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About Eugene register-guard. (Eugene, Or.) 1930-1983 | View Entire Issue (July 21, 1955)
e o o 09 00 a -9 1 OC Register-Guard, Eugene, Ore.Thur., July 21, 1955 . . -Keep. Ypur Money Irf Lane .Cpunty . .. Trade .Witft 'Yojir Independent Food Merchant . K&r p a. v e 9 ID n o -J O V m c o 'M c .O 3 e u 3EH FRPEZER DESSERTS These luscious desserts all come " out of the freezer and include Black and White Ice Creara . Pie, Ice Cream Tarts with strawberry filing, and Bisque Tortoni made in baking cups. All are quick to make and easy to serve. These Fancy Desserts Served From Freezer Does your freezer work for you when it comes lo making fancy frozen desserts? It can, you know, with amazingly eco nomical results. Imagine, fancy ice cream tarts, bisque tnrtoni and ice cream for much less than you'd pay at tho store. With flavored freez ing mix on hand you can whip up any of these fancy desserts in minutes. . Pop them into the freezer and they're ready to serve for dinner tonight or next week, whenever the occasion demands. Black & White Ice Cream Pie ". 1 cup milk 1 cup heavy cream , I package vanilla freezing mix Vi cup chocolate cookie crumbs - Cover bottom of refrigerator tray with cookie crumbs; reserve about 2 tablespoons to sprinkle Freeze Pears For Winter It's true! Fresh Bartlett pears can he frozen. Try freezing them this summer tn give your family o r c h a r d-frcsh fruit the 'round. Select quality pears, ripe but firm. Wash in cold water, peel and core; cut in quarters nr eighths. Work quickly with small amounts and pears will keep their creamy color. For the syrup, combine 114 parts sugar tn 2 parts water. Bring to a boil. Heat pears in boiling syrup for 1 tn 2 minutes, depending on size of pear pieces. Drain, spread on tray and cool quickly heforo a cooling fan or in refrigerator. Tack pears into containers and cover with cold syrup tn which ascorbic acid has been added (Vi teaspoon to each cup of cold over top. Combine milk, heavy cream. Whip in a deep bowl un til a deep layer of foam forms. Takes 1 to 2 minutes. Add con tents of package ot vanilla freez ing mix. Whip 1 more minute to dissolve. Pour into cookie lined freezing tray, spreading evenly. Sprinkle- with remaining crumbs. Freeze until firm. Mellow in re frigerator until soft enough to cut into pie shaped wedges. . . Makes 6 servings. Ice Cream Tarts 4 6 aluminum pans 1 cup milk 1 cup hcavy crcam 1 package strawberry freezing mix 'A cup strawberry preserves Vi cup heavy cream, whipped Combine milk, heavy- cream. Whip in a deep bowl until a deep layer of foam forms. Takes 1 to 2 minutes. Add contents of pack age of strawberry freezing mix. Whip 1 more minute to dissolve. Pour ico cream into pans. Swirl a tablespoon of strawberry pre serves through ice cream in each pan, or use as a glaze over top of ice cream. Pipe whipped cream around edge and cover pans with lids. Freeze until firm. Mellow in refrigerator for Vz ycar,hour before serving. Bisque Tortoni 810 paper baking cups 1 cup milk 1 cup heavy cream 1 pkg. vanilla freezing mix 1 tablespoon rum extract Chopped nuts Cherry halves Put paper baking cups in muf fin pan. Combine milk and heavy cream. Whip in a deep bowl un til a deep layer of foam forms. Takes 1 to 2 minutes. Add con tents of package of vanilla freez ing mix. Whip 1 more minulo to dissolve. Stir in rum extract Pour into paper baking-cups. syrup, mix in gently). Tlaco crumpled cellophane on Sprinkle with chopped nuts and top of pears