Image provided by: University of Oregon Libraries; Eugene, OR
About Medford mail tribune. (Medford, Or.) 1909-1989 | View Entire Issue (Dec. 18, 1962)
TUESDAY, DLCLMbtH 18. Itfbi MEUFOHD MAIL TH1BUNE. MfcDr'OHD. OHtGON PUREBRED LEGACY Part of tne Iloy herd of 11)0 top rcigslercd Ilercfords is shown grazing in the lush meadowland near eath of Leaves Legacy in Purebreds By J. O. McKINNEY Siskiyou County - The pass ing of Albertis (Bert) B. Hoy has left a legacy of pioneer ing in tiie registered cattle industry in Siskiyou county. He was the first here and in the stale of California. He died at 85 years in the Mercy hospital, Redding, Calif., on November 15, 10S2. He was cattleman of the year for Siskiyou county in 195B. This was the second year this honor was given here. He was active .also in County Farm Bureau and in Stale and County Cattlemen associations. Always a good neighbor and friend, he was well respected by all who knew him., Born in Kansas Bert Hoy's interesting and productive life started in 1877 nn the Kansas plains near a little town called Garnet. He was born in a "dugout", a structure built mostly under ground by the pioneers of that day, as timber was not available. From this he has developed one of the oldest and most outstanding registered llerc- lord herds in the Slate of California. The hloodline nf W. 11. R. Chandler and Crowe. HiR son is running the business and a third genera tion, his grandson, a potcnlial cowman also Jiving on the ranch. A beauliful home over looks green meadows at the fool of Ml. Shasta. When Bert was only six weeks old his family moved to California. In 18!)0 after several moves, Ihe Hoy family of nine moved back to the Dibble Creek Farm, nine miles from Red Bluff. It was here that lit-year-old Bert Hoy got his start in the cattle business. He and his older brother. Mart, gradually accumulated a herd. By the time he was 20, they were able to buy the Albeit Vcstel herd which ran on the Diamond range 30 miles west of Red Hhitf along Dry Creek. Rode Diamond Range Bert iloy hired out as a cowboy lor F.d Saunders who also ran rattle on Ihe Diamond range. Bert covered the county from Red Bank to Redding and knew at least 150 brands. He had a reputa tion (or being able to identify rattle and was often consult ed. He also made his own rialas. quiets, reins and hack amorr ropes. During the sum mer Ihe cattle were taken up in Ihe mountains of Trinity County to (he Mad river and south fork of the Trinity area 11 was here that all the cowboys wore six shooters to The finest beef supplement Purina ever bui BEEF CHOW fey $ Purina Reef Chow is an outstanding supplement for fit ting show and sale calves. The result of long research, ii' famous for pulling on fast gains and bloom. And it's economical to feed. Many famous champions have been fined on Mccf Chow, A Creof Creep feed Beef Chow, with your own grain, makes an excellent creep feed. See us for feeding directions. Prnfi in tnn and let us fell you more ahout Purina Reef Chow. E'.MJ M.M.I ill jln Edgewooo ana The bloodline Crowe. Siskiyou Rancher the dances and occasionally used them. Bert was never known to do this, however, much to his grandson's disap pointment, in telling about it years later. In 1909. Hoy sold his cattle moved to Siskiyou County with this brother, Mart. They leased and later bought the ranc h which was his when he died. Due to his brother's ill health, Bert bought him out and owned the entire ranch on the edge of Edgwood, north of Mt. Shasta and two miles northeast of the city of Weed. He was an avid mountain climber: His ranchdog and and four other young people ascended the mountain often. While near Edgwood he met and later married Nora Ruckcr. Her brother Bolcr Ruckcr, was once regional brand inspector for northren California. He often credited his success to his wife's con stant help and encouragement. For a few years Hoy op- crated a butcher shop in the city of Dunsmuir. He also and helped operate the Shasta Lilly dairy. They lived' con tinuously on the Hoy Ranch since lntfl, which he pur chased from a man liy the name of Decker. Old School Kouit Horn The living room of Hoy home Is actually an old school house. And it is actually the oldest standing school house in Siskiyou County. II was once known as Ihe Ml. Shasta School, but after two remodel ings Ihe entire school build ing now serves as the living room with other rooms along side and behind. An apple tree still standing in the yard was started by two school children, Fred Stone and Lula Decker eating their apples and burying t lie seed. It is a great prize to the present Hoy family. It was in 1921 when Hoy saw the future of top here ford cattle and first purchased his registered slock. The original purchase of three cows and a bull has developed into the present top herd of registered Herefords of over 100 head of cows. II was only a few years prior to this time that the first herd of regis tered catlle was started in Ihe stale. Hoy Herefords are consigned to all Ihe