Image provided by: Ashland School District #5; Ashland, OR
About Southern Oregon miner. (Ashland, Or.) 1935-1946 | View Entire Issue (Jan. 8, 1948)
Pineapple Edgings For V our Linens <s SEWING CIRCLE PATTERNS 8s P r e t t y -^ ip ro n ^JaheA O n e IJ a rsl • S m a r t - l \ s l e S r o d t f o r dtiniorS STAGE SCREÉN RADIO lleleitard by WNU Feature*. By IN E Z G E R H A R D I I IS difficult to talk to Zach- I a ry Scott about bis stag e and screen c a re e r because he prefers to talk about so m any other su bjects. His delightful wife, Elaine, for instance. His tw elve - y e a r - old d au g h ter, W a v e rly ; confronted by un uttex- p etted extension of his N ew Y o rk stay, he could easily b rin g W a v e rly on fro m Hollywood to Join her p a r- , ents; the problem wns the horse ho I T ^ H E e v e r-p o p u k ir p in e a p p le d e sign sh o w n h e re in a s e r ie s of e d g in g s th a t you c a n u se on fine h a n d k e rc h ie fs , bed an d ta b le lin Z A C H A R Y SCO TT en s. T h e se c ro c h e te d e d g in g s a r e fro m 2 in c h e s w ide dow n to 1 Vi in c h e s, a r c e a s d y an d in e x p e n siv e had given her fo r C h ristm as. T a ll jd a rk , handsom e, Scott w ill soon be ly d o n e. • • • To oblaln complete crocheting Instruc tions. »tlteh llluatratlun» anil com plete d i rection» for Pineapple Edging» (P a tte rn No »end 20 cent» In coin, your name, i r l i l r n i and pattern numtx-r. Due to an unuauallv large demand and current condition», »lightly more tim e It required In lining orders for a few of the m o il popular patterns. Send your order to: r ,R< ’ •« nkeo lfw o rk 12» M ix ln n Mt., Man F ra n rlte o , C alif Enti««« 20 cents for pattern N o________________ ‘ -hkUCan M Snathe I f your nose s o m e - — ------ times nils up with stuffy transient con gestion-put a few drops of Va-tro-nol tn each nostril. I t quickly reduces con gestion and makes breathing easier In • hurry . . . gives grand relief from snllBy. sneesy. stuffy distress of head colds. Follow directions In the package. VICKS VA-TRO-NOL REASON IT OUT ANO YOU'LL PREFER THIS • In N R (Nature’s Remedy) Tablets, there are no chemical», no minerals, no phenol derivatives. N R Tablets sre different— ad different. Purely vege table— 11 combination of 10 vegetable ingredients formulated over 50 years ago. Uncoated or candy coated, their action is dependable, thorough, yet gentle, as millions of N R ’s have proved. Get a 25< box. Use as directed. QUICK RELIEF , FORMIO IMDK2STKM NIGH-SCHOOL GRADUATES! NURSING IS A PROUD PROFESSION! — many opportunities for graduate» la fine hospital», public health, etc. — lead» to K. N. — a well-prepared nurse need never ba without a job or an income. “ -open to girl» under 35, high-»ehool graduate» and college girl». — auk for m ore Info rm ation at the hoapital where you I would like Io enter nuriing. Relief At last ForYourCough Creomulslon relieves prom ptly be cause it goes right to th e seat of th e tro u b le to help loosen an d expel germ laden phlegm, an d aid n a tu re to soothe and heal raw, tender, in flamed bronchial m u c o u s m e m branes. Tell your druggist to sell you B bottle of Creomulslon with the u n derstanding you m ust like th e way it quickly allays th e cough or you a re to have your m oney back. CREOMULSION 1er Coughs. Chest Colds. Bronchitis seen In E ag le-L io n 's "D ang ero us i Illu s io n ," as the h eavy, not the hero. "Cass T im b e rla n e ” is another re cent picture of his. H e likes p ic tures, but would like to do another B roadw ay play. When B e rry K ro e g e r. n a rra to r of "T h e B ig S to ry.” was asked to go to H ollyw ood fo r a screen test, the p ro g ram 's d irec to r hunted for a suc cessor, cam e up w ith R o b ert Sloane, who in the past had w ritten , acted and d irected the p ro g ra m . Sloane had become an actor when he was g rad u ated fro m D a rtm o u th , had quite a c a re e r on the stage before he began w ritin g ra d io scripts. In addition