orange peel onto a piece of waxed paper before spreading on the dough. The sugar absorbs the oils and spreads much easier. Pour orange juice mixed with powdered sugar over the tops of the rolls the minute you take them from the oven and allow to sit for a few minutes before taking from the pan. and "la my day w ell it ifring beans, the afoirg com SANTIAM n BLUE LAKE STRINGIKS VS By Florence Jenkins, Editor SUNSHINE DRINK THURSDAY. FEBRUARY 13. 1958 let M Tl eotMllft POST 3 SNOBOY schoolhouses are featured this week in most of the Klamath Falls markets and will be given away by the stores at the close of the promotion. Valentines Day has been designated as national Apple for the Teacher Day. With wonderful Snoboy Washington apples in such good supply and at a reasonable price, homemakers will do well at this time to include more apples on the menu and in school lunches and for snacktime. APPLE FOR TEACHER There has never been a year when apple promotions have been so interesting and such a bargain for the homemaker as they are this year. Pacific Fruit and Produce Com pany has brought record shipments of their fine Snoboy apples into Klamath Falls and is sparking the promotions in most of the markets with big displays featuring a card board schoolhouse filled with beau tiful red apples to highlight Apple for the Teacher Day. The red schoolhouses (ideal playthings for the youngsters) will bo given away by the stores at the close of the promotion. The schoolhouses are 28 inches wide by 35 inches long and 32 inches high. The fourth grade at Fremont School received an extra treat last week when Judy Boyington, daugh ter of Jack Boyington, salesman for Pacific Fruit in Klamath Falls, presented a big red apple to her BLUE LAKE GREEN BEANS These green beans are an Oregon-Washington product. They have excellent flavor and are free from strings. Their rich green color pro claims vitamin C in abundance. COLD WEATHER FARE Cream soups and chowders are just the thing for late winter meals. For added interest, garnish with whipped or sour cream, a sprinkle of shredded American cheese or buttered croutons. ICE CREAM Make ice cream sandwiches with brownie squares, toasted pound cake or cookies. They are easy- to serve and a welcome treat to young loiks parties. teacher, Mrs. C. J. Long. Her fath er brought along a whole box so the entire class could share in the treat. Even the principal. Lowell Kaup, came in to take part in the fun. Apples represent about 10 per cent of the overall produce volume and for the Valentine Day period, at least, they are getting their share of promotion by the stores. Although Apple for the Teacher Day is February 14, apples are a good buy during this entire season. With Lent starting next Wednes day, there will be more emphasis on simpler meals and usually on simple desserts. Serve apples. A perfect TV snack is easily whipped up by arranging fingers of cheese alone with unpeeled slices of crisp, juicy apples. Ap- pies, with or without cheese, are a good choice for salad or des sert. They have the added advan tage of not needing any dressing or any dunk. They are pretty to look at and good for you and your family. Piggly Wiggly has a new twist to the Apple for the Teacher pro motion. Harold Crooker reports. The store is staging a popularity contest among school students. All students are invited to come in and cast their ballots for their fa vorite teachers. The teacher who receives the most votes gets a box ot Snoboy apples when the votes are tallied on Saturday evening. February 15. The students need not sign . their names. Just the teacher's name and the name of the school are required on the bal lot. Announcement of the winning teacher will be made next week. WARREN MASON, left, manager of the Klamath Falls, Piggly Wiggly store,, is featuring a Del Monte Hawaiian Sunshine Cruise display this week. He is shown listening to Ersel Hallsted, right, Del Monte representative for South ern Oregon, explaining the new sizes of Del Monte Pineapple-Grapefruit Drink which are being introduced. Armenian Favorites One of the favorite dishes served in Armenian restaurants is a rice pilaff, fragrant with cinnamon. crunchy with slivered almonds and slightly sweetened by the addition of fruit. The rice is delicious as a luncheon dish, served with a sal ad or, as the Armenians use it, accompanied by cheese beorek, a crispy, delicate cheese-filled turn over. ine old Armenian recipe is a very complicated one, involving all manner of stewing and simmering and mincing and chopping. The recipe has been adapted for today's busy housewife, using a quick brown rice which cooks in 15 min utes as the main ingredient. Aside from its quick cooking qualities the rice also has a delectable, nut like flavor which additionally en hances the pilaff. The