Image provided by: Ashland School District #5; Ashland, OR
About Southern Oregon miner. (Ashland, Or.) 1935-1946 | View Entire Issue (Jan. 22, 1948)
Southern Oregon News Review, Thursday, January 22, Q Classified Departm ent H A B B IT S lilt RklriM, & S K IN S Wool, Hiohnlr 0 0 S E W IN G Ev’.rí? l.ln « ‘ln M.lrí<.r';tloa' C IR C L E PATTERNS C a b r ic i T r a ite S m a r t S r o J t i u I * * l ‘ , I < * 8 M A T O a B O U IP M U K T cum g <i mi • j 1 nit im le M S ir tiv a lite r ¡ÁJilli S r e i h S S > b in n íi« " » HONKY, pur« ami d«||«u^a IllJ N K V <*an<> o f 1« f. it. tin » t l l . 4 6 i ,, „ K ,n " w l.k .' P u ll <•«»« only. iCaniKMrleh V alley itiV to n *"' B ° Ut* 8’ x , n n »w*ck. W»»fc. A L F A L F A U N I ’ A IN T I.'H I ’ l.A Q I'K M him I fla u r- Inc« One lz.il' t- t ria l C»p|c<1 I'r lr . ii ,i MO V IIL T IK B 8117 Wn. 1-jth Bt. BOtan. I d a h o M c MERMAN • t I'l' lt * li i I. i i : >.v M arc h 1B47 Aeroinutle; rndlo. o lln r • U rn « I'.-r f i c l « oiii IHI"" W hut , ¡,ff,.r W i l l .Iin n l.l. r Irm in. Jack C a th c a rt Joaopli, Oraffon. F ti. 343. , . . , . v“ *'1" " " » " ' • 1» r, Ir i n ► ’ ■■oil i o nillllon Boa 853, Coanoll, W aah. b , * . J-»«’ - »< p air. 1 i iit i.iii«. AUKNTM and DI M.l 111 wi»nlTi1 to ii I um noilBKc. Bn • n o r B la c trlo Co., 3113;, Booth “M" •oouia u. W aah ln vto u . « il.m o n tra il, unit e l l MziW ,\ ia k T ilit ItO T A Ill L A W S ’ M < iW i; it" h. vcrnl k <» o «I l. r r ilo r l. « a n il „ . . i l l - a l.la In t in on. Wu li|.,k-t.,„ am i l.ln - L'‘ ' ' r1'" r"r •''■•“ II' ' . K W PAC - T O M Y , Tacom a 3, W aali. I» II . I'l.K T U A C , I 34 J Mo.l. I. w|?|, ra rffo w inch, canopy, •-!«• j> hmoo < .»i« r p llla r rriKln« I»-J?.oo0 cuter- p illa r m u llir I louhin iiriin i I io I n I a liiK la iltu iii holal No 4 H iiir raw « in lll e o n in lrlr T ic m ill m in t'li-tr W a rra n B raxia, Or .v illa , W a i t - In s ta n . T. MONEY W R IT IN G Did yen know Unit today th e re 1« B b l « a r deuir.nd than ever for ood atortaa, p la y a , ziirl article«? "1 fa m e am i fo rtu n e elude you? M a ll ua yo u r m a n u s c rip t unit v ' a c o m p rte n l, r r t il r n l r.-v lrw , liu r NUOrraaful exprrle n c n fo r 15 yearn In th is fie ld w ill k I ii . w you how Io inaka your w rllliih- m a rketab le, t'a n d ld unalyalN in f ir m p re a rn ta - lln o f y o u r pnnsIhilltlrN . ItA T K H : 81.00 p. r 1.000 w o rd * up to 6 ' *un per each a d d itio n a l 1.000. M in im u m l'e e : 12 00 18*. Com m ission on Hales (Enclose fee w ith m a n u a rrlp t) J lrp e rts w ith in one week. A 8S H II f Literary Critic Bureau F o it H A L E — T e n -fo o t blade «now plows. M u lb o a n l 24 Inclien fro n t. 4« Inches re a r. H y d ra u lic l i f t . F o r X ’4 - 3 ‘4 ton tru ck« Im m e d ia te de liv e ry . 1800.00 M od ern Bnpply Oom p ea y . Boa 818, W a lla W a lla , W ash. & EQ UIP. B A B Y C H IC K S ; U . 8. Approved, " u h I ’ u llo ru m con tro lle d . N ew lla m p - e h lr .s . W h ile Itncka and A u a lr.i W h ite s , U . 8. C e rtifie d W h ile l a g . hornw. Foiflt-r on r«*qu< Nt. S tanley M a tc h e ry , r . O. B ox 731, N am p a, Idaho. F A R M M A C H IN E R Y & E Q U IP . PROVEN P ro f 11 a b I « buslu. a for ¡7* eail’er about inviting people in « " i p V,,“u i£ tn 'iV* , t t X f t ! e a i r ' * n' WayS 8 snatk or H i.