maior Bull sales throughout the Slate and southern Oregon. They havq never missed con signing to the Red Bluff Bull sale since ils inception. They also sell bulls in Nevada. Arizona and oilier western Slales They pride Ihcnisrlvrs on having raised all of their own breeding heighfers. Is . '"Kb. fe . ' - J v' f D B RS M IS 81 IBROOBB k PURINA ) BEEF ' I J1 CHOW 'l . two mncs norineast of Weed. is W. H. R. Chandler and IiTTTT I II I II I II I ltuiL'JtUJJt.U'1' I lillllllflllllll. I FROM I IHt GROUND UP By BART BARTLETT Now, to pursue further the subject started last week, of now developments in certain crops. New sports or mutants of fruit varieties are discovered and many of them are active ly promoted for planting to produce for the market. In some instances the new fruit or plant sort may be the result of a breeding project. In cither case all too often the only merits these new varie ties or strains posses. Is the taking on of attractive red colors early In the growing season. In which case, they are judged ready for harvest and sale. By their beauty and early arrival in thp market place premium prices are the result. In the case of apples the per capita consumption has de clined steadily each year during recent times. May not this be due to the fact that the consumer only bit once on that beautiful skin full of immature starches that looked so good on the grocer's shelf? His future purchases no doubt were such old reliable items as citrus fruits or bananas. This one example is certainly applicable to the production, sale, and ennsumtion of many other edible crops besides apples. . There are oilier means of giving agricultural crops either an early spot on the market, or of changing their appearance for display. These methods are applicable to the production of old established varieties. Nevertheless their usage often results in a pro duet that is of poor consumer quality In spile of all ils eye catching characteristics. Many tons of certain crops such as melons, grapes and apricots, are sold that have been ma terially altered in form and nature by some treatments that were supplied by the grower. Such treatments usually include an abnormal amount of certain fertilizer elements, or the application of hormonal sprays that arc calculated lo increase the size, color, or some other trait of the product lo make it easier to sell. Needless to say, that all too often while these changes are bring accomp lished. Ihe consumer duality is bring sacrificed. When the j oiiiililv L'or Ihe consumers i does, too to some other com modity. There is no lone-term sub stitute for farm products that are well grown .;n Ihey are representative of the best in nature and variety. I'l'tiis dors not prerlude use of fertilizers necessary to grow crops typira! of Ihe species when maintained ill a slate of nutritional balance. Nor does it preclude chemicals tor pro tection from insrrls. disrasrs and decay while In storage or transit. New (novations in crops, such as varieties, or even in Hie packing and handling of economic crops, only pays a premium for a brirf lime. In a year or two the offering price reverts lo thai of the conventional item. The con ventional item in turn de clines in prire to make way for Ihe reversion of the new These ideas are presented as food for thought. No! all thal s new and looks good is good, nor is it all bad. People will conl nine to eat, but whether or not Ihey eat a particular product depends largely on the producer, Chit By JOE Mail Tribune The end of the year people take inventory. As one historian put it, been before you can tell districts are businesses and largest continuing construction outfits in the valley. Medford Irrigation district, person year-around payroll district expenditures are $300,000. Fifty-five per cent of this annual expenditure is for rehabilitation work. All of this payroll and these expenditures are spent locally, to the business community has a large stake in the district opera tions as well as the farmers served with irrigation water. Heading up this large year buhr, a big, genial man noted terest and loud rooting voice This year marks Jack's eleventh with the district. He can remember when veteran ditch walker Glenn Abbott had to be a high-wire artist to walk along the wooden flumes which stretched across the local canyons. Abbott was honored at the recent Oregon Reclamation Congress dinner here. When Jack first became there were many of these been replaced with concrete flumes remain. These, too, will As one irrigation district In a mess when Jack first arrived. During World War II all maintenance had been deferred district was short of mony, also. The Bureau of Reclamation loan of $1,475,468 came in During the 10 year period bridges were replaced with abutments. General canal and have been stepped up too. Banks were widened so equipment could be run along the canals and not in them. Before, equipment had to be dragged through, the canals and many axles were broken resulting in considerable repair and