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About Herald and news. (Klamath Falls, Or.) 1942-current | View Entire Issue (Oct. 13, 1955)
I PAGE TWENTY-TWO HERALD AND NEWS. KLAMATH FALLS. OREGON THURSDAY, OCTOBER 13. 1955 I " - m EX a 1 si A ' .1 'r 7. 1 J rr inn wj Un mmr . ,, . m ... : j.uc" Avr- , .. .. .. Ttii ...... t 6 - ' . At7i-Sw 'toA'ii... ..... ... .v.. Kvi.,tjii&i PERT AND PRETTY PATTI WILSON, teen-age Hollywood model, who hat juit been named "Pop Corn Queen" by a board of photographers, demonstrate! the typical, teen-ager at home, with a bowl of pop corn, school books and other reading material. GLAZED APPLE COOKIES made with fresh, juicy autumn apples are mighty good eating for lunchboxes, after-school treats, family desserts or for that evening snack with a glass of cold milk. Sperry Home Staff members voted this recipe "Excellent." Martha Meade, "who perfected the recipe says: "Success is certain with Drifted Snow Flour because it is home-perfected for all types of home baking." . Apple Cookies All measurements are level. 31ft flour before -measuring. Measure into a mixing bowl i cup soft shortening. Hi cups brown sugar (firmly ' packed, free from lumps) J teaspoon salt 1 teaspoon cinnamon 'i teaspoon nutmeg yt teaspoon cloves 1 large egg, unbeaten Beat until mixture is blended and fluffy. Then add 2 cups sifted Sperry Drifted Snow "Home-Perfected" en riched flour 1 teaspoon baking soda cup milk 2 cups finely chopped raw ap ple 1 cup nuts chopped Stir vigorously until all ingred ients are well mixed to a mod erately thick dough. Using a table spoon, spoon dough in mounds about an inch apart, onto lightly greased baking sheets. Bake for 10-12 minutes in a preheated hot oven, 400 degrees. Remove from baking sheets to wire cake racks and while still warm spread tops with Vanilla Glaze. Cool thorough ly before storing. When storing cooties place waxed paper between lovers. Makes 3-3'j dozen cookies. Variation: 1 cup raisins may be added, If desired. VANILLA GLAZE S'.ir tojcther until smooth 1 cup sified powdered sugar ,2 teaspoon vanilla Now it's here faster. . . foolproof RED STAR Y1AST Big Fresh Cake ' AND 5peco Active Dry Delivered FRESH by BORDEN ific ChMH OivniM - 1 tablespoon butter, melted in . lij tablespoons hot milk BEWARE OF IMITATIONS LOOK FOR TNI HAPPY UTTLt DOG TOPS IN QUALITY! LOW IN PRICE jp . Pop Corn A recent survey conducted among teen-agers reveals that pop corn is now one of the leading fav orites at their parties and "jive Jamborees." "Pop corn and soft drinks are the principle snacks served at more than 72 per cent of all teen age parties," the survey revealed. And mom and pop like the Idea, too, because pop corn serves so many for so little. One 10 ounce can of the most popular brand pops as much as twelve quarts of popped corn. That's less than two cents for a whole quart of pop corn and two cans generally serve a whole crowd. "Pop corn is fun at a party," many teen-agers reported in the interview, "because you can pop It right at the party and every body gets fun out of It." The informality of "guest-partlc-lpation" win's a lot to any party, and tills is perhaps the only food that could be served and prepared by the guests themselves. No special poppers are really needed. A heavy pan or skillet is all that is required. Place about three tablespoons of cooking oil In the botlom of the pan or popper ann ner.' until a Kernel of pop corn dropped In the hot oil pops. Pour in one-third cup of pop coin and reduce heat to medium. Put lid on pan. stake or stir un til all of the pop corn is popped. Kmpty into large pan or bowl. Salt to taste. It takes only a few minutes to pop several heaping bowls by us ing this method, if