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About Medford mail tribune. (Medford, Or.) 1909-1989 | View Entire Issue (June 7, 1957)
f IheyH Do hE very Time fr5 "S-l 7 PC0.000 UNITS OC PEUiC'LLIrJ .' v zi 'l '"7X I 4 J43 Llk- 4 t3-aPT TMJT'S ) 3 'YY i "- E Wt TO GIVE 4 KEEDLE-THE y Fj-jf' YfrV PATIENT NEVEt? PELLS IT , SlTTlN'G UP K!D WHO SIVES Him THE SQURT 6lw? why, timid tessicwmo minutes to set the fowt Feeding the Family By ZOLA Food Spicy Pot Boast and Paprika Biacuili Good buys in bed pot roasts continue, making them a menu delight at very small cost. Men and growing boys particularly like good gravy and here a flavorful, satisfying gravy tops paprika biscuits worthy of a party dinner. For 8 to 10 servings, select a four or five pound pot roast of beef from the round, chuck or rump. If desired, have the meat rolled for. easier handling. Wipe meat with a cloth; brown slow ly on all sides in one-fourth cup lard or drippings with one-half cup sliced onions Slip a rack under the meat. season with salt and pepper, add one-fourth teaspoon nutmeg, one-eighth teaspoon allspice, one-eighth teaspoon cinnamon and one cup tomato juice. Cover tightly and cook slowly for three to four hours or until tender. Add a little water dur lng cooking if more liquid is necessary. Baste occasionally. Remove meat and add one tablespoon flour blended with two tablespoons cold water to gravy; cook five minutes, stir ring until smooth and thicken ed. Add more flour if necessary to attain the thickness you de ire. Serve pot roast and gravy hot with these paprika biscuits. aprika Biic uits. Prepare your favorite biscuit dough or prepared biscuit mix. Pat out into a rectangle; sprinkle light ly with paprika, dot with butter and roll up like a jelly roll. Cut ipl in one-inch slices, place on baking sheet, cut side down, and make as usual. ZMir Crame4 Chickan. To take plain creamed chicken out of the "ordinary catagory add sprinkle or two of ground gin ger to the sauce. For a real Hawaiian touch serve it with chunks of fresh pineapple. Brownie Lea Criam Sand wich. Cut brownies into large squares. Split In half and layer with ice cream. Replace top and set back in freezer for a few minutes to harden. If you really want something rich serve with a fudge, sauce topping. Gingered Cheese Rarebit. Add a bit of ginger to your next cheese rarebit for added flavor delight. Serve it over spears of toast; garnish with paprika and bits of parsley. We like thin slices of onion with ours. Strawberry Cream Roll This tender delicious straw berry cream roll will delight f-mily and guests. A bit more time-consiiming than just plain strawberry shortcake, but we think the results are worth the extra ctfort. Frozen strawberries may be used, if desied. 3 egpe ' 2 cup sugar 1 teaspoon vanilla C 3 t teaspoon baking powder ' i teaspoon salt 1 2 ctip sifted all purpose flour 1 tablespoon melted butter 2 3 cup whipping cream Zr3 cup sugar 2 cups sliced strawberries Beat eggs; arid the one-half cup sucar gradually and beat un til thick and lemon colored. Add vanilla. Combine flour, baking powder and salt and sift twice. Fold into egg mixture; add but ter and turn into wax paper lined shallow pan Gxll-inches. Bake in hot. 400 degree, oven for about 10 minutes. Turn out on towel eprinkled with powd ered suar. Remove wax paper. Roll cloths and cake together. Cool. Whip cream, add sugar then strawberries. Unroll cake and spread with half the straw berry mixture. Re-roll. Top with remaining mixture. Garnish with whole herries. if you like. Mote: If sweetened frozen berries are used drain berries AITS-SOACHES kssaet Pests of all kinds SttSS: BDHACH ral;forn:a s Grear Insect Powder to Tears Oid till Best and Safest At tng, CMBory Scant tai Pet Htops QOOVU WH4T CJfJ-T RUSH THINGSA r,A aqe you doi- n "x 'W you kuow-oops r A CROCMEniM'ME? 'JrafekP J YOU'LL H4VE TO SZy QWft Vx f MOL-0 STILL-THE ? fn-Mi' mjitii I VINCENT Editor and decrease sugar to one-fourth cup. A wonderful sauce to serve instead of the usual tartar sauce with broiler, baked or fried fish; with fish sticks, French fried prawns; also serves as a dressing for tomato and citrus fruit salads. Blend one cup sieved, mashed avocado with three tablespoons fresh lime juice, three table spoons salad oil, one-half tea spoon Worcestershire sauce, salt and pepper to taste, and a good dash of Monosodium Glutamate. Add a generous amount of chop ped chives. Or if you'd prefer, add chopped parsley and a bit of grated onion. Cup Cake Topper. A quick and easy way to give sparkle to plain cupcakes is to dip tops into melted butter; then into granu lated sugar which has been tint ed with a few drops of food col oring. For a flavor change add one-fourth teaspoon finely grat ed orange rind to each one-half cup sugar. Markets Filled with Good Buys In Dairy Products, Fruits, Vegetables Dairying is so important to our economy that the entire month of June, which has been designated National Dairy Month, is given over to special promotion of dairy products. This means good buys in dairy products for the budget consci ous homemaker. Use plentiful cheese in new ways. The delicate flavor of cot tage cheese blends with or com plements fruits, vegetables, fish or meat; or