last man-hour expenses. The Antelope creek section of the canal can be cleaned in a half day now. Before, it took three weeks. Widened and stronger bridges makes It possible to run equipment along the bank from one end of the system to the other. Chemicals for demossing up the maintenance program Before demossing was done chain and crews could never used to be used for bank brush The widened banks also makes for faster ditch patrolling by1 car or truck. Before it was iting canal sections has greatly loss and number of canal wash Up to this year 20.64 miles of lateral pipelines were laid using the district's own crews. During the same period 6.06 miles of concrete lined laterals were constructed. Total miles of canal is 73Mi miles, of which 1 810 miles consists of concrete siphon and 5 1 miles is lined. Also, a parapet wall has been constructed across Four Mile lake dam lo prevent waves from overtopping the dam. A new spillway structure has been constructed at Four Mile plus a new fish scree'n in front of the control gates. Fish Lake now has a new spillway structure and entire face of the dam has been riprapped. This should have been done 40 years ago, bul was not since the contractor went broke and was unable to finish the job, it was explained. A clay face has been placed across the entire left abutment dam to control leaks. Now a two-way radio keeps ditch riders in constant con lacl with the district office on Barnett rd. This means that turn-offs and turn-ons can be made more quickly than under the old system where riders reported to the office twice a day to receive orders. Irrigation, remember, is still consid ered a major factor in pear decline. The district still has $200,000 to spend. It takes an experienced man like Jack to make the money do the most good in the right places. Under the MID manager s able guidance the new year promises further prograss in order lo keep up with the agricultural demands of the Rogue valley. Gardening Tips By JOHN W. McLOUGHLIN County Extension Agent Although a freshly c u t Christmas tree is preferred over one that has been cut for several weeks, what you do with the tree after you have it home is very important in maintaining its good appear ance and safety. A few simple steps will help maintain the tree color, reduce needle drop and make it more resistant to burning if accidentally exposed to fire. Some tree species, such as Ihe pines and firs, normally re tain their needles longer than the spruce, but all will usual ly give satisfactory service if treated properly. Horn Cart When you bring your Iree "nine, water place il in a bucket of outdoors or in a cool place until you are ready to decorate il. The tree will not be injured by snow or rain, but beat will cause it to dry out and may result in early needle drop. When it is lime lo bring Ihe Iree indoors (or decorating make a (resh cut about an inch above the original one. Place Ihe Iree in a container of w ater. Never place the tree near the fireplace. A tree in a warm room may use a pint or more of water a day Keep the cut surtace j i.,,.,i h ,,i, . ' completrlv rovercd with wa ter al all times. The larger Ihe rontainer the less Ire quenl water will have to be added Thrre are many types of Iree holders on Ihe market. Select one that will hold Ihe tree (irmly and that has a water container of generous size. The United States Forest Products laboratory at Madi son, Wise. Investigated the benefits of fire retardant chemicals on Christinas trees, i They concluded that keeping the tree standing in water Is about thp most practical, satisfactory and convenient Chat COWLIY Farm Editor is when most businessmen and you have to see where you have where you are going. Irrigation probably operate some of the for Instance, maintains a 25 costing $100,000 a year. Total - around operation is Jack Hoff for his active community in at local sports events. district manager, Nov. 15, 1951 wooden flumes. These have all structures and only two metal be replaced soon. spokesman put it: "Things were due to lack of materials. The 1955. 150 of the 215 main canal treated lumber and concrete ditch maintenance operations and brush control have speeded considerably and reduced costs. by a team of horses dragging a keep up with the moss. Scythes control. afoot or on horseback. Gun- reduced the tremendous water - outs. federal rehabilitation funds experienced and knowledge method of those tried for re ducing the fire hazard and preventing the needles from discoloring or falling. Actual ly, certain sprays could in crease the fire hazard by re ducing water intake. Decorative Christmas Cream All live green boughs and branches used for decorative purposes should be arranged in water if possible. This not only keeps them fresh but reduces the fire hazard. If greens or trees cannot be placed in water and are used where there Is danger of fire, make thein flame re tardant by coating them with a transparent water glass Isodium silicate) solution. Fire-Hetardant Coating For those