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About Medford mail tribune. (Medford, Or.) 1909-1989 | View Entire Issue (June 3, 1955)
QUINTET SCHEDULED The King's Heralds, a quintet of young men will sing in the opening exercises of the Nazarene Sunday school, Holly and First. sts., at 9:45 a.m. and 11 a.m. Sunday, June 5. The quintet composed of Les Hoyle, Norman Crawford, Harold Stickney, Paul Freeberg, and Gale Maxey, is on a goodwill tour for the summer to northwest churches representing their school, Northwest Nazarene college, Nam pa, Ida. Speaker Scheduled At Friends Church Guest speaker at the Friends church Sunday for the 11 a.m., worship service will be Joseph Munshaw, Central Point, who will minister in the absence of the pastor, Clynton Crisman. Dr. Alvin Roberts will preside and Mrs. Dale Ogier will be soloist. Junior church and nursery for babies will be conducted. At the Family hour at 7 p.m., junior, intermediate and senior Christian Endeavor societies for grade school and high school young people will meet, as well as the adult study class in Quaker history and children's Bible story hour. Edward Harmon, pastor of Ashland Friends church, will be guest speaker for the 8 p.m., worship service. Quaker hour broadcast will be heard at 9:30 p.m., over KMED. f The pastor and his wife left Thursday to spend a week's va cation in the Portland area. They planned to attend commence ment exercises at George Fox college, Newberg, and Oregon State college. Japanese Magazine Reveals U.S. Data Washington (U.R) The Air Force is investigating how a Japanese magazine obtained and published details of this coun try's fastest operational fighter plane. American Aviation maga zine said publication of detail ed drawings of the F100 Super Sabre by Aireview, the Japanese magazine, was the "second dis closeure" of U.S. classified data by that publication. Air Force sources disclosed the investigation after American Aviation also published the drawings. It said they "recently appeared for all to see" in Aire view. The U.S. publication masked certain details which it said were military secrets when it published the pictures. But, the Air Force said the drawings probably already are being examined by the Communists. The drawings disclose con struction details of the F100 Super Sabre, an 850-mile-an-hour airplane, as well as data on its armament, controls and instruments. El As We Live By ELIZABETH HU4LOCK, PH.D. Wanlt Shy Young Man To Take Notice of Her When a girl wants to get to get to know a boy, it is easy if she plays her cards right. Q. "I am 19 year old and am working in an office. I like a young man who works there very much. He is 22 years old. Of course he doesn't know that I like him because I don't get to talk with him very much. I know he hasn't a girl and he is very shy. I would like him to notice me but I don't think he will as he it so shy. Please advise me on what to do." A. You shouldn't have much trouble getting to know this young man, since you come in contact with s him every day. Perhaps you could ar- 1 -.1. iL. range wun me person you work for to give you some assignments to throw you in touch with him more than you have been in the past. Then there is always the pos sibility of making an excuse to ask his advice or help with some matter connected with your work. That would seem logical to him and would not make him think that you were "chasing" him. Why not plan some simple, informal get-to-gethers for peo ple who work in the same office and ask this young man? If there are two or three couples, he would not feel ill-at-ease. He would doubtless like to have some social life over the week ends. With summer coming, there will be opportunities for picnics and those offer good opportunities to get to know people in an informal setting. Don't make the mistake of idealizing this young man to the point where you might be disappointed when you actually do get to know him. He may be shy, but then -too he may not be very bright or have much initiative. Such a person is hard to have fun with and he is not a very stimulating companion. Wait until you know him. bet ter before letting yourself be come too involved emotionally. (Copyright 1955. General Features Corp.) Dr. Huzlock Feeding the Family By ZOLA Feed VINCENT Editor Friday. June S, 19SS MEDFORD (ORZOOm MAIL TMBVKB UYEX? Corn Spoon Bread Easy to Make-Bake So easy to make and bake; so satisfying to eat, this corn spoon bread is made with plentiful canned corn as well as corn meal. A most agreeable accom paniment for poultry and meat of any kind. For a hearty main dish at supper time, add six slices of crumbled crisp bacon to the batter. Four generous servings. 1 J2 ounce can whole kernel corn Milk J2 cup corn meal, white or yel low 2 tablespoons butter Vz teaspoon salt Dash of curry powder 2 eggs, well beaten 1 teaspoon baking powder Drain corn, reserving liquid. Add enough milk to liquid to make IVi cups. Add corn meal and cook over direct heat, stir ring constantly, about three min utes or until thickened. Remove from heat. Stir in butter, salt and curry powder. Stir in corn and cool. Add to beaten eggs to gether with baking powder. -Stir until smooth but do not over heat. Pour into greased casserole and bake in moderate oven, 350 degrees, 30 to 40 minutes. Family will like. Even Hash Gets Barbecued Next time you have roast meat and potatoes left over, combine them like this and their reception will be as enhusiastic as the earlier offering. Four servings. Saute one-fourth cup chopped onion, two-thirds cup chopped green pepper in V2 