-.||.ile , |»rlco J.,;,oil 00 W rite or 1.. , O E E -B T O P BTO BB ' Kr . , . . r > . m eat; in ,., big 'h,2ld *nB w ith la rg e p ark in g lot. in the In-art o f tin, fa s tt« t grow ing c o m m u n ,,v « ir ,,..,,. K torJ k 4 „ 5 «1, ,' pl7 bu y. »«h.oou, cash. In - . I... large R,.„k „r BoodB uml Boi rea! esiste. Arp,. 3 4 Ì 't ir in ' ' ." " '" " h . Plants Thai Swim Despite the fact they are plants, and not animals, many spades of water algae are able to move about by swimming. Brown algae range ln size from form» that can be seen only under the microscope to other» 200 feet long. Algae differ from fungi ln that they can extract and build up their food from inorganic aubstance». Seaweeds are the moat familiar representative» of the al gae family. War and Population Although nations Involved ln World War I I count their total war dead at 15 million, the world’» popu* latlon now Is 10 per cent larger than It was In 1939. That Increase 1» one of the reason» for continued hunger In countries which have not been able to restore food production to Its prewar level. Tour Fire Lose Direct losses by fire ln 1947 soared to an unprecedented 700 million dol lars, or 23 per cent higher than in 1948. This fire loss, if apportioned •qually among America’s 60 million jobholders, would cost each wage- earner 811.60. Labor Agreements Forty-flva per cent of all wage earners covered by collective bar gaining agreements were employed under closed shop and union shop conditions, according to a Twentieth Century fund report. J Nut Mataroous. (Makes i i i dozen) I egg whites li teaspoon salt 1 leaspoon almond extract ‘ j leaspoon vanilla cup sugar 3 cups coroflakeg, slightly crushed I cup pecans, coarsely chopped 1 eup coconut ,,f D„ „ r W ill., Add salt to whites and beat to a coarse foam. Add flavorings. Add sugar by one tablespoon proportions, L IV E S T O C K continuing beating until liquid is and glossy. FOB SA LE - It, i;l« i. rod H e re fo rd ’ stii? T g ‘ ° SSy Fold * üld in ln cornflakes, c o rn fla k e s H u ll, i v m onth» ■ old. ........... r r ange Can u a rra n g e 10 ,0 nuf® anff coconut. Drop from tea varum Oregon. Fhone . 1763. y y * 0®« spoon onto well-greased baking "▼erton, sheet Bake in a moderate (350 de P L A N T S A N D SEEDS gree) oven until delicately browned, |'S ' , ',I:: Veiiow lb rm uda ,,ni„n “b° ut 15 minutes. Remove prompt ly from baking sheet. B?cM h.?J^nW1U,m1“*' ° M “ * rI I K M 'K H H .I. E V E l H l E A lt l N O S tra w . 8emiy r 1 nnti*' 1,1 w hol,,« * l . lots. h> ml f „ r prices. D avid B. U o irre n M onte 3. Beaverton, Oregon. ' W A N T E D TO B U Y atm ~~ ^ : EV,„!;',h. T,L B U IL D IN G M A T E R IA L S Modern Ho«». Plan, accurately done. Your home carefully designed. Investigate our guaranteed service. Booklet 25c. Perry Weber, 7306 ,N. Montano, Portland », Ore. Maeduy tbrttttb Pri4w it a ilii: P u t date», nut», vanilla, augar and beaten egg» ¡n a bowl and mix thoroughly Sift together dry in gredients; add to fir s t mixture. 