to his n ew ly acquired “ B ig S to ry" role he still finds tim e to w rite scripts for " R e a d e r’s D ig e s t" and " M r . and M rs . N o rth ." (See recipes below .) C o ld W e a t h e r S a l a d s I.YNN CHAMBERS’ MENU Just because you don’t h ave a garden full of green things outside your window is no reason for you to neglect salads in cool w eath er m eals. A c tually th e re ’s an abun dance of m a te ria l on the m a rk e t for refreshing and d elig h tful salads. We lik e to recom m end salads because they add tex tu re and con- tra st to the m e al. r ~ but most im p o r- ’ ~ tan t of all, be cause m a n y fresh and uncooked fo o d s m ay be c o m b in e d into th em . And w hy is it so im p o rta n t to h ave fre sh things? Because the v ita - m in and m in e ra l riches a re mot cooked out of them , and we need them m o re than ev er in w in ter. fo u can add bits o f m e a t and A $100,000 diam ond and e m e ra ld cheese to vegetab le salads and serve necklace th at R osalind Russell them w ith a piping hot cup of soup, w ears in "T h e V e lv e t T o u ch ," her and your lunch, for ex a m p le , w ill be Independent A rtis ts production, was com plete and w ell balanced. down back east to John R ubel, the Luncheon Salad. Famous Jewel d esig ner, when she (Serves 6 to 8) was done w ith It. Hhe Is w ea rin g 1 cup green brans, cooked or canned m ore than a h a lf-m illio n d o lla rs ’ w orth of diam onds and Jewels In the I cup c a rro t strips, cooked p ic tu re —q uite a change from her 1 cup c e le ry strips 54 cup french dressing Sister Kenny costumes! 2 hard-cooked eggs T y ro n e P o w er is m a p p in g plans 1 head of lettuce to circ u m n a v ig a te the globe this 1 cup h am , cut In strips year, now th at his 33,000-m ile to u r ot A fric a and E u ro pe is a th in g of the past G ree n la n d , S can danavia, the M id d le East. In d ia . A u s tra lia , New Z ealand , H a w a ii and hom e, that's the plan. H e w ill sta rt out a fte r he finishes " T h a t O ld M a g ic ." his next picture fo r 20th C e n tu ry - G ordon M a c R a e . w ell known to radio fans, has been signed to a long-term co n tract by W a rn e r Bros. He has been hailed in show business as the next e n tra n t in the Crosby- S inatra-C om o b racket. H is first as signm ent a t the B u rb an k studio w ill I be as sta r of "R is e Above I t . ” a m usical. He is now on a singing tour of the nation's p ictu re houses. L a rr y Parks seem s to have turned sw ashbuckler. C o lum bia has as signed hint to the m a le lead in “ The G a lla n t B lu d e ," g ivin g him a role s im ila r to the one he played In " T h e S w ordsm an." M a rg u e rite C hapm an co-stars. When R ita H a yw o rth was three her fath er, E d uard o Cansino, taught her to hold a p a ir of castanets Now she is ta k in g dancing lessons fro m him for "T h e Loves of C a rm e n .” This is th e ir first film association since they appeared together a t the Agua C a liente Casino, when R ita was signed for a dancing role in her first film . I t was “ D ante's In fe rn o ." R e m em b er? M a rin a te green beans, carrots and ce le ry fo r one hour. Slice hard- cooked eggs on bed of lettuce with vegetables. S p rinkle w ith slivers of ham and serve. S a u e rk ra u t and B eet Salad. (Serves 6 to 8) 1 package lem on-flavored gelatin 54 cup cold w ater 2 cups sa u e rk rau t, chopped 1 cup beets, cooked and cubed Soak g elatin in cold w ater. D rain s a u e rk ra u t and save juice. Add enough w a te r to m a k e 154 cups. H eat and add to dissolved gelatin. Add s a u e rk ra u t and beets. Pour into m olds rinsed in cold w ater. C h ill u n til firm and unm old on salad greens. Serve w ith m ayonnaise. M ix e d Vegetable Salad. (Serves 6 to 8) 1 cup cooked peas 1 cup eauliflo w erets. cooked 1 cup green beans, cooked 54 cup french dressing 6 to 8 lettuce cups 1'4 teaspoons anchovies M a rin a te vegetables in french dressing. Toss in anchovies and m ix lig h tly . F ill