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About Eugene weekly. (Eugene, Oregon) 1993-current | View Entire Issue (June 15, 2017)
ChOw! CRUMB TOGETHER OLD WORLD DELI See Bakeries 341 SW 2nd St., Corvallis. 752-8549. Serving breakfast & lunch. 11am-9pm M-Sa, 11am-4pm Su. MC/V. $. CUSH 1235 Railroad Blvd. 393-6822. oregoncush.com Cronuts (croissant-doughnut hybrids), Last Stand Coffee, kombucha, kava, tea. 7am-9pm daily. $. FULL CITY COFFEE ROASTERS 295 E. 13th Ave. 465-9270. 842 Pearl St. 344-0475. Coffeehouse for adults. Premium coffees by the cup & pound. Some OG/LG. Wheelchair accessible. Pearl St.: 5:30am-6pm M-F, 6:30am-6pm Sa, 7am-5pm, Su. High St.: 7am- 6pm M-Sa, 7am-5pm Su. Some cards. $. INTERZONE 1563 NW Monroe, Corvallis. 754-5965. Fresh pastries every morning, all-vegetarian soups, casseroles, vegan options. All-natural Monin Syrups, organic coffee & dairy. Serving breakfast weekends, huevos rancheros, tofu scrambles, omelettes & breakfast burritos. OG/ LG. 7am-midnight M-F, 8am-midnight Sa-Su. MC/V. $. MAPLETON CAFFEINATION STATION 10786 Hwy. 126, Mapleton. 26h8-1995. A walk-in coffee shop selling organic coffee & espresso from Café Mam. House-made baked goods are made w/only natural & fresh ingre- dients, no hydrogenated oils. House roasted, ground & triple-filtered chai. Free wi-fi; cov- ered deck overlooks the Siuslaw. Some OG. 7am-6pm Th-M, 7am-noon Tu. MC/V/D. MES AMIS 2866 Crescent Ave #101. 541-954-8105 Mes Amis Café specializes in locally roasted coffee, highly trained baristas, many gluten free and vegan baked goods, all in an inviting, friendly atmosphere. Offering Vegetarian, vegan, GF, organic. M-F 6:30am-5pm, Sat-Sun 7am-Noon. Cash, All Cards. $. NANA'S CAFFE 90999 S. Willamette St., Coburg. 484-6600. nanascaffe.com Locally roasted Italian espresso & coffee specialties, small-batch artisan scones, cinnamon rolls, muffins, breakfast pizza. Lunch served beginning at 11am. 7am-2pm M-F, 8am-2pm Sa-Su. V/MC/D/AmX. $ PALAZZO ESPRESSO INC. 3075 Hilyard St. 338-7015. Coffee & pastries. 6:30am-6pm M-Sa, 7am-5pm Su. AE. PERUGINO 767 Willamette St. 687-9102. An Italian-style coffeehouse serving espresso drinks, a variety of fine pastries, wine by the glass & to go & European & domestic microbrew beers. Now carrying Euphoria Chocolates. Some OG/LG. Wheelchair accessible. 8am-8pm M-W, 8am-9pm Th, 8am-10pm F, 8am-9pm Sa, 9am- 6pm Su. All major cards. $. THEO’S COFFEEHOUSE AT THE STRAND 199 W. 8th Ave. 344-6491. Serving breakfast, lunch: Full City coffee & espresso, pastries, chocolates, oatmeal, crois- sant breakfast sandwiches, rice bowls & more. 6am-9pm M-F, 9am-9pm Sa, 9am-1pm Su. V/ MC/D. $. VERO ESPRESSO HOUSE 205 E. 14th Ave. 654-0504. Serving Stumptown coffee & espresso, fruit smoothies & premium loose leaf teas. Pastry items, breakfast & lunch available. Wi-fi. LG. Wheelchair accessible. 7am-7pm daily. MC/V. $. H BEST COFFEE HOUSE (2ND) WANDERING GOAT COFFEE CO. 268 Madison. 344-5161. wanderinggoat.com. Dedicated to bringing fresh perspectives to traditional craft roasting & committed to sourcing, roasting & serving the highest qual- ity sustainable coffees. Café is a music & art venue serving fresh organic pastries & food w/ organic beer & wine selections. 6am-11pm M-W, 6am-midnight Th & F, 8am-midnight Sa, 8am-10pm Su. MC/V. $. H BEST COFFEE Continental BELLY 30 E. Broadway. 