Herald and news. (Klamath Falls, Or.) 1942-current, December 10, 1953, Image 21

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Herald and news., December 10, 1953, Page 21, Image 21

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Newspaper Page Text-iiBSDAV. DECEMBER 10, 1953 . I - HERALD AND NEWS. KLAMATH FALI& OREGON f ENTRY BLANK SI ywTTT Junior Chamber ol 1'omntvrvv I'hrMmat Lighting ontvl Plaas ntr my horn in the Jaycee's 1953 Chri., m Lighting ConfMt. I would like to compete in the following elMjmcmonw; cHECK ONE OR MORE: , I ) Schools ( ) Door I ) Windows j ) Lwn or Roof Scene NAME ADDRESS TELEPHONE NUMBER I will have my (entry) (entries) lighted from 7:30 to 10:30 p.m. the evenings of udging, Dec. 15 through Die. 23. FIIX OUT AND MAIL TO: JUNIOR CHAMBER OF COMMERCE P. O. BOX 69 KLAMATH FALLS, OREGON or Deposit In bo provided at CALIFORNIA OREGON POWER CO., ,rl enwlope in ironi omce oi ine hlhald & NEWS PIXIE CUT is a favorite with imall fry this holiday sea ion. It features straight or lightly curled forehead bangs with brush curls over the ear that gently taper to the back. The miniature glamour girl wears a Ton ette, designed by The Ton! Company for the younger snt. Correct Holiday Table Setting PAGE TWENTY-ONE MOSt nf IIR rift mm-a anllnlnl.. during these holiday weeks than at any other time ol the year. The Jewelry Industry Council sends out tills roundup on correct table set tings as a reminder to the hostess. First o( all. in any table arrange ment, place settings should be di rectly opposite each other unless there is an odd number. Allow a minimum ol 18 Inches lor each set- FOR DEFLATED BUDGETS If your budget Is leellng the an nual Christinas strain, casserole dishes using macaroni, noodles or spaghetti will make small amounts of more expensive foods go farth er. With a casserole main dish, serve a simple tossed salad, hot rolls or biscuits and crisp relishes. A simple dessert and collee llulsh es the meal. riKnv i' If Santa sends an over-abundance Of DeuDPrmint. nanrii. ...... . A jour house, crush some with the uiiuig pin. iney serve as a fes tive tODDintr On inn Krp.m anri 'pudding desserts. . . . . Need a GIFT For a... JodayA (jJomsm By DOROTHY ROE iM-iited Press Women's Editor flAt the age of 5, Mary Brooks sicken nucnea uei- whBu w Cnlle nd thread and it has car- d ner to nenjius vi irtune. This bright-eyed, pink-cheeked jy probably is the world's fore tst authority on sewing, dress aiine and all varieties of needle ,rk She considers a bundle of .King more important 10 me iih nd Deace of mind of the Irerage woman than a medicine ibinel. says sue: it mnri. women had to do things h hind, as our mothers did, there EyjM be less business for psychia-fcli." This age of automatic house- iping Is a wonaeriui ming, uut bis its drawbacks, in the linkm ol Mrs. Pickcn. It's likely leave women with too much m on their hands. And if those inds can't pick up a bit of fancy oik or a pnir of socks to darn, era's trouble ahead. Mrv whs born on a farm near Udla, Kan., and before she was Id enough to go to scnooi sue urned not only sewing, but also liming and weaving, from her ranomoinei, wuu hvcu uu c pining farm, sne estimates ner rudmother walked an average of miles a day when spinning lit and forth, throwing the yarn nr the spinning wheel from the isUlf In ner nana. Marv was married before she in !0, widowed before she was :, and embai-Ked at once upon r seedle-and-thread career. Her lit book, the revised edition of le Singer sewing book, has just ten published, containing every- mg any home seamstress mignt i likely io want to know, includ- Ig how to darn, mend and em folder by machine, how to use tteras, how to get professional finishes on dresses and suits, how to make slipcovers and drapes, rugs and bedspreads, children's clothes and gifts. Since home est-growing hobby In the country she has a wide audience. She's" firmly convinced that every woman in the country should be able to do some form of sew ing, knitting or other needlework, for therapeutic purposes. She says: "Whenever T real .. set, whenever I get to feeling sorry .... .ujscn or nave a problem to work out, I get out one of my bundles of sewing. I always have something handy, all cut out and waiting. After I've worked on it awhile T finrl rr.v nor.,.. ..i , and usually my problem's solved." ouite uie oeatn last year of her