tablespoons shortening until golden brown. Add two cups chopped cooked beef, h cups chopped cooked potatoes and three-fourths cup water. Combine three table spoons catsup, three tablespoons chili sauce, one tablespoon Wor cestershire, one-eighth teaspoon chopped garlic, one teaspoon salt and one-half teaspoon chili powder. Add to other ingredi ents'; place in baking pan and bake at 400 degrees for an hour or until brown. Vegetable Combinations Combine crisp and plentiful celery with other "best buy" vegetables for a tasty and nu tritious vegetable that is differ ent. Combine 2 cups coarsely shredded cabbage, one cup chop ped celery, one cup sliced car rots, one-half cup finely cut onion, one teaspoon salt, one half tablespoon sugar, two table spoons salad oil. Add one-cup boiling water; cover and cook until just crispy tender, 12 to 15 minutes. Four servings. Fried Banana Bonanza Certain to rate family raves are these luscious fried bananas served piping hot and topped with plentiful sour cream with sugar, nutmeg and lemon juice added. Four to six servings. Cut four bananas lengthwise into three strips. Fry in three table spoons butter until golden brown.. Arrange on serving plate; dredge with two teaspoons pow dered sugar. Serve piping hot, topped with blend of six table spoons sour cream, one-fourth teaspoon nutmeg, one-fourth tea spoon lemon juice. Finest BURLINGTON MILLS 15 Ga. 60 Denier S Choice of Shades J J; Limit One Pair with Any Gasoline Purchase. Use Any Approved Credit Card r m rn Prize Winning SERVICE STATION ON THE POINT -SO. CENTRAL AT SO. RIVERSIDE Applesauce Crunch Easy-to-do dessert combines tangy canned applesauce with crunchy gently-spiced crumb topping. Serve bubbling hot with garnish of whipped cream and jelly. Six servings. 16 szweiback, finely rolled (1 13 cups crumbs) V?. cup butter V cup brown sugar 1 teaspoon cinnamon 2 cups thick tart applesauce Saute zwieback crumbs in but ter or margarine until browned; mix in sugar and cinnamon. Pour applesauce into an eight-inch dish or nine-inch pie plate. Top with crumbs; bake in moderate ly slow oven, 325 degrees, 30 minutes. Serve hot with topping as given above. Cheese Fondue is Golden and Tender Another "June is Dairy Month" specialty using plentiful cheddar for heart-warming hot supper. Nutritious, economical. Four servings. 20 saltine crackers V pound (1 cup) grated sharp cheese 1 tablespoon butter li teaspoon salt VA cups milk, scalded 2 eggs, separated Crumble saltine crackers to make one cupful. Add cracker crumbs, cheese, butter and salt to scalded milk. Beat egg yolks' and gradually stir in cracker mixture. Beat egg whites stiff enough to stand in peaks but not dry. Fold into cracker mixture. Pour into one-quart buttered baking dish. Bake in moderately hot oven, 375 degrees, 40 min utes or until knife insterted in center comes out clean. Make two batches if necessary. Do not try to double recipe. Consumers Urged to Make Most Of Bounty of Dairy Products June is Dairy Month and our state ranks high in production of milk in all forms and in all milks products such as butter milk, butter, cottage cheese, cheddar and other cheeses, sour cream, ice cream. Called "the most nearly per fect food," milk actually offers some 100 different nutrients a long list of vitamins and min erals, fats; sugar and high-quality protein. Besides, milk in all its forms has great taste appeal. Milk and dairy products are economical, healthful, versatile. Every child needs a quart of milk a day in some form. How about cream soups more often? Molasses or banana milkshakes after school? The family will welcome good old macaroni and cheese at least once a week and cheese-burgers are super supper fare. The Abundance. Secretary of the Interior McKay urges us to eat more canned tuna because of unusually large storage sup plies. Canned tuna comes in three pack styles; fancy or solid pack which is ideal for cold plates, chunk style in conven ient pieces for salads, entrees and flake or grated style which is ideal for sandwiches. Style has nothing to do with quality so choose the least expensive style that best serves your pur pose. Put in a supply at today's reasonable prices. Enjoy Strawberries. Weather permitting, strawberry crop is expected to be record-large . in spite of early freeze damage However, most of it will go to processors, especially for freez ing (which does give us fresh strawberries the year around). If you're planning on "jamming" or freezing your own, talk sit uation over now with your fruit man for his good advise. Enjov them on the table right along for the season is short at best, whatever the price. Best Buys Listed Plenty of beef. Catch specials on hamburger, T-bones and chuck roasts. Good buys on pork spareribs, shoulder raosts, steaks and sausage. Lamb continues plentiful, broilers, fryers, tur keys offer good values in the poultry department. Fish markets continue to of fer wide variety with good val ues in halibut, salmon, sole, cods. Vegetable buys include cauli flower, carrots, lettuce, green and dry onions, spinach, broc coli, summer squash, old-crop potatoes. Asparagus season is short. Corn is inceasing in sup ply. Citrus fruits continue plen tiful and of good quality. Avo cados and bananas are good ; buys. . , I I Ireland, Denmark and Canada ! are the main pvnnrtprs of live cattle, shipping 480,000, 390,000 and 228,000 head, respectively, of world exports of 1,900,000 head in 1951. RENT TO OWN A New or Used SPINET PIANO $100 Per Mon,h Iw and up All Rental Applies Toward Purchase. 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