to hold them be-'decorate with a cherry half. Heath tho syrup. Seal, lahol and! Freeze until very firm. To store, freeze. Delicious for a fruit des remove from, muffin pan when fort, in salads or glamorous fruit j frozen. Wrap. each tortoni in al . cups. luminum foil. r NEWMAN'S Fish Specials SILVERSIDE SALMON WHOLE FISH FRESH FROM THE OCEAN 39 ih. SWORDFISH I cSt STEAKS uVlLlj 1 B5C 35clb HALIBUT Red Snapper . . CHE-EKS . FILLETS G5C 35cib Fwsh Crabs - Fresh Razor Clams A . ... BAIT HERRING, 16-io'18 fish- n.V.35c. Eat More, fish M&r& Doyi a Week . MTlAf AA A M'C :ish Markets TWO LOCATIONS 39 E. Broadway and Public Market Ph. 4-2371 o c 3 O - a o a c o u CJ 2 T3 O O c a c CJ a CJ c c o a. o CJ I '&. er, ,cf.r..,impl. to u.. 1 HAUITE 9 loch brazier cauerol.. Vi HAUitK VQt ,aVeBWnyr and builllolastl A Won't tarnish-givei years' NAv S- J ' I apaaBKBBVBVBBVRBBjrr of ervice you won't find better! -LTA r I I 1 y alcoa I A ALUMINUM Rg!ittrd Trad Mark Aluminum Company of Amtrka This seal identities famous ALCOA Aluminum products for home and industry THE WEAREVER ALUMINUM UTENSILS GIVEN AWAY THIS WEEK TO OUR CUSTOMERS IS ALCOA'S WAY OF PUBLICIZING THE NEW ERA OF ALUMINUM. One of the fastest growing uses for ALCOA Aluminum Is in packaging to keep food products more flavorful and wholesome THIS WEEK WE SAIUTE THESE FAMOUS fOOD PRODUCTS . PROTECTED IN AlCOA ALUMINUM FOIL ALUMINUM FOIL 65c Wcarcvcr Economy size 75 foot roll Margarine &t &29c PRUNES ssssr as 49' mm famous ALCOA WEAREVER ALUMINUM UTENSILS 3 Prizes Given in Each Store 1st Prize Hallite's Home Set 2nd Prize Wearever Pressure Cooker 3rd. Prize 'Hallite Casserole ' HERE'S ALL YOU HAVE TO DO TO WIN! ! i ' i I Just ilin your lumi and address on tills entry blank, or j j a reasonable facslmllle thereof, and deposit In entry box. j I at our store; or mall to these stores. t j PRIZES ON DISPLAY IN EACH STORE Drawing Saturday, July 30th Winners will be notified. You need not be present to win. Store employees and children are not eligible to enter. iPiii'sbtiryV c? BEST mm Frosting Mm Pillsbury jQ, jg' 27 Pillsbury Fluffy White Pillsbury Orange Pillsbury Buttermilk Pancake Mix PRODUCE POTATOES CALIF. 1A OCfcC SHAFTER JLW lbs. 199 GRAPES THOMPSON ll)c SEEDLESS tm3 CUCUMKEKS CRISP SJe FRESH LB. APRICOTS OREGON O C GROWN (ml lbs. fm3 AIEATS Sw7ts Premium or Armours Star canned ready to eat PICNICS 4 ib. 4 oz. $298 ROUND STEAK U.S. GOOD LB. M 0 RUMP ROAST U.S. GOOD Rolled LB. SKlViLESS WIENERS . ' :4! -.- lb.- J ' GROUND" BEEF' FRESH e Lbs. Pillsbury Twin Pack PIE STICKS DIAMOND A SOUR RED PITTED RIES No. 303 Cans 2 for FLUFFO All New Yellow Shortening 3 Lb. Con CR1SC0 3 Lb. Can Pkg. 33 BAG MAKES ( pies IZmJ A H 10-lb. Box 89c M $239 85' Si' TUNA White Star IN C ' Waverly Wafer NEW NABISCO' 13 OZ. PKG. 29' CHUNK No. Vi STYLE Con 33c CORN BEEF ROAST BEEF Libbys 12 Oz. Cans Your Choice Moss CAT FOOD MADl WITH FUSH OCIAN FISH Dial Soap Bath Size 2 i- 37 Evrvtriinfl vflu "Top of the Season" . BERRIES Ready tor Freezing NOW AT YOl'R NEAREST UNITED SVPER MARKET 3 Cn 35 . 93 c .River Road Market 645 Riyer Road . Eugene L & L Market ' 1591 Willaffvftte Street fiugne Mrt ind Product rrlrfv do not apply ltathts miiirt 29fh Street Market 2890 Wiltawette Ejene GROCERIES 't 'J m . 9 Wi RtO-T it,Q;tt im Limit QnuUlInn " a ) " 8 ' 9 ir RtOrT ih o Keep Your Money Insane County. . . IwderVfrh YouHnderiendent Food Mtfrchanf . .'Ktep o 3 O O o c 3 1 r. i D a. o f 3" - O c 3 a. m o A - o c o 3 o o c -I 3" a. o TJ to 3 O. 3 O. o ar o 3 r to