who undertake to coat boughs and trees with a fire retardant chemical, the following formulation is sug geslcr. Mix nine parts by volume of waler glass Isodium silicate) to one part of water. Add one teaspoonful of a mild detergent lo each quart of waler to act as a wetting agent. This formulation pro duces a shiny, transparent, colorless coating. Sodium silicate is available at most drug stores. A heavy coating Is neces sary to rediu-e the fire haz ard. One coat reduces the , mv ,nr llame spreading. but two coats are more effec tive. Apply by spraying or dippling For spraying, arid more waler to thin the mix lure If this is done, more applications are needed. Use an insecticide, vacuum clean er or a paint sprayer. I Making quality bay is scene. By looking at Pie num largely a matter of timing. Ibcr of cutting permits writ Each day hay cutting is de-1 ten it looks like the growers laved pat early-bud stage I are having a good year. How means a loss in protein and ever caution should be u.ed digestibility. I,n(i before trees are cut. the landowner should receive at l least one half the selling price The output of n million ! and the other half on delivery acre, of U S. cropland moved or pick up. Numerous trees abroad last year as exports I are left each vcar-cut but not Broadleaf Weed Control Steps, Given by Hubbell By RAY HUBBELL Waad Control SupatTisor Broadleaved weeds, either annual or perennial, seriously reduce grain yields. Selective control of these plants by properly timed sprays of 2,4-D gives good weed control. In mixed crop areas, such as here In the val ley, the amine form of 2,4-D should be used. Applications of from one to two pints, of four pounds per gallon ma terial in ten to twenty gallons of water should be used per acre. Slightly heavier rates with a wetting agent, if hard to control weeds ar" present. It is important when spray. ing grain to make sure that the grain is well tillered and in a good thrifty growing condition. The treatment may be made any time from the three to five leaf stage on up to the very early boot stage. Later applications can result in injury to the grain and some loss in yield. It should be remembered that many plants are susceptible to 2-4-D sprays and may be in jured by drift of this spray. Applications should be planned and applied carefully so as to avoid this drift. Pick calm days, using low pressure and large nozzles, for best in surance against drift dam ages. Another Chemical Another chemical has been registered for use on drill planted winter oats and mix tures of winter oats and peas or vetch. Karmex applied at a rate of one and one half to two pounds of 80 per cent material per acre in a mini mum of forty gallons of wat er, as soon after planting as possible and before the crop emerges, will control such an nual weeds and grasses as an nual ryegrass, annual blue grass, chickweed, dog fennel and shepherd's purse. We are also advised not to graze or feed forage from treated areas to livestock or to replant treated areas to any crop within one year aft er the I ait application as in jury to subsequent crops may result. Since the effect of Karmex on oats, peas or vetch varies with soils, uni formity of application, and environmental conditions, it is suggested anyone interest ed in this application limit their first use to small areas, This office would be glad to assist in such an application. Before using any chemical READ AND CAREFULLY OBSERVE THE CAUTION ARY STATEMENTS and all other information appearing on the product label. FARM Woodlot Facts By DICK OLSON Oregon Stale Farm Forester With the tree planting sea son almost upon us tne loi Inwiug research note by R. K. Herman, forest research lab., OiS.U., provides some interesting information. Short periods of exposure lo sun and wind are unavoid able when planting stock is handled in the nursery or in the field. The general prac tice of holding such periods to a minimum cer'ainly should be continued. There are indications that seedlings are less sensitive to exposing roots for short periods than is commonly believed. Roots of seedlings were ex posed prior to planting for the following periods: 15 sec onds. :10 seconds, one minute. two minutes and four min utes. Controls wert trans ferred without delay from the planting bag into the ground During the following late summer, inspection showed that puddling the roots had a much greater effect on sur vival than d'd the periods of exposure in this trial. The dif ference between mortality for puddled and unpuddled seed ling was highly significant. Statistical analysis of the data showed that mortality after four minutes of expos ure was significantly higher than exposure of one minute. or 30 or 15 seconds. Fire insurance for forest land in Oregon is still being sought. Woodlot owners in western Washington already have an insurance policy available to them and I be lieve this protection is espe cially needed in Southern Oregon. Any future progress in this field will be reported in this