5 Stir until w e l l mixed Bake in a Loo shallow greased pan in a moder ate (325 degree, oven for about 50 minutes Cut in squares and sprinkle with powdered sugar. Oatmeal Crunehies. (Makes 30) !4 eup shortening 1 eup brown sugar I egg, well beaten 1 eup (lour 1 teaspoon baking powder H teaspoon soda il-18 ?4 teaspoon salt / 1 cup rolled oats C lever Dress. H eup chopped pecans Cream sugar, shortening and egg. J -J R R R S a clever ju n io r dress Beat until well blended Sift 1 together lugemer . com bines two harm oniz- u«y ingredients *2^ fabrics. Rows of buttons trim dry ini and add to first corn^or?able sleeves— the car- mixture Fold in Epgan front is as young as can be. oats and nuts, ^ a te bait for sure. Roll dough into I _ • • • small balls and M 1“ sTd*!« 1»« ‘ilz ,?5.sizesJn - 12- 13. Place or. a slight- aSdnch“" ^ ’ '. ya?d.2'4 yardS 35 or 1679 ly greased bak Tailored F ro ck. balls slightly and bake In 'a n 'o v en A N E A T L Y tailored shirtw aist set at 400 degrees for about 10 min L ,„ if t ; SS W1,th, a fresh spring-like utes a ir. The softly rounded collar, shaped yoke line, gored s k irt are •F ru it Nuggets. pleasing accents. Long cuffed (Makes 5 dozen) sleeves are also provided in the 2 cups flour pattern. 2 teaspoons baking powder H teaspoon cinnamon 54 teaspoon salt E x p lo re rs Lose S ense o f 1% cups brown sugar !4 eup shortening D is ta n c e in A n t a r c t i c Fog 3 eggs 1 teaspoon vanilla A t tim es, the a n tarctic regions H cup currants T4 cup chopped mixed fruit I become enveloped in a peculiar m nky-w hite fog that has caused (candied c h e rrie s , c itr u s j explorers to lose th e ir sense of fruit peel, etc.) distance and perspective in such 1 cup chopped pecans 1 tablespoon milk i a way that a sm all m atchbox, ly- Sift together first four ingredi- ° n^y 3 !ew feet fro m them in ents; add sugar; mix in shortening! -, snow> looked lik e a barn a with a fork. Add unbeaten eggs and 0 1 6 a w ay * flavoring and mix thoroughly. Add ~ --------- fruit, nuts and milk. Drop by spoon fuls on a greased baking sheet m o t h e r , m o ther Bake in a moderate (375 degree) I MtAS T H l hi R I N G AS I W A T C H E D y o u oven for 10 to 12 minutes. I Dr. G. J. DEAN CLINIC V 2. Comer E. Bumtlde and Grand Avanue Talaphone SA.t 3918, Portland 14. Oreqon f/i/u' DADGET" SPADE STAMPER DOUBLE SM OK IN & Mew nt on pipe «»4 tool i t where po« need It when d riv in g , w o rk ing or iuet emohing. F it e e n v ro u n d e d wood swriaee. JAMES KING 4 CO. IFiek i an all mg I I I N.W. 12th Av., Fd»tldn4 Or«e«« 9. DENTAL PLATES D E N T IS T R Y o°n CREDIT TERM S ?a»e S, 10, IS Men»»« fe Hey D r . H arry S emler , D e + d is t AtlSKV BtDC.-3an4 MORRISON • PORTLAND. ORI School Now Owns Fort A school district is the owner of Fort Ringgold, the old cavalry post whare Civil war generals Robert E. Lee and U. S. Grant soldiered to gether a? young officers. What Is a Dairy cowt The term dairy breed has been accepted by stockmen and investi gators as referring to the breeds of cattle that are especially well fitted for production of milk and butter- fat. Such breeds represent the ef forts made by breeders of many generations toward Improving the milking capacity of certain classes of cows. Because of this fact the in herent tendency of registered dairy cows to produce milk is greater than that of a native or unimproved cow. This inherent capacity is trans mitted to the offspring. -J 1686 P IM 6 ¿ ¡¿ I 1ftP9ntei i “ i t 0 « !686 comes in sues 14. 