cheese beorek is a delight ful addition to Lenten meals, or, at other seasons of the year, they may be made with a meat filling. In keeping with the modern feel ing for foods with "built-in maid service," the recipe given today uses a pie crust mix. The Arme nians call for an extremely flaky puff paste, quite elaborate to pre pare. QUICK BROWN RICE PILAFF 3 cups water 'i teaspoon salt 1 12 oz. package quick brown rice 1 8-oz. can crushed pineap- al- ple Vi teaspoon cinnamon Vi cup slivered toasted monds Place water in a large sauce pan. Bring to a boil. Add silt. Stir in brown rice, pineapple and cinnamon. Reduce heat, cover lightly and steam for 15 minutes, When done fold in almonds. Serve at once with favorite meat dish. Yield: 6-8 servings. CHEESE BEOREK 1 package pie crust mix or favorite puff pastry 8 oz. cottage cheese 8 oz. grated muenster cheese Vi cup grated Parmesan cheese 1 tablespoon chopped parsley Vi teaspoon salt Prepare pie crust mix as direct ed on package. Roll pastry V inch thick. Cut into 4-inch pieces Combine remaining ingrcd ients. Mix well. Place approxi mately 2 tablespoons of filling in corner of each square. Moisten pastry edges with milk; fold from corner to opposite corner so edges come together. Firmly seal edges with floured fork. Slit top: or prick with fork. Bake at 375 de grees for 25 minutes. Makes 12-16. All those pretty vitamins you need for glowing health are readily accessible all year round. During the late winter months, Del Monte suggests you supple ment the vitamins from raw salad vegetables and fruits with Pineapple-Grapefruit Drink which is now on the market in new convenient sizes. The 46-ounce can was introduced last year. There is now a No. 2 can of Del Monte's Pineapple -Grapefruit Drink which holds two glasses of the delicious fruit drink. A brand new size can, containing six ounces, is being introduced after finding enthusiastic accep tance in other areas. The six -ounce can was made orginally for vending machines, which are par ticularly popular in California. When customers started demand ing that size frojn their grocers, the company put it on the market. WINNERS Lana Gulzow, 17, of La Grande and Suzanne Lozier, 18, of Enter prise were Oregon winners' in the 1957 "Make It Yourself With Wool contest in Oregon. (SEA RS j ySfo cW ROfBUCK AND CO. Cf ' C SEARS' CATALOG IS HERE The six ounce can contains just about the same amount as the bot tle of soft drink that many lunch toters buy to go along with their noon sandwich. The fruit drink complements meat or cheese lor any kind) of sandwich and provides a welcome change. COCKTAIL SPREAD Combine equal portions of dev iled ham and cream cheese moist ened to spreading consistency with California Sauterneiwine. Serve on paper thin slices ol rye bread or crisp crackers. TREE SERVICE Coll Baker's Nursery TU 2-3167 9 Bessy's Bosses . have invested thousands of dollars in new, modern milking and transporting equipment in order to get better, richer, fresher milk. . . . locolly produced for local people. Distribu ted by Crater Lake and Medo-Land! Got your copy today Remember to Use Sears Revolving Charge jSeZfafaawtfeedot pout matey feat' f$fa 133 So. Eighth Phont TU 2-4481 SPECIAL LES si OFFE ONE REGULAR 26-OZ PACKAGE OF S "ftJr ';.' ,.7J.i -V-'W M PLAIN OR IODIZED The first 2-way Salt Package with Adjustable Shaker! . u doll : ...m4 yov'ff rhnlt jrewritH for taking dvntft I tMi ffw offer . ' n fht Wttt't This special Free Offer is our way of thanking you for making Leslie the West's largest selling salt. If you're one of those who have yet to try the tangy zest of Leslie Salt ... do it today! Take advantage of our big "Thank You" offer and find out for yourself why Leslie is so cavenly pure. ..and "devilishly" sally! GIVE THIS COUPON TO YOUR GROCER! FREE ii .....n.i., .frDrcviuiiiuiu itt tiit E l I lrnrr 26-OUNCE PACKAGE OF fill! LESLIE SALT TO THI HOIVKMAKlIt: Preirnf it roupon la your aVfjtr. H wtll qit 0w on 76 ounce pot I on el letl.e Solt ob.olwitly (rt ot charge, lim.i. only I Letln ' Ihonk yog ' covpon lo a family. Coupon eipnth pr.l 30, 1958 TO THI DIAL! leille will redeem (hit coupon tor yovr thelf Drift plvt r for handli1) P'Ovidrd ihoi: ll) It tt token m echonqe lor merchonde ipecified htrnn; (7) Dealer either pietenlt coupon lo a leilie tot t mart or broker repretentative, or moitt covpon to Letlit Sail Co., P.er 66, StoIHe I, Wath.j (3) Il n prttenltd not lalsr than Moy 31, 1958. Invoice provinct tufTicient pvrcHotet lo (Over coupon, preiented for redemption rnuil be thown on rerjuett, and failure lo do to may, al our option, void all coupon tubmitfrd 'or redemption for wh.rh no proof of pfoHucti purtrtated it ihown. Cuttomct mutt par ony taltt lo. Coth redeemable value 120C tfut otler it void wherever taxed or retlnited. Si 3