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About Portland observer. (Portland, Or.) 1970-current | View Entire Issue (Dec. 30, 1971)
PM «8 Portland Observer Thursday, December 30, 1971 na *ns» — « .* < * * » r . Wiener appointed to school board C ivic leader P hyllis Robi- deaux Wiener succeeds Frank A . Case on the Portland Board of Education. M rs . Wiener, 325 N.E. Couch StM was appointed by the seven-member board dur ing its regional business meeting Dec. 20 at Clarendon Elementary School. Presently one of nine mem bers of the board’ s Area 3 C it- uens Advisory Committee, M rs. Wiener on Jan. t w ill be gin completing Case’ s term of office in Position 3. Case e a rlie r cited Ul health as his reason for resignation from the board. M rs . Wiener said she in- teixis to seek election to Posi tion 3’ s four-year term of of fice. That oft ice and Posi tions 1 and 2 come up fo r vot e r decision in the May 23, 1972 prim ary election and run from next July 1 to June 30, 1976. M rs . Wiener and her hus band, Robert J , have two children; Robert J . Il and Stephen R. They have resided In Portland since 1947. A native of Minot, N.D., M rs . Wiener has a b a ch e lo r^ arts degree from the Univer sity of Minnesota and a master of arts degree from Portland State U niversity. Active in Portland education circle s fo r 21 ye a rs.M r.W ie ner has been a member of tne Phyllis Robldeaux Wiener Her other a lu ca tlo n -o n - Portland Citizens School Committee on Parole and Pro ented activities include serv Committee since 1950 and an bation and has been a member ing as a consultant to the Ore executive board member of the of the Oregon „ Council v.. National Committee for Sup gon Education Association and C rim e and Delinquency Task port of Public Schools since to the L\S. Health, Education Force on Corrections since 1963. and Welfare Department T itle 1967, the Capitol Planning M rs. Wiener served as an V s Elementary and Secondary Commission since 1959 and officer of bothLaurelhurst E l Education A ct on P roject Pub the OregonConsumers League ementary and Washington High lic Information. She also was since 1967. School Parent-Teacher Asso Multnomah County chairman She has held various offices ciations and also was an ex of and remains a state com in the League of W omen Voters ecutive hoard member of tne mittee member of Colleges for ard served on the national leg Portland Citizens Committee Oregon’ s Future. islative committee of the fo r Public Schools m 1954-56. M rs . Wiener served in 1958 American Association of Uni , as a member of the Governor’ s ve rsity Women from 4ol-07. Heart Association gives symptoms A profile of a ’ ’ ptTme can the arteries In other parts of didate” fo r a stroke due to the body; the heart, neck and closure of an artery in the the legs. brain has been sketched by the 5. Diabetes. American Heart Association. 6. Increase I levelsof blood It lncltklea” risk factors” that cholesterol and other fats. nuke a person stroke-prone, ” I he ris k of a stroke anJ points out that high blood mounts rapidly the more of pressure Is ’ ’ the most com these ris k factors a person mon, most potent” risk factor has,” he commented, oth e r fouaJ in candidates for stroke. less well documented risk "Since a person may have factors Include: high blood pressure for many I. Cigarette smoking. years without feeling any High levels of red blood symptoms, periodic medical cells. checks are encouraged so that, 3. The presence of gout, if necessary, treatment can be given tefore blood vessels in l'he statement prepared by the brain are damaged," re the Council, stresses the Im marked D r. Marvin Schwartz, portance of correcting all Uregon Heart Association these ris k factors in an at president. tempt to prevent stroke. It 1 he profile is contained Ina adds that there are many rea statement prepared for the sons to twlieve that stroke is medical community by ana- not an Inevitable accident of tionwaie panel of experts nature, but Is the end result serving on the Association’ s of a chain of events set In mo Council on Cerebrovascular tion many years e a rlie r and Disease. "T he