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About The Oregon statesman. (Salem, Or.) 1916-1980 | View Entire Issue (Nov. 21, 1925)
SATURDAY MORNING, NOVEMBER 21, 1925 STiWiSMAN'S ISiCTURDAY M MARKET PAGE FOR OUR TIIE OREGON STATESMAN, SALEM, OREGON BUSY HOUSEHOLDS Why Milk? - "Every boy should have a quart of milk a day until be has girl should have a quart of milk a day until she has weaned her lastbaby. Quoting one of the world's greatest scientists in nu trition. H. C. Sherman, of Colum bia university. Fu.rther, we are told, if ve wrih to remain yeung and have the best of health, we may well follow the practise of using, a quart of milk a day throughout our adult life. Using it, mind you not neiessaryily drinking it. Made Into cream soups, bread. custards, puddings, scalloped with other foods, in cocoa who cares in what way, just so long as the daily quart Is there! . Occasionally, but very occasion ally Indeed, we find a person who can not take milk, even when it is cooked : into or with foods, These persons are exempt but we cannot help j feeling sorry that they go through life nutritionally crippled in this- way. Why so much milk? It is the cheapest source of the needed animal muscle-building food. It Is the richest of all foods in bone-building substances: lime and phosphorous. It contains all three -or four. if there are four vitamins, if the milk is produced by healthy, rightly fed and cared for cows. Milk Is not a "cure all," al though when it is used to replace a part of our modern whitebread, meat and potato dietry it is a "cure much." Not every wrong can be righted by using more milk but many of them may. The moral of the story is to use milk if you wish the happi ness of good health. Give it to children la abundance needed to make them strong. Take a daily quart yourself. Drink it raw if it is clean and agrees with you and you like it. j Boil It, if you need to. ' Learn to make it Into attrac tive 4iahea. Spread the good news of Us YalueJ really the only satisfactory meth od of cleaning these rugs. And in spite of the general impression, they can be washed just as -well and almost as easily without a washing machine as with one. For hand washing of rugs, the equipment consists of a wide table or bench, a stiff scrubbing brush and a bar of laundry soap or a box of chipped soap. v . Spread the rug over the table. Soak with water and sprinkle well with soaQ or rub the surface with white naptha soap. This ill cleanse thoroughly without fading enven blues or pinks. With the brush scrub the sur face vigorously, adding more soap and water if necessary. Move the rug along until it is all scrubbed. Then rinse thoroughly the quickest way is to hang it on the line and turn the hose on it. If this is not feasible, scrub it with clear water until all traces of soap are removed. Hang straight on the line to dry in a .shady, airy place. To Wash Rugs Rugs of the washable type are becoming more and more, popular every dayT j There are the old- iasnionea rag rugs,- woven or braided, various other sorts of fabric rugs, and even hooked yarn rugs which have to be cleaned if they are used constantly.. Washing with soap and water is Peerless Bakery 170 NORTH COMMERCIAL STREET Our regular Prices of Bread, lb. loaf , 13c, 2 for 25c; 1 lb. loaf 9c, 3 for 25c Cookies, 2 dozen for . 25c Butter Horns, 6 for L 25c Apple Turnovers, 6 for. 1 25c Cakes, all varieties . . Ll5c up to 50c Doughnuts, Cinnamon Rolls, Tea Sticks And Buns, per dozen . : X 20c Pies . ; L.lOc and 25c Milk, Bread, French and Bye Bread, 3 loaves 25c We Serve Coffee and Lunches Try Our Krause's Candy t SALEM MARKETS . GKAIH So. 1 whet, whita $1.39 No. 1 red, sacked .- 1.35 V"hiU ot .40 Grmy oats .42 Barley .80 POSK, MUTTON AND BEEP Top hogs .11 M Sows 89 lresd hogs .15 Top steers .05. 06 Cw , - 2.004.0O BulU 33 Spring lambs. 80 lbt. and under .12 Heavier . 1010H Dressed real .13 Lilht hens Heavy bens . Old roosters Kroitors FOTJ1TKT 151B ... 20-21 68 .24 Turkey 38 LWe ducks 16 1H Dressed duck - 2 t Live geese - 16 Dressed geese - -- EOGS. BUTTER AND BtJTTEILFAT Butterfat . Crtamery butter 57-58 Eg?a -38 Standards .46 Seleets -50 Milk, per cwt. 4 2.44 LEHMAN'S 1 90 SOUTH COMMERCIAL Free Delivery Phone 305 THANKSGIVING ALL THE WEEK PRICES We have a fine assortment xf Apples to offer you at very low prices. Remember Apples will be scarce in another month. Take advantage of our Special Prices for Thanksgiving. FRUITS Winter Banana; fine juicy apple, box 1.25 Well Filled Boxes Gainoes, box . .