The Oregon daily journal. (Portland, Or.) 1902-1972, January 03, 1908, Image 10

The Oregon daily journal., January 03, 1908, Page 10, Image 10

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Newspaper Page TextI. . j. -ill THE " OREGON . .DAILY , JOtJRNA PORTLAND, FRIDAY EVENING, , JANUARY 3; 1903. 10 ' 1 1 - Action on Petitions for Dis tributions Postponed by ; , Judge Wolverton. ' Judge Wolverton In the United States court this .'"morning postponed until January 18 further consideration or the question of toe distribution of $32,000 held as trust funds by the suspenaea Title Guarantee & Trust Co. ' Petitions requesting that these funds be distributed were filed .several weeks ego by Joseph Simon, attorney for the receiver and several other attorneys representing Individuals havlnff money In thebank in escrow and in trust; ' While W. W. Banks and several other attorneys urged that trie couri mnao these distributions as soon as possible, ihfi mniorltv of the counsel was in favor of a postponement, owing to the fac that it is auite probable that a definite , settlement of the bank's affairs will be made in the near future by the agree ment of William M. Ladd to insure the return of the money of all or the ae nosltora as well as those having funds in triiMt and other funds in the sua pended Institution., Owing to this fact Judge Wolverton, at the request or Mr. (Simon, will, hear the matter next Friday morning.-' : . An order providing for th payment of 63 clerks of the bank, all of whom had six days' pay coming to- them at the time of the suspension, wns al lowed by the court. This is provided by law.. The sum due the employes is CllluESE FlfJA L Y FOUND L GUILTYIN POLICE COURT Deputy City Attorney Puts in a Month in Considera tion of thc'Evidencc. ar- Twenty-four . Chinese , gamblers, rested -on December 8, were tried In the municipal court -yesterday afternpon and found guilty of violating; the gam-. bling laws., A una or 10 each was im posed -on the 'accused men by 'Judge Cameron. ." Deputy City Attorney Tomllnson, who has. been engaged for the better part of a monh- in a consideration of the evi dence secured by the of fleers at the time the raid was made, appeared for the city and succeeded in presenting his cane in so convincing a manner that there was no doubt left in the mind of the court when the last. word was said. This puts an end to a, case that has drafted its way through five continu ances and which might have been dis port of on 'the day following the ar , rest of the Chinese. ONLY TWO FAIL IN . CIVIL SERVICE TESTS Members of the city civil service commission met , yesterday afternoon and approved the marking of th ex aralnation papers of 69 candidates for positions' In the city lire department. Of these ev passed ana were placed on the civil service list as Chief Campbell U If J V The annual high price of eggs during the winter and early spring months Is causing many attempts to invent a pro cess that will enable the egg producers or buyers to properly prepare or take care of the eggs during the 'surplus or cheap . season and bold them when fresh eggs are scarce. Only one way to keep eggs has found many friends that being the cold stor age process. For years attempts nave been made to prolong the life of an egg by packing it in lime or other substance but eggs kept In this way generally smell of the product they are stored In. L'urlna tne Klondike excitement me powdered egg came into quite a bit of prominence as the cureall for high egg prices Dut at mat time tne process was yet in its infancy ana tne result was tost the eggs were not a good sudsu tute for the fresh article. Of late much improvement has been made in the process of making pow dered i eggs and several of them have attained oulte a degree of success. Consul Thomas H. Norton.. In a report from cr.emnits. states tnat mucn inter est is felt among- German chemists charged with food Investigation