Image provided by: Morrow County Museum; Heppner, OR
About Heppner gazette-times. (Heppner, Or.) 1925-current | View Entire Issue (May 19, 1983)
mymtmrnfftm n 1 lone students attend Janie Pond, tribe whip lady, greets lone Elementary group at Mission. On May fi kindergarten through fourth grade students itt lone Elementary Attended the Ninth Annual Umatilla Tribal Arts and Crafts Pair at Mission This field trip was the culmination of weeks of inten N.mifDUddBn) SnfjGlifJden's BEST Exterior OiTstaln J Cmf J sZA u Both solid and somhtransparont I ,tX x SAVE ,4" CJgjGlidden's BEST Latex Flat House Paint iSpl $flfllP - - SAVE '5 Sl Glidden's BEST latex Gloss House Paini nsOp" ftti 111111 ' I r.JE p,J H yT 'Wir VvVf f J .. umjs H FSX LJL-ZISAVE 4" I ZK FAMOUS Spred Satin" 1 ' ' , V Latex Wall Paint 1 I JMVI S Semi-Gloss I I tnco. ! ' f wtfilTf I Plus.. .Great Savings on For wll or woodwork Spred Lo Lustre I Scrubtiable lo luslre finish Czi JnE0, 'i2" VP i 1 "us'f 'r X'rQ ' ' ' yCA 0 J tJIIrfTf Hid" most nolois In ono-:oat Fw4 I ll Wiishnhlo, colortast Hal finish iKmir M Easy waljr cloan-up iJI Q GALLON SALE STARTS TODAY THRU JUNE 4 0(fWWM 676-9 Nil 1 v , . . 1 mU . fc-J sive study of native American arts, crafts, legends and other aspects of the culture, said a spokesperson from the school, At the fair, students were personally met by (fill Mclean, judging coordinator, and escorted on the tour bv REG. $9.99 Custom Color Extra v i 9157 Tribal Arts Janie Pond, whip ludy of the tribe. The children attended (he art Knowing at the Yellow hawk Clinic building and then enjoyed displays of Indian crafts and traditional food of herbs and roots displayed by the women of the tribe. Vivian Peters of Yakima, Wash, dis played her fashion designs incorporating Indian motifs in traditional and modern dress. Including basketball warm ups and cocktail dresses. In the longhouse the group was given an exhibition of traditional Indian dancinag and the story that accompa nies each dance. Tribal mem bers accompanied the dancing by playing a large drum. Following the exhibition, the lour group was invited to learn the owl dance and the circle dance, of friendship, which was thoroughly enjoyed by all, the spokesperson said. Seve ral families had baskets, beadwork, leather work and blankets on display in the longhouse. Kveryone agreed it was one of the most enjoyable, informative, and interesting field trips they had ever had the privilege of attending, she said Upon their return, the child ren wrote stories, drew pic tures, sent thank-you notes to the hosts. In addition to the students, adults attending were Laura Krnderick, who made the ar rangements for the trip, Betty Rietmann. Barbara Adams, Diana Kincaid. Darcene Meyers. Maryann McElligott and Dot Halvorsen. Pre-school screening clinics slated Morrow County School Dis trict is sponsoring Pre-school Screening Clinics this month in Boardman. Irrigon, lone and Heppner. Speech, hear ing, language, vision, motor skills, and child development screening test, as well as dental and immunization in formation will be provided in the clinics free of charge. Children entering school for the first time this fall are encouraged to attend the clinics. Children younger than age four or five are also welcome to attend, especially if parents have any concerns about their child's speech, hearing, vision, motor skills, or growth and development, said a district spokesperson. Clinics will be held at Sam Boardman Klementary School Monday. May 23, A C. Hough ton Klementary School in Irri gon Tuesday, May 24, lone Klementary School Wednes day. May 25, and Heppner Klementary School Thursday, May 2fi. Parents must call school between 9 a.m. and 3 p.m. to schedule an appointment for their child. Numbers to call are: in Boardman 481-7383, Irrigon 922-3321, lone 422-7131 and Heppner 676-9128. i ft 3 I I ' II CUMMINS Constant Power Efficiency 1 1 ' VERSATILE Simplified in Design ! ! , Bl-COUNTY EQUIPMENT . Sales and Service I PRICE - Surprisingly Affordable 1 1 II A WINNING COMBINATION I I II Please Call ' Joe Alford ! I Evenings: Days: I I I lj576-!Mi69 1-800-542-M43 1 and Crafts ( " " ft it ' L. ... -i Li ri . i Ik., wpvtcxs - h!'.t ( N A I - m,- Carrie Nance, lone fourth grader, learns friendship dance from tribal host. mi mi piwif-innwn-1'""1'1 1 im 1 1 ii 1 1 1 1 ii it n i r n i" 'i t '" r""" " Native American children demonstrate the eagle dance. lone Garden On Tuesday, May 10, seven lone Garden Club members motored to the Walla Walla. Wash, area to visit Lavender Hills Herb Farm, run by Ron. Marie. Frank and Tina Bat son. lavender Hill Herb Farm is a small, family-owned opera tion located on the Batson family homestead on Mission Road just two miles from College Place. Wash, and six miles from the Walla Walla city center. It is about three miles from the Oregon state line. Though the BaLsons have grown herbs for their own use for a number of years.they began expanding and serious ly growing a larger variety of herbs in 1979. They now grow over 150 different herbs on their organic farm, reported an lone club member. They presently have plants of about 100 varieties in the spring, including nine different mints, 14 ground covers, eight laven ders and 17 scented gera niums. Many have been prop agated in their