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About Herald and news. (Klamath Falls, Or.) 1942-current | View Entire Issue (Nov. 28, 1963)
T'was The Night After Christmas And. . . i PAGE 18 HERALD AND NEWS, Klamath Falls. Oregon Thursday, November M. 1963 Railroad drama in four j acts pictured here will be played in many homes , during the nights and weekends after Christ- mas. The plot is basic; you j can substitute model rac- ; ing cars, airplane kits or what-have-you for the comotive and cars. "junior's first lesson in the f fact of life that men are but outsize boys. Protag onists for this enactment it's 'mt&y 1 I I . i I? are Roger Stewart of i Weyerhaeuser Company's J ' Tacoma, Wash., office, &w'igy. and his son Dean, 9. Dad knows Just what dad :'1 Safe sfefey? m i a t i m 1 Barbecued Pig Is Puerto Rican Party fare cobs, 1 teaspoon of salt and s4ispoon of vanilla. Pour into an f dinar Rrpak 3 pnas ttith's hv ft hv 3-inch creased oven- ' Vi 4 , J (oops) junior wanted. just hold on for a MINUTE, son. Here's how . . 1 , m O 1 . i - iTirriirti i ii in i'l A .;: -.1 e . .." a NEW YORK (UPI) - "Roast p: and ritual" are typical out door party fare in Puerto Rico, but the island s cuisine also re flects sophisticated continental in fluences, says Senora Carmen Aboy Valldejuli. Barbecued pig with garlic sauce is popular for cookouts, ad ded the senora, a leading food authority in the U. S. common i wealth. But there's little outdoor! cooking as on the mainland. In Ian interview, she described Carib bean food, and Puerto Rican in j particular, as a cosmopolitan imalange adapted to local ingred ients and tastes. Inofficial Food Consultant j The charming, gray- haired grandmother, wife o! engineer Louis Valldejuli, is unofficial food consultant for government visitors land the author of two cookbooks. "Cocina Criolla." in Spanish, and used as a textbook in Puerto Ric an public schools, and "The Art of Caribbean Cookerv," in Eng lish. Senora Valldejuli said typical Puerto Rican foods include adap tations of American apple pie. Christmas eggnog and Thanks giving turkey. Fresh apples stewed with sugar and butter re place raw, sugared apples in the pie. Eggnog is made with coconut milk and rum instead of plain milk and bourbon. The turkey is washed with lime juice and wat er, seasoned highly, and filled ; - PIWWWI i- f r l i-1 i rtfa Lh M 3 fi 1, mill i ' "Well, a fellow can always play with the atlfos imlil he's done with the train." Walt till dad learns Junior hijacked one engine. Population Advance Slowly Squeezes Out Grange Orchards ; SAN FRANCISCO (UTI) -; Southern California's unny Or- ange County used to live up to : its name: the orange and 1cm- on trees stretched in orderly - rows as far as the eye could . see. ; I Today, bulldozers are rooting I out the trees at the rnlc of 3,000 -.' .acres a year, and Orange : Counly is virtually out of the -: running as a citrus producer. Sanla Clara County, a lush ' ; food basket at the southern edge of San Francisco Bay, ! ; was America's biggest straw. I berry-producing county 10 years ! ago: it also grew half of the ; ' world's prunes and a giant share of the nation's pears. But ! today, fruit and vegetable trad crs in Sanla Clara County are ' ! talking about ImporlinB crop3 : instead of exiorting them. California Is losing foot by foot, acre by acre one of its most precious possessions: its ' rich, Incredibly productive farm - lands. The land Is not disappearing. It's still there, and it's just C as fertile as ever. But it's be- ing buried under an avalanche J of freeways, factories, shopping cqnlers and, most of all, hous '. es. As California continues its dizzying population climb and its headlong rush toward ur banization, the cities are splash ing outward into the country . side. They don't grow up the hillMdes and mountains be cause it's too cxensive to level ;1 building sites there; they pour instead down the ferlilo valleys ; that have helHy make Califor .' ; tlia the nation's biggest food ; producer. California I'rnhlrms For jvar,s. people have fret ted over California's growth over Hie loss of natural scenery ! over the problems of providing housing and fire departments ami social welfare and trans poi'tation for Hie burgeoning y millions. But now there's a new wnrrv: Postscript Is Added SAI.F.M (l l'P - (iov. Mark . Hatfield, who attended President ; ,lhn F. Kennedy s funoraf in ; Washington, 1). C , Monday, to- day issued this postscript to