over me reported oegree or success wnicn has attended efforts to preserve eggs v desiccation. This leads him to fur nish the following information: The process was invented by a chem t of Victoria. Australia. . The resulti obttlned have been so satisfactory that 1st of Victoria. Australia. results the Farmers' and Settlers' Cooperative society of Sydney, has erected an exten sive plant . for the manufacture, on large scale of "egg powder." Tne process is as simme a one in principle os that of preserving fruit by sealing it nermeticany at a oouing temnerature or of pasteurizing milk. Egg", freed from the shells, sre dried st the relatively low temperature of B4.fi decrees C. (130 deraees F.i. The operation can be rapidly executed in containers kept at this temperature, from which the air has been-exhausted. and from which ' likewise the aqueous vapor Is withdrawn as fast as given off by evaporation from the eggs. xne. aavamaee or tnis metnod con- sluts in the fact that there Is no altera tion in the chemical composition of the ergs. There Is -simply a loss of the raster part of the water held mechan- cfllly in combination, as when fruit Is dried by froe exposure to the air and sun or by more rapid artificial' methods. wnen tnorouRDlv desiccated and brought by pulverisation into the state of c.oarre- powder the egg material can ; be preserved for an Indefinite period In ordinary packages, if kept in a dry place. The esrsrs are "reconstituted" bv the simple addition of water to the dry powder, the resultant mass being quite naisunguisnaDie irom newly Deaten up eggs. Befone the method was accepted I as a basis for industrial exploitation, it was submitted to exhaustive critical tests by the Victorian - department of agriculture, which demonstrated that purity, ease of digestion, flavor, etc.. were entirely unaffected by tne opera tions of desiccation, preservation for a long period, and reconstltution by the addition of water, provided that fresh eggs were employed at tne outset, 'hi. iniAt nnvxltv in the processes ol Insuring the Inexpensive and healthful preservation or staple articles or popu lar diet forms a welcome addition to those already so highly valued, such as the freezing of fresh meat, the evapora tion of fruits and the desiccation pf milk. " . ... From- the economic standpoint it la evident that the cost or eggs as an ar ticle of food will be notably reduced when large tracts In remote regions are utilized rcr the purpose or poultry rais Ins;. An Important factor .would tie the low mat nt f relent for a compact POW- dere.1 material as contrasted with the expense of transporting ggs in tne natural frasilo condition, containing 74 per cent of water and involving mucn waste space In packing. Equally Im portant would be the certainty of se curing egg meet guaranteed s pre pared from absolutely fresh material. The simplicity of preservation and the ease with which a varrety of savory dishes can be expeditiously prepared from eggs enhance the value of. such a' food preparation, not only for the or dinary household, but also for the emer gencies of - travel. rmltrv during the past few days prices reached a new high record In the retail as well as the wholesale markets. Turkeys sold at retail between 80 and 36 cents a pound and chickens sold from 20 to 25 cents a pound for the ordinary run of dressed stock. Never were supplies of poultry so small In the retail markets as at present Generally the retail trade hah considerable surplus stock that It uses In times when receipts in the commission market are too small. Now, however, there are few on hand in any of the markets. Even eastern chickens are out of the market here be cause of the unusually high prices mov ing beyond the Kockies. While cold storage butter is oirite plentiful and prices are not so high, makers report a scarcity of tho fresh grades. Retillers say there is ne- di minishing of demand because of