PAGE SEVEN
Southern Oregon Women Invited to Enjoy School at Fox Rialto
MEDFOED MAIL TRIBTJXE, MEDFORD, OREGON, THURSDAY. JUNE 16, 1932.
NEW
TO TELL
OF CONVE!
I grC f 1 II III PRODUCTS FEATURED I
Typewriters to Flow Millions
of Words, As Parties Hold
Conclave Wire Trans-
miccinn Marvpl nf SrjPerf
1 1 1 1 u u i 1 1 i.imi vi wi i
CHICAGO, June 18. (AP) More
than 1000 newspapermen will write
the new chapter In American politi
cal history that will emerge from
the national political conventions In
Chicago.
From their typewriters will come
millions of words, speedily written
and more speedily distributed, de
scribing this pair of political spec
tacles for the countless millions of
readers not only In the United
States, but throughout the world.
Almost every physical arrangement
conceivable haa been made to handle
this gigantic task of news-gafher-ln
and distribution with record fa
cility and speed.
Seats for 700 on Platform.
On the speakers' platform In the
huge Chicago stadium, site of both
party conventions, are more than
700 seats for newspapermen.
Special wires have been extended
to within a few feet of the speakers'
stand. Wire operatore using noise
less equipment will flash Important
developments onto vast networkes
of trunk wires as rapidly as the
news Is dictated.
II ...r.iu, Africa
inus every u.h; ..coh-i-w
In the country will have word of
significant happenings almost si
multaneously with their occurrence.
The great bulk of convention newa,
however, will be written and dls
pstched from newsmen's workrooms
,back of the speskers' platform and
in the stadium's basement.
Immediately back of the platform,
and separated from It by a spec
ially policed aisle, will be headquar
ters of the three press associations.
More than 100 men representing
the Associated Press will work there
and on the speakers' platform.
In the basement will be spacious
hesdquarters of telegraph compa
nies, which estimate that more than
1S.0O0.000 words will be handled
during both conventions.
Copy Bushed by Tubes.
Hews copy will be rushed there,
both by pneumatio tubes from the
speakers' platform and by messenger,
for transmission over 400 special
wires.
Pictures of convention -proceedings
will be taken by some 80 pho
tographers, representing press asso
ciations, Individual newspapers snd
newsreel companies. They will be
stationed on specially constructed
platforms at either end of the sta
dlum directly In line with the
speaker's box.
Outstanding pictures will be rush,
ed to newapapera by telephoto and
the fastest air and train connections.
parents
A BED TIME CONVERSATION
By Alice Judson Peale
A mother wsa tucking her 8-year-old
son into bed for tho night.
"Mother, why can't I sleep with
you?" the child asked suddenly.
"You know you never do. There Is
more fresh air, and everybody aleeps
much better when each person has
his own bed In his own room."
"Y, but I don't like to sleep all
by myself. Besides, fathers and mo
thers alwaya sleep in the same
room."
"That Is true, but they are the only
ones who do."
"Then I'll have to wait until I'm
grown up and married, won't V"
"Yes."
"Oh, dear, that seems an awfully
long time," he sighed, "but I surely
will be grown .up some day, won't
I?"
"Yes, certainly. Think how much
you've grown already. You were a
little tiny baby when you were born
and now you are so big that you
wear overalls snd mother has to keep
lengthening your clothes every few
months; Isn't that fine?"
"Yes." he answered contentedly
and snuggled under the covers.
This was a very sensible conver
sstlon. The child hsd spoken hon
estly of something which wss very
reel to him. He wss answered real
istically with proper appreciation of
his child's point of view.
Such conversations do more to
kep open a pathway of confidence
between parent and child than any
number of treats and gifts and spe
cial pleasures.
To the child It is a problem and
a most pressing one. that he is little,
thst he U excluded from grown-up
privileges.
Only the constsnt affection of his
parents and their reassurance that
he too will be grown up some day
help him over this difficult aspect
of being a child.
Civil Service No
Civic Job Cureall
PORTLAND. Ore.. June IS. (API
Civil service Is not psnsces for po
litics! Ills of police or other civic
departments but on the contrary Is
often political In Its operation. O. K
Carr. Oakland. Calif, city manager,
told the International association of
chiefs of polios here todsy.
Richie Bros.. Klamath Palls, and
Case Richardson. Chiloquin. ship
ping pumice blocks from bed near
Diamond Lake side of Southern Pa
title, railroad Suttwrlla Sua.
:? f ... .a- j. - ,
il P pIrJ n i!
P P 1 ML JkL4J fif 11
gfcri v . ! j -I HI i
Glimpse of the interior of the Hu menmkers' Uurruu office, Miouhir;
Julia Lee Wright's staff at work. Tills office Is devoted to solving the prob
lems of housewives and is maintained by Safeway stores.
pULINARY
Vraft....
By Estella Dorgan, Director oi
Home Service, California
Oregon Power Co.