lettuce cups and garnish w ith radishes and spinach leaves, if desired. H e re a re other vegetable salad com binations yo u 'll find handy for quick re feren ce these days: Shredded ca rro ts , chopped celery, diced apples and preserved ginger. G ra te d ca rro ts , diced celery, rooked lim a beans and a dash of onion ju ice . Cabbage, c e le ry and green stuffed P roduction of a new series of " D r . C h ris tia n ” pictures Is under con olives. G reen beans, cooked, w ith diced sideration. as a result of the interest Inspired in the radio p ro g ram by the hard-cooked eggs and strips of p im broadcast of the p a rty honoring iento. L im a beans, Jean H ersho lt on the CBS show's 10th a n n iv e rs a ry . rooked and m a rl- .n a ted , serve w ith Sei J e rl G roves, N ew Z ealand - tom ato slices. born actor, of E n glish gypsy and Shredded cab F ren ch - P o lynesian descent, w ill bage, apples and play a 17th centu ry soothsayer in raisins. " T h e A d ventu res of Don J u a n .” The fru it salad You m a y re c a ll h im as the In d ian parade fo r w in te r fire d an cer in "N o rth w e s t M ounted is just as ex citin g and co lorful as | th a t of vegetables. S ta rt off com- P o lic e ." ODDS AN D ENDS— Alec Temple- Ion it a faithful "Inner Sanctum" lis- euer; frequently phones the producer to ask the identity of an actor u ho has appeared on the program. . , . Joan Bennett’» daughter, Diana, is doing a honk of comic sketches based on her experience as salesgirl and model in a Hollywood store... . George Montgom ery rides a horse again in the film based on the life of Frederic Remington__ first lime since he made his him dehut in those 7.ane Grey westerns. . . . As a tribute Io Ernst Luhitsch, "This Is the Moment," which he left unfinished, will hear only his name as producer- director. 11-18 D o n ’t F o r g e t S a l a d s in W in te r M e a ls L Y N N SAYS: Save V ita m in Values W ith These Tips W hen cooking vegetables, cook q u ick ly , co ver tig h tly , use little w a te r and then serve im m e d ia te ly . N e v e r le t cheese get too m o ist d u r ing storage o r it w ill becom e m oldy. N e v e r cook it too ra p id ly or it w ill becom e strin g y. R e frig e ra te and cover foods in w hich you have m ilk to p reven t souring, v ita m in loss and the odors absorbing fro m other foods. V ea l and R ice Casserole Baked Squash w ith C ream ed Onions Whole W heat Rolls •B ra z ilia n Salad Honey-Baked Pears Cookies B everag e P r a c tic a l A p ro n . UST one y a r d of b rig h tly co lo red f a b ric is a ll y o u n e e d to m a k e th is p r e tty , p r a c tic a l b ib a p ro n in th e s m a lle r siz e s. B old ric r a c is u se d fo r e d g in g —no te th e h a n d y p o c k e t. J • apples fo r a S h rim p -A p ple Salad. (Serves 6) 2 hard-cooked eggs 1 can sh rim p , cleaned 2 ta r t apples, diced 1 green pepper, diced 8 stuffed olives, sliced 54 cup m ayonnaise 1 tablespoon lem on juice C risp lettuce P a p rik a C om bine shrim p, eggs, apple, green pepper and olives w ith lem on ju ice and m ayonnaise. Serve in crisp lettuce cups, garnished w ith a dash of p ap rika . C ra n b e rry -F ru it Salad. (Serves 4 or 5) 1 tablespoon g elatin 2 tablespoons cold w a te r 154 cups hot c ra n b e rry Jelly, strained 2 bananas, diced 2 oranges, diced bi cup w alnuts, chopped Lettuce Salad dressing or m ayonnaise Soak g elatin in cold w a te r foi five m inutes. Dissolve in strained cran b e rry ju ic e . Cool and place in re- ) frig e ra to r. When s lig h tly thick- ened, fold in ba nanas and o r anges. P o ur into molds. C h ill until firm , then unmold on lettuce and serve w ith dress ing. H e re a re two elegant salads for e n te rta in in g a t yo u r next afternoon social. T h e frozen one m a y be m ade ahead of tim e to save last m in ute w ork. Serve them w ith sandwiches or cookies and a beverage, and you have d elig h tfu l refresh m en ts sim ply m ade. F ro zen F r u it D e lig h t. (Serves 6 to 8) 3 ounces