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About Herald and news. (Klamath Falls, Or.) 1942-current | View Entire Issue (June 1, 1958)
SUNDAY, JUNE 1.19S8 HERALD AND NEWS. KLAMATH FALLS. OREGON PAGE S A V 1 Jr. ; ; 'f h Jk J . 'yr: ! ' .f T , -ir,t - . jvT VS. - 1 t 1 " -4 1 ' 4 .II I OA ". 2. li J- I 1 -Jf i i - i GEORGE KIRKPATRICK, second from left, m Store in Klamath Falls since last October, a store at one time, an unusual record. Show assistant manager here to manager of a ne Marvin Martin, who becomes assistant ma produce department head and Rex Dillavo manager of the new Oregon Coast store anager of the North Eighth Street Safeway nnounces fouim staff promotions from his n, trom lett: Jim Mosley who moves from w Safeway Store at Florence; Kirkpatriclc; nager here; Carroll Moulton, promoted to ho goes with Mosley to be assistant Four Members Of Safeway Praise Letter Store Here Win Advances Four staff promotions in one week is an enviable record for any chain store manager and George S. Kirkpatrlck. manager of Safeway Store No. 155 on North Eighth Street, Klamath Falls, is justifiably proud of the men whose outstanding work is being recog nized on June 2 by promotions. Kirkpatrick's present assistant manager, James Mosley, is being promoted to store manager at the new Safeway Store just being built at Florence on the Oregon Coast. The store is slated to open on June 10. Mosley came here as meat market manager in August, 1H49, and two years ago transferred from the meat to the grocery department. Succeeding Mosley as assistant manager is Marvin Martin, form erly a Kroger manager in Wiscon sin who came here a year and a half ago. He moves up from the position of produce manager and his place will be taken by car roll Moulton who is being pro. motcd from produce clerk to head of that department. Rex DilSavou, who joined the local staff about three years ago as a food clerk, has been pro moted and will go with Mosley to Florence as his assistant man ager there. Kirkpatrick started nine years ago with ihe Safeway Store lo cated in the building which is now occupied by Tower Furniture Com pany. He is now in his third store manager position as he was man ager of the downtown Salem Safe way Store and then manager of the Lebanon Safeway Store before moving back to Klamath Falls last October. Home Extension Sent C Of C Everyone from Klamath Falls store clerks to gas station atten dants came in for a bit of praise recently trom a British Columbia tourist who liked this town so well he bothered to write the chamber of commerce about it Robert A. Laurie and his wife residents of Trail, B.C.. returned from Mexico via Klamath Falls on Highway 97, which, Lawrie said was not only 150 miles shorter dui - scenic ana interesting as well. Arriving here, the couple shopped a while and noted this city's "courteous store clerks." They especially like the way they were treated by Klamath Falls Patrolman Marion Lewis who gave them the customary "key to the city" with all-day free parking privileges, then took time to fully give the Lawrics direc tions on local interest points. An attendant at Torgerson's service station also came in for a compliment for his friendly as By RUTH T. GUSTAVSON County Extension Agent What's more fun than a picnic? It's a wonderful tonic for "spring fever" and a picnic can be pre pared very easily. There are three ways of pre paring food. for a picnic. (1) All food cooked indoors, (2) part of the food cooked indoors, part out doors,' (3) entire meal cooked outdoors. You will want to have economi cal foods that are easily prepared. Do not have too much variety in one meal. It adds to the work causes confusion in passing the foods, and may waste foods. Frozen pre-cooked and prepared foods make excellent picnic meals Sandwiches, salads, cookies, and fruit may be frozen and will thaw and be ready to eat on arrival to your picnic spot. If you like to cook your meal on the spot you will find kettles are easier to clean if the outside is covered with fat or soap before they are put on the fire, You'll want plenty of newspapers to rub the utensils off with and to pack them in to iake them home