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About The daily Astorian. (Astoria, Or.) 1961-current | View Entire Issue (March 17, 2016)
Seventh annual BEHIND THE SCENES FRIDAY, MARCH 18 5:30 p.m. Advanced reservations required. This event sold out last year. Call 503-738-6391 by 4 p.m. Thursday, March 17, for reservations. Presented by the Seaside High School Culinary Program, this i ve-course meal pairs each course with a dif erent craft beer. Course 1: Oregon pink shrimp, arugula pesto, roasted beets, bee pollen Course 2: Carrot soup, cured ling cod, radish sprouts, fresh horseradish Course 3: Seared chicken breast, citrus rice pilaf, roasted mushrooms, chicken jus, fresh thyme Course 4: Beef shoulder tender, bulgur, kale, dried cherries, trul e oil, caulil ower Course 5: Chocolate mousse, hazelnut apple crumble, sweet goat cheese SATURDAY, MARCH 18 TASTING FESTIVAL AND HOMEBREWER’S COMPETITION 12 | March 17, 2016 | coastweekend.com Small Tasting Package: $10 – includes 3 tastings and 1 souvenir event glass Large Tasting Package: $20 – includes 10 tastings and 1 souvenir event glass Additional Tastings: $5 –includes 3 tasting tickets. BREWER’S DINNER $65 per person or a table of 10 for $800 BURNSIDE BREWING CO. 10. COLUMBIA RIVER BREWING CO. 15. 7 DEVILS BREWING 9. DESCHUTES BREWERY 16. ECLIPTIC BREWING 38. ELYSIAN BREWING FORT GEORGE BREWERY & PUBLIC HOUSE 25. FULL SAIL BREWING CO. 26. GEORGETOWN BREWING CO. 20. GILGAMESH BREWING 17. GOLDEN VALLEY BREWERY 33. GOOD LIFE BREWING CO. 35. GRAIN STATION BREW WORKS 2. GROUND BREAKER BREWING 24. HONDO’S BREW & CORK 6. HOP VALLEY BREWING CO. 13. LAGUNITAS BREWING CO. 23. MCMENAMINS 34. MILL CITY BREW WERKS 18. MISTY MOUNTAIN BREWING 29. NEW BELGIUM BREWING 8. NINKASI BREWING 7. NORTH JETTY BREWING 40. ORDNANCE BREWING 27. PELICAN BREWING CO. 11. PILOT HOUSE SPIRITS 36. ROGUE 1. RUSTY TRUCK BREWING 3. SANTIAM BREWING CO. 28 37. SEASIDE BREWING 28. SILVER MOON BREWING 27 5. STICKMEN BREWING CO. 32. STONE BREWING CO. 26 4. UPTOWN MARKET 30. VERTIGO BREWING 7:15 p.m. Last tasting tickets sold. MORE INFO Pou 7:30 p.m. 4 6 9 8 p.m. Event ends STAGE 7 10 11 12 13 14 15 16 17 18 19 ringatth SeasideC eCoast.com hamber. com FOOD 3 Last call 1 TASTING FESTIVAL BUOY BEER CO. 39. 31. 5 8 (MUST BE 21 OR OLDER TO PARTICIPATE) 19. Awards Announcements for People’s Choice beer and Homebrew winners em- ceed by Ken Herman of 102.3 KCRX with Jimmy Griffi n of Seaside Brewing Co. 2 PRESENTED BY SEASIDE CHAMBER OF COMMERCE WITH SEASIDE BREWING CO. ASTORIA BREWING CO. 5:15 p.m. EVENT MAP Craft Beer Festival 22. 1 p.m. Doors open for the Craft Brew Tasting Festival. Tasting tickets are available for sale at the door. Entry fee includes a souvenir beer glass. Enjoy tasting beers from over 30 breweries. Wine and food are also available, as well as of erings from a local distillery this year. Enjoy live music on stage by The Sons of Aloha and The Tablerockers. SEASIDE BREWING COMPANY Seaside Civic & Convention Center 415 First Ave., Seaside Doors open for homebrewers to partic- ipate in the Regional Homebrewer’s Competition featuring beer writers and a panel of certii ed judges from the Beer Judge Certii cation Program. The compe- tition is open to both coastal and regional homebrewers. No general admission. 3 p.m. The historic brick building at the corner of U.S. Highway 101 and Broadway in Seaside was built in 1914 following a i re that gutted half the town two years prior. The building served as the City Hall, jail and a portion of the i re station. In the 1980s a new City Hall and i re sta- tion was completed on the east side of the highway. The old building remained vacant until 2011 when it underwent its i rst restoration. Jimmy Griffi n, owner of Seaside Brewing Co., took over the build- ing and worked to respectfully restore it as a brewery. “The location of the building stood out as a centerpiece to the community,” Griffi n said as his reason to choose to take over the facility. Though his original plan was to only create a brewery, the central location invited expanding that idea to include a restaurant and pub. Griffi n, who worked several years for Rogue Ales, brought along Vince Berg as the brewer. Berg brews seven staples for Seaside Brew- ery that are on their board along with several seasonal specialties. “We carry other beers as well as our own,” adds Griffi n. This makes Seaside Brewing Company a mecca for beer lovers along the coast where they can enjoy an outdoor i re pit or the welcoming restored pub as they sip and sample their favorite craft brews. PARTICIPATING BREWERIES OREGON COAST BREWER’S DINNER Jimmy Griffi n, owner and president of Seaside Brewing Co., is contracted by the Seaside Chamber of Commerce to coordinate the brewers for Pouring at the Coast. Griffi n invites brewers to partici- pate from Oregon, Washington and Northern California to showcase the best of the Northwest brew craft. “Oregon is the capital of the beer world,” notes Griffi n. So natural- ly, Pouring at the Coast features many Oregon brews. Griffi n takes pride in creating a true craft beer festival whose focus is the beer. But as a champion of local business, he also added Pilot House Spirits this year, a distiller from Astoria that recently opened a tasting room in Seaside. There is also a growing homebrew community that Griffi n is ded- icated to showcasing each year. He registers Pouring at the Coast with the Beer Judge Competition Program as a competition site for homebrewers. Sample brews are collected and brought to Pouring at the Coast where certii ed judges select the top three homebrews. 32 31 37 33 38 34 39 35 40 36 20 21 22 23 Brewer’s Table Sponsors // Moberg & Rust, Attorneys at Law, P.C. // Seaside Chamber Ambassadors // Seaside Lodging & Doel Hospitality // Teevan & Fischer Quarry // The Kan Family // U Street Pub 30 29 24 25 12. 14. 21. WILD RIDE BREW CO. WINE HAUS WINE AND BEER HAUS WORTHY BREWING March 17, 2016 | coastweekend.com | 13
