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About Portland observer. (Portland, Or.) 1970-current | View Entire Issue (Aug. 4, 1982)
Portland Observer, August 4, 1902 Section II Page 3 T h ir s t a id s t a r t s w i t h o r a n g e ju i c e Find re lie f fro m th e su m m er tim e h eat by s e ttin g your o w n "th irst-aid ” station, featuring C om fort Orange Slushy and C om fort Sangria. Both th irst quenching sensations start w ith the cool re freshm ent of orange juice. P lo t a course in to new w arm weather refreshments by squeezing orange juice into all your summer tim e menus. W elcome aboard ta ll glasses o f orange ju ic e instead o f your usual summer fare. But hold fast there, a simple serv ing o f “ O J” is just the port o f em barkation on a voyage o f summer time refreshments. Orange juice ties up well with a variety o f ingredients for new summertime drinks fit fo r a captain’ s table For a treat that’s like a cool d ip in the ocean, there’ s an Ita lia n ice-like O range C o m fo rt Slushy. And fo r a new “ Ole” to an old Spanish fa vo rite , try C o m fo rt Sangria. As in spain where every home uses its own prized Sangria in gredients, this punch features a spe cial co m b in a tio n o f O ld and New W orld tastes. Both taste sensations can be pre pared ahead o f tim e and ready fo r d u ty whenever you need some “ thirst-aid.” Both are rigged for re freshing sum m ertim e tastes w ith orange juice and Southern C om fort. Signal one or both aboard and see how th e y 'll lend a hand to cooling o ff your summer-time thirsts. COMFOR T O R AN G E SL USH Y 2 cups orange juice !A cup Southern C om fort 2 limes Grenadine syrup, optional Com bine orange ju ice w ith h a lf the S outhern C o m fo rt ( ‘A cup). Pour into ice cube tray. Freeze until firm , 2 to 4 hours. Combine remain ing Southern C om fort ( ‘A cup) with frozen mixture and juice o f 1 lime in a blender or food processor. Process ju s t u n til m ix tu re is th ic k and smooth, almost like a puree or gran- ita. Pour at once into glasses. D riz zle w ith grenadine. G arnish each glass w ith a lime wedge. Serve w ith straw s. M akes about 2 '/i cups, enough fo r 4 servings o f 5 ounces each. Note: The recipe can be repeated several times, but results are best i f only one ice cube tray is prepared at a time. COMFOR T SA NGR1A 'A cup sugar 1 'A cups boiling water 2 ice cubes 1 (750 m l.) bottle red wine (about 3 cups) 3 cups orange juice 1 'A cups Southern Com fort ‘A cup lemon juice 2(10 ounce) bottles club soda Slices o f lemon, lime and orange Stir sugar into boiling water until dissolved. Remove fro m heat. Stir in ice cubes. C om bine sugar water w ith wine, orange ju ice . Southern C om fort and lemon juice. C hill for at least 3 hours or overnight. Just before serving stir in the club soda. Add fru it slices. Add ice cubes if de sired. Makes about 3 quarts, enough for 16 servings o f 6 ounces each. Best buys Beef liver, turkey, chicken, whole ham , g round beef and p o rk shoulder were again found to be the most economical meat buys in a sec ond study by the U.S. Department o f Agriculture. Prices in the study, which includ ed meat alternates as well as selected types and cuts o f meat, poultry and fish, were based on four consecutive weeks in June 1982 in five Washing ton, D .C ., area supermarkets. The firs t study was in the same area in February 1982. Some meat a lte rn a te s — such as dry beans and peas, peanut butter and eggs— were also good buys in protein, according to Esther W inter- feldt, adm inistrator o f U S D A ’ s H u man N utrition Inform ation Service. “ These foods also provide certain o th e r n u trie n ts fo r w hich m eat, p o u ltry and fish are valued,” W in- terfeldt said. The study compared the costs o f 20 gram s o f p ro te in — a bout one- th ird the recommended allowance fo r a young m an— fro m selected meats and alternates. USDA intends to repeat this study every year in February. “ W hile a three-ounce serving o f cooked lean beef, pork, lamb, veal, ch icke n , tu rk e y o r fis h provides about 20 grams o f protein or more, it takes well over a serving o f some alternates and meat products to get 20 grams,” she said. “ For example, it takes one and o n e -h a lf cups o f cooked dry beans, four frankfurters or 10 slices o f bacon to provide 20 grams o f protein. SAFEW AY Safeway Quality Beef Blade Chuck Roasts Beef Arm Roast $148 Favorite. ,*55PL Lb. Sea Trader Chunk Light, Oil Or Water Pack, 6.5 Oz. Banquet Bartlett Pears Fleischmann’s Margarine Scotch Buy Orange Juice Lucerne Ice Milk Mrs. Wright’s Unsalted Bread Brawny Paper Towels Fantastik Spray Cleaner Irreg Pieces 29 Oz Can 1 Pounti Package Frozen 12 Oz Can Ass't Flavors 1/2 Gal Disease prevention in the garden The appearance o f stunted growth in the home garden’ s tomato patch is a fa ir in d ic a tio n that the plant virus diseases aster yellows or curly top are present. “ T o m a to plants infected w ith either o f these viruses w ill be notice ably shorter than healthy p la n ts ,” says Ray M cN e ila n , Oregon State University Extension home garden ing agent. Tom ato plant leaves infected with aster yellow s v iru s tu rn u p rig h t and eventually curl up. Leaves in fected w ith curly top virus curl up ward, develop a leathery, s tiff con d itio n , and e v e n tu a lly the e n tire p la n t w ill become a d u ll y e llo w color. Both diseases prevent any further development o f plant fru it. These diseases are spread by leaf- hoppers and their appearance is un predictable, McNeilan explains. The diseases m ig h t in fe c t o n ly one or tw o plants in one garden, and de s tro y the e n tire to m a to patch in another garden. C o ntrol is often d iffic u lt because c o n tr o llin g the le a fhop pers th a t spread the diseases is d if f ic u lt . These viruses can also be harbored in weeds near the garden, and in other vegetable and flower plants. M cNeilan recommends good gar den s a n ita tio n as the best way to keep astor yellows and curly top out o f growing tomato plants. Remove infected plants and burn them, and keep weed growth out o f the garden. McNeilan also suggests keeping weeds away fro m the gar den where possible. Insecticides may not give good control because the leafhoppers o f ten tra n s m it the virus before they are killed. Shading the p lants som etim es helps because leafhoppers a void feeding on plants sheltered from d i rect sunlight. Safeway Quality Beef To Broil Or Barbecue 3-Lb. Coflee Maxwell House, Reg. Or Auto Designer 100 Count BIG VITAMIN SALE! r 1 ' _ ! I “4 / 1-Liter Pop Cragmont, Reg. & Diet Early Garden Peaches Freestone Irreg. Pieces, 29-0z ÛK â ■ 1 M> ■ ^C R E S T MULTIPLE Toothpaste Vitamins Reg., Mint, Or Gel, 6.4 Oz Safeway Brand, 100 Ct Prices Effective W ed., Aug. 4 Thru Tues., Aug. 10 A t Safeway In The Portland Area. .— Seedless Grapes PEACHES Baking Mix Thompson A Sweet Treat Krusteaz, 40 Oz. Box * SPECIAL’’ PURCHASE While Supplies V Last! X t Fresh Mushrooms Ripe Tomatoes 2 TO - W S **l SAFEWA Y Panty Hose
