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About Wallowa County chieftain. (Enterprise, Wallowa County, Or.) 1943-current | View Entire Issue (June 3, 2015)
2015 WALLOWA COUNTY FAIR PREMIUM SUPPLEMENT - PAGE 29 criteria are outlined on 4-H Container Garden Exhibit Score Card (40-640) available at County Extension office or on the State 4-H website at: http://oregon.4h.oregonstate.edu/fair- exhibit-and-contest-materialsContainer exhibits will be cared for by 4-H volunteers at Oregon State Fair. The 4-H program can not be responsible for the condition of the plant when it is returned. Container Gardening, Junior 716 115 011 Terrarium (closed container) 716 115 021 Dish Garden (cacti & succulents, more than one plant) 716 114 031 Houseplant (1 plant) 716 113 041 Patio Plant (1 outdoor plant in a container) 716 113 141 Patio Planter (more than 1 outdoor plant, can be combination of annu als, perennials herbs, and/or vegetables) 716 112 051 Potted Vegetable 716 116 001 Potted Herbs (must be 2 herbs) 716 117 061 Other, for exhibits that do not fit in above classes Container Gardening, Intermediate 716 115 012 Terrarium (closed container) 716 115 022 Dish Garden (cacti & succulents, more than one plant) 716 114 032 Houseplant (1 plant) 716 113 042 Patio Plant (1 outdoor plant in a container) 716 113 142 Patio Planter (more than outdoor 1 plant, can be combination of annu als, perennials, herbs, and/or veg etables) 716 112 052 Potted Vegetable 716 116 002 Potted Herbs (must include 3 herbs) 716 117 062 Other, for exhibits that do not fit in 716 200 012 above classes Display. An experiment with plant(s) in containers. Exhibit must show and include a written expla nation of what was done and a summary of what was learned. Display not to exceed 30” wide x 24” deep x 36” high. Container Gardening, Senior 716 115 013 Terrarium (closed container) 716 115 023 Dish Garden (cacti & succulents, more than one plant) 716 114 033 Houseplant (1 plant) 716 113 043 Patio Pot (1 outdoor plant in a container) 716 113 143 Patio Planter (more than 1 out door plant, can be combination of annuals, perennials, herbs, and/or vegetables) 716 112 053 Potted Vegetable 716 116 003 Potted Herbs (must include 4 herbs) 716 117 063 Other, for exhibits that do not fit in above classes 716 200 013 Display. An experiment with plant(s) in containers. Exhibit must show and include a written explanation of what was done and a summary of what was learned. Display not to exceed 30” wide x 24” deep and 36” high. 716 300 013 Commercial exhibit of plants (flat or market package). Include planting dates, costs incurred and suggested retail pricing. VEGETABLES Open to 4-H “Gardening, Fruits & Vegetables members. The publication “Selecting and Preparing Vegetables for Exhibit”, 4-H 2334, should be used by exhibitors as a reference except for the specific numbers of vegetables required for plate and collection exhibits which is listed below. This pub- lication specifies the number of vegetables required for plate and collection exhibits and also provides tips for selecting and preparing vegetables for exhibit. Judging criteria are outlined on the 4-H Vegetable Collection Exhibit (712-01) and the 4-H Vegetable Garden Exhibit (712-02)score cards which are available at the Extension Office or on the State 4- H website at, http://oregon.4h.oregonstate.edu/contest- materials-horticulture. The Vegetable Exhibit/Collection Explanation Card (712-07) is to be attached to each exhibit. Note that exhibitors can enter only one exhibit in each class with the exception of “Other.” Exhibitors are responsible for notifying Extension office of exact type of vegetables/herbs to be exhibited at State Fair. Plate exhibits will be exhibited on 9" paper plates. Vegetable Collection exhibits must fit on a tray 18½" x 14½" x 2-3/4". Paper plates and trays will be provided. Each exhib- it will receive a ribbon. Vegetables will not be returned unless specifically requested. Classes — Number of vegetables required in parenthesis. Beans, Snap (Wax, Italian, Green (5) Beans, Other (Dry, Horticultural, Limas, Purple) (5) Beans, Horticultural (5) Beets (5) Broccoli (1) head or (5) side shoots Carrots (5) Corn, Sweet (2) Cucumbers, Slicing (Lemon, Burpless, Slicing varieties)(2) Cucumbers, Lemon (2) Cucumbers, Pickling (5) Garlic-regular (2) Elephant (1) Kohlrabi (2) Lettuce (1 plant) leaf lettuce in vase of water Onions, bulb (3) Onions, Green (5 onions) Peas, in pod (5) Peppers, Bell or sweet (2) Peppers, Hot (5) Potatoes (5) Pumpkins (1) Squash, Summer Crookneck (2) Squash, Summer Zucchini (2) Squash, Winter (1) Tomato, slicing (3) Tomatoes , Cherry (5) Tomato, other (5) Turnips (2) Other, # (refer to 4—H 2334) VEGETABLE EXHIBITS, JUNIOR 4-H members may enter a maximum of 3 plate exhibits, in addition to one vegetable collection. 712 100 011 Plate Exhibit of 1 Type limit 3 entries. 712 100 021 Vegetable Collection Exhibit, include 3 differ- ent vegetables in amounts required as in plate exhibits. VEGETABLE EXHIBITS, INTERMEDIATE 4-H members may enter a maximum of 4 plate exhibits in addition to their choice of a vegetable collection exhib- it, or poster display. 712 100 012 Plate Exhibit of 1 Type, limit 4 entries 712 100 022 Vegetable Collection Exhibit, include 4 differ- ent vegetables in same amounts required as in plate exhibits. 712 200 032 Poster or display, describing results of 4-H member's experimental garden. Display not to exceed 30” wide x 24” deep x 36” high. VEGETABLE EXHIBITS, SENIORS 4-H members may enter a maximum of 5 plate exhibits in Friday, August 7th Find Benny at the Wallowa County Fairgrounds! Amana & Crosley brands 201 E. Hwy 82 Enterprise, Oregon 541.426.0320