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About Medford mail tribune. (Medford, Or.) 1909-1989 | View Entire Issue (June 16, 1932)
PAGE SEVEN Southern Oregon Women Invited to Enjoy School at Fox Rialto MEDFOED MAIL TRIBTJXE, MEDFORD, OREGON, THURSDAY. JUNE 16, 1932. NEW TO TELL OF CONVE! I grC f 1 II III PRODUCTS FEATURED I Typewriters to Flow Millions of Words, As Parties Hold Conclave Wire Trans- miccinn Marvpl nf SrjPerf 1 1 1 1 u u i 1 1 i.imi vi wi i CHICAGO, June 18. (AP) More than 1000 newspapermen will write the new chapter In American politi cal history that will emerge from the national political conventions In Chicago. From their typewriters will come millions of words, speedily written and more speedily distributed, de scribing this pair of political spec tacles for the countless millions of readers not only In the United States, but throughout the world. Almost every physical arrangement conceivable haa been made to handle this gigantic task of news-gafher-ln and distribution with record fa cility and speed. Seats for 700 on Platform. On the speakers' platform In the huge Chicago stadium, site of both party conventions, are more than 700 seats for newspapermen. Special wires have been extended to within a few feet of the speakers' stand. Wire operatore using noise less equipment will flash Important developments onto vast networkes of trunk wires as rapidly as the news Is dictated. II ...r.iu, Africa inus every u.h; ..coh-i-w In the country will have word of significant happenings almost si multaneously with their occurrence. The great bulk of convention newa, however, will be written and dls pstched from newsmen's workrooms ,back of the speskers' platform and in the stadium's basement. Immediately back of the platform, and separated from It by a spec ially policed aisle, will be headquar ters of the three press associations. More than 100 men representing the Associated Press will work there and on the speakers' platform. In the basement will be spacious hesdquarters of telegraph compa nies, which estimate that more than 1S.0O0.000 words will be handled during both conventions. Copy Bushed by Tubes. Hews copy will be rushed there, both by pneumatio tubes from the speakers' platform and by messenger, for transmission over 400 special wires. Pictures of convention -proceedings will be taken by some 80 pho tographers, representing press asso ciations, Individual newspapers snd newsreel companies. They will be stationed on specially constructed platforms at either end of the sta dlum directly In line with the speaker's box. Outstanding pictures will be rush, ed to newapapera by telephoto and the fastest air and train connections. parents A BED TIME CONVERSATION By Alice Judson Peale A mother wsa tucking her 8-year-old son into bed for tho night. "Mother, why can't I sleep with you?" the child asked suddenly. "You know you never do. There Is more fresh air, and everybody aleeps much better when each person has his own bed In his own room." "Y, but I don't like to sleep all by myself. Besides, fathers and mo thers alwaya sleep in the same room." "That Is true, but they are the only ones who do." "Then I'll have to wait until I'm grown up and married, won't V" "Yes." "Oh, dear, that seems an awfully long time," he sighed, "but I surely will be grown .up some day, won't I?" "Yes, certainly. Think how much you've grown already. You were a little tiny baby when you were born and now you are so big that you wear overalls snd mother has to keep lengthening your clothes every few months; Isn't that fine?" "Yes." he answered contentedly and snuggled under the covers. This was a very sensible conver sstlon. The child hsd spoken hon estly of something which wss very reel to him. He wss answered real istically with proper appreciation of his child's point of view. Such conversations do more to kep open a pathway of confidence between parent and child than any number of treats and gifts and spe cial pleasures. To the child It is a problem and a most pressing one. that he is little, thst he U excluded from grown-up privileges. Only the constsnt affection of his parents and their reassurance that he too will be grown up some day help him over this difficult aspect of being a child. Civil Service No Civic Job Cureall PORTLAND. Ore.. June IS. (API Civil service Is not psnsces for po litics! Ills of police or other civic departments but on the contrary Is often political In Its operation. O. K Carr. Oakland. Calif, city manager, told the International association of chiefs of polios here todsy. Richie Bros.. Klamath Palls, and Case Richardson. Chiloquin. ship ping pumice blocks from bed near Diamond Lake side of Southern Pa title, railroad Suttwrlla Sua. :? f ... .a- j. - , il P pIrJ n i! P P 1 ML JkL4J fif 11 gfcri v . ! j -I HI i Glimpse of the interior of the Hu menmkers' Uurruu office, Miouhir; Julia Lee Wright's staff at work. Tills office Is devoted to solving the prob lems of housewives and is