GOOD FOR PICNICS
Thre are dishea tha-t are GOOD for
picnics, and others that are good, but
not for picnics. You are convinced ot
that I'm sure but.
perhaps, when it
comes to planning
for the plcntc
lunch you are a
bit hazy, or lazy,
and get together
the same old salad
and s a n d w 1 chs
which are delight
ful when freshly
prepared but pain
fully wllten when
lunch time comes
after several hours
of traveling and crowded, warm quar
ters. Let's do a little thinking about
this problem today. It may well mean
added, pleasure throughout the sum
mer. First of all. what sort of a picnic
is It to be? Where, at what time or
day and for what group of people? j
O all the discouraging things, try-i
lng to decide where to stop for lunch
is one of the best ways to spoil a pic-;
nlc. Why not give this part of the j
program to someone, let them be re-1
sponsible for It, and then enjoy their
choice? If It is an all-day picnic, it's
a fin Idea to take good substantial
food In portable cookers. You know
being out of doors and exercising, or
even riding, brings to everyone a
really healthy appetite. A lettuce
sandwich and a stuffed egg will not
satisfy this need, and who can be
happy with pains of hunger remind
ing them of a full refrigerator at
home? All of which means, fit the
food to the occasion. Make it plain,
with good flavor, and plenty of it!
And wrap It so that each kind Is'
kept by Itself In the best possible!
condition. That is what I'd call a good j
recipe for picnic food. Here are sug-!
gestlona: 1
Portable Cooker Dinner
In Cooker meat loaf, c scalloped
potatoes and string beans. Bring along
head lettuce, tomatoes and French
dressing and make It up at the time
you desire It. For dessert, have In-
dividual (cup) cakes of your favorite
kind and. crushed fruit which has
been prepared and carried In a seal
ed Jar. Sandwiches should be of the
type that keep well, and wrapped In
waxed paper.
i Salad Sandwich Loaf
1 loaf of sandwich bread
3 oas. plmlento cheese
4 hard cooked eggs
1 large green pepper
cup India relish
Mayonnaise dressing
Trim the crusts from bread then
cut In four lengthwise slices and but
ter each. On the first slice spread the
plmlento cheese, softened with cream
or dressing if necessary; on the sec
ond spread the minced green pepper
with the India relish. Put together
The following products are espe
cially featured at the Homemak
era Bureau Cooking School at the
Pox Rialto theatre this week:
Gold Medal Flour.
Jell-O.
Honey Maid Grahams.
Ghirardellt's around Chocolate.
Llbby, McNeil & Llbby Pine
apple. Airway Coffee.
Mtx-I-MuM Syrup.
Calumet Baking Powder.
Best Foods Mayonnaise.
Pancrust.
ELECTRICITY PES
and press until the slices hold to
gether well. Wrap in waxed paper and
place in container that will protect
the loaf. Slice In inch slices across
the loaf when ready to serve.
Brnlsed Chlrken with Vegetables
This should be prepared the day
before and may b served cold or re
heated as desired.
Chicken, about 4 lbs.
8 carrots
3 cups green peas
Cut chicken into pieces suitable for
serving, dip In seasoned flour and
brown in fat. Place In casserole and
cover with one cup of boiling water
and simmer slowly until tender,
(this may be done In oven while
cooking other material for dinner)
when nearly done, add the car rot a.
sliced if very large, and the peas.
When finished, add one and one-half
cups of rich milk. (If this is to be
served cold, thicken the gravy a lit
tle bit at this time.)
Spaghetti Supreme
3 T shortening
1 large onion, sliced
1 clove garlic, chopped
1 bay leaf
Va lb. mushrooms
3 cups canned tomatoes
H lb. spaghetti
1 lb. hamburger
Cook spaghetti in boiling, salted wat
er, until tender. Meantime, melt fat,
add onion, garlic, bs'y leaf and mush
rooms, cut in small pieces. Brown
then add hamburger and cook until
it turns white. Add tomatoes and
cooked spaghetti. Cover and cook (or
bake) 45 minutes. (This is best served
hot, but may be reheated In the cas
serole over a camp fire).
rTiiVrrnri
. . . . . Take) this lovely
Paramount Star's advice if you
would be ravlshlngly slender.
HERE'S a slenderizing menu plan that
actually lets you eat all you want. .
and yec does wondera for your ngurej
Miss Lilyan Tashman follows it religt.
ously. And her perfect proportions tes
tify to the results.
This iswhatyou do. Substitute two salads
covered with Best Foods Mayonnaise
every day for too many heavy soups
and rich, fattening foods. And thea
see sleaderaess returnl Start this Best
Foods Menu P!q a! once. Be sure to use
Best Foods Mayonoaisej
Jt s douDie-wnipped. Con
.tains the finest ingredients.
II
atljrios the fineat ingredients. j?' 1 Vwrfl
ttSjf X , f
si
1st ACTION
tod ACTION
MAKE THIS TEST See for younelf haw Coin
met Halting Powder acu twice to make your bak
ing better. Put tiro level teanpoont of Calumet
into a glaat, add two teaspoon of tcater, stir
rapidly fire times and remove the firman. The
tiny, fine bubble will riae aloiry, half filling the
plats. Thi i Calumet' first aclfort the aetion
that Calumet tpecially provide to take place in
your mixing bowl.