his earlier Tlianks.civuig proclama tion: ".May we be tlmnkful for Hie provisions o( mtr founding fath ers wherein the reins of govern ment pan from leader to leader in death wwlxml revolution or ;disniiion. ;! ".May we be grateful the late ; President chose well his vice president and made of him a confidant so Owt lie might as sume duties In tranquil but ef fective transition." In total darkness, the pupil of the eye is about 40 limes larg er than It is in dim light. Where, with more and more farmland covered, will the stale's food come from? The California state Depart ment of Agriculture says that, ol the 100.2 million acres in California, lfi.4 million acres are suitable for farming and only half are good to prime farm land. Already, tirban development covers about 2.5 million acres in the state, mast of it land that formerly was used for ag riculture. By 1975, the depart ment estimates, cities with cov er 4 million acres. Dig Population "It Is estimated," said the department "that by I'.rrs the population of our stale will be about 25 million persons. That would be approximately R mil lion moro than live in Califor nia now. We shall need nil of our remaining good soil to grow the food for our people," For (hose who say that tech nology is the answer that science will improve land pro ductivity indefinitely there is this reply from Dr. F.lmer V. Hraun, economic adviser for the agriculture department: "At the moment we're bor rowing from technology. We're going to wake up and the land is going to be gone." Braun said technology sim ply is not going to be as much help in the future as it has in the past. The surpluses of to day, he said, have obscured tomorrow's need for farm lands. "Without technology," accord ing to Braun, "we would al ready lie deploring our losses." Agriculture on a large scale is already virtually a thing of the past in Los Angeles and Orange counties, which once were the citrus centers of the West. As the sulxlivisions movo in, the citrus growers move out to Arizona, to the great Central Vallev of California, to the relatively low - populated southeast corner of the state. Sanla Clara County, home of the rapidly growing metropolis of San Jose, is finding that the demand for food goes up as the supply goes down. L. 11. Scaletta has been a food broker there since 11)39. Ten years ago. he said, his business was nearly all export of local products through the world. Tixlay, about half in volves importing food for his own county and he believes the day is close at hand when he will be bidding for food against areas that used to be his own best customers. Daniel G. Aldrich dr., dean of agriculture at the Vnivcrsity of California at Berkeley, spoke not only of California but of tlie nation when he discussed the situation in a speech earlier this year. Wasteful Kra "While we have been con quering half a continent," he said, "we have not always been mindful that our land, our wa ters, and our space arc the re sources, the basic ingredient of this opulence we enjoy ... It may well be, in this era of the ranch house, the suburban su pormart, the freeway, and the 40-mile commute, that we have never been more wasteful. . . "Cities arc where they are largely because a living could be made where rivers joined or land was fertile. But farm cen ters became cities. Now the same cities are spreading out. in some cases over nearly all of the level and rich soils that created lliem. We're seeing a million acres of agricultural land concreted over each year I in the nation! for housing tracts, school grounds, shop ping centers, airports, and what we call freeways in Calilnrnia. Once the concrete is hud down, a natural resource is cone." Horse Was Not Sardar WASHINGTON I LTD - The dark, riderless horse in the cor tege that bore President Ken nedy to his grave Monday was Black Jack." a 16-year-old Ar my mount used on ceremonial occasions. It was not "Sardar." Mrs. Kennedy's horse as erroneously reported in some dispatches mot LPD. Army Warrant Officer John McKinney, who has charge of the horses kept by the Army at Ft. Myer, Va., labeled as incor rect reports from other quar ters that the skittish animal was Sardar, which was a gift to Mrs. Kennedy from Presi dent Ay.ito Khan of Pakistan. The White House also denied the report. Black Jack was named for General of the Armies John J. iBlack Jack Pershing, com mander of the American Ex peditionary Forces IAEF) in France during World War I. Pershing was