maintained by Safeway stores. pULINARY Vraft.... By Estella Dorgan, Director oi Home Service, California Oregon Power Co. GOOD FOR PICNICS Thre are dishea tha-t are GOOD for picnics, and others that are good, but not for picnics. You are convinced ot that I'm sure but. perhaps, when it comes to planning for the plcntc lunch you are a bit hazy, or lazy, and get together the same old salad and s a n d w 1 chs which are delight ful when freshly prepared but pain fully wllten when lunch time comes after several hours of traveling and crowded, warm quar ters. Let's do a little thinking about this problem today. It may well mean added, pleasure throughout the sum mer. First of all. what sort of a picnic is It to be? Where, at what time or day and for what group of people? j O all the discouraging things, try-i lng to decide where to stop for lunch is one of the best ways to spoil a pic-; nlc. Why not give this part of the j program to someone, let them be re-1 sponsible for It, and then enjoy their choice? If It is an all-day picnic, it's a fin Idea to take good substantial food In portable cookers. You know being out of doors and exercising, or even riding, brings to everyone a really healthy appetite. A lettuce sandwich and a stuffed egg will not satisfy this need, and who can be happy with pains of hunger remind ing them of a full refrigerator at home? All of which means, fit the food to the occasion. Make it plain, with good flavor, and plenty of it! And wrap It so that each kind Is' kept by Itself In the best possible! condition. That is what I'd call a good j recipe for picnic food. Here are sug-! gestlona: 1 Portable Cooker Dinner In Cooker meat loaf, c scalloped potatoes and string beans. Bring along head lettuce, tomatoes and French dressing and make It up at the time you desire It. For dessert, have In- dividual (cup) cakes of your favorite kind and. crushed fruit which has been prepared and carried In a seal ed Jar. Sandwiches should be of the type that keep well, and wrapped In waxed paper. i Salad Sandwich Loaf 1 loaf of sandwich bread 3 oas. plmlento cheese 4 hard cooked eggs 1 large green pepper cup India relish Mayonnaise dressing Trim the crusts from bread then cut In four lengthwise slices and but ter each. On the first slice spread the plmlento cheese, softened with cream or dressing if necessary; on the sec ond spread the minced green pepper with the India relish. Put together The following products are espe cially featured at the Homemak era Bureau Cooking School at the Pox Rialto theatre this week: Gold Medal Flour. Jell-O. Honey Maid Grahams. Ghirardellt's around Chocolate. Llbby, McNeil & Llbby Pine apple. Airway Coffee. Mtx-I-MuM Syrup. Calumet Baking Powder. Best Foods Mayonnaise. Pancrust. ELECTRICITY PES and press until the slices hold to gether well. Wrap in waxed paper and place in container that will protect the loaf. Slice In inch slices across the loaf when ready to serve. Brnlsed Chlrken with Vegetables This should be prepared the day before and may b served cold or re heated as desired. Chicken, about 4 lbs. 8 carrots 3 cups green peas Cut chicken into pieces suitable for serving, dip In seasoned flour and brown in fat. Place In casserole and cover with one cup of boiling water and simmer slowly until tender, (this may be done In oven while cooking other material for dinner) when nearly done, add the car rot a. sliced if very large, and the peas. When finished, add one and one-half cups of rich milk. (If this is to be served cold, thicken the gravy a lit tle bit at this time.) Spaghetti Supreme 3 T shortening 1 large onion, sliced 1 clove garlic, chopped 1 bay leaf Va lb. mushrooms 3 cups canned tomatoes H lb. spaghetti 1 lb. hamburger Cook spaghetti in boiling, salted wat er, until tender. Meantime, melt fat, add onion, garlic, bs'y leaf and mush rooms, cut in small pieces. Brown then add hamburger and cook until it turns white. Add tomatoes and cooked spaghetti. Cover and cook (or bake) 45 minutes. (This is best served hot, but may be reheated In the cas serole over a camp fire). rTiiVrrnri . . . . . Take) this lovely Paramount Star's advice if you would be ravlshlngly slender. HERE'S a slenderizing menu plan that actually lets you eat all you want. . and yec does wondera for your ngurej Miss Lilyan Tashman follows it religt. ously. And her perfect proportions tes tify to the results. This iswhatyou do. Substitute two salads covered with Best Foods Mayonnaise every day for too many heavy soups and rich, fattening foods. And thea see sleaderaess returnl Start this Best Foods Menu P!q a! once. Be sure to use Best Foods Mayonoaisej Jt s douDie-wnipped. Con .tains the finest ingredients. II atljrios the fineat ingredients. j?' 1 Vwrfl ttSjf X , f si 1st ACTION tod ACTION MAKE THIS TEST See for younelf haw Coin met Halting Powder acu twice to make your bak ing better. Put tiro level teanpoont of Calumet into a glaat, add two teaspoon of tcater, stir rapidly fire times and remove the