After the mixture ha entirely Hopped rising,
ttand the gla in a pan of hot water on the Move,
In a moment, a tccond rising will atart and row
tinue until tho mixture reach the top of the
gla. Thi i Calumet' second notion the ac
tion that Calumet holds In reserve to take place
in your oven. Make thi test to-day. See Calu
met' Double-Action tchfeh protect your baking
from failure.
It's wonderful
what Calumet's DOUBLE-ACTION
does (or cakes and biscuits
JLOU can feel aura your
biscuit and cake will be per
' feet when you use Calumet Bak
ing Powder, for It has double
action. Tiro leavening action
that protect your baking from
failure and make it light, fluffy,
fine-textured.
Calumet's first action, in the
mixing bowl, gets the leavening
properly started. Then, In the
oven, the second action swells
through the batter and holds It
an.1 Ksht-even thoush
you may not be able to regulate your oven tem
perature perfectly. Bake a Calnmet cake, some
muffins or quick bread. See why It Is the largest-selling
baking powder In the world to-day.
Only One Level Teaspoon of Calumet
to a Cup of Sifted Flour!
That's the usual Calumet proportion. Be sure to
follow It even though you may have been using
nearly twice as much with other baking powders.
You'll be delighted with this economy 1 And more
than delighted with the results Calumet gtvee
you Perfect texture! Perfect flavor!
AU baking powders are rerruirrd by law to he
made of puns wholeeome Ingredlenta But not
all are alike In their action nor In the amount
that should be used. And not all will give you
equally fine result In your baking. Calumet is
dentiScally made of exactly the right Ingredi
ent. In exactly the right proportions to produce
perert (ravening action Double-Act Ion. Get a
can of Calnmet from your grocer today. Notice
Calumet cornea tn full-alaed 16 ounce cans.
CALUMET
11 The Double-Acting Baking Powder
A Product of General Foods Corporation
The average worn in who faces the
problem of getting three meals a day
a thousand meals or more a year
welcome all modern Ideas and appli
ances which lessen the drudgery of
meal preparation.
"Electricity has helped to solve the
problem of cooking, as well as thst
of most other household work, says
Miss Estella Dorgan, home director
of the California Oregon Power com
pany. "Now comes the new electric range,
bringing speed and economy, to aid
In meal preparation. Moreover. It
brings release of time to the house
wife, for with Us automatic timer,
meals are cooked while the housewife
visits, shops or does other work. It
eliminates the watchful waiting, the
testing, trying and tatting, the stir
ring, turning and basting. It Is al
most human, turning the current on
at the desired time and turning the
current off automatically when the
meal Is cooked."
More than a million American wo
men now cook electrically, according
to & recent survey and this remark
able showing la Increasing rapidly
day by day.
Tmsf iff
the finest pineapple
ever grown
LIBBY'S Crushed
laelBBY'S Crushed Ha.
waiian Pineapple brings
you "the finest pineapple
ever grown" In the form
most convenient for pies,
puddings, sauces, short,
cakes. Just try It! You'll
love Its tangy tropic
sweetness, its delicacy of
texture.
LIBBY'S
lasIBBY'S Sliced Hawal.
ian Pineapple every sin
gle can of it brings you
just the center slices! Not
ordinary sliced pineapple,
but just the slices that are
loveliest in color, richest
in flavor, most uniform in
size and shape. Yet they
cost you no more! Insist
on getting this extra value.
LIBBY'S COSTS YOU NO MORE
THAN ORDINARY KINDS!
'h tf'$ "NL .
a - s
Take
Margaret
Lenore
Coates
Word
for it!
Budget your household expenditures tnd live a portion
of your inoome each week.
OPEN A'
Savings Account
Wi Invite Housewives to Bank With Safety at
The First National Bank
"A DepsxtmentUed Bank"
"Yes, Mrs. Smith, you'll
like Honey Maids!
. . . Til take the big box. My mother
says that s the way to save money I
Honey Maids are crisp and crtmchy, made with special
graham flour and sweetened with honey. They are
baked regularly in our Pacxfia
Coast bakeries nearby and wax
wrapped, so they always reach
you oven-fresh I Get the larger
money-saving package today,
t
NATIONAL BISCUIT COMPANY
"Unsxda Baiasrs"
7oney Maid
(Smliainnis
1
Yiesserfo of all sorts nave
arRARE FINE FLAVOR
wnen you use
GHIRARDELLI'S
If you haven't mide your favorite chocolate des
sert with Ghir&rdelli's.you have a treat in store
for you.
YouH find it tasitr to mail and finer in flavor it
you use Ghirardelli's. One thing, Ghimdelli's
li in powdered form.and that eliminates grating,
melting and extra mixing . . . Another thing,
Ghirardelli's retains the full flavor of chocolate.
At the Cooking School.see howeasy it is tomake
fascinating desserts when you use Ghirardelli's.
GHIRARDELLI'S
(CHOCOLATE
Jay Goar-ar-e&&
3!