an old cavalry man. Black Jack represented a tra dition dating back more than 1.000 years. In the days of Genghis Khan, the Mongols and Tartars sacrificed a horse at the burial of a warrior in the belief that the animal's spirit accompanied its master's to heaven. The sacrifice was discarded later, giving way to the custom of having a riderless horse ac company the (uncial of a fal len soldier. with meat-fruit stuffing insteadi of bread dressing. Lots Of Cheese Elsewhere in the Caribbean. Dutch islands cook with lots of cheese. French islands with wine, and all the Antilles with corn, a reflection of their Indian heritage. Beans and rice also are staple in all island homes and her own household uses three pounds of rice a day for seven persons, she added. Plantains are another favorite non-sweet bananas that never are eaten raw. But they are fried, roasted, baked, boiled and made into fried chips. Typical Caribbean food may be sweet by mainland standards poultry often is cooked in sweet wine instead of dry table wine. and sugar is added to some soups and vegetables. But West Indians like it that way, suggested her husband, "because sugar is our main product." Less important economically, but equally delicious, are jams, jellies, preserves, sauces and canned juices made from tropical fruit such as guava, mangoe, papaya, and pineapple. At a Puer to Rican Thanksgiving dinner, guava jelly substitutes for cran berries, said the cooking expert, and fresh fruit is a typical lunch dessert. Corn Treat Torta de maiz tierno, or fresh corn tart, is a typical Puerto Rican dish from "The Art of Caribbean Cooker v." Mix '4 pound of butter, melted, with l'i cups of fresh corn grated from CUD a fork without beating. Gradually proof glass dish. Bake I hour in add 1'4 cups of milk and 1 tea- a preheated 375-degree oven. - CM. j IHr'ti war if-i i-'-"" GIVE TO The Salvation Army Mcason's f greetings I t-TrcnffnTTO7iwHrTTriirnirrrH "i r ttti u i i j nu , , - FOR YOUR SHOPPING CONVENIENCE WE WILL BE OPEN EVERY NIGHT Sundays Excepted UNTIL CHRISTMAS EVE. BEGINNING TOMORROW, FRI., NOV. 29 OPEN 9:30 AM to 9:00 PM DAILY w Shop at Sears and Save VLjr' ?atifartion Cuarantrrd or Yowr Money Back SEARS e. ..l r. OP" om J,'9:30 AM 'til 9:00 PM Do fn. iu 44i Unfi Cnrillma, .TV) c fa yfU Cfinstmas vVShopping Spree ffl 'niaBriiui mhmmmm 11 fts- REGAL SERVICE STATIONS LET YOU WIN EVERYTHING UJN YUUK... JOPpZ Make out your shopping list, including Regal's Discount Prices, and deposit it in the box at your neighborhood Regal Service Station. The total value must not exceed $100. Be sure and include your name, address and telephone number on the list. On December 21st one list will be drawn and the winner notified to come pick up everything on their list. Purchase not required. Presence not necessary to win. It's fun, it's easy, and you can enter as often as you like. SAVE . SAVE . SAVE . SAVE . SAVE . SAVE r7.l TURNER PORTABLE PROPANE HEATER Infinite hit from low to hirh wettinjr for inside or outdoors! IVITI pr hotir-nlmmt twir tt murn olhrn. .TrtOs hnrll ftllowrt to stxnrl or bnnR in unv position. Two ex trn tflnks of fiil fre. HbtiirrirftS.U 9 Regal Price $23.95 POPUUR REVERE WARE $110 $6.99 BEACON ELECTRIC BLANKETS KUit IIOAt Twin St7 ,....$14 W $ 9S PouMc HpH !" Jl fW Dotihl Thrnl LM!:. Retell KoHnk Butfpt Ciimerii $ fi 2-Tninistor Rndio ... ." Ijidie' Houp. 2 nr, ... lenders CoiTpa M1pr. 14 'S 4fr " ;K S(pm I)rv In Kin Si- TV Tmvi lininifton Ktwtric Toiih Hnih fVier Hair Hrvr ... UoTiinion 4-Slicd 'lM4tr :l4 s 14 IOAL H 8 14 KM 9 M 9 M ARVIN ELECTRIC HEATER Two tntnt pint fn-fnrTd wrtnlh IVi toctuitc tffmvMlnL Retail $21.95 REGAL $12.95 TOYS Values to U 00 REGAL'S PRICE 77c BICYCLES 3 srwd. 2S inch Boy) i Girii Retail 559.95 REGAL $39.77 COMPLETE SELECTION OF TONKA TOYS 4gy , j i mtrt t U M Dmihlc BoiJr, 0 14 1 Sew. Fun, 1 4 qt TS S 49 Sure Pan. 2 qt. p 2A 4 49 Tn Ktt)p. 8 qu 6 95 9 99 FryP.n.8'.... 4 96 8.49 HAMILTON BEACH GIFTS n4i1 iroAi Minrtt Port Miir.IB.9S $11 UK Delur. Chmm. Muir, IfiM Two-nlir. Tomnrr .... 22.95 16 SS COLEMAN FOR CAMPING Sing le M.ntJ. ljintrrn ...115.9B $1095 Cllnn .Itiff with Spnut d 9S J 95 LP. 1'irnic Slm 11 M x -f'..t. rnol-. iqVi 107R GILBERT TOYS Rtit Krartor St $ 1 .w 2fiK 14'"! fTrowtry Jt . . . , !icolojr St ... Tiwop St . . . rzzl Tvntn , Tov Mitr S-nthhie Buhhl Horkv CVftm Autonima 1 10 i. .9 2 22 a 4 44 31 1 ' ft SA Drive "Sfretch your Pay 2 the Drive-in Way!" 5 1500 EAST MAIN, KLAMATH FALLS 2