683-5896. Rustic European farmhouse food. Some OG/ LG. 5pm-9:30pm Su-Th, 5pm-midnight F & Sa. MC/V. $$-$$$$. 14 CHOW SUMMER 2017 restaurant listings Spice of India NOISETTE @ NIGHT: SALT AND SWEET 200 W. Broadway, 654-5257. Offering small plates, cheeses, charcuterie, hot dishes and desserts, and a wide selction of wines. Available for pri- vate events. Fri& Sat. 6 - 10 pm. Major cards accepted. $ The Spice of India restaurant in Cottage Grove is an unexpected place to experience Indian food not on typical menus. The owner, Kajal Sidhu, who has owned the restaurant for two years, is from Punjab, an Indian state in the far northwest of the country bordered by Pakistan to the west and the state of Jammu and Kashmir (one state that is commonly called J&K) to the north. Her menu features traditional Punjabi dishes like tandoori chicken, lamb and goat. While many Indian restaurants serve tandoori items, Punjab is where the cooking style originated. Punjab is rich in dairy products, so many of the Punjabi dishes contain cheese and cream. “People at our restaurant like our Punjabi style goat curry,” Sidhu says. That dish features goat simmered with grated apple, raisins and almonds in a creamy sauce. Diners can also try lamb in the same mildly spicy, sweet and savory, creamy, rich sauce. “They also like saag with maki di roti,” she says. At Spice of India, a puree of spinach (saag) and mustard greens is served with roti, a flat, unleavened bread made, in this instance, of corn flour. Maki is a Punjabi word for corn. Sidhu suggests finishing your meal with a cup of Punjabi chai. “Our Indian-style tea is really popular here,” she says. “It’s made with cardamom, fennel seeds, Darjeeling tea and milk.” — Vanessa Salvia PIG & TURNIP 418 A St. Box 16, Spfd. 968-2403. pigandturnip.com A fast-casual cafe serving traditionally inspired German/Pacific Northwest cuisine, committed to being allergen-free & to serving locally sourced products. Housemade bratwurst and all meats are hormone, nitrate & antibiotic-free. 11am-9pm Tu-Sa. $-$$. UPTOWN BISTRO 48175 E. First St., Oakridge. 782-4000. oakridge-lodge.com Open in April to end of season. Offering tradi- tional bistro menu including steak, roasted chicken, smoked pork chop, cedar plank salmon, small plates, housemade breads, des- serts & pasta. Craft beers & NW wines. Enjoy dining on our patio near the wood-fired oven. Reservations accepted. 4-9pm Th-Su. $$-$$$. VINTAGE 837 Lincoln St. 349-9181. Serving lunch, dinner, weekend breakfast: Sweet & savory crepes, fondue, sandwiches, salads, appetizers & more. Intimate atmosphere in a cozy house built in 1873. Outdoor seating. Live music on weekends. Cocktails & local beers. Vegetarian entrées. Open 11am-10pm Tu-F, 9am- 10pm Sa, 9am-9pm Su. MC/V. $$. H BEST MIXED DRINKS (3RD) Delis BARRY’S ESPRESSO BAKERY & DELI 2805 Oak St. 343-6444. Serving Jewish & N.Y. bakery style food: chal- lah, rye, bialys, knish, cheesecake, black & whites, matzo ball soup, Hungarian mush- room, creamy tomato & many others. Deli sandwiches, quiche, the breakfast sandwich, breakfast sweets, all day treats, all made in- house. Serving organic coffee & espresso. Wheelchair accessible. Oak St. hours: 6:30am-6pm M-Sa, 7:30am-5pm Su. Campus hours: 6:30am-midnight M-Sa, 10am-6pm Su. Some cards. $. BIG TOWN HERO 2866 Crescent Ave., Ste 106. 