the high prices, supplies being no greater than the purchases. Apples, oranges and bananas with a sprinkling of Spanish grapes are about the only supplies of freHh fruits in the local market at this time. Vegetables are fairly plentiful. The markets now have peas, string besns, head and hothouse lettuce, spinach, tomatoes and-the usual run of winter and fall supplies. Prices are generally quite reasonftjule because of the greater stocks than usual for this time of year. Columbia river smelts are In larger supply in the retail markets and prices are down. Prices today range around 10c a pound at retail. Salmon is very scarce except for the storage fish. Oysters are of good qual ity with prices somewhat lower, at re- tan, "BEST AHD MOST XXZJASX.il" G. Covach & Co. 275 First Street, Cor. Jefferson . Theses acaia 535, A-3635. TOM Poultry, Oysters and Ail Kinds of Fish : ; WEST BIDET' DELIVERT ONLY. Is in need of men it is probable that many of the eligible will be put. to work at once. Following are the names or tne men who were successful in passing the examinations: . W. MacHugh, Bernard Francois, C W. Timmerman, James McKUlIp, A. L. McMartln. J. T. Howlett O. M. Poln dexter, P. W. Dibble, H. D. Poor, U G. Simon, J. 8chnelder, G. G. Chute, W. E. Jacques, H. ts. Hatcher, H. Christolrer sen. Thomas H. Cunlft. Russell W. Ev ans, Walter A. Wilson, E. L. Slnex, John Metaler, X. W. Whitley. W. A. Groce, P. J. Jepson, W. H. Knowlton. H. F. Yandle, Edward Clark, F. E. Murphy, T. H. Cooper, Ollle Dunn, Guy Stabler, f. van uvern, tianey uavis, ti. T, Rablor. F. Jj. Schlatter. F. G. Holter- man. R. E. Walter. Thomas Gavin Jr.. yo. o. uiace, Thomas pederson, R. W. Pryke, Andrew Miller, E. J. McFarland, James McFarlane, C. C. Ross, C. A. Groat, Harry Hull. A O. McKenzle, R. L. Whit comb. J. L. R. Bincle. Edwin Nagel, R. H. Adams, J. N. Jepson, S. I Holcomb, A. W. Bergen, Roy Geer, R. E. Berry. M. W. McCue. H. A Miller. George Finney, J. R. Sparling, C J. T Fox Steel Plate Furnace GUARANTEED TO EXCEL ANY FURNACE ON THE MARKET IN THE FOLLOWING POINTS: BODY AND RADIATOR IDE ASH PIT, THE GRATE THE FIRE POT v' -i Extra large fire pot, ash pit and grate furnace. The tile-lined fire pot insures great durability and economy in repairs. More direct and indirect radiating surface than contained in furnaces of any other style of construc tion. . All surfaces are curved, which prevents the buckling of the steel or the fire cracking of the castings. The heating surfaces' throughout are per pendicular and unbroken, presenting no obstruction to the free circulation of the heated air. Both the body and the radiator are constructed of extra heavy steel plate, closely riveted and caulked and warranted tiot to crack. Extra large casings provide ample free air space,4 preventing the over-heating of the furnace and insuring a volume of perfectly warmed air. The feed door and ash pit doors are of good proportions and closely fitted. All furnaces are equipped with draft regulator, chain, and pulleys for regulating the fire from the ball or living room, and is easily managed by the average person. 130 FIRST ST. Parmenter, B. x. Hutchins, J. B. Wynett, C. C. Donnell, F. R. Gouldstone, C. B. Pemberton and J. F. Casey. MAYORS WILL SOON DISSECT GENUS HOBO 3.X IMBERIiY . NEXT O. W. P. WAITING ROOMS Portland's Executive to Call Coast Conference to Dis cuss Tramp Problem. Mayor Harry Lane has announced his Intention of "calling a conference of all the executive heads of the first-class cities of the coast to discuss the prob lem of properly handling tramps " who migrate ffom one city to the other, just when the meeting will be held has not been definitely decided. Mayor Lane stated today that he would consult wlih the heads of other cities as to the most opportune time for holding the confer ence before setting a date. mayor lane taxes the stand that the present meuiod of ordering the hobos out Of one City to another