18. ’ ?• 42 44 and 46 Size 16, 4’ i yard« of 35-inch m ate ria l. / « iu . w iuhH»u5h, Sprine..?nd Sum m er FA SH IO N w ill delight you with its sm art new styles— Dvbion tips— special designs. Free patters printed in the book. 25 cents. Send your order to: SEW ING C IR C L E P A T T E R N D E P T . 828 Mission St., San Francisco, Calif. Enclose 25 cents ln coins for each pattern desired. Pattern No.. N am e. Address« ffOdM TO AAAJfi I - Si a yOU M A D E L IG H T A N D s S bk G e t W e ll Q U IC K E R F r o m V o w r C o u g Jt O w e t o « C o /< f FOLEY’S Cough H*ne,* Compound Tar SAKE THE CLABBER WAY. MY DEAR ^ 'T H clabber g ir l b a k in g POW DER '¿<5 THAT W AY Asir You’ll find an interesting com bination of flavors in these Nut M a c a ro o n s . They’re a nice, crunchy, low-calorie snack which will fill many roles in your home entertaining. Shortbread is a rich but very de licious cookie, very delicate in tex- ture. No flavoring is used so it must come from the butter and sugar pri marily. Scotch Shortbread. (Makes 3 dozen) % cup butter *4 cup powdered sugar Sift flour, measure and sift again 2 egg yolks with baking powder, salt, cinnamon 2 cups flour and ginger. Cream shortening, add 54 teaspoon baking powder sugar and beat until light and fluffy. Mix butter and sugar together Add corn syrup and then egg. mix- ( ing well after each has been added. well. Add egg yolks. Fold in sifted Add dry ingredients alternately with dry ingredients. Roll out V, inch milk and orange juice to creamed thick; cut in desired shapes. Prick j mixture. Stir in orange rind and with a fork. Place on baking sheet dates. Drop by spoonfuls on and bake in a moderate oven (350 greased baking sheet. Bake in a degrees) about 20 minutes or until moderate oven (375 degrees) about a delicate golden brown. 10 to 12 minutes or until golden brown HOUSEHOLD HINTS Holding onions under water while Dale Dainties. peeling makes it a tearless process, (Makes 25 lH-inch squares) and keeps the onion odor from pene 2 cups chopped dates trating. , . . To flour chicken evenly 1 cup nutmeats, chopped for frying, place the flour in a paper 1 teaspoon vanilla sack, then the pieces of chicken, and 5.» cup sugar shake vigorously. . . . Adding a tea 3 eggs, beaten spoon of lemon juice to the water in 1 cup flour which rice is boiled will help sep 2 teaspoons baking powder arate the grains of rice. % teaspoon salt Released by W NU Features. LYNN SAYS: Solve That Leftover Problem Easily Meat juices and gravy are excel lent to use with meat or even vege tables for flavor. Cooked cereals may be chilled and sliced, fried and served with jelly or syrup. Canned fruit juices are easy to use in fruit salad dressing, such as thin ning mayonnaise, pudding sauces, flavoring milk or basting meat. Use also for liquid or any part thereof in gelatin salads or desserts. /S fi FLUFFy I WISH J* - I COULD- B A KF.fii| Dates and syrup keep the sugar content low on these Date Drops. They stay fresh and moist for a long time, if they last, in a cookie Jar or covered cookie tin. Use for snacks and lunch boxes. If you like crunchy, fruity cookies, make these Date Drops. You’ll find they keep nicely in a cookie jar. Date Drop Cookies. (Makes 4 dozen) 2 cups flour 2 teaspoons baking powder 1 teaspoon salt */« teaspoon einnamon i4 teaspoon ginger H eup shortening */« eup brown sugar 54 cup bottled corn syrup (dark) 1 egg, beaten 2 tablespoons milk 1 tablespoon orange juice 2 teaspoons grated orange rind 1 cup chopped dates ' | Time. Try •« »«wt*?