653-8807. Hot & cold sandwiches made on handmade white, wheat & onion bread. Soup, salad & panini sandwiches. Specializing in office party events. 10am-8pm M-F, 11am-7pm Sa & Su. V/ MC/AE. $. BROADWAY See American except AmEx. Mostly sold by weight. $$. CAPELLA MARKET DELI 25th & Willamette. 345-1014. capellamarket.com Made-to-order sandwiches, espresso drinks, teas & organic juices. Fresh daily vegetarian & meat-based entrées, sides, appetizers & soups. Call to order box lunches, party trays & kitchen-made food for small & large events. Take-out. Limited seating. Some OG/LG. Wheelchair accessible. 8am-10pm daily. MC/V/AE/D. $-$$. CEDAR CREEK MEATS & PROVI- SIONS 47482 Hwy. 58, Oakridge. 782-5969. Delicatessen offering smoked meats & cheese, house-made salads. In-house bakery provides baguettes, rolls, cheesecakes & other desserts. Also NW beer & selection of wine available. 11am-7pm Tu-Su. $-$$. CORNUCOPIA FALLING SKY’S POUR HOUSE DELICATESSEN 790 Blair Blvd. 653-9167. JAZZIE’S DELI 1869 Pioneer Pkwy. East, Spfd. 747-8090. facebook.com/jazziesdeli Deli sandwiches, burgers, beer & all lottery games. Local produce/meats. Take-out. 10:30am-10:30pm Su-W, 10:30am-10:30pm Th-Sa. MC/V. $. JIFFY MARKET WINE & DELI 3443 Hilyard St. 342-4552. Serving breakfast, lunch & dinner: Sandwiches, soups, salads, hamburgers, fish & chips, burritos. Handmade soups, draft beer, wine by the glass. Self-serve. Take-out. Smoking on the deck. 42” plasma TV. Some OG/LG. Wheelchair accessible. 8am-9pm M-F, 8:30am-9pm Sa, 8:30am-5pm Su. MC/V. $-$$. See Cafés JIMMY JOHN’S GOURMET DELIS FIRST ALTERNATIVE CO-OP 1007 SE 3rd St., Corvallis. 753-3115. (South store) NW 29th & Grant Ave., Corvallis. 452-3115. (North store) First Alternative’s commercial kitchen, Feast Alternative, offers a mostly organic hot bar & salad bar, deli entrées & made-to-order sand- wiches at the South Store. Pre-packaged Grab & Go meals, two soups daily & baked goods offered at both stores. Meat, vegetarian & vegan options. Seating areas at both stores. Wheelchair accessible. OG/LG. South: 9am- 9pm daily. North: 7am-9pm daily. All cards 495 7th Ave. 505-9079. 3336 Gateway, Spfd. 747-2000. 2502 Willamette St. 357-4701. jimmyjohns.com Subs & club sandwiches served on choice of fresh-baked French bread or 7-grain wheat, delivery. 10am-10pm M-Su. D/V/MC. $. THE KIVA 125 W. 11th Ave. 342-8666. kivagrocery@yahoo.com Eugene’s downtown & locally owned grocer since 1970; organic, natural & gourmet foods, deli w/ over 150 cheeses, large selection of deli meats & sandwiches made to order, daily soups, lunch specials & freshly made salads, custom box lunches, espresso, coffee, teas & kombucha on tap. Veg & gluten-free options, local & organic produce/meats. 8am-8pm M-F, 9am-8pm Sa-Su. $. H BEST LOCAL FOOD MARKET MARCHE PROVISIONS See Bakeries PITA PIT 1087 Willamette St. 485-5595, 1425 N.W. Monroe, Corvallis. 738-PITA. Serving lunch & dinner: Pitas stuffed w/falafel, steak, gyros, turkey, chicken & a variety of other selections. Choose your own toppings & sauce. Delivery. 11am-midnight Su-Tu, 11am- 3am W-Sa. No checks. $. QUIZNOS SUBS 864 Beltline Rd., Spfd. 744-2998. 1573 SW 53rd St., Corvallis. 752-1600, fax 752-2316. 700 NE Circle Blvd., Ste 103, Corvallis. 