second hiKshcnrl i e. Mary has had opportunity to test , , V , nas worked, grief-stricken and lonely, she turned tO her KPUrinir whan 4h sot tough, and the needle and mi eaa saw ner through. The word "fiMvulru" .e cay In come from the Latin and then M Frenrh anri it nvininsi mnt play, joy or gladness. The r . jweiry, prooably rough col- u.u,.rs uung arounn me neck, happiness to the people of ralSOHi- tlm.. U M Pleasant feeling to the touch, MU 88 hniiti..i Hi . "'t of the modern Jewelry , which l0aay with inelr color and artistic design. Cregon's Typical Momobile Buyer The typical new car buyer In liegon earns between $350 and $400 rnonui, buys his car "on time, ' ht pays for it in monthly Install- itnts of S79.16. according to sur- kr by one of' the nation's largest 'dependent sales finance com mies, the CIT Financial Corpora Ion. The siudv indicated that more pu K per cent of Oregon's new 1" buyers hid been with their iresentsemployers five years or fore; almost 23 per cent of them jears or more. Of the used car frers, more than 37 per cent had n "un present employers live 'in or more. Oregons tVDlcal new car huver. it Mlosed. owes an initial debt of m on his car and pays it off in average of 24 months. ine typical used car buyer signs note for S035 nnrt r,nva It. nff fi less than 18 months with aver se monthly payments of 9)52.97. B ; r o li Y f3 1ms IMPORTANT NEWS!! DREWS BOYSWEAR SHOP HAS RECEIVED Washable Insulated Winter Jackets.. Dan River Poplin Shell Nylon Insulated Water Repellent Quilted Lininaj Driei Fait. FOR BOYS All ages 4 to 16 95 11 To Size 12 Larger Sixes 12.95 DREWS BOYSWEAR SHOP downstairs at DREWS Manstore 733 Main Phone 3463 WCKtT end HUNTING KNIYES ore IDEAL GIFTS F' Gift Wrappinq The GUN STORE Stock up by MEATS POTEET'S MKT. Owned and Operated by Bob & "Peanuts" Poteet Tender Rib one Steak lb.W tfi dozen and SAVE! PRODUCE v 0 Portland Rose Pure Lard 89e 4-lb. carton Real Country Style Pork OQc Sausage lb.' All Pork No Waste Skinless Weiners lb. 39c DEPEND ON US FOR QUALITY NAVEL ORANGES 12 Case 1.89 5-lb. b 29c POTATOES 99f U.S. No. 1, 10-lb. bog tl. SNOBOY CELERY 2 Bunches 15C GRAPEFRUIT Arizona, 8-lb. bag 49c Chunk Style White Star TUNA can 33c Bluebell POTATO CHIPS HOLIDAY SPECIAL 2-6-or. bags in a box 43c Durkee's MARGARINE c GOLD MEDAL FLOUR ,o,b.b.g89c ROYAL CLUB-No. 303 can CUT BEANS . 25c can 2.89 dozen MECO 303 cons BEANS ... 17c can 1.95 dozen Economy Vienna SAUSAGE . 15c can 1.69 dozen Campbell Tomato SOUP . 12c can 1.39 dozen Royal Club PEAS 303 can 21C 2.39 dozen S&W JUICES 12 13c cans 1.39 dozen YOU PAY ONLY 17' Prices Effective Through Saturday LMta 1710 Oreooii A .... tttm 3B6P Fret Delivery On $5.00 Orders Or Over ting because nothing Is more un comfortable and ungracious than being crowded while eating. All silver flatware, china and napkins-should be In a straight line, one inch from the edge of the table, and you should use -only the silver required by the food ac tually being served. Do not use more than six pieces of silver at a time, except, in the instance where the cocktail fork is used. If the menu calls for more silver, then put the dessert silver on the table at the time that course is served. . The silver is placed in the order in which it is used with the forks off the left, knives, spoons and cock tail -forks on the right. Be sure he cutting edge of the knife is turned in toward the plate. Except in the case of a formal dinner, when the nankin la nlaced on the service place, the napkin goes to the left of the fork. It may be folded into souare, oblong or triangle shape, but more elab orate and tricky folds are not in especially good taste. The water glass should be placed above the knife and if other glass es are used, they go to the right of the water glass. Be sure that salt and peppers are available so PICTURE FRAMING 50 m III I Y SIIFnF lAfKFTS at DON S Xi MOM TNI FAMOUS Pftf M.C.P. KITCHEN LABORATORY JS& WHOEVER HEARD OF MAKING BERRY JAM AT THIS TIME OF YEAR? WELL'. . . IT CAN BE DONE EASILY . . . FOR LESS THAN lSe A CLASS! ... and un. cooked jam at chit - the finest jam of all because one of ih true berry flavor and color it cooked and boiled away! How'i it done? With frozen ber. ries and the fine new uncooked jam recipes de veloped cxelaiitely by M.C.P. Jam and Jelly you set more than 13 (Vj lb.) l.ta for If" than 15c flatat . . . costs do more than if you had used fresh berries in season. Uncooked Bony Jam Recipe ( Ualnc Froica Strawberriet or Red RatpberHe ) . 