Image provided by: Hermiston Public Library; Hermiston, OR
About The Hermiston herald. (Hermiston, Or.) 19??-1984 | View Entire Issue (April 24, 1930)
L.y:» THURSDAY, APRIL The , fr*#’f f* Min L K». ■ J O WHY Produce all the Cream You Possibly Can Folks who advise farmers to get rid of some of their coWs are, we believe, giving false advice. There never was a time when it paid to milk scrub cows* but there was never a better time to milk good ones than right now. 5 . To advise selling oti part of a herd in order to decrease production is, we believe, no less than a crime. If you have any scrubs sell them. They should have been sold perhaps long ago. But don’t sell a single cow just to decrease production. We don’t need decreased production. What we need is increased consumption and we are gradually getting i t You will want all the good cows you have a little later on and they are going to be worth more money. Let the ¿other fellow take the lose. Butter markets are strenghtening. True, they are still lower than a year ago, but so are production costs. Cream production is still your “best b e t” Tell your neighbor about these facts, ^ell him that there are still better times ahead for the man who keeps his good herd intact and who continues to produce all the good cream he possibly can. -**1 ¿ F -W Z'.J HAS THE .. . ........ DROPPED? ■ : ' 7 “.Tí t f ' ’ ■ Because of Accumulated Surpluses of all RODUCTS Due in part to: * 1. 2. H 3 T H Á » 4 K . * ;"s Failure of U»e of Dairy Products to Keep Pace With Increase in Production. Increase in Use of Butter Substitutes. . -I Cow Loses, The Community Loses Each dairy cow in the state of Oregon on an average brings in $116 for her products, of which $57 is for buttei alone. * The community income is reduced $116 for each dairy cow taken out of production; $2 per cow a year is lost fox each cent decline in the price of butterfat. ■ ' me That is what the cow does for the community, and when the cow loses money, the whole community loses money The only immediate remedy is to reduce the surpius-eat more butter and other dairy products. For the 3&ke of the Health of Your Family— For the Future Prosperity of the Dairy Industry and Your A You Can Help the Situation I f every fam ily, in every community, w ill increase their use of butter not over a pourld of butter a month the butter surplus w ill be wiped out and the industry re stored to a normal and profitable basis. All the Butter and Milk The above advertisement, the firH of a in behalf o f the d airy industry was made possible through the co-operation of the follow ing business firm s and associations w ith The Herm iston H e ra ld . Hermiston Creamery Co. Mutual Creamery Co. Swift & Company F. B. Barker, Hermiston D oit Garrison, Stanfield