$1.25 Spi tzenberg, box. $ 1 .75 Jbhnathan, box $1.25 Celery Hearts, large bunches, clean and crisp, 2 for i...T..... ....15c Lettuce, head ....J.........'...."... 5c and 10c Sweet Potatoes, 6 lbs. for ..25c Large Grape Fruit, special, 4 for .....25c Onions, No. 1 grade, less than whole sale price, 100 lbs, ...... . i . . . . ..... $2.10 Splendid Hard Head Cabbage, lb.... ...IV2C sack ' ... ..ST.00 Walnuts, Brazils, Filberts i and Alnionds Lemons, Sunkist, new crop. doz...........40c Rolled Oats 91b. sack 48c New Crop Beans 6 lbs. 57c Mince Meat 2 lbs. for 35c , ! Grapes 3 lbs. for 25c Van Camp's Tomato Sotftf 6 cans 54c 1 Story Book Free ' Wesson Oil Deal 1 Rotary Beater 1 Beater Bowl 1 pint can Wesson Oil Book of Recipes ; 90c See Our Triangle Ad in Friday's Paper Household Hints To ship home-made fudge suc cessfully for. some distance, pour it "while warm into a tin can which has been lined with several thicknesses of waxed paper. Leave sufficient paper to cover the top adequately and the fudge can be lifted out by means of it. The re cipient who cuts the candy finds it as fresh as when it was packed. If you have no moth bags to store your furs and winter coats in and cannot af f ort to buy any. take large newspapers of several thicknesses and stitch them to gether on the machine with long stitch. When you have three sides stitched, slip your furs or garments into the bag and stitch across top also To remove gum from clothes, use cold water or a small piece of ice. Rub over and it picks off easily. To prevent marsh mallows from sticking to your scissors when cutting them in small pieces, dip the scissors in ice water and use the mwithout drying. The work may be done very rapidly, as the marshmallows do not stick to the scissors. Add one teaspoonful of vinegar to the pan in which you are poaching eggs and cover pan. The vinegar keeps the white of the egg from spreading, and the cov ered pan makes the white cook over the yonlk. A new lamp wick can be made into, a most effective griddle greaser. Fold the wick about four times and make a handle with a patent snap clothes pin- The wick should be about an inch and a half wide. Before frying sausages, roll them in flour. This will prevent their bursting open and will im prove the flavor. General Markets PORTLAND. Ore., Nov. 20. (By Associated Press.) Portland dairy exchange, Butter, extras 54c; prime firsts 52c; firsts 50c. Eggs extras 53c; firsts 52c; pullets 43c; current receipts 46c; undersized 34 c. PORTLAND, Nov. 20. Hay: buying prices Valley timothy $1719; do eastern Oregon, nominal; alfalfa $1919 50; clover $17; oat hay $15 16; oat and vetch .$17.50; straw $7.50 per ton. Selling' prices $2 a ton more. PORTLAND, Nov. 20. Grain futures: Wheat, BBB hard white. November $1.56; December, Jan uary $1.57. Hard white, BS Baart, November, December, Janaary $1.54. Soft white, November, De cember, January $1.51. Western white November $1.52; Decem ber $1.51. Hard winter November $1.49; December $1.50; January $1.49. Northern .spring November December, January $1.49. West ern red November $1.47; Decem ber $1.48; January $1.48. Oats No. 2, 36-pound white feed, November, December, Jan uary $28; o. 2 36-pound gray, November, December, January $30. Barley No. 2 46-pound No vember, December, January $31; No. 2 4 4-pound November, De cember, January $30. Corn No. 3 EY shipment De cember $34.25; January $34.25. Millrun, standard, November, $30.50; December $30.50; Janu ary $30. THANKSGIVING DAY "Some hae meat and canan eat. And some hae none who want it, But we hae meat and we can eat And sae the Lord be thankit." Thanksgiving Day! What does this mean to each one of us? To the school boy or girl, whether at high school or in college, nothing is so important as the big football game scheduled for the morning of the big day. Loud cheers fill the air and colorful pennants wave gaily. The great feast at noon which follows is certainly enjoyed by these lusty players and rooters. but is soon forgotten amid the ex citement of this eventful occasion especially if the home team comes out victorious. The home folks, however, find their joy complete if the entire family is gathered around the family table to enjoy the turkey, spicy pumpkin pies and other typ ical dishes. Thanksgiving day is one of the real "Home Days" and we should really be thankful for our many gifts, not only felt but expressed in true appreciation just as our forefathers set aside this day for giving thanks for their many blessings. THANKSGIVING DINNER MENUS Oyster Cocktail Roast Turkey Chestnut Stuffing Scalloped Corn Browned Potatoes Baked