findings com the e a rlie r these events can be monly associated with in corrected the better. creased risk of stro ke ," added Ihe Council’ s report ap D r. Schwartz, ’ ’ include: peared ui the September-«. >ct- *• High blood pressure. ober issue of the Heart As A history of brief, short- sociation publication, “ Stroke liv a l ’ • small strokes” . ' Journal of Cerebral C ir 3. A variety of heart ab culation” . Additional infor norm alities which can tx> de mation on Stroke can be ob tected by medical examination tained from the Oregon Heart and x-ray. Association, 1500 s.W 12th 4. Evidence of hardening of Avenue, Portland. McCoy board vice- chairman M rs. Gladys McCoy has heen selected Vice-Chairman of the Portland Hoard of Ed ucation. She w ill aasume her new post on January 1, 1971. M rs. McCoy, a board member since July 1970, is the wife of W illiam McCoy and the mother of seven children. A graduate of the Poitland State U niversity School of Social Work, she teaches at Pacific U niversity. Robert L . K xlgley, a law yei, w ill head the seven-member board until June 30. He has served as vice-cha I n il an fo r the past six months. A boa id member since I960, Ridgley is serving his second term . He is also president of the Oregon School Board As sociation an! is adlrectorand a member of the executive committee of the National School Board Association. He is an elected trustee ofCornell U niversity. H a m ilto n l u r s a n d L I e a t h e r . . . O u r SALK C O N T IN U E S. . . th r u D ee, 31 guaranteed savings • VERY LIBERAL TERMS H a m i l t o n I * u r a a n d I ,<* h f l i e r s '»22 sU MorriM.n *»: U» AM to S Hl PM Figurine Shaping Studio J NEW YEARS THEME Make your New Year a vear of new beauty, sta rt with a Itgure perfection program it Flgu.lne Shaping Studio. C .H now - 285-0495 - . 1Ml a. k „bout ou. sereices which include diet Counseling, classes, motivation aids and passive and active e xercises. Soup-N-Sandwich Time is here 'urine dol Provolone cheese. A third Now that the cool, crisp days m ilk, basil; add tomatoes. variation calls fo r the velvet of autumn are here, it's time Heat to serving temperature smoothness of dairy sour to serve hot and hearty soups. Yield: 8 cups. cream, pius m ilk, diced ham Nothing warms and satisfies FRANK ‘ N’ C1EESE SHAPING S i LIDIO aid a sprinkling of chives and quite like soup, whether it’ s Parmesan cheese. Simplest of the fir s t course fo r a fu ll din 4-1/2 cups puree > -0 4 9 5 4 9 4 0 N. Lombard ner or the partner fo r a sand- a d ju s t add nlika.idd.ce.Jha.n 4-1/2 cups m ilk wich at lunch. Here’ s a soup to the basic pu je. 1-1/2 cups (6 oz.) shredded arxi sandwich meal with sev Provolone cheese O O L’ eral variations includlngado- frankfurters, cut up HEART/ ’ ’ ’ L IT P -. t «J.JP it - yourself sandwich and a PURUS soup you can serve several In saucepan combine puree, ways. m ilk and cheese; add franks' 4 cups (21bs) dried green If you’ ve never made your q IF YOU ARE NOT THE BEST AT Heat to serving temperature. 1 sp lit peas own soups, Hearty Spilt Pea as a one-mile increase One tree nas tne cooling Yield; approx. 10 cups. 2 q u irts w a a r have been donated by t.heCon Soup is an excellent one fo r a altitude. POOL, THEN COME SEE THE BEST effect of five a ir conditioners. 1 ham bone (3lbs) with meat tact Lumber and Pine Box s ta rte r. i t ’ s easy and the re HERB PARMESAN Noise levels are measur Companies. cups Chopped celery sults aredeliclous. This is the ably reduced by green belts AT MARTTIS GARDENS POOI 2 cups chopiwd carrots good old-fashioned kind cook TABLE OF MYRTLE WOOD 4-1/2 cups puree CAUTION - WOOD SCULP- 100 feet wide. 2 sprigs parsley ed with a ham bone, onion, car 1-1/2 cups dairy sour cream TORS AT WORK One acre of growing trees 1/2 teaspoon coarsely ground »T O U R N A M E N T . PRIZES I OR Al I rot and celery, i t ’ s also en 4-1/2 cups m ilk A magnificent myrtiewood w ill scrub clean the a ir pol pepper dowed with some more unus table is housed in the Colo 2 cups diced cooked ham Wood-scrap sculpting is a “ m i n a n d WOMEN. Ml N’S T O D R -C luted by eight automobiles bay leaves, crumbled ual herb seasoning - bey leaf, nial Room at the Western F o r popular activity offered to Grated Parmesan cheese during 12 hours. 