column. With less than lliree wpcas remaining before Christmas. Christmas tree lota are be- i Binmns to appear nn the State Board of Agriculture Men Examine Oregon State Research Work Corvallis-Members of the Oregon state board of Agri culture recently took a behind-the-scenes look at re search under way at Oregon State university to help boost the state's $400 million an nual income from farming and ranching. Ward Spatz, Medford, was among board members who visited OSU agricultural ex periment station research lab oratories following the board's regular quarterly meeting held on the campus at Corvallis. Included in the research tour was a briefing on tech niques being developed to combat soil-borne diseases that cost Oregon agriculture Farm & Beef Promotion Favored By California Stockmen Bf MRS. ORLO DAVIS Mail Tribune Correspondent Siskiyou county - The Cali fornia Cattlemen's association in its annual state convention in Sacramento, Dec. 7-9, was attended by a delegation of over 30 members from Siski you county. The session convened at the Hotel El Dorado and was presided over by Gordon Van Vleck of Sloughhouse. Regis tration showed a total of close to 700. Most important issues de cided included resolutions to initiate legislation to keep the Beef Council law in effect and to continue on a volun tary basis the assessments of 10 cents per head sold, and to make further study of ef forts of the new government dual grading system which is now on a trial basis. Sedgley R. Nelson, Siski you County Farm adviser, and at one time with Swift and company, explained the full intent of the dual grading. He feels the retailer is surest of getting what he pay for under the system. Nelson said, "The producer must remem ber that he produces meat for the consumer principally, and not for himself, and the consumer is often a fickle entity." He also stated, "We should not resist change for changes sake, because often changes are for the good." Charles T. Reynolds of the accounting com m 1 1 1 e e for Western Stales Meat Packers association, Vallejo, said re action, to date, has not been favorable irom the retailers standpoint. - . . Other main speakers' were Robert T. Durbrow, San Fran cisco, executive secretary and treasurer of Irrigation Dis tricts Association of Cali fornia, who spoke on range water problems; Honorable Paul J. Lunardi, California stale assemblyman from Rose ville, explained legislative ac tivities concerning '.he cattle producer. The need for a beef promo tion program was handled by Jake L. Schneider, chairman of the California Beef Council from Sloughhouse. ' "California Deer Manage ment Programs and Prob lems," was outlined by Wal ter T. Shannon who is a di rector of California Depart ment of Fish and Game from Sacramento. Robert R. Gros, vice presi dent of Pacific Gas and Elec tric company, and world traveler and foreign corres pondent of San Francisco spoke on one of his pet sub jects "Khrushchev and com pany -- A New Look at an Old Foe." He entertained Khrushchev while he was on the west coast several years ago and was entertained by him in Moscow in recent months, he speaks with the knowledge of one who knows him firsthand. Gros described the Russian leader as volitilc, vulgar and repulsive, and in spite of it all. "He is one of the most fascinating persons of our time. He is freedom's enemy No. 1 and the most completely nerveless public figure." said Gros. He spoke of him as "master of bombs, bombast, bluster and bull" and warned even without war the communists may pass us picked up. Your farm forest er's office is becomir quite a clearing-house for the Christmas tree business. If you want to buy trees, this office will be glad to put vou in touch with growers. Sev eral of them still have trees to sell. Arnold Toynbee. the fam ous English historian, postu lates that the primary reason, or at least the catalyst, tor the development of the great civilizations is response to a challenge. A challenge, in some cases, of cli. 'te. or vegetation, or jwiil. or of poli tics. The present gap bc'ween forestry practice and econom ic feasibility Is one ot me challenges we are facing. Our response tojt ij what is mak ing American forestry the most dynamic In the world. a n estimated $15 million yearly, and a blue-print for doubling the grazing capacity of Oregon's millions of acres of rangeland. New wheat wafers under study as an emergency ration, beef improvement studies aimed at more red meat and less fat, and a look at actual life processes within a living plant cell were among other investigations viewed by members of the state board. Soil-borne diseases are now costing Oregon's potato in dustry an estimatd $2 million annually, and wheat crop losses from such diseases may top $3 million a year, report ed Robert L. Powelson, OSU plant pathologist. Garden in world domination, if we are not alert at all time. Eight or 10 youngsters at tended the first Junior Cat tlemen's association which or ganized in Humboldt county in December. They