forces the men into lives of crime. It is for the urpose of securing some remedy for nis evil inai tne mayors will aet to- gemer. , "When" a tramp comes Into a city,", says his honor, "he is arrested and usu ally ordered to leave the city within 24 hours. When he arrives at the next place he is arrested and ordered to move on. The man has no opportunity to secure work even If he wanted it and is forced to steal. That is the vexing point that needs to be solved. As soon as the rush of the business that al ways comes at the first of the year is gotten rid of I will confer with the heads of the other cities." r Km 1 "WWI igjjwsgssj L I s i r'lf . - twos hr turnind? " 'vvV i ,i il U l ome.Cai)d visit With our K v M, F S S Jj- or phone Ak4 and Main 7WA ' H0GAN BEAT HIS WIFE . UNTIL OFFICER CAME A suspended sentence of 60 days on the rock d He was the Duniehment meted but to T." S. Hogan this morning by Judge Cameron after hearing the de tails of a little dispute which occurred at the Hogan residence at midnight last night. 'According to the evidence Hogan Indulged his evil temper last night to the extent of chastising his wife. When Patrolman Burke arrived on the scene he attempted to arrest Hogan In a gentlemanly manner, but Hogan would . have none of it He changed his mind, however, when the officer's club had made connections with his head several times, and he was ex tremely penitent when he appeared be fore Judge Cameron this morning. His evident remorse resulted In the sus pended sentence and a warning to be have or -the suspension would be with drawn. OFFICER HAWLEY PUT BACK UPON; HIS BEAT , Officer H. H. Hawley, who has been detailed by the chief of police as serv ing officer "Of the luvenile court, dnvot- Ing ail Of his time to that work, has Deen sent dsck to Chief QrlUmacher.' regular beat bv This . Is in pursuit f ie dm wherein i wmmmmwmmvi Why? NATIONAL MARKET Coiv Grand Av' aiEast .B&rinsideStrecl 5 v jifi Is the Cheapest Pla& in tqwng 'i f BECAUSE With every sale we positively get the cash. BECAUSE With CASH we can buy cheaper. - BECAUSE You do hoi pay. for lost accounts. ; BECAUSE We are INDEPENDENT of the meat trusts. . BECAUSE We believe in QUICK sales and SMALL profits. ' COMPARE THESE PRICES WITH OTHER MARKETS GOOD BOIL BEEF .... .'. . . ....... . . . . . . . .... . . ... .4 to 6 cents pound GOOD BEEP STEW V . . 4 to 6 cents pound FINE POT ROAST .6 to 8 cents pound GOOD CORNED BEEF . .16 to 8 cents pound GOOD BEEF ROAST 8 to 10 cents pound RUMP ROAST BEEF , , 8 cents pound GOOD BEEF STEAK 3 pounds 25 cents CHOICE SIRLOIN STEAK 12 cents pound GOOD ROUND STEAK . ...10 cents pound ' uiiST jpuktekhuusis STifiAK. .I2y2 to 15 cents pound BEST PRIME BEEF ROAST 10 to 12 cents pound CHOICE VEAL STEW 8 to 10 cents pound GOOD VEAL ROAST 10 to 12 cents pound SUGAR-CURED HAMS 14 cents pound PICNIC HAMS 4 10 cents pound A TRIAL WILL CONVINCE YOU m CORNER GRAND AVENUE AND EAST BURNSIDE STREET BOTH PHONES: 6-1121 EAST 42 AIXIAfI QTAfTfo II IIIWI 7ll II 11111 sTll I tafr i COME EARLY TO AVOID THE USUAL AFTERNOON RUSH J B Bread 'PONT WEAR YOUR WISHBONE WHERE YOUR BACKBONE SHOULD BE' Resolved, That We Buy ytel-IBrowIn),, MADE BY THE BAKERS WHO HAVE WON FAME FOR NUT BREAD "BUSTER BROWN" BREAD SATISFIES THE WISH OF EVERYONE WHO TRIES IT LOOK FOR THE NAME ON THE BOTTOM OF THE LOAF At All Grocers BUTTER NONE GENUINE WITHOUT THE LABEL SPECIAL TOR TOMRROW UATWIC CHOICE HAMS 13c njmo picnic hams lie EGGS Fresh Eggs 25c BUTTER 30c, 65c, 75c Per Roll ALL FRESH MEATS AT REDUCED PRICES THE STATE '.immT f-S. Re$t a While In Ocr Tea Ro om' Dresser's "Special Blend" Cot Xes, ib. 35. lbs..,gl.OO Dresser's .No. t.' Blend Te. ' worth 80e, tor , ' . 75 Dresser's No. t Blend Black Tea,, lb 404, lbs,..l.T5 Sample thes ui other & la onr "Oomly" ie room. 