moisten with melted butter and sweet or sour cream, season with salt and finely cut chives for a salad. Other good herbs to mix with cottage cheese are parsley, sage and chervil. A bit of ripe cheddar cheese added to your next tossed green, chick en, macaroni, potato or kidney bean salad will make for extra tasty eating. Fruit Department. Fruits are really in the news as summer swings Into view. Isn't it nice to once again have such a vari ety to choose from? Melons are off to a good start with canta loupes and watermelons at rea sonable prices for this early in the season. Cherries took a beat ing from the recent rains, but are now coming to market in good supply. There are plenty of juicy red strawberries. Peach es are increasing in supply right along. Rhubarb continues to hold its own. Wonderful sweet Valencias or so-called summer oranges, juicy lemons, pineapple, bananas, and grape fruit are in excellent supply. Vegetable Department. Lots of Long White potatoes; the per lect potato for summer potato salad making. Tender, succu lent ears of corn are in good supply. Corn cooking tip: Keep cooking time to a minimum for best results. Tomatoes are ripen ing fast and prices are lower. Asparagus is beyond its peak but is still of good quality and fair ly plentiful. Cucumbers. Bell peppers, small artichockes, cel ery, lettuce, green beans, car rots, cabbage, cauliflower, green and dry onions, radishes and summer squash give you a wide choice of vegetables at good prices. Meat Department. Lamb seems to have stepped out of the spot-1 light. The cuts of most interest are roasts and chops from the ' shoulder. Also some of the less j tender cuts for stews. Beef: cuts : for pot roasting are getting the j attention. Ground beef stays about the same price-wise. Ex-j pect some , "specials" on fresh j pork cuts and hams. : Use Tribune Want Ads Mi'Rons Always Carry TUMS! Turn? relieve . heanbofo. acidin dt:etioo in record time. No water, no mixing lake ao?- woere. nw rot THt wmuT WHY 5m cm, 10 rs-oT' aT By Jimmy Hatlo W-IEnJ PLUV'iJS W4S (JKCGJk'OJS FELT NOTHING, HE M4D THE BEST KJEEDLE JOCKEY N THE HOSPITAL- Around Hollywood By ALINE MOSBY Hollywood W) Why any body would want to be an actor, Richard Boone doesn't know. mer-" y - But for those wno ao, me TV - movie ac tor has be come one of the foremost and strictest teachers in town. A c t o r s' schools hpve Aline Mnsby m u shroomed around Hollywood since the vogue of the Actors' Studio and other top schools in New York. Anthony Quinn, director Jeff Hayden (Eva Marie Saint's hus band) and Jeff Corey are among those who take on acting pupils. Boone's school, the largest, is founded on the principle of gen tle discouragement to weed out star-struck youngsters without "the compulsion, or whatever it is, that makes people actors." Boone sums it up: "My teach er in New York, Sanford Meis ner, used to tell us, 'If you can possibly be anything else in the world, don't be an actor. Only if necessary, try it. You have to put up with too much.' " Learning to Act Hard After observing one of Boone's acting classes, I agree with Meisner and Boone. Acting seems embarrassing enough but learning to act appears worse. Here is what an acting class is like: Forty young adults stood on the floor in their bare feet and practiced saying, "One-two-three-four-five" in a rising or falling tone. Then they practiced saying "boom" in a humming tone. Later students were handed a situation for a scene, such as, "A soldier says goodbye to his girl," and they had to improvise dia logue on the spot. Boone criti cized, constructively but firmly, their actions. "I make it pretty rough on my students," admitted Boone, "To see if they really want to go it or not. I lose some pupils that way but it's for the best." Boone began his school two years ago after six newcomers asked him to. The school now has 40 pupils, 25 of whom are TV and movie actors. Classes are held two night a week in a kin dergarten. School Keeps Actor Busy The veteran actor is busy by days with movies ("Killer on the Wall") and TV (he gave up "Medic" to begin a new series about a 19th Century private eye in San Francisco, "Have Gun, Will Travel"). But he sticks to his drama school "be cause I get a lot out of it." "There's an excitement about helping young people who want to act," he said. "It keeps you on your toes. Also, I want to be a director. Eventually our goal Is to present plays to the public in a little theater." Boone is prejudiced, but he belives many top middle-aged stars who never went to acting school would have a tough time getting work if they were begin ning now. "The competition is much tougher, and television has shown the public many stage trained actors." he said. "A be ginning actor these days has to be pretty good." BROTHER ACT Burlington, Conn. HP Two brothers opposed each other in an election and both won. George J. Pavlik. a Democrat, and Frank P. Pavlik. a Repub lican, each gained a seat on the Board of Selectmen. CLEAN - RELIABLE CUSTOM KILLING at Your Place and Delivery to Your Locker Aging room available. Expert cur ing, wrapping & marking of your meat for locker or homo freezar. PHONE SP 2-6219 MEDFORD ICE & STORAGE CO. The Family Council