cream cheese 1 teaspoon salt 54 cup m ayonnaise 4 tablespoons lem on juice 54 cup crushed pineapple 2 m e d iu m bananas, sliced 54 cup w alnuts, chopped 54 cup m arasch ino ch erries , chopped 1 cup heavy c re a m , whipped Blend together cheese, salt, m a y onnaise and lem on juice. Add the pineapple, bananas and w alnuts F o ld in ch erries and w hipped cream P o ur into re frig e ra to r tra y anc freeze u n til firm . Serve on bed of greens. •B ra z ilia n Salad. (Serves 4) 54 cup red grapes, seeded and halved 54 cup diced pineapple 54 cup apple slices 54 cup ce le ry , diced 54 cup w hite ch erries, seeded 2 tablespoons B ra z il nuts, chopped L em o n ju ic e M ayon n aise • • Pattern No. 8254 comes in sizes 11, 12, 13. 14. 16 and 18. Size 12, 3?« yards of 39- inch. Send your order to: • • • Pattern No. 8108 is for sizes 32, 34. 36, 38, •R ec ip e given. bining sh rim p w ith nice luncheon dish: Y o uthful F ro c k . Y"2L A M O U R p lu s fo r te e n -a g e rs I A stu n n in g d a te d r e s s th a t'« bou n d to be th e e n v y of y o u r frie n d s w ith its g a y s h a p e d p ep lu m an d fla tte rin g n e c k lin e . T ry a glow ing v e lv e t o r so ft ru s tlin g ta f f e ta o r fa ille . 40. 42. 44 and 46. Size 34. one yard of 35- inch; 354 yards trim m ing . The fall and w inter issue of F A S H IO N contains a wealth of sewing inform ation— special features— free pattern printed In side the book. 25 cents. SE W IN G C IR C L E P A T T E R N D E P T . 828 Mission St., San Francisco, Calif. Enclose 25 cent* in coins for each pattern desired. Pattern No----------------------------- Size___ Hotel Built in Treetop at Water Hole— $50 a Day F o r y e a r s , one of th e w o rld ’s o d d e st h o te ls h a s b e e n o p e ra tin g in a ju n g le te n m ile s fro m N y e ri in K e n y a Colony, A fric a . B u ilt in th e b ra n c h e s of a g ia n t tr e e , 40 fe e t ab o v e th e g ro u n d , T re e to p s H o te l is fo r th e sole a c c o m m o d a tio n of g u e s ts w ho w ish to w a tc h , in sa fe ty , th e v a r ie ty of w ild a n i m a ls th a t, a t d u sk a n d d a w n , co m e to th e w a te r ho le a n d s a lt lic k b e n e a th it. T h e r a te is $50 a d a y w h ic h in c lu d e s tr a n s p o r ta tio n to an d fro m th e d a n g e ro u s sp o t w ith a r m e d g u a rd s . MOTHE R ( M OTH E R, I UE B E E N T H IN K IN G 0E TH A T CAKE YOU B A K E D T O D A Y ; 5 0 TA STY A N D SO LIG H T A N D FLU FFY , T E L L M E HOW TO BAKE THAT W AY. Get Well QUICKER Fill F Y’Q * Tar * “ L-E. I O From Y o u r C o u g h D u o to a C o ta Cough Compound FASTE* • SMOOTHS*' WOT GRAND 5 Blades blades I SIMOtf OR DO UBlf EDGE bake THE clabber GIRL WAY My DEAR , W ITH " CLABBER GIRL ’ BAKING POWDER A tir M oth er, She K n o w t . . . C la b b e r G irl is the baking po w d er with the balanced double action Right, in the mixing bowl; Light from the oven. CLABBER GIRL I f P eter , P ain knots you up with MUSCIE ACHE di M ix a ll ingredients and toss w ith lem on ju ic e , then m ayonnaise. Serve on lettuce. Released by W NU Features. F a ts should be heated ca re fu lly, avoiding sm oking. Sm oked fats lose food value as w ell as tending to be come ra n c id m o re re a d ily . M ilk should be purchased accord ing to each days needs. Store it im m e d ia te ly , never lettin g it stand in the sun, as this w ill destroy the vitam in s . 3 u y flour, bread and cereals th at have been enriched. This m eans th at some of the v ita m in s and m in erals lost in the m illin g or refining have been restored. onlï • R ub in gently-warm ing, soothing Ben-Gay for fast relief from m uscular soreness and pain. B en-G ay con tains up to 2>/j tim es m ore m ethyl salicylate and m enthol—famous pain-relieving agents known to every doctor—th a n five other w idely offered rub-ins. Insist on genuine Ben-Gay, the original Baum e Analgésique. Also for Pain due to RHEUMATISM, NEURALGIA, and COLDS. Ask far Mild Ben-Cay for Children. 4awt... W/8//V