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About Eugene weekly. (Eugene, Oregon) 1993-current | View Entire