you are sure to buy pop corn that is fresh, and guaranteed to pop. Experi enced pop corn fans make it a rule to buy pop corn that comes sealed air-tight in metal cans be cause It is always popping fresh, I like Jolly Time, the nation's fav orite. For a different taste treat, the popped corn can be sprinkled with grated cheese, and mixed thor oughly in the bowl, right after popping. Many teen-agers enjoy a bowl of pop corn while doing home work, or while enjoying their record players. And ... not only teen agers ... but a few bowls of pop corn are fun for the whole family and make a pleasant eve ning at home anytime. TEA DRINKING Next to water, tea is the world's favorite drink. And, next to water, it Is the least expensive. Last year Americans bought more than 100 million pounds of tea, each pound yielding about 200 cups and this year's trends indicate a -further in crease in tea consumption. An industrious fact finder recent ly reported that every second of every hour in every day Americans drink almost 600 cups of tea. In most homes plain tea or with su gar and milk or cream are the favorites, with lemon next in preference. 97 SUPPER CLUB JdUMC I1IUI TALENT UNLIMITED DANCER SUPREME Now Appearing -THIS WEEK ONLY! 97 SUPPER CLUB Cheiea ItMki 1.10 Southern Fried Chicken 2.25 Special Dinner Show Niqktly 10:15 P.M 3 Shows Sat. Night First Show At 9:30 P.M. No Cover Week Nights BIG FOOD VALUES AT OUR DSL 'MOOTS AJAX CLEANSER 2- 25c Cream Style No. 303 cant Vel - Fab 31c 73c Lge. Silt Giant Siie Cashmere Bouquet Toilet Soap r, 0fofaCt 227c Go Corn ldclS Eorly Gorden N' 303 can' Tomato Sauce 121 89 Peaches 3 89 Pears Grapefruit BOmDHfP 5 , 95 w m 1 Halves No. 2'j cans Bath Bars 2 ' 69" 4 69 Fruit Cocktail h 3 69 Sections No. 303 cans hPm SMB. We bought a whole truckload of Large, . Kea Kipe Delicious Apples Full Apole Box, only C0FFEE Boyd's, MJB, Folqers, S&W Chase ond Sanhorn. 0 Schilling's Sliced pieces Swift's Bacon s,i Potatoes OCc A UN I 7 WZnc 1 0 - 29c PEACHES 40 ,b. $29 BOX Elbertai . definitely the lost chance! ?1 Pinto Beans, Spaghetti Pork and Beans, Chili 10 oeans, Lima Beans Cans Vienna Sausage 2-25c Potted Lunch Meat 5- 25c Large Red Peppers 2 -25c Lettuce joc m-29c Ji 2 or 25c p 89c Dry Beans Reds, Pintes, Whites, Limas, and Rice 7 ibs. $1 Redeem your Lux & Rinso Coupons Here! OPEN DAILY nn and SUNDAYS MAllORY'S ' MARKET Marrill-Lokeview Junction Phone 1147 Palm Olive Toilet Soap Reg. J 0 ""ZC 2-27c Bars Bath Bars Pineapple Asparagus Sliced or Crushed No. 1 Flats Green Tips No. 3.00 Par-T-Pac Frozen Peas 10-oz. A AP pk9. for Por-T-Pac Orange Juice tin, 19C Par-T-Pac Mixed Vegetables, Squash Spinach, French Fries r i9c Spinach No. 303 Tim It Whips! New Low Price! Tall Tins n . qp .lam repper Foremost Milk Parkay Margarine Cake JVlix KLEENEX 7 $1 39 15 2 - 25 BEGMORE DOG FOOD 1 -lb. cans 2 - 29c 6" 85c KARO SYRUP ' Red or Blue Label IVi-lb. Glass 25c Schilling 2-oz. cans MAZOLA OIL 65c Argo Gloss Starch ' 2, 29c Colored 1L Cubes ID. Duncan Hines Sponge or Anqel Food pkg. 2QC Purex Bleach 1C 29c 45 Vi Gol. Ruby Red! Grapefruit Apples Oranges Cauliflower L Danish Squash Foncy, Double Red Delicious APPLES Jonathon or Golden Sweet, Juicy Valcncias 51b. bag arge Solid Hcod ea 14c 129 39c 25c each 5 2 - 29c FACIAL TISSUE 400's Pkg. of 12's 39c 29c KOTEX 277c 149 Pkg. of 48's Nestle's Ever-Ready Sweet Milk Cocoa Mb. pkg. 49 Borden's Mayonnaise - 69c Af FR0M Ss) Miller's Market IN PIGGLY WIGGLY Hormel, Light Leon Slob BACON 4 Fresh Dressed, Colored HENS 37l Fresh Pocific OYSTERS- 59 U.S. "Good" Beef ROASTS 45s, Fresh Alaskan Kins Salmon ( Fresh Fillets of Rock Cod - Delicioui SPUDNUTS America's Favorite Baked Confection! 7th and Pine Open Sundays and Evenintjt