753- 7827, fax 753-6769. Serving lunch & dinner: Sub sandwiches, fresh soups & salads made daily. Vegetarian entrées, catering available. Delivery now available: $8 minimum order, $2 delivery fee. Order online at quiznos.com or phone it in. LG. 10am-9pm M-Sa, 10am-8pm Su. All major cards. $. RED BARN NATURAL DELI 357 Van Buren St. 342-7503. Fresh hot soups & daily hot entrée special. Made to order & grab & go sandwiches featur- ing Dave’s Killer Bread. Baked goods, salads, locally made Julie’s Organic Ice Cream & Luna & Larry’s Original Coconut Bliss by the scoop, shake or sundae. Raw juices & nut nectars, organic coffee & tea bar. Vegan options avail- able. Some OG/LG. 8am-7pm All major cards. $. SUNDANCE NATURAL FOODS 748 E. 24th Ave. 343-9142. Vegetarian (mainly vegan) organic buffet: Salad bar, prepared salads, raw food dishes, hot entrées, soups & chili. Also whole grain organic cookies, cakes & other treats, w/ wheat- & gluten-free options. Organic coffee & tea. OG/LG. Wheelchair accessible. 7am-11pm daily. All major cards. $. H BEST LOCAL FOOD MARKET (3RD) TOGO’S GREAT SANDWICHES 2317 NW 9th St., Corvallis. 753-1444. 2501 S.W. Jefferson St., MU. 737-2290. Hot & cold sandwiches, soups & salads. Wheelchair accessible. 10am-10pm daily. MC/V/ AE/D. $. UNIVERSITY HERO 211 SW 5th St., Corvallis. 754-7827. Serving specialty sandwiches on fresh sub rolls, made from scratch daily, along w/fresh made soups, salads & baked goods including the giant cookie, cheese bread & pizza sticks. Also now offering Healthy Kids’ Meals. Wheelchair accessible. LG. 10am-8pm M-Sa, 11am-8pm Su. V/MC. $. WINE DEPOT & DELI 300 2nd Ave. SW, Albany. 967-9499. Fax 987-9454. Sandwiches, soups, salads, desserts at the Two Rivers Market. Wine by the glass. 9am-8pm M-F, 9am-5:30pm Sa, noon-5pm Su. All major cards. $-$$$. Food Carts noon-3pm Su, noon-2pm & 5-8pm M-F, noon- 3pm & 4-8pm Sa. All major cards. $. H BEST FOOD CART DANA’S CHEESECAKE BAKERY Saturday Market, 8th & Oak. 852-6832. eugenesaturdaymarket.org Homebaked cakes, locallyroasted organic cof- fee, delicious hot chocolate, refreshing iced tea, stimulating iced coffee & iced mochas, served to you by Dana & family each week, at the Eugene Saturday Market for over 30 years. 10am-5pm Sa. $. EDIBLE IMPROV Saturday Market, 8th & Oak. 686-8885. eugenesaturdaymarket.org. Serving sweet & savory crepes, cookies, espresso. 10am-5pm Sa. $. GENERAL BAO'S Third & Van Buren. Featuring fresh steam buns stuffed with Asian ingredients inspired from differ- ent regions. Hand-crafted fried rice. Free delivery to Ninkasi patio during most business hours. 11:30am-8pm Wed-Sat. All major cards. $-$$. I SCREAM FOR WAFFLES iscreamforwaffles.com Sweet & savory menu items, including house- made ice cream, liege waffles, chicken & waffle cones & waffle burgers. $-$$. KALANI’S 1968 W. 6th Ave. 870-5278. Good food fast. Authentic Hawaiian-style chicken, pork, mahi-mahi, stir fries, curry & more. 11am-3pm M-F. KUN FUSION GRILL 232-9733 facebook.com/KunFusionGrill Korean-Mexican fusion; Korean BBQ in burri- tos & tacos. 11am-2pm Tu & F. $-$$. H BEST FOOD CART (3RD) AFGHANI CUISINE AND GERMAN SAUSAGE FOOD CART LANI MOKU GRILL Saturday Market, 8th & Oak. 686-8885. eugenesaturdaymarket.org Serving shishkabobs, quabili, pilaf, bolani. 10am-5pm Sa. $. 777 W. 6th Ave. Authentic Hawaiian kine grinds from the 808 to the 541. 11am-9pm Su-Th, 11am-11pm F-Sa $. ALBEE’S N.Y. DOGS Saturday Market, 8th & Oak. 686-8885. eugenesaturdaymarket.org Serving fcresh-squeezed lemonade, drinks. 10am-5pm Sa. $. Olive & Broadway. 