Editor'! nolo: The Family Council consist! ot a Judge, a psychiatrist, three clerf ymen, a newspaper editor, a women's editor and two writers Each article is a summary ol an actual report. The Family Council does not give advice; it merely reports on problema mat bava been dealt wub by responsible agencies and counselors. Abe J. I'm not ready to set tle down yet. -. Betty J. He should make a sacrifice for the children. Abe J Before we got mar ried I told my wife that she's got to realize there is a gypsy in me. I can't be tied down to one spot. I've been in four dif ferent countries and every state of the Union and I'm not ready to stop yet. Well, Betty said she was a gypsy too and would like noth ing better than traveling. So we bought a trailer and we have been wandering around in it, living here and there, ever since. We now have two chil dren a girl of 5 and a boy of 1 year and we have no trouble at all traveling with them. The children and I are per fectly happy, but Betty isn't She is beginning to nag for "a home like all other women have" and all that sob stuff. The way I see it, she made a promise before marriage and should stick to it. Betty J I'm the last one to want to break a promise, but aft er all, I'm not breaking it any way. I'm just begging Abe to try to see things my way. We have traveled an awful lot in the past eight years and we'll travel again after the kids are grown. Life in a trailer is very hard when you have a growing family. There's no pri vacy, no rooms to move around, not much you can do to make a really attractive home. There is also the problem of the children's schooling. We should settle down in one place so that they can go to the same school term after term, like nor mal children. Abe says travel is more educational than anything for children, but I think they are too young to know what it's all about. Abe should make a sacrifice for them. . The Council: Abe may be a gypsy in his feet, but he's just a stodgy standpatter in his head. The idea of giving up his fixed intention of forever covering miles and more miles is fright- STEEL BUILDINGS CLEAR SPAN STEEL RIGID FRAME BUILDINGS - FOR QUICK OCCUPANCY 40x60x12 Ft. Eave, with 12x16 door, and 4 windows. and reinforced concrete footings and $)AAA00 floor slab Complete, erected . Same as above but with Concrete and Compacted nd Compacted Granite Floor Erected WAI V Same As Above but Erected on Your Foundations Same as above Not Erected F.O.B. Medford Industrial Machine & Pump Co. 2940 No. Pacific Hwy. SK THE MAM CHARLES VAN D0REN Explains why U. S. Savings Bonds are even better investments now than ever before. Q: What two new benefits have been added to (he U. S. Savings Bonds Program daring 1957? Mr. Van Doren : Every Series E Savings Bond bought since February 1, 1957, pays a new, higher interest 3 when held to maturity. It also reaches maturity faster in only 8 year and 11 months. Q : What should every Bond owner do about his older Savings Bonds? Mr. Van Doren: Just hold onto them. The rate of interest a Savings Bond pays increases with each year an owner holds it, until maturity. Therefore, the best idea is to buy the new and hold the old. Q: Why are Savings Bonds better than cash? Mr. Van Doren : Because cash lost, stolen or destroyed is gone forever. But the U. S. Treasury will replace Savings Bonds, including interest earned, without cost to you. Q: What is the average investment in TJ. S. Savings Bonds per Bond owner? $100? $500? $1000? Mr. Van Doren: Over 40,000,000 Americans now own more than $41,000,000,000 worth of Series E and H Savings Bonds with an average investment of more than $1,000 per Bond owner. Q What U the safest and surest wag tar a V. S. citizen to guarantee his own and hi country's future financial security? Mr. Van Doren : By investing regularly in U. S. Savings Bonds either on the Payroll Savings Plan where he works or by regular Bond purchases at hi bank. People who know the answers know the value of investing in U. S. Savings Bonds. So sign np for Payroll Savings where you work. Or buy Bonds regularly where you bank. Tte V. S GoucnanmHt 4m not pay jot thit mbitwiiMmtm, fx Treasury Department thanks, for thsmt poCnotkt tonatton. the Advertising Council and ' Friday, July 7, 1957 ening to him. Sticking to his travel schedule represents secu rity. Settling into a comfortable home represents the menacing unknown. Abe should try to become a bit of an adventurer in his mind. He has wandered for more than eight years. What would it be like to settle down into the at tractive home his wife wants to make? Hasn't he any curiosity to experience this new way of living? Betty's position is a reason able one. She is right about the children's need to be established in one school. We're willing to bet that once they are settled in that nice home, Betty will find it hard to get Abe to rove around the corner for a walk. g77W Footings tnn "FaAOO $291100 $262000 Phone SP 2-8707 WHO KNOW THE MEDFORD MAIL TRIBUNE MEDF6RD (OREGON) MAIL TRIBUNE TSTEST Abe should move his travel schedule ahead to the time when the children are grown and he and Betty are free as larks again. (Copyright 1957, General Features Corp.) 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