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About The daily Astorian. (Astoria, Or.) 1961-current | View Entire Issue (June 24, 2015)
EL CO M PADRE Mexican Food 119 S. M ain St. • W arrenton • 503-861-2906 1900 Pacific Ave. N . • Lon g Beach, W ash. • 360-642-8280 EN TREES POLLO A LA CREM A • strips of chicken breast prepared in a delicious cream y parm esan sauce El Com padre restaurant has becom e on e of the top restaurants. W hy? Because of its reason able prices, great service an d large portion s. EN CH ILADAS (CRAB OR SH RIM P) • tw o corn tortillas filled w ith crab or shrim p m eat, topped w ith en chilada sauce, cheese, sour cream , sliced avocado, m ushroom s an d green on ion s (served w ith rice an d bean s) APPETIZERS FAJITAS (CH ICK EN , SH RIM P, STEAK ) • served w ith rice an d bean s CARN E ASADA & M AS • top sirloin steak cooked over charcoal, served w ith choice of chile rellen o, en chilada, chim ichan ga or tam ale (served w ith rice, bean s an d tw o tortillas) CAM ARON ES AL M OJO DE AJO • butterflied shrim p sauteed in garlic an d butter, m ushroom s an d on ion s (served w ith rice an d bean s) BRON CH ETA DE CAM ERON , POLLO ASADO & CARN E ASADA • shrim p skew er char-broiled m arin ated breast of chicken an d char-broiled steak (served w ith rice an d bean s) SUPER N ACH OS Our delicious nachos, topped w ith beans, cheese, tom atoes, sour cream and guacam ole QUESADILLA Flour tortilla stuffed w ith m elted cheese, sour cream and quacam ole CH ICKEN TAQUITOS Deep-fried flour tortilla filled w ith chicken, cheese, garnished w ith lettuce, sour cream and guacam ole BOTAN A M IX Includes quesadilla, chicken taquitos, super nachos, sour cream guacam ole and pico de gallo DESSERTS DEEP-FRIED ICE CREAM FLAN Lun ch m en u M on day thru Friday, except holidays H APPY H OU R 3-6pm M on day thru Thursday 13
