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About The Siuslaw news. (Florence, Lane County, Or.) 1960-current | View Entire Issue (March 22, 2017)
8 A SIUSLAW NEWS ❚ WEDNESDAY, MARCH 22, 2017 Put a healthy spin on an old family favorite Meatloaf is a dinnertime staple for many families. A favorite of adults and children alike, meatloaf can be prepared however cooks see fi t, making it a versatile dish for family dinners. Parents who want to enjoy meatloaf with their families and do so while promoting healthy diets can try the following recipe for “Turkey, Vegetable & Oat Mini-Meatloaves with Marinara Sauce” from Michelle Dudash’s “Clean Eating For Busy Families” (Fair Winds). Handcrafted Burgers created to mouthwatering perfection! Your choice of any Sandpines Burger and one side for ONLY $10 Valid: Mon. thru Thurs. 11-6pm Offer Expires: 3/30/2017 Open Daily for Lunch menu offered from 11-6pm Homemade Soup Daily Beer, Wine, Cocktails Daily Happy Hour 3-6pm The Grill Restaurant & Lounge at Sandpines 1201 35th Street at Kingwood, Florence Highway 101 & 35 St. 541-997-4623 Hi, Welcome Restaurant to Mo’s Mo’s ® ~ FEATURED LOW-CARB SELECTIONS ~ GRILLED SALMON: OR Grilled, BLACKENED Poached, or Blackened CHICKEN BREAST: Skinless Breast of Chicken FISH Boneless, TACOS $12.95 SHRIMP SKEWERS: 2 Grilled Shrimp Skewers All of the above are served with for dessert... Green Beans or Mixed and Steamed Veggies and a Shrimp Dinner Salad MARIONBERRY OR PEACH COBBLER FOR $4.95 the BLACKENED SALMON CEASAR SALAD Mo’s Old Town, Florence • Daily 11 am - 8 pm ® Mo’s Town, Florence • Daily 11 am - 8 pm Serving Old Bowls of comfort for Over 50 Years Serving Bowls of comfort for Over 50 Years • 541-997-2185 ground Preheat oven to 375 F. Coat a 9 x 13- inch baking pan or 6 mini loaf pans with spray. Pulse mushrooms in a food processor until fi nely chopped and add them to a large bowl. Repeat with onion and garlic. Place a large frying pan over medium heat and add oil. When oil is shimmering, add vegetables and sauté for 7 minutes or until water releases and evaporates completely, TURKEY, VEGETABLE & lowering the heat as necessary. Set OAT MINI-MEATLOAVES WITH MARINARA SAUCE aside. Process the oats until they are of a Serves 6 fi ne consistency. Whisk the eggs in Expeller-pressed canola oil the bowl used for the vegetables. spray Add processed oats, turkey, 3⁄4 cup 1 8-ounce package crimini of pasta sauce, cooked vegetables, (baby bella) mushrooms vinegar, Italian seasoning, salt, and (about 21⁄2 cups) pepper and stir together with a fork 1 small yellow onion, cut into until blended. eighths Scoop the mixture into 6 mounds 4 cloves garlic, minced on the pan or into each mini-loaf 1 tablespoon extra-virgin oil pan, about 3⁄4 cup each. Shape each 1 cup dry rolled oats mound into a 4 x 2-inch loaf. Spread 2 large eggs remaining 1 cup of pasta sauce on 1 pound lean ground turkey (or top of the loaves, distributing evenly. beef or bison) Bake on middle rack for 25 minutes, 13⁄4 cups pasta sauce, divided turning pan midway through 3 tablespoons red wine vinegar cooking, until loaves are fi rm or a 1 tablespoon Italian herb thermometer inserted in the middle seasoning reads at least 165 F. Allow loaves to rest for 5 minutes before serving. Recipe Notes: You can fi nely chop vegetables with a knife rather than using a food processor Enjoy great food, live music and good times. if you prefer. W Whole oats can be Friday, Saturday and Sunday Evenings added to the meat Wine | Beer | Martinis | Small Plates | Seafood | Dessert mixture for a more rustic texture. 1297 Bay Street Florence • 541-997-1133 LIVE MUSIC www.bridgewaterfi shhouse.com A LL NEW DINNER SPECIAL! 2 Entrees FOR $20.00 Where good friends & great food come together! Sunday - Thursday 4pm-6pm AND Don’t forget our 2 FOR $16.00 Breakfast and Lunch Menus NEW ITEMS add ice cream for $1.00 more Every Month Mo’s has brought in special “Motivation for Kids” BBQ PORK RIBS: Baby Back Pork Ribs with tables which raise money for local charities that are devoted to helping the wellbeing of local children. month James Gang BBQ This Sauce Siuslaw STEAM Camp is the local charity being honored. 1⁄2 teaspoon salt 1⁄2 teaspoon freshly black pepper Monday - Friday Surfside Restaurant Call: 541-997-8263 Wednesday dinner special: 10 oz. Prime Rib and Salad, with your choice of Pasta or Potatoes! Great Food Happy Hour • Monday-Friday 3:00pm to 5:00pm Enjoy discount food and drink specials at the bar! 1285 Bay Street in Old Town Florence • (541) 902-8338