- ;l Pop« up big. te«o*r- ■| deliciout. Powtivel? Hl no hull«'- No other ”1 p ° p corn Jolly =1 Time. A«h ?our fro- = ! cer for it now. j SAKE- TODAY, B IS C U IT S 10 A. M. It ] P. M. Wtdniitiji, I’ndif until Rfcyalclon and iurgton i n s Fried Elver with Onion» Mashed Potatoex Cream Gravy Grapefruit. Apple and Pear Salad Buttered Corn Kernela Hot Bi»cuit8 Raked CuRtard «Fruit Nugget» •Recipe given. E L E C T R IC A L E Q U IP M E N T BETTER HEALTH! T w in F a lla , Id a h o . ' A.torlaVor.tfon**’ CU‘*op AlrPu« . , 1,1 Vlt* "f the prevailing high cost , ,,,v -----------------__ j butter and shortenings, the cookie ti.m oi /urmrwl Hol»«?1n’‘*,.:ril' <:- " m“St bt' CarefuJ to select on. I.. . iKhi. , r, |,,, „pi 1,1‘P<-s that spare these precious d a iry m a n ■■»n t„ « n products (liiiryiii.'in cun i . ffo r.l ......... — ore? v .^ z o o . c. » . > T a J , USSO-KS. E X P E R IE N C E D _______ R A D IO R E P A IR MAN TO P WAGES. Only those with five or more yeura of active radio repairing experience need apply, FACTO T A C T -- RY R A D IO RERVICB 434 > ____ Main _ Avenue He. p in g U| FOR SALE—Five gallon "Super Cold" lee I — 1'47 >!»)(!« I 61 ,?ia| U a r - cream freezer. Never been used. Will sell veater, ru b ber tire « , o m p lc t n ly V - on terms. W1I.I IA W CI.ABK. JR.. R. E . n . Z. Hurley, Idaho. Thono b elled , ru t less than too acres. 1342 Model 61 In te rn a tio n a l h a r vester, steel w heel«, d ire c t hitch AUTO S. TR U C K S 4 ACCES. Some v -b e lls , ru b b er header wheel. I — IM O M o d e l S u i t In te rn a tio n a l N E W nchool bus. 1947 C hevrolet, 41. h a rv e s te r, p ra irie typ e, 16' header. l>a«s.; h eater and d efro s te r; meets I — 33 H o lt. 16' header. a ll Oregon stato specification«, 1— M odel 29 2 2 x 3 3 ', H a rr is h a rv e s t rlto or call X>. B. N e w e ll, 1978 er. ru b b e r tire s , b u lk tan k . Case ®VBr«tt, P o rtla n d , Oregon. m otor. 1— M odel 19 22x33'4 H a rr is h a rv e s t S P E C IA L er. b ulk la n k , cut fo u r crops since com pletely re b u ilt and m odernized. Z— M edel 29 22x33'« H a rris h a rv e s t er. Ie«e bulk tan k, a good buy. 1— M edel 28 22x33’ 1 H a r r is h arvest er, b ulk tank. • H tm trrh tld i 1— M odel 29 22x33% H a rr is h a rv e s t • Racial and Colon er. b u lk tank. ] — Case U - 7 dl«k d r ill, pow er lifts , Ailmonlx new. • Oaxfric (Jlcor T B B M IS F A R M Z Q U IF M B X T Truatud without Ho.pltal F .O . Box 93 — Fhone 92 Operation X I tx v llle , W a s h in g to n Write or call lor FREE da.crlptlvu Booklet H ELP W ANTED For S n a c k Purposes *?• 1* ' ' » I l a W a lla . N o rth e rn P la n t w Pf? a “.c* U ro w « r*. W a lla W a lla , W ashin gton , Box 133. «13 M o rg a n B u ild in g P o rtla n d 8, Oregon f.VNN CHAMBERS’ M EN U Do you like to hove people drop In Just to be neighborly? Do you have young»ters who bring their home °nen.' often? Then you'll HO-ACHE HAII.V .Ta« — — ■ friend» ....... men you'll 'l . r i o / 1,0 , u lilv a i.'