3-loot or 4 -Hoc or 5 10 os. package 1. Partially thaw the frozen berries and put ihem in a 2 or 4 quart kettle. Using a potato masher, ctush berries thoroughly to ob tain enough liquid to dissolve the pectin. Place kettle over low lire and warm to 100F. or temperature you'd use for baby's milk). No hotter plcaac! Remove from fire. 2. Sift t package OVi-oi.) M.CP. Jam and Jelly Pectin into thawed berries, stirring vigoroualv. Set aside for at least 20 minutes, ' stirring occasionally to aaaure that pectin It fnlly dissolved. 3. Stir in 1 cup light corn syrup, and stir well. 4. Now, stir in 6 level cups beet or one sugar (previously and accurately, measured). Mix well. 5. With Red Raspberries the jam is ready to eat when sugar is dis solved. With Strawberries, add l4 cup lemon juice after sugar is dissolved; mix well. Make 5 full pintt or 13 ( H lb.) glawea. NOTE i If jam is to be kept for a time, put in pint jars or paper canons, well covered (no paraffin needed), and chill for 24 hours in deep freeze, or freezing or ice cube compartment of refrigerator. Then, store as you would milk, and use as desired. Never store these jama am pantry shelf. They will not keep without refrigeration. CUT OUT AND KEEP THIS RECIPE 1 ( It's not in the folder in the M.C P. Pectin pack age. Or, write Mutual Citrus Products Co Ana heim, California, for complete uncooked jam recipe toiaer.) Gir. 19M M.C.F. Co. FROZEN ORANGE JUICE MAKES A t WONDERFUL JELLY. TRY ITI IT TAKES ONLY A FEW MINUTES so make 8 glasses with this easy M.CP. recipe: Measure level cups sugar into dry dish (to be added later). Put a 6-ot. can frozen orange juice, IVi . cups water, 2 tablespoons lemon juice, and one Mckaae M.C.P. Tam and Tltu Pfrrln tA into kettle and bring to a boil, meanwhile stirring. Now. add the measured sugar, bring back to a full rolling boll, and BOIL EX ACTLY 1 MINUTE. Remove from fire, let boil subside, skim. Pour into sterilized glasses leaving Vx inch for sealing with fresh paraffin. Makea S MX-otinee giaaaea. (CUT OUT AND KEEP THIS RECIPE . . . it's not in the regular M.CP. Pectin recipe folder.) that It Isn't necessary to interrupt the meal to pass them constantly. Make certain, too, that center pieces are low enough that din ers ran KPm ourh mhar okivi.. ln table. IX candles are on the table, uiey must ue m, ana tncy should be a proper length so that the flame Is out of the line of vision. m HSli, AND lOW COST, 1001 If you want to beot tht high toil of tolWifc, try Noflty's Egg NoodUl and Bttf. h'l not only dtlkwi, it'l tconomicol. too! Thi iptciol goldtn noodlti oro fndarer, slanderar and hav twice 01 mixh tgg totid ot uivot Thri't plenty of braiitd niflal and -loodi of flavor to maVa it tatla homamodt. lokt it in your ova in cstitrolt with chaata ond crumblad NolittPotoloChipiontop.ll'tartol ' monay iatr and apptlilt pttoitr. from Save US on Quart Wesson Oil with Coupon in 31b. Cans of Snowdrift V TAKEITTO J HAL . JtTT YOUfi GROCER- V, rt r&k WSS-r V MAIL y 'hl.4MA.Jatf UH lllinillllLl Reol Money Saver Never Offered Before The Coupon in the can will save you money on America's favorite salad oil Wesson Oil. Look for these special cans of Snowdrift. It's the pure, vegetable shorten ing made by the Wesson Oil People to give you shortening as fine and delicate as Wesson Oil itself. So you can always be sure of good taste with Snowdrift. I cm Th Wesson Oil Shortening 4 CREAMY CHOCOLATE ICING (Quiet, no cooling) The good (Aite of this easty new cake icinj is renl proof of Snow drift's quality. You Uste all the rich chocolate flavor, because Snowdrift is so light and delicate. Snowdrift icing is creamier, be cause Snowdrift is pre whipped 2000 times. It's ideal for decorat ing and keeps spreadable for days. The skill of the Wesson Oil People using the choicest vege table oils gives Snowdrift iu superb quality. CREAMY CHOCOLATC ICING 1 pound confectioners sugar, lifted 'i cup Snowdrift Vt teaspoon salt V.i teaspoons vanillo 4 to S labltspoons cream or evaporated milk 3 squares unsweetened chocolate, mailed Blend con foct itinera' sitcnr with Snowdrift and salt. Stir in vanilla and milk, then melt ed chocolatr. Knough for largo 2-layrr cake. Pure Vegetable Snowdrift The Wesson Oil Shbrtening PHONE 6520 6th and MAIN