after . the meal. Try shingles for trays for the picnic buffet ... it will help the family to eat more comfortably. Strips of old cloth moistened and carried in a jar for the much needed hand wash is a good idea too. Menu suggestions, recipes, and more picnic ideas are available, free of charge by contacting the Home Extension Office. Call TU 4-8151 or stop in Roonr 217 Fed eral Building and ask for your copy of "Outdoor Meals For Your Family." Doctor, Spouse Attend Reunion Dr. and Mrs. George I. Wright, Klamath Falls, returned May 28 from Chicaso where Dr. Wright attended the 50th reunion of his class of 1M18 at Northwestern Uni versity Medical School. The hlam alh Falls guests were honored at the alumni banquet at the turni ture Club on May 10. At noon the same day, Dr Wright was nresent for his class reunion luncheon in the Pearson Hotel where 31 members of the original class of 142 were present. Of this number of doctors attend ing. 29 are still practicing. Dr. Wright is "8 years old and main tains his office, 207 Medical-Dentfil Building. Classmen were present from all narts of the united States. While in .the Midwest Dr. and Mrs. Wright visited Mrs. Wright's family, including four sisters and two brothers in Wisconsin and spent a week with their daughter and family, Mr. and Mrs. Robert H. Thaver (Henrietta Wright), Susan, Patsy and Thomas Wright Thayer. They made the trip by air both ways. YREKA RPW YREKA The Yreka Business and Professional Women's Club met Tuesday evening. May 27. at the Yrcka Inn with Mrs. Rachel Cordcs. new president of the club. presiding. Melanic Dudley of the Etna 4-H Club and Dick Kreutzer of the Table Rock 4-H Club, both all star 4-H members, were guest speakers. Now is the time to get pressure canners in order for preserving the garden produce that will be ready soon. The first thing that needs checking is the pressure gauge if it has nor been checked within the last two years and a consid- erable amount of pressure canning is done, the gauge and safety valve should be tested; these need to be sent in and the name and ad dress can be secured by calling the County Extension Office, phone TU 4-8151. Be sure the covers can be locked in place tightly so they can not be lifted by steam. Check the rub ber gasket to make sure there is no leakage of steam. Replace them if the rubber is cracked, oth erwise remove the gasket and stretch it to insure a tight seal. The gasket should be removed and washed after use. When .the canncr is not in use, store it carefully. Make sure it is clean and dry before putting it away. When storing over the win ter season, coat the threads of thumb screws with a thin film of petroleum jelly or salt-free cook ing oil to prevent rust. Crumple newspapers inside the kettle to ab sorb moisture and odors. Wrap can ner lid in paper and invert it on the kettle. With fresh fruits coming in on the market and home gardens pro ducing them shortly, the fresh fruit taste in uncooked jam might be a tempting accompaniment for sum mer meals. Pectin will gel with a certain proportion oi fruit, acid and sugar even -if the ingredients are com bined when cold. It may take only a few minutes for this gel to form or it may take two or three days. The resulting gel will mold or fer ment if allowed to stand more than a few days at room tern perature, since the yeast and mold spores have not been dc stroyed. That is the reason it is necessary to use frozen storage for these jams. Or if the jam is to be kept only a few weeks, refng eratnr storage will do. If the jam is stiher than destfed, stirring a lit tie will soften it. Fruits satisfactory for uncooked jam include strawberries, red and black raspberries, blackberries, plums, cherries, grapes, peaches and apricots. The recipe is the same for all fruits exqept that pits need to be removed and one tea. spoon citric acid is added to peach and apricot fruits. For red rasp berry jam increase the fruit to three cups and the sugar to six cups. STRAWBERRY JAM 2 cups finely mashed or sieved strawberries 4 cups sugar 1 package powdered pectin 1 cup water Combine berries and sugar. Let stand abou' 20 minutes, stirring oc casionally. Stir