2 teaspoons salt thyme and rosemary. estry Center. The table was youngsters at the Center on D ill week ()R chopped 1/2 teaspoon thyme D o-It-Y ourself Sandwiches NAMENT WEDNESDAY AT 8:00 built fo r the Lewis and Clark chives weekends, a great deal of The same acre w ill absorb 1/2 teaspoon rosemary are the peifect go-along with Exposition of the 1905 fa ir high a rt - some as high as the carbon dioxide produced a tempting platter of Swiss and was donated to the Center In saucepan combine puree, PRIZES! I ADIES TOURNA- three feet has emerged from by 50 automobiles during 12 Place peas In large sauce- cheese, sliced chicken, toma by the PortlandD istrlctC oun- stxir cream and m ilk; add ham. the fun. Children 10 and un hours. pot with water; cover and boil toes, bacon strips, rye bread me rHURSDAY A i 8:00 P.M . c il of Carpenters. Heat to serving temperature. der are not charged fo r ad gently 2 minutes. Remove A green belt less than 300 and garnishes. Center it with Many myrtiewood products Garnish w it h Parmesan mission but are asked to pay from heat and let stand 1 hour. feet wide w ill produce the a bowl of Mock Thousand Is I5g to cover the cost of (non are being sold In the Center’ s cheese and a sprinkle of d ill q REMEMBER, BRIZES F O R A IIJ! Add ham bone, celery, onion, same effect on the atmosphere land Dressing made with Forest Store. o r chives. Yield: spprox. 11 aromatic) glue. Wood scraps ca rro t, parsley, pepper, bay tangy, smooth dairy sour cups. leaves, salt thyme and rose cream, c h ill sauce, chopped mary. Cover and heat to boil pirn lento— stuffed olives, pap HAM WOODEN PLATES ARE ing; reduce heat and simmer rika, chives and chopped hard- BEAUTIFUL about 2 hours o r until peas are cooked eggs. It’ s a diners’ 4-1/2 cups puree L POOL very soft s tirrin g occasion choice, as each person puts t o 4-1/2 cups m ilk Have you ever seen pink ally. R e m o v e bone; sieve gether the kind of sandwicfass Ivory wood from South Cen cups diced cooked ham soup. T rim meat from bone; he ¡ikes best and tops it with tra l A frica? O r Pochote? dice and refrigerate separa- Retailers currently auth the zesty dressing. minated. O r black bean wood? These in saucepan combine puree rately. Makes approx. 10 1/2 orized by the United Sûtes De Computers w ill p re -p rin t The basic puree can be made and several hundred other and m ilk; add ham. Heat to cups puree. partment of A griculture to ac into four different flavored the store's name, address and unusual wood species have sei-ving temperature. Yield; Soup Variations: . . . cept food stamps are being re -3 6 2 6 N . M IS S IS S IP P I___ 2 8 4 - 9 7 8 3 - J authorization number on the soups. There w ill be extra pu- approx. 10 cups. been collected ani hand authorized and assigned new ree which can be frozen in redemption certificates, re worked into plates by the re numbers. TOMATO serving portions for the fam ily quiring the r e u ile r only to f ill tired Deputy Superv isor of tne Charles M . E rnst, regional to enjoy homemade soup at in the value of food stamps Gifford Pinchot National F o r 4-1/2 cups puree adm inistrator of USDA’ s Food other tim es. Tryeach of these transactions, sign and date the est, Jim Langdon. The plates cups m ilk and N utrition Service, said the card. flavor com binations-you’l l he 3/4 teaspoon basil are on permanent loan to the reauthorization is necessary hard pressed to choose a fav In Los Angeles County, ana 2 medium tomatoes, diced Center. Mr.Langdon acquired to achieve automatic dau pro o rite . Simmer the puree with three counties In Washington. most of his wood on a trade cessing of redemption c e rtifi m ilk, a diced ripe tomato and (King, Pierce and Snohomish), In saucepan combine puree. basis through the International cates sent to banks fo r credit a pinch of tomato-enhancing participating grocers already Society of Wood Collectors to the r e u lle r ’ s account. basil. Or combine it with m ilk, have been authorized and as Previously, these c e rtifi diced