.i, ri. , t W ’i' n‘ to have the cookie ja r well irv ' iio?*, 1 "|O1L ’ «•bln-’ Mt°clted at all time« with old favor- - o - n ; u'U m Mp u r w r . o Bw,,< a t - •• “ 7 a,,d >t A C K B B — as v w a w n r . A ‘ Up oi hot chocolate and a C° ° k'e rne8n "« " ^ h in g to every iiom... fo r about io"(i‘ii"’ln“ " £ youngster, espe- W a ln u t d r ie r , tw o atov.-a and w ni x d aily when the V a il m T ,#0" 0 00 * <«**». “ weather is bit- 1 u — ?*r * an f*h»« f . KA 77.l l ,v‘ ¡ngly cold; and him1“ « 1* " f iT X T ® « W A P C L U B noil B. U u rn .ld e , F o r.la n d . Ore. X . it also mean» * something very DOGS. CATS, PETS, ETC. / . special to your '■’ i .'A I ? 1' 1 ■ own friends who i'JL ‘ ,ru l' ” ‘- Bo* «3«. B «ar- 7 n>“ y ju»t happen dau, W aaalng to n. . V t o d ro p in . . /v , S p re a d y o u r , ?''g A bundtal X.innal», 1308 _ T o tte r Aye.. H lc h la a d . Washlartoa. • lz t friendliness and cheer in this way BUSINESS 4 IN V E S T . OPPOR. with otliers and you'll be a happier BIIINOLE M IL L — 1 machine, pond, person. aw ln x c u to ff, lot» of timber; 3-nmm • easy to have cookies on hand nyiew m IA ,,0B are quick a to C IT Y . C A E I1 *• -O D B o M . . CHMC bmt B T 'f you “‘‘Jed those k „ , that „ „ ’ ’’t® UIMABO AtitSCY 1., r.'J,'|l? ,Ì . ," ! o AI,l' l,‘" *® 4 ■ s , ' ,'nni ml?k l â h l i r ’ Ü. n. 'a n ru ai loi,i,| w inners. 8,. . ? ox Vancouver, "»W ashington, Qlenwood »oad . M AKE N e w C o o k ie F a v o rite s R a n k H ig h P O Box 89», Ph. 7 M or a7el)J XBESO, W ASH. M i i o i n A N U M i l l «. IN C M y • » ia ~ a t W o oS laaS , M u . li . j . n u l . n . ' * C H IC K S at o h a » j i d a i b y . ’“ "«’ i » ’ I clrtJ ♦•'lulniiH i* i H u m Mon barn and i . ’ /.J ' * 1 fa r n ‘ »»««cblnery, m ilk •« i i ’ ^,,,a ^ ‘*» w alk In cooler. New trio wh 7 ; ‘; ,,,o,V rn bou" r - 1 »"• in c w .i t. r Nyatem. A I.I.-IT t I I . lir a i I. n r w sawmill with I# •" r ® rriacr. Inri. Iludí!y mol.n st.000< ,»h prnible | m > w rr neraaaary. M , 4 |„- movni POULTRY. * H |,,y í 7 an.| ,l. i ; L ,. ' ' * " ¿ iiiuBU«.’ ’• , O '’' *• J‘ Buw*’ Ar‘«*- U V » lt 1■ I, i | O ld a n d farms and ranches «'mrlni'N nurtN rirtti modehn I) i M IS C E L L A N E O U S Dfl.ni.L, i »226, n for sale is -r 5 i,br * UJO r*i" H w W. rront, P o rtla n d . Omiron Aalt prlcffa a h < i t»l| W|IMt for ____ @ 1948 Leftover breads, rolls and crack ers may be toasted and served with spread. If they are very hard and old, have them thoroughly dry or toasted and then put through the food chopper for bread crumbs. The best way to keep lettuce is to wrap It in waxed paper and place it in the refrigerator unwashed. It is likely to turn brown if it js washed. Soured milk and cream may be used to make gravy for meats, such as veal. Also use them for baking breads, cakes or cookies Mothor, Sho Knowt.,« Clobber Girl ij the baking powder with the balanced double action . . . Right, in the mixing bowl; Light, from the oven. CLABBER GIRL 1 ¡ » ^ w r 8* • Rub in Ben-Gay around throat and nose keepim? r X Yf fr° m CyeS' Getltly warming Ben-Gay bringsfost rebef from miseries of head colds. Insist on ¿enmne up t f ^ / z i m p 18’" 81 B a«me Ana’8esique. I t contains agents k n o w n L ° rS ° f ‘W° famous Pain-relieving and m e n th o l-th a n five o t h i w i d e i J ^ e l e i S h i s 6 - s™ " s