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About Herald and news. (Klamath Falls, Or.) 1942-current | View Entire Issue (Sept. 9, 1954)
THURSDAY, SEPT. 9. 1954 HERALD AND NEWS. KLAMATH FALLS, OREGON PAGE TWENTY-ONE Fall PeacHes Jean Porter, director of 0 and B Homemakers' Bureau, has put out a clever folder entitled . . . Peachy Recipes," using C and H Powdered or Dessert or Granulat ed Sugar. "It's hard to beat peaches sim ply sliced, with sugar, but you'll want peach pie and cobbler and lots of other "made ' desserts, too. And you'll want to put some peaches away for winter days frozen, canned and preserved." FREEZING PEACHES Make fairly heavy sugar syrup in advance by dissolving 3 cups of granulated sugar in 4 cups hot or cold water. Chill thoroughly in refrigerator. Shortly before using, add !a teaspoon pure ascorbic acid (vitamin C) crystals or powder to each four cups of ice cold syrup and stir gently until dissolved. This helps the peaches to keep their fresh color and flavor while In the freezer. For freezing, use only fully ripe peaches. Just right :or eating. To keep them firm and pretty, do not scald the fruit as you do in can ning. Simply wash, halve and pit, then peel off skins with a knife. Working quickly, slice peaches di rectly into cold syrup in freezing Jars or cartons, press down, then add cold syrup to cover. Leave one inch head space lor expansion. Put crumpled cellophane or foil on top to keep peaches submerged in the syrup. Wipe edges, cover and freeze quickly. CANNING PEACHES If peaches are very juicy, can them in their own rich syrup, made by adding drv sugar to the prepared peaches. Here's bow you do it: Measure five quarts peeled and pitted fruit into kettle, and add 1 to 3 cups granulated sugar. Heat slowly, stirring gently, until' sugar dissolves; then continue cooking, stirring occasionally, until fruit is boiling hot throughout. Pack hot in hot sterilized jars; cover with sy rup, leaving i inch headspace. Ad just lids. Process in boiling water ba'h 20 minutes. Follow manufac turer's direction for adjusting jar lids. PICKLED PEACHES Boll together 10 minutes: 5 cups granulated or brown sugar, 2 cups vinegar, li cup water, 1 tablespoon whole cloves, 3 three-inch pieces of stick cinnamon. Scald and peel 12 to 15 small, firm-ripe peaches. Cook few at a time in the spiced syrup until just tender, turning peaches frequently. With spoon, lift J ifaiS'A cufy. one, i SRim ITOPS IN QUAUTYIi lllMITATIONSWW j j I UTTH POJ j LUn IN KKIVE.j out carefully and put into hot wide mouthed Jars. Continue until all the peaches are In the Jars, Then boll down syrup 8 to 10 minutes, until fairly thick. Strain over peaches in jars. Seal. WHEN IT RAIN IT POURS COME AND GET 'EM! Sizzling hot frankfurters broiled and basted with "Best Yet" Barbecue Sauce, made by the quickest, easiest recipe on record. Diagonal slits in the frankfurter skins -allows the sauce to penetrate and add that special tang to always-popular franks. Photo courtesy The Best Foods Company Barbecue Sauce ' Does The Trick i If we are fortunate enough to Vet any more eatting-outside wea ther this fall, here is a super dish recommended by The Best Foods tompany. If we don't, frankfurters with barbecue sauce are still an in doors favorite. The barbecue sauce Is equally good on hamburgers, other meat or chicken before broil ing. " BARBECUE SAl'CE 2-3 cup tomato catsup 's cup real mayonnaise 1 tablespoon mustard-with-" horseradish. . - Mix ingredients thoroughly. Spread on split frankfurters and broil. Spoon excess sauce over the meat while It Is cooking. Serve on split, heated hot-dog buns. FLUFFY MILK SHAKE . Try this for an extra-light, extra fluffy milk shake. Combine 2 table spoons of chocolate instant pudding with 1 cup cold milk and V cup vanilla ice cream and beat with egg beater or mixer. SPRAV SAFELY Whenever you prepare to spray plants It is a good time to recall some safety advice. All contain ers, such as.pai)s, basins or spray guns, used for mixing or spray ing inecticides, should be thor oughly washed in hot soapsuds af tei wards. After the residue has been washed away, you can reuse the container safely because there won't be any vestige of leftover chemical to react with a new pre paration. ' . COOK'S DREAM The new ranges with griddle top fill a long-felt want for many home makers. More and more manufac turers are emphasizing the easy-to-clean features in new ranges. Time to Serve w mm Long me EASY MAIN DISH- mmmmsMms umi or miiiour ami Here's a brand new recipe especially designed to be unusually tasty yet very quick and easy to make and when you make it, be sure to use Mission, the quality spaghetti that cooks better and has a finer flavor! v3 . .itMT? J J ml . ...lnlOSlt I ' . u i QuicVv e ..tru4 Oil 1 bs. m"" ' !"r..,o pa. ,ilo..c-.r 30 nun- 15 .boUM -bove. coo m c-- , bain. : .... ,ii. "' . brioo tf. nit O"" " tpated o fc p .mice , eonstateneyM Deeu 3 Mm m PTTW -jV-aK -Bkv til m mm Tomatoes Dog Food Stockton Hand Peeled No. 2'j cant Calo - "His Master's, Choice" 15'i-ox. con Picrsweet - Lorqe or Small Tender. 303 cans Peas Lunch Bags Chocolate Chips Cheese Preserves Fruit .'Mix Zee Pkq. of 20 6 r 89' 3"29' 2" 19' 19 U.S. No. 1 Shatter SSSmf- Potatoes 20-lb. lug 39C Large Bunch Large Sixe Canning TOMATOES Fresh, Crisp CELERY New Crop , CABBAGE 51 m 5c TOKAY GRAPES - 10c TOMATOES 2 - 25c Baker's 6-oi. bag Crater Lake Cheddar . Kerr's Assorted 20-oz. jar Belmont, No. 2'j cans Cheese Ritz Crackers 29c Graham N,csw"-' , 35c Linit Starch 2-29c Baby Food 0e b" ' '3 -25c Caramels ' 45c 25' Lux Toilet Soap "" s " 3 - 25c 39s 43 00 Tuna : 4fr$1 Soao SS. 2 19c Swan Soao - 217c Lux Liquid Detergent " - - 40c Rinso Soap or Detergent (Rw Breeze, Surf filler s Fine Aleafc PGGtV WIGGLV WATCH US GROW Charli, Miller -HONE 52511 Large Pkg. U.S. "Good" Mayonnaise Margarine Cleanser Durkee'i 24-ox. Freezer Jar ROUND t-BONES VEAL SALE Nice for breading U.S. "Choice" Del Rich Sun Brire 'SIRLOINS Sur-Jel Killzum For Jams and ft OC Jelly pkg. J)C each 1.29 Tomato Juice 3 19c Alber't Hominy Grits 20c OPEN SUNDAYS AND EVENINGS FOR YOUR CONVENIENCE TO ROAST RUMP ROAST Bonelesi Tender Heinz Lunch Poil Size UVER SLICFn BACON Sliced Worrell'i 75 69 65 55 551 291 55 lb lb lb lb lb 3 THE ORiCINAL y SGRVCE I