'TT-rrrr. DRESSER'S TOMORROW Because Dresser's is the' biggest store,' and be cause we are fitted with; the most modern : and sanitary equipment and a re "t-he ,f ine st o n' the coast is no reason why Dresser's prices should be higher.5 On the contrary. . the volume of our business and the extensiveness of our" purchases give us an advantage. If you con-" sider quality and service this store offers you the best values in Portland. Choose from these spe-' cials tomorrow: Northern Spy Apples ' ' Here's a bargain: A few ' dozen boxes left, worth : $2.00 to $2.25 tomor row, box . . ...... . ."91.75 .Singapore Sliced Pineap ple; selected fruit, at the very special week-end-, price, $1.65 dozen; can ..15 Dresser's "Snowdrop" Olive Oil This is the best California, Oil, used wide ly for medicinal purposes f . regularly 50c bottle, 40f White Mission Figs If you are a lover of good figs you know theseto- , morrow, 3 lbs 25 Great Western Cham pagne, made at Rheims, New York, by French process and equal to the European article. ... The pints are regularly $1 selling tomorrow to in troduce at 75c. ' Dish Mops Big lot just , in price, each .5 Baked Goods &Sweetmeats Dresser's Turkish Carp- ; mels, reg. 20c lb. .. . .ISfT Dresser's Chewing Choco- lates, reg. 30c lb 25f Dresser s reanut Taffy, .reg. 25c lb .....20 Dresser's Chocolate Eclairs (pure whipped ; cream), reg. 4Qc for 25 Dresser's Cream Puffs 1 (pure whipped cream),f reg. 40c for..: 25; Dresser's Sunshine Cakes, -reg: 25c for ........ . 20 f i In the Meat Market You will find here the best old Oregon grows. Our cooked meats are all cured and prepared in the store, our sausage is superior because 1 made only from cuts of our. higK-grade meats.. Dresser's Pure Pork' Sau ' sage, lb ...20 ; Dresser's Select Veal Sau sage, 2 lbs... .....r.25$ V Dresser's Loin Roasts of Pork, lb..........;. JL5 - Dresser's Loin Pork1 Chops, lb.. .15 DRESSER'S FIFTH and STARK The Sanitary Food Store ' of the policy- of placing all officers In udiic Dunciings on regular beats.- haw 5y is under orders to reuort to the juvenile court whenever that court Is in session, as he is familiar with nearly all cases there. National Wool Grower to Meet. . v. (United Prwi Leafed Vrtr. Helena. Mont.. Jan. 3 -There is nverv Indication that the forty-fourth annnal convention of the National Wool Grow ers' association here this month will be the' largest gathering ever held by that organization.- The Helena Commercial club and the Montana Wool Growers' association, which bodies are ' cooperat ing in making arranarementu fnr tha entertainment of the convention, expect an attendance of fully 1,600 delegates. WB SATS THE BEST COFFEE Haines Tea Store 170 Third Bt., Bet. liorrlaon and .-. TaaxailL These delegates will represent all sec tions of the country. . , 5 . . , Stdre Robbed. Astoria, Or., Jan.. S. The - store - of Foard' Stokes company was burglar ized and rifles, shotguns, pistols, carv- THE, HIGHEST GRADES of coffee roasted" IN THE NORTH- WEST AT YOUR GROCERS. ' CCFFEE ing sets and a number of smaller goods were taken to the value of between (200 and J)0. 6k Point Oyster Co. University Meat 'Market. O. A. HARRISON. '. i r 088 BAWSOV ST- COS. TJBX. : V Round Steak, per lb............. .10)t Loin Steak, per lb.... ..lJSHe? Porterhouse Steak. nr lh. .1 It Tea Bone Steak, per lb ..154 ' Shoulder Roast, per Ib....TJ and 84 rm noasi. per 10. .......... .40 to 74) Soup Bones, per lb.............,..2i Soup Meat, per lb. .......... 3 to 4 Stew Meat, per lb. ..........44 to 5 Roll Roast, per lb.. V 10c Mutton, per lb. , .S to 15 .. Veal, per lb. ............. . .Set to ISff jt?&IQB Jf .f Bacon ... .1TW- Onr meat! are fresh ever- day aad ' gorsrnment Inspected, Shone ; you' order Sast 6338. , . , . Wholesale and Retail Dealers In East- ern and OlympU Oyitert, Staple and Fancy Croceriea. General Kestau- rant Supplies; Eggs, Butter, Cheese. 31 NORTH SIXTH ST. Phone Main 1910; Home A1910 Creamery Butter 60c Per Roll : cooxnra bvttxm 254 a at. llenion-Ilenley Co. " 887 TAXXZUb T. ' .; ,LV RsXeen Thlra and Fourth. i i - v