344-0010. Quarter-pound all-beef franks ($4) in hoagie rolls. Toppings — as many as you want — include sauerkraut, sweet & dill relish, jalape- ños, shredded cheddar, onions & bacon bits. Cans of soda, bags of chips. 9pm-3am W-Sa. No cards. $. BANGKOK GRILL Saturday Market, 8th & Oak. 686-8885. eugenesaturdaymarket.org Serving pad thai, pork on a stick, vegetarian entrées. 10am-5pm Sa. $. hours. BACON NATION 2777 Friendly St. 520-1869. baconnation.co Serving diverse regional cuisine with a Northwest style, including bacony goodness in most menu offerings. Vegetarian options, local produce/meats. For hours, see baconna- tion.co. $-$$. CART DE FRISCO Oakway Center. 345-0206. UO Bookstore. Serving lunch: Charbroiled Frisco chicken sandwich, salad, Thai noodles or skewer w/ homemade sauces & seasoning. A Eugene original recipe. Oakway Center: 11am-3pm M-Sa. Campus: 11am-3pm M-F. No cards. $. COALESCE JUICERY & WHOLE FOODS KITCHEN 725 Olive St. 619-993-0526. Healthy food, vegan, breakfast & lunch, smoothies, juices, desserts, salads, soups. $-$$. CRÊPES! 37 W. 13th Ave. 600-6533. Crêpes! Savory or sweet, all made to order. Strive to use organic & local ingredients, w/ specials changing frequently. Housemade soups in winter, organic Cafe de la Luna cof- fee, drip-brewed always, & baked treats. Happy hour Fridays at 4pm. 11am-6pm Tu-Sa. $. DA NANG VIETNAMESE EATERY 868-7823. facebook.com/danangeatery Serving up Viet-NOMS inspired by Vietnamese street food. Build your own dishes from choic- es like grilled meats, tofu, rice noodles, or the weekend special bahn mi. Catch us at local breweries & wineries around town. Follow @ danangeatery on Facebook, Instagram & Twitter to stay updated on times & locations. THE LEMONADE GOURMET LONCHES TO GO 901 River Rd. 461-7920. Tacos, taquitos, tostadas, quesadillas, chila- quiles & much more. Asada burritos, sopes, enchilada plates. Vegetarian options. Call ahead for pick-up orders. 10:30am-7:30pm M-Sa. D/V/MC. $. LULU’S SMOOTHIES Saturday Market, 8th & Oak. 607-1215. eugenesaturdaymarket.org Providing delicious & nutritious smoothies & lemonade for Saturday Market patrons since 1971. We support local, vegan, raw & sustainable practices. Do you? Better yet — do you LuLu? 10am-5pm Sa. $. MAMA MAYRA'S KITCHEN 606-1823. Quality homemade Mexican food: tortillas, meats & options for vegetarians & meat lov- ers. 11am-7pm M-Sa. $. MASALA Saturday Market, 8th & Oak. 686-8885. eugenesaturdaymarket.org Serving chicken & vegetable curry, chicken & vegetable thripthi, pan-fried noodles, chai tea. 10am-5pm Sa. $. MOTHER SHIP FOOD CART 285 W. 6th Ave. 870-1158. Breakfasts, burgers, tacos, burritos, brisket, Asian & Hawaiian foods, teriyaki beef bowls. Come try our famous bacon cheeseburger. Outside seating or dine inside on the Mother Ship bus. Local meats & baked goods. 8am- 5:30pm M-F, 8am-3pm Sa. $$. NAVARRO'S LATIN CREOLE KITCHEN facebook.com/navarroslatincreolekitchen Latin & New Orleans-inspired dishes. $. NICE RICE Saturday Market, 8th & Oak. 686-8885. eugenesaturdaymarket.org Veggie & chicken stir-fried rice dishes, teriyaki chicken sandwiches, fresh orange juice. 10am-5pm Sa. $. PREM ROSE EDIBLES Corvallis Winter Market, Benton County Fairgrounds. 895-3665. Organic, fair trade chocolates & organic rose petal jam. Specials, events & sales posted at twitter.com/premroseedibles 9am-1pm Sa. EUGENEWEEKLY.COM/CHOW