urged other counties follow suit to prepare more children for fu ture cattle ranchers. Carl Twisselman. Kern county rancher, was named the new president of the California Cattlemen's associ ation at the final session, for a two year term to replace Van Vleck. Twisselman was first vice president previously and also is a director of the American National Cattle men's association. Other state officers chosen were John Weber, of Alturas, first vice president; John Montgomery of Simi, vice president; Jules Villard of Delano, vice president; Wilton Guild of Madera, vice presi-. dent; Tom Hawkins of Hollis ler, treasurer; and J. Edgar Dick of Sacramento, secre tary. Bakersfield was chosen for the 1963 meeting. Among those attending from this area were: Mr. and Mrs. Edson Foulke of Gazella, Mrs. Foulke having been chosen state president of Cow Belles; Siskiyou County Cat tlemen president, William Valentine and Mrs. Valentine; state directors from the coun ty, Blair Smith and Mrs. Smith, and Ed Hart and Mrs. Hart, the latter being the president of Siskiyou County CowBelles, and Mr. and Mrs. Louis Hessig, vvho is also a state director and she is Sis kiyou's "CowBclle Mom." The last four couples are from the Montague vicinity. Pesticide Rules Set For Hearing Salem -A public hearing at which the state department of j agriculture will propose as an ! Oregon requirement the fed eral food and drug administration-, regulations on pesti cide residue tolerances is scheluled for Dec. 28 in Sa-! Jem. It will be held in Ihe con-1 ference room of the Agri- j culture building, beginning at ! 2 p. m. The hearing will concern j residue tolerances of pesti-; cides permitted on all raw ; agricultural products. The department urges all interested persons to attend. Those unable to be present , may submit data or views in writing any time prior to the hearing date. Mr. Dairyman . . . We carry a COMPLETE LINE of Dairy Feeds to fit your needs. Use the one that fits your feeding program for greatest profits WFA Dairy 12, 14 or 16 WFA'i research program tests all ingredients. Through actual feeding experiments, WFA feeds are properly formulated of the highest quality ingredients W, Will OPEN Stturdar Dtc. 22nd CLOSED Moa. t Tun., Dee. 24th I 23th WFA FEEDS ARE MADE TO PRO DUCE PROFITS FOR YOU ON THE FARM! See ui for Beaver Chemicals I Maes Inflations also! aMaaauMuuuu-ii 773-8239 The scientist said experi mental materials to treat the soil have boosted potato yields as much as five times from 40 bushels up to 200 bushels an acre. While thn materials are still too costly for wide-scale use, he ex pressed hope that future de velopments may make such soil treatments commonplace. Leo E. Jones, OSU research botanist, presented motion pictures of plant cells en larged hundreds of times to show growth and aging pro-. cesses going on within the cell. Jones has developed a special microculture chamber that, for the first time, makes possible long-term studies of living plant cells in a control led environment. Such studies should give scientists new clues as to how plant life may be altered and im proved through adding or re moving substances from the cells. A report by D. W. Hedrick, range management research er, explanied how scientists and ranchers are teaming up to give eastern Oregon range-, land a badly-needed facelift-: ting through chemical control of sagebrush and reseeding of. land with desirable forage . grasses. Range Dollars To Double Income from Oregon's 20" million acres of open range--now roughly a dollar an acre from grazing-may double in the next quarter century as sagebrush and other "ranga robbing" plants are driven oft and range grasses stage come back. Trends toward developing livestock that will yield high quality red meat with a minimum of waste fat will benefit everyone from the producers through to the food shopper, explained J. C. Mil ler, OSU animal science de partment head. Stockmen ara finding that it costs more . money to put those added pounds of exterior fat on an : animal than it does to produca .' the same weight in red .well-' marbled meat, he said. Reptrts by researchers in food science and technology " covered tests that are giving better understanding of the chemistry of food flavors, meat quality, and flavor and other quality preferences by the public. ' Whole wheat crackers, recently developed as survival rations are the newest items under test at the laboratories where they will be stored at varying temperatures over a five-year period to learn how well .they maintain their quality. STOCKMEN FEED PELLETS Your coarst or unpjlatiblt roughage will make a base for a modern balanced ration that you can feed with little labor and no wattage. The increaied meat or milk pro duced will give you mui mum returna on a imall cash investment. MORTON MILLING CO. S00 Ron Ln, MedfofJ 1 METAL WORKS BRILL Commercial Industrial Residential Sheet Metal Work Stainless, Galvanized and Copper Fabrication 228? Wesl Main PHONE 772-4440 v u J.I (rAS5aciATiaN( t