solar green house from seed while others are grown in outside beds. In their shop they offer a fine variety of unique herbal products including over 100 herbs and spices, over 30 fragrant oils, and many hand crafted gifts, the lone spokes person said. r i l Printing for your home or business Gazette-Times 676-9228 mm mm mm mm mm mm mm mi mmr Fair h it n . m J; Club visits Walla Walla In front of the shop and greenhouse is a delightful garden of raised beds and grassy walks. Each bed is a collection of labeled plants with a specific purpose. There is a cook's garden, the medi cine garden, tea garden, in sect repellents, a grey garden and others. Visitors are invi ted to pinch and smell. Mrs Batson gave each gar den club member a little booklet called "Herban Re newal'' in which she has listed herbs according to usage, shared herb recipes, and mm two ii MhMfm f m tnrzG&trfr? V& ' -A j , This ad is a friendly ad about "n J --A power. The kind of power you'll J 1- : get with the combination punch off Cf V VISA and MasterCard chargins capability, and the very pro- i ; ductive PayChecking Interest I I r Bearing Checking Account. fjf Put these beauties working V?' f ; I in your corner. They'll keep y - f I you off the rope, S'O h . I I SAVINGS I I V-iif-fcjfcit'di W str. ai km Asstn iaiii t M' -Mi l 274 Main Street t Jr s., u I ' : Heppner, OR 97837 "4 I ;: (503)676-9021 1 mm, iv mmmmmmmw imii n i mmmmmmmmmwmmmmmmmmmMmmmmmmmimmmmmmmmm n .nt i Mmwimnw muiji uw mmm tJ;immmmmmmm.. .. . JMtWW,1 llliiiBiiaiail-niftii'iM The Heppner Former lone A former lone woman, Sandi Richardson of Bend, is the 1!)83 winner of the Oregon Beef Kthnic Cook -off with her recipe for Scandinavian Meatballs with Dill Sauce. The contest, in which Richardson competed with six other finalists, was held at the Northwest Food Fair at Me morial Coliseum April 30. Richardson will attend the National Beef Cook-off in Bismark. N D. in September. Scandinavian Meatballs with Dill Sauce is a combina tion of "two or three" recipes, including a Scandinavian meatball recipe that she has used for years, but with an update since she substitutes Heppner Soroptimists elect new officers Soroptimist International of Heppner elected new officers on Thursday. May 5. announ ced club spokesperson Gail Burkenbine. Elected for 1983-84 are: Mary Goheen, president; Christy Lovgren, first vice president; Vi Wilgers, Bar bara Bloodsworth. recording secretary: Molly Rill, corres ponding secretary: Pat Hyatt, treasurer: and Gail Burken bine. director, a two-year term. Installation of officers and initiation of new members given instructions on now to grow, harvest and dry herbs. She also served a delicious orange blossom spice tea. The garden club members had lunch in Walla Walla, drove through the popular Pioneer Park, then went to Whitman Monumenet Park to take in a bit of northwest history. The final event of the day was a tour of Austin Morgan's College Place Iris gardens where the earliest of his 4.080 named varieties of hybrid irises are now in bloom. Gazette-Times, Heppner, Oregon, woman wins yogurt for sour cream in the recipe, and adds water chest nuts for texture and interest. According to the winner, the recipe is both economical and easy to prepare even to making the meatballs ahead, baking and freezing. When it is time to serve, they can be baked in the oven, or reheated in a microwave oven while preparing the sauce. A menu suggestion is serv ing the meatballs and sauce over wild rice, along with a tossed green salad. As top winner, she will receive a trip to the National Beef Cook Off to compete for further honors, and a quarter of beef. IxRayne Bowman. Barbara Hayes and Chris Limanen will be held on Friday. June 17. at the Heppner Elks Lodge. In other news, seven mem bers of Soroptimist Interna tional of Heppner attended and took part in a Northwes tern Regional Conference of .Soroptimist International of the Americas at Ashland on April 22-24. Those attending were Jackie Allstott. president. Pat Hyatt. Vi Wilgers, Mary Go heen. Lenna Smith, Gail Bur kenbine and Clista Venard. Ron McDonald f PO. 117 Heppner, NEW CARS & Thursday, May 19, 1981 FIVE cook - off Richardson is the daughter of Mr. and Mrs. Louis Carl son, lone. Her recipe follows. Scandinavian Meatballs With Dill Sauce l'z pounds lean ground beef 2 eggs, beaten 1 cup heavy cream ' 2 cup rye bread cubes 2 cup grated apple ' z cup chopped raisins ' 4 cup chopped almonds 4 teaspoons chopped green onion 1 teaspoon salt 1 teaspoon white pepper Dill sauce: ' 4 cup butter 1 cup flour 2 cups beef bouillon 1'2 teaspoons dried dill weed 1 cup sliced water chestnuts 1 cup plain yogurt Gently but thoroughly mix together ground beef, eggs, cream, bread cubes, apple, raisins, almonds, green onion, salt land pepper. Shape into 2-inch meatballs and place on roasting rack in roastinsg pan. Bake 10 to 15 minutes at 400 degrees of until brown. Place meatballs in chafing or serv ing dish and pour dill sauce over top. To make dill sauce, melt butter in a small saucepan. Stir in flour. Add bouillon, salt and dillweed. Cook over me dium heat until thick. Remove from heat; stir in yogurt and water chestnuts. 676-9921 Box 662 S Mom Oregon 97836 & USED PICKUPS J Inc. t mmtif ---- ,04m 4ti.0 4mAmV jt.jm.1 .rt..i rf - r i
