Brookings-Harbor pilot. (Brookings, Curry County, Oregon) 1946-1978, September 27, 1956, Image 4

Historic Oregon Newspapers

Brookings-Harbor pilot., September 27, 1956, Page 4, Image 4

Image provided by: Chetco Community Public Library; Brookings, OR

About Brookings-Harbor pilot. (Brookings, Curry County, Oregon) 1946-1978 | View Entire Issue (Sept. 27, 1956)

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Newspaper Page TextPage Pour Brook ings-Harbor Pilot — Brookings, Oregon Thursday, September 2 -, DIMMICK BROS. BROOKINGS MKT THURS., SEPT. 27 thru SAT., SEPT. 29 C S H CANE SÜ3AR 0 We Reserve the right to lim it Q uantities PROÔUCÏ Un KLEENEX BUY 2 GET I FREE Fancy CASABA MELONS TABLI NAPKJ,* 3 foR 46 Sure Champ BOG FOOD Red Meated Campbells 46 02. TO M ATO JUICE c 5c LB POMEGRANATES EA. Crisp Solid CABBAGE Snows No. 1 Can S W IF T N IN G 3 lbs 79' 24 oz. NALLEYS BANQUET D IL L P IC K L E S Log Cabin SYRUP 33< 53' HOLIDAY 2 LBS OLEO A rm ours TOM ATOES each 23 each ^0 radishes 2V, Can 5 3 Campbells Large Size CLAM CHOWDER Hun,s 4 !b s TvîiÂTû SSÏÏP * 3 - 29 c & green onions Libbys 303 Can C P S A .M C O R N USDA - Good National Biscuit ROUND STEAK Lean Streaked BACON JOWLS Rib or Loin End PORK CHOPS 8 9 c 'b. Shredded Wheat 2 9 c lb. ?PST FOODS REAL 2-29C 17 < 5 6 5 c ib. Fresh and Lean Ground Beef 3 lbs $ l.OO 12 oz. Can Whole Eviscerated C H O P P E D B EEF TURKEY FRYERS JE! 10 ond Fl'DOINGS O t A ll FLAVORS <s5 M aison Royal 1 oz. Can fO r BLACK PEPPER W elch's G R A P E J l ’ !C E 5 9 c Ib. 24 oz 2 3 JELL-0 **- ST M 57 « pink - v-M . FACIAL TISSUE 400 S H E Hv a .