Squash Hot Rolls Cranberry Jelly Butter Celery Pickles Spiced Peaches Mixed Fruit Salad Fruit Dressing Mine Pie Cheese Date Bars Coffee Nuts II Clear Tomato Soup Celery Olives Wafers Roast Chicken rj Dressing Giblet Gravy Scalloped Oysters Candied Sweet Potatoes Buttered Peas Cranberry Sauce Red Cherry Salad Whipped Cream Dressing Baking Powder Biscuits Butter Jelly FiR and Date Pudding Hard Sauce Coffee HOUSEHOLD HINTS 1. To ship homemade fudge successfully for some distance, pour it while warm into a tin can which has been lined with several thicknesses of waxed pa per. Lfave sufficient paper to cover the top adequately and the fudge can be lifted out by means of it. The recipient who cuts the candy finds it as fresh as when it was packed. 2. ' To remove gum from clothes, use cold water or a small piece of ice. ' Rub over and it picks off easily. 3. To prevent marshmallows from sticking to your scissors when cutting them in small pieces, dip the scissors in fee wa ter and use them without drying The work may, be done very rapid ly, as the marshmallows do not stick to the scissors. 4. Add one teaspoonful of vin egar to the pan in which you are poaching eggs, and cover the pan We will have a nice lot of YoungfTurkeys and Geese llfg for Thanksgiving " at prices that will be right- Pork to Roast . . . . 20c Beef Round or Loin . 15c (Swiss Sleaks) ? Pure Pork Sausage . 22c Picnic Shoulders ..... 20c (Sugar Cured) ' (Our Very Rest Sugar Cured ) Breakfast Bacon . . 35c Bacon Backs .... 32c (Light Weight) Mcdowell market "WHERE A DOLLAR DOES ITS DUTY" 173 South Commercial Phone 1121 -' " " .' "' . "" " ' " " ' . . - .. . . -t Our Classified Advertisements Bring Result The reckless driver might be cured by being sentenced to lead the life of a pedestrian for a month or two. Fort Wayne News-Sen tinel. The Finest Xo. 1 C. S. Inspected BEEF Sirloin Steak 15c T-Borus Steak 15c JLoin Beef KoaM. . 13c Kxtra Fancy Boneless Prime Rib, rolled, nice and tender 20c And we have those famous To mato Sausage for your Sunday breakfast. Try them and see the difference of the ordinary pork sausage. INDEPENDENT MEAT MARKET 147 Xorth High Street Opposite From Conrt House AT THE People9 s Rfiarhet 155 North Liberty EVERGREEN FRUIT CO. STORE NO. 3 , Many of our patrons who live' in the east part of the city have expressed . their dissatisfaction of walking down to our Commercial street store. "We sure like to buy our fruits and vegetables from you," said one lady, "but it is quite a walk when you live in the other direc tion." It is for these kind of people that we have opened our second store at the above address. Special for Today and Monday Fancy Lemons, per dozen 29c Navel Oranges, per dozen 29c Arizona Grape Fruit, 2 for 15c Florida Grape Fruit, 2 for' 25c IN OUR MEAT DEPARTMENT We have arranged several specials for Saturday sell ing. When you come in" -to buy your vegetables step over and see our High Quality Meats. k ." "' " 1 '" ,EasaBmB? f?"'ys."'-K''-"w' y '?""'"" t" "" iii Kin i ii i ii iiunjiii.il in.- j,,,,..,- aifi... .,. - ML V. 8. Government Inspected MEAT Steusloff Bros. Market Corner Court and Liberty Phone 1523 We Have a Larger Stock of Choice Meats and Poultry ta offer you during this Thanksgiving season than ever before. Come and see our display. We challenge a comparison of prices and quality. SPECIALS EVERY DAY midget market Originators of JLbw Prices 351 State Street NOT IN THE COMBINE : Vsir teii is IF It is your duty to yourself and to your family to know that the store you buy your food products from is kept CLEAN. The PIGGLY WIGGLY stores are CLEAN, the goods are clean come to PIGGLY WIGGLY where you can get fresh, clean groceries at lower prices. peciali for Saturday FREE Kellogg's RoUed Oats CD77 With Each Purchase of 1 1 Kellogg V All Bran 1 Kellogg's Pep 0f yJ7r 1 Kellogg's Corn Flakes "' WE GIVE 1 Kellogg's Rolled Oats FREE SUGAR 15 lbs. 89c Fisher's Blend FLOUR 49 lb. bag $2.19 Pride Waldo FLOUR 491b, bag $1.79 Market Day RAISINS 4 lb. package 35c THANKSGIVING SUGGESTIONS Mince meats, plum puddings, (cranber ries, sweet pota toes,' pumpkin, figs, (dates, raisins, oranges, , 1 e m on s, bananas, a p p 1 e s, mits,; celery, let tuce, hams, bacon, cake flour, pineap ples, jams,: jellies, salad dressings, cheese, grape Juice, citron, lemon and orange peels. Best Creamery BUTTER per lb. 57c Nucoa ' Margarine per lb. 27c Crystal White SOAP 6 bars 24c Dromedary DATES per package 19c Van Camp's Tomato Soup Six cans Van Camp's tomato Soup and one book for 51 While They Last Phone 14 458 State Street
