EL CO M PADRE
Mexican
Food
119 S. M ain St. • W arrenton • 503-861-2906
1900 Pacific Ave. N . • Lon g Beach, W ash. • 360-642-8280
EN TREES
POLLO A LA CREM A • strips of chicken breast prepared in a delicious
cream y parm esan sauce
El Com padre restaurant has becom e
on e of the top restaurants. W hy?
Because of its reason able prices,
great service an d large portion s.
EN CH ILADAS (CRAB OR SH RIM P) • tw o corn tortillas filled w ith crab or
shrim p m eat, topped w ith en chilada sauce, cheese, sour cream , sliced
avocado, m ushroom s an d green on ion s (served w ith rice an d bean s)
APPETIZERS
FAJITAS (CH ICK EN , SH RIM P, STEAK ) • served w ith rice an d bean s
CARN E ASADA & M AS • top sirloin steak cooked over charcoal, served w ith
choice of chile rellen o, en chilada, chim ichan ga or tam ale (served w ith
rice, bean s an d tw o tortillas)
CAM ARON ES AL M OJO DE AJO • butterflied shrim p sauteed in garlic an d
butter, m ushroom s an d on ion s (served w ith rice an d bean s)
BRON CH ETA DE CAM ERON , POLLO ASADO & CARN E ASADA • shrim p skew er
char-broiled m arin ated breast of chicken an d char-broiled steak
(served w ith rice an d bean s)
SUPER N ACH OS
Our delicious nachos, topped w ith beans,
cheese, tom atoes, sour cream and
guacam ole
QUESADILLA
Flour tortilla stuffed w ith m elted cheese,
sour cream and quacam ole
CH ICKEN TAQUITOS
Deep-fried flour tortilla filled w ith
chicken, cheese, garnished w ith lettuce,
sour cream and guacam ole
BOTAN A M IX
Includes quesadilla, chicken taquitos,
super nachos, sour cream guacam ole and
pico de gallo
DESSERTS
DEEP-FRIED ICE CREAM
FLAN
Lun ch m en u M on day thru Friday,
except holidays
H APPY H OU R
3-6pm M on day thru Thursday
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