firman. The tiny, fine bubble will riae aloiry, half filling the plats. Thi i Calumet' first aclfort the aetion that Calumet tpecially provide to take place in your mixing bowl. After the mixture ha entirely Hopped rising, ttand the gla in a pan of hot water on the Move, In a moment, a tccond rising will atart and row tinue until tho mixture reach the top of the gla. Thi i Calumet' second notion the ac tion that Calumet holds In reserve to take place in your oven. Make thi test to-day. See Calu met' Double-Action tchfeh protect your baking from failure. It's wonderful what Calumet's DOUBLE-ACTION does (or cakes and biscuits JLOU can feel aura your biscuit and cake will be per ' feet when you use Calumet Bak ing Powder, for It has double action. Tiro leavening action that protect your baking from failure and make it light, fluffy, fine-textured. Calumet's first action, in the mixing bowl, gets the leavening properly started. Then, In the oven, the second action swells through the batter and holds It an.1 Ksht-even thoush you may not be able to regulate your oven tem perature perfectly. Bake a Calnmet cake, some muffins or quick bread. See why It Is the largest-selling baking powder In the world to-day. Only One Level Teaspoon of Calumet to a Cup of Sifted Flour! That's the usual Calumet proportion. Be sure to follow It even though you may have been using nearly twice as much with other baking powders. You'll be delighted with this economy 1 And more than delighted with the results Calumet gtvee you Perfect texture! Perfect flavor! AU baking powders are rerruirrd by law to he made of puns wholeeome Ingredlenta But not all are alike In their action nor In the amount that should be used. And not all will give you equally fine result In your baking. Calumet is dentiScally made of exactly the right Ingredi ent. In exactly the right proportions to produce perert (ravening action Double-Act Ion. Get a can of Calnmet from your grocer today. Notice Calumet cornea tn full-alaed 16 ounce cans. CALUMET 11 The Double-Acting Baking Powder A Product of General Foods Corporation The average worn in who faces the problem of getting three meals a day a thousand meals or more a year welcome all modern Ideas and appli ances which lessen the drudgery of meal preparation. "Electricity has helped to solve the problem of cooking, as well as thst of most other household work, says Miss Estella Dorgan, home director of the California Oregon Power com pany. "Now comes the new electric range, bringing speed and economy, to aid In meal preparation. Moreover. It brings release of time to the house wife, for with Us automatic timer, meals are cooked while the housewife visits, shops or does other work. It eliminates the watchful waiting, the testing, trying and tatting, the stir ring, turning and basting. It Is al most human, turning the current on at the desired time and turning the current off automatically when the meal Is cooked." More than a million American wo men now cook electrically, according to & recent survey and this remark able showing la Increasing rapidly day by day. Tmsf iff the finest pineapple ever grown LIBBY'S Crushed laelBBY'S Crushed Ha. waiian Pineapple brings you "the finest pineapple ever grown" In the form most convenient for pies, puddings, sauces, short, cakes. Just try It! You'll love Its tangy tropic sweetness, its delicacy of texture. LIBBY'S lasIBBY'S Sliced Hawal. ian Pineapple every sin gle can of it brings you just the center slices! Not ordinary sliced pineapple, but just the slices that are loveliest in color, richest in flavor, most uniform in size and shape. Yet they cost you no more! Insist on getting this extra value. LIBBY'S COSTS YOU NO MORE THAN ORDINARY KINDS! 'h tf'$ "NL . a - s Take Margaret Lenore Coates Word for it! Budget your household expenditures tnd live a portion of your inoome each week. OPEN A' Savings Account Wi Invite Housewives to Bank With Safety at The First National Bank "A DepsxtmentUed Bank" "Yes, Mrs. Smith, you'll like Honey Maids! . . . Til take the big box. My mother says that s the way to save money I Honey Maids are crisp and crtmchy, made with special graham flour and sweetened with honey. They are baked regularly in our Pacxfia Coast bakeries nearby and wax wrapped, so they always reach you oven-fresh I Get the larger money-saving package today, t NATIONAL BISCUIT COMPANY "Unsxda Baiasrs" 7oney Maid (Smliainnis 1 Yiesserfo of all sorts nave arRARE FINE FLAVOR wnen you use GHIRARDELLI'S If you haven't mide your favorite chocolate des sert with Ghir&rdelli's.you have a treat in store for you. YouH find it tasitr to mail and finer in flavor it you use Ghirardelli's. One thing, Ghimdelli's li in powdered form.and that eliminates grating, melting and extra mixing . . . Another thing, Ghirardelli's retains the full flavor of chocolate. At the Cooking School.see howeasy it is tomake fascinating desserts when you use Ghirardelli's. GHIRARDELLI'S (CHOCOLATE Jay Goar-ar-e&& 3!