the pectin into the water, bring to boiling and boil rapidly for one minute, stirring constantly. Remove from stove Add the berries and stir about two minutes. Pour into jelly glasses. Cover and let stand at room tern perature 24 to 48 hours or until sistance in locating a squeak in the Lawrie automobile. Lawrie, who is affiliated with Consolidated Mining and Smelting Company of Canada, remarked in his letter to the chamber: "We here in Trail pride our selves on our friendliness to visi tors, and it is nice to find another city with a similar attitude Local Pair Win OSC Awards Myron R. Hurlbut, Klamath Falls, and James P. Madden, Ma tin, gained special recognition re cently at Oregon Mate College as winners of two of the important ail-campus awards. Hurlbut was selected as one of three senior men, and Madden as one of three junior men, to re ceive the E. A. Cummings awards given annually to outstanding men students. Selection is based on scholarship, success in student ac tivities, and qualities of manhood and leadership. Hurlbut will graduate this month in electrical engineering. His par ents are Mr. and Mrs. Robert E. Hurlbut, Route 3, Box 352. Madden is the son of Mr. and Mrs. John Madden. He is major ing in agricultural economics. Piano Students Hold Recital TL'LELAKE Students of Mrs Margaret Jameson, Tulelake, were presented May 25 in a piano re cital at the Tulelake-Bulte Vallev Fairgrounds. The 4 p.m. affair was well attended. Both begin ning and advanced students were included. Those taking part were David Allison, Helen Fensler, Lloyd Moore, Cheryl Rose, ,Ioe Hoylc Katie Voss. Pamela Hoyle, Ken neth Meshke Carol Jackson Elaine Classen, Diane Callas, Mar ilyn Loveness, Linda Allison, Julie Osborne. Loudean Lyon. Carolyn Essman Betty Ann Chapman, Marsha Chambers. Susan Christy, Donna henyon, Donnie Osborne, Rebec ca Barron, David Krizo, Beth Prenger, Judy Huffman, Sharon Allison. Wayne Shull, Dorothy Kri Claudia Cushman, Ronnie Smith and Sandra Spomer. The piano used was by cour tesy of Louis R. Mann Piano Com pany, Klamath Falls. Alturas School Holds Commencement' Rites ALTURAS Graduation exer cises for the 76 members of the graduating class of the Alturas Elementary School were held on May 28 in the Modoc Union High School gymnasium. The welcome from the class was given by Ronald Dorris, and other members who gave talks were Jo lene Higgins, David Friberg. Kath leen McKerr.an and James Cop- gelled. Seal with paraffin a n d p(ce store in a lieczer or retngerator. The rlas5 wa, presented by W Makes about six glosses If liquid pectin is preferred, omit the powderd pectin and water and use ' j ho'iie of liquid ('i cup). .No cooking is necessary. & (330 (3? 3S!B5 CD QGHKGS 0a OTT kMmi WW MODERN TEXTURED WEED AXMINSTER RUGS fff WAFFLE -FACED RUG r!Lper CUSHION FREE WITH t' EACH RUG BOUGHT! Dean Hall, district superintendent of schools, to Russell Knderlin, president of the board of trustees. who in turn presented the dip lomas to the graduates. 8s ' CHOOSE FROM 1 ' "J'p Be9 ,ex,"r wiHi nutria and brewa accttnV .-0.ygfg Grey texture with black accents f I Hll?"-:"-7' ' Beiqe around overall floral ' I I e-rCKsff ' J! "reY 9'ouna overall norai i i IMt'-V-- 'i0ffM rer 544.000 Tufts of Expertly Blended s-m&W!-SZr &s:: m-TurKm imported Wools and Carpet Rayons II I II i rfl rA v UiAjH uuTinun udxiy ?.u: vlmjjj w i vV3 yarx jZkt i smm. jmmsffib. Axfr-tt&xsh. j.?it". gffl CHARCOAL-PINK AND AQUA fg t WHITE-BLACK AMD 6REY f (Bfc'j BEIGE-BLUE AND ROSE ;V : BEIGE AND BROWN fj I BQ GREEN-GOLD AND ROSE Yes . . . oerfect aualitv qenuine VCTV : t M'fiV.4 I InlnlH Vinvl 99-ln. Tile in 1958's I .'V-.'X, jryK:i? mst beautiful textured designs. IX;V,. y'V&S uiiddvi cimmv ic Hum .'vv:l &:i WHiTF.RFn AKn Rli("K I j flUnni! JUrrLI U uri.. K' f IVORY-GREEN AND ROSE KS:I " -;"nT 'TWTHIrir-g".'iT."tf,TiSV::l. ... .. -T-J'l I " m 4 I V iA ROOM-SIZE SAVINGS EXAMPLES: tv . v . ' V AY I fJlr.VS& Reg. 25.92 ... 9'x 9' Sale 17.28 t A aV r. ' Reg. 28.80 ... 9W Sale 19.68 :'i &WS'J& Reg. 46.08 . . . 12-X12' Sale 30.72 V- Reg. 57.60 . . . 12'xl5' " I 2 i pouz, money 6ac6 " fflflfo 133 So. 8th Phono TU 2-4481 SHOP FRIDAY 'TIL 9 P.M.