frankfurters and shred- (and would be glad to person signed new numbers. cates were then sent by banks ally talk to WFC members who to the local food stamp office are interested in getting in where a transaction record is on a swap.) His purpose in So fa r in thia column 1 have maintained. This Involved in making the plates Is, in his discussed relaxation and some dividual handling of thousands Cold seasons cause com own words " to bring out the of the vitamins we all need. of redemption certificates plaints, It is the snappy sea Other articles on nutrition and beauty and character of tne monthly, and with fu ll Imple sonings that nature occasion exercise w ill be included in varlcxis woods." On your next mentation of automatic data a lly puts in the winter fare. this column in order to point v is it to the Center, better processing by .Marcn i , ty /z , the way to improved health and reserve 20 minutes or more this manual work w ill he e li— txiauty. From time to time fo r this special treat. other topics w ill be discussed. Each in It’ s own way w ill lead I t ’s sim ple. W e fig u re i f we k n o w you you further down the path to CR»T WKins better, we can d o m ore fo r vou. true beauty. 1 9 0 % Mvmo« W o *. Cv»y, .'.ha Ihe North Portland YMCA Mo<r C ifro True beauty is so much Will have a special swim lo 'g iF J I 00 A n d , also, i f you know us Better, y o u 'll Be more than a pretty face, good schedule fo r the week of grooming, attractive clothing SO (Jecambei 27 - Decambei ,<j m ore apt to ask fo r h e lp when you w ant it. Even i f i t ’s just and a shapely figure. It ig all 1971. A ll Youth Swim Classes of these outer attributes plus g e ttin g change fo r y o u r p a rk in g meter. are cancelled. Youth Recrea inner beauty. Inner beauty tion Swims are scheduled Horn CTKT comes from glowing radiant So stop in at the First N a tio n a l Bank o f l: i0 to 5:30 p.rn., Monday long 5 o H health that gives a gloss to the through Thursday. A ll Youth 1 tu rfy O regon and in tro d u te yo u rse lf. Oy«o(F4>ro skin, a gleam to the eye, a are invited to participate In cherry outlook. And inner the youth swims. It II g iv e us a < h au te to d o those little beauty also comes from a bea UP TO Ihe North Portland YMCA utiful s p irit. th in g s that make y o u r h a n k in g a lot n it er. vIH he Closer] December 24, T ry at this time of new be and 26 fo r Christmas holt- ginnings to spend five minutes clay „nd December 31,January each day beautifying your in MOffTt ’ 2 lor the New Y ear, ner self. Feed it with thoughts, cario holiday, a new winter and ta**- Hood ’ pictures, and concepts of spring swimming schedule G/nel JOT JWUITS tv .c beauty. Peace, freedom ,pride. *H I be in effect starting Mon- Wear Curly * 7 9 5 95 Free your inner self to grow.' January 3t J972. er Bask The beauty y,M wU) Uiu^ gc_' The regular pool Schedule CASCADES *HI le followed for the even ’ju lre w ill radiate from you and -, U»ta 100% ing hours during the week of attract to you that which Is fo r 'A --- Ungi Ulf.,, your own go<xj. December 27. Short Stags .......... I be YMCA has made avail If an improved figure Is on STYLING, Complete 00 able for rental to youth groups your lis t of New Years musts, the time of 7 :3 0 - 9;00 p.rn. Service, from ............ 31’ drop into Figurine Shaping ’urlng the holiday week, ques Studio, 4940 N. Lombard. Ir y iio ii- o u T lr M U l tions about the rental of the a guest v is it without obliga J a re m a A le x a n d e r Pool may 1« directed to the tion. A t Figurine, beauty is a B a a u C a r ta reseat uaioa l\ o rth Portland YMCA, at way of life . ‘..'O fl' ma»«« ¿92-5517 now to make sure Have a Happy Healthy, F I R S T N A T IO N A L B A N K O F O R E G O N 4 f /A t Sou//» o / Lom òerd the desired time w ill be Beautiful New yearl available. Kay Haraguchl TOURNAMENT^ Tree Talk news from Western Forestry Center p L ,Q a < B New procedure on food stamps speeds process i” NI tournament ° MARTTIS GARDEN’S New Beauty YMCA has special Swim schedule ’ll Why we want to get to know you. l6 16°° 40% ALL WIGS HAIRPIECES NATURALS *8^ ’ 21 the B IG -W IG SH O P ill :oo ( That’s why.
