I
PAGE TWENTY-TWO
HERALD AND NEWS. KLAMATH FALLS. OREGON
THURSDAY, OCTOBER 13. 1955
I " - m
EX
a 1
si A ' .1 'r
7.
1
J
rr inn wj
Un mmr . ,, . m ... :
j.uc" Avr- , .. .. .. Ttii ...... t
6 - '
. At7i-Sw 'toA'ii... ..... ... .v.. Kvi.,tjii&i
PERT AND PRETTY PATTI WILSON, teen-age Hollywood model, who hat juit been named
"Pop Corn Queen" by a board of photographers, demonstrate! the typical, teen-ager at home,
with a bowl of pop corn, school books and other reading material.
GLAZED APPLE COOKIES made with fresh, juicy autumn
apples are mighty good eating for lunchboxes, after-school
treats, family desserts or for that evening snack with a glass
of cold milk. Sperry Home Staff members voted this recipe
"Excellent." Martha Meade, "who perfected the recipe says:
"Success is certain with Drifted Snow Flour because it is
home-perfected for all types of home baking." .
Apple Cookies
All measurements are level. 31ft
flour before -measuring. Measure
into a mixing bowl
i cup soft shortening.
Hi cups brown sugar (firmly
' packed, free from lumps)
J teaspoon salt
1 teaspoon cinnamon
'i teaspoon nutmeg
yt teaspoon cloves
1 large egg, unbeaten
Beat until mixture is blended
and fluffy. Then add
2 cups sifted Sperry Drifted
Snow "Home-Perfected" en
riched flour
1 teaspoon baking soda
cup milk
2 cups finely chopped raw ap
ple
1 cup nuts chopped
Stir vigorously until all ingred
ients are well mixed to a mod
erately thick dough. Using a table
spoon, spoon dough in mounds
about an inch apart, onto lightly
greased baking sheets. Bake for
10-12 minutes in a preheated hot
oven, 400 degrees. Remove from
baking sheets to wire cake racks
and while still warm spread tops
with Vanilla Glaze. Cool thorough
ly before storing. When storing
cooties place waxed paper between
lovers. Makes 3-3'j dozen cookies.
Variation: 1 cup raisins may be
added, If desired.
VANILLA GLAZE
S'.ir tojcther until smooth
1 cup sified powdered sugar
,2 teaspoon vanilla
Now it's here
faster. . . foolproof
RED STAR
Y1AST
Big Fresh Cake
' AND
5peco Active Dry
Delivered
FRESH by BORDEN
ific ChMH OivniM -
1 tablespoon butter, melted in
. lij tablespoons hot milk
BEWARE
OF
IMITATIONS
LOOK
FOR TNI
HAPPY
UTTLt DOG
TOPS IN QUALITY!
LOW IN PRICE
jp . Pop Corn
A recent survey conducted
among teen-agers reveals that pop
corn is now one of the leading fav
orites at their parties and "jive
Jamborees."
"Pop corn and soft drinks are
the principle snacks served at
more than 72 per cent of all teen
age parties," the survey revealed.
And mom and pop like the Idea,
too, because pop corn serves so
many for so little. One 10 ounce
can of the most popular brand
pops as much as twelve quarts
of popped corn. That's less than
two cents for a whole quart of
pop corn and two cans generally
serve a whole crowd.
"Pop corn is fun at a party,"
many teen-agers reported in the
interview, "because you can pop
It right at the party and every
body gets fun out of It."
The informality of "guest-partlc-lpation"
win's a lot to any party,
and tills is perhaps the only food
that could be served and prepared
by the guests themselves.
No special poppers are really
needed. A heavy pan or skillet is
all that is required. Place about
three tablespoons of cooking oil In
the botlom of the pan or popper
ann ner.' until a Kernel of pop
corn dropped In the hot oil pops.
Pour in one-third cup of pop
coin and reduce heat to medium.
Put lid on pan. stake or stir un
til all of the pop corn is popped.
Kmpty into large pan or bowl.
Salt to taste.
It takes only a few minutes to
pop several heaping bowls by us
ing this method, if you are sure
to buy pop corn that is fresh,
and guaranteed to pop. Experi
enced pop corn fans make it a
rule to buy pop corn that comes
sealed air-tight in metal cans be
cause It is always popping fresh, I
like Jolly Time, the nation's fav
orite. For a different taste treat, the
popped corn can be sprinkled with
grated cheese, and mixed thor
oughly in the bowl, right after
popping.
Many teen-agers enjoy a bowl of
pop corn while doing home work,
or while enjoying their record
players. And ... not only teen
agers ... but a few bowls of
pop corn are fun for the whole
family and make a pleasant eve
ning at home anytime.
TEA DRINKING
Next to water, tea is the world's
favorite drink. And, next to water,
it Is the least expensive. Last year
Americans bought more than 100
million pounds of tea, each pound
yielding about 200 cups and this
year's trends indicate a -further in
crease in tea consumption.
An industrious fact finder recent
ly reported that every second of
every hour in every day Americans
drink almost 600 cups of tea. In
most homes plain tea or with su
gar and milk or cream are the
favorites, with lemon next in preference.
97 SUPPER CLUB
JdUMC I1IUI
TALENT UNLIMITED
DANCER SUPREME
Now Appearing -THIS
WEEK ONLY!
97 SUPPER CLUB
Cheiea ItMki 1.10
Southern Fried Chicken 2.25
Special Dinner Show
Niqktly
10:15 P.M
3 Shows Sat. Night
First Show At 9:30 P.M.
No Cover
Week Nights
BIG FOOD VALUES AT OUR
DSL 'MOOTS
AJAX
CLEANSER
2- 25c
Cream Style
No. 303 cant
Vel - Fab
31c
73c
Lge.
Silt
Giant
Siie
Cashmere Bouquet
Toilet Soap
r, 0fofaCt
227c
Go
Corn
ldclS Eorly Gorden N' 303 can'
Tomato Sauce 121 89
Peaches 3 89
Pears
Grapefruit
BOmDHfP
5 , 95 w m
1
Halves
No. 2'j cans
Bath
Bars
2 ' 69"
4 69
Fruit Cocktail h 3 69
Sections
No. 303 cans
hPm SMB.
We bought a whole truckload of Large, .
Kea Kipe
Delicious Apples
Full
Apole
Box, only
C0FFEE
Boyd's, MJB,
Folqers, S&W
Chase ond
Sanhorn. 0
Schilling's
Sliced pieces
Swift's Bacon s,i
Potatoes
OCc A UN I
7 WZnc
1 0 - 29c
PEACHES 40 ,b. $29
BOX
Elbertai . definitely
the lost chance!
?1
Pinto Beans, Spaghetti
Pork and Beans, Chili 10
oeans, Lima Beans Cans
Vienna Sausage 2-25c
Potted Lunch Meat 5- 25c
Large Red Peppers 2 -25c
Lettuce joc
m-29c
Ji 2 or 25c
p 89c
Dry Beans
Reds, Pintes, Whites,
Limas, and
Rice
7 ibs. $1
Redeem your Lux & Rinso Coupons Here!
OPEN DAILY nn and SUNDAYS
MAllORY'S ' MARKET
Marrill-Lokeview Junction
Phone 1147
Palm Olive
Toilet Soap
Reg. J
0 ""ZC
2-27c
Bars
Bath
Bars
Pineapple
Asparagus
Sliced or
Crushed
No. 1 Flats
Green Tips No. 3.00
Par-T-Pac Frozen
Peas
10-oz. A AP
pk9. for
Por-T-Pac
Orange Juice
tin, 19C
Par-T-Pac Mixed
Vegetables, Squash
Spinach, French Fries
r i9c
Spinach
No. 303 Tim
It Whips!
New Low
Price!
Tall Tins
n .
qp .lam repper
Foremost Milk
Parkay Margarine
Cake JVlix
KLEENEX
7 $1
39
15
2 - 25
BEGMORE
DOG FOOD
1 -lb. cans
2 - 29c
6" 85c
KARO
SYRUP '
Red or Blue Label
IVi-lb.
Glass
25c
Schilling 2-oz. cans
MAZOLA
OIL
65c
Argo Gloss Starch
' 2, 29c
Colored 1L
Cubes ID.
Duncan Hines Sponge
or Anqel Food
pkg.
2QC Purex Bleach
1C
29c
45
Vi Gol.
Ruby Red!
Grapefruit
Apples
Oranges
Cauliflower L
Danish Squash
Foncy, Double Red Delicious
APPLES
Jonathon or Golden
Sweet, Juicy Valcncias
51b. bag
arge Solid
Hcod ea
14c
129
39c
25c
each 5
2 - 29c
FACIAL
TISSUE 400's
Pkg. of 12's
39c
29c
KOTEX
277c
149
Pkg. of
48's
Nestle's Ever-Ready
Sweet Milk Cocoa
Mb.
pkg.
49
Borden's
Mayonnaise
- 69c
Af FR0M
Ss) Miller's Market
IN PIGGLY WIGGLY
Hormel, Light Leon Slob
BACON 4
Fresh Dressed, Colored
HENS 37l
Fresh Pocific
OYSTERS- 59
U.S. "Good" Beef
ROASTS 45s,
Fresh Alaskan Kins Salmon
( Fresh Fillets of Rock Cod -
Delicioui
SPUDNUTS
America's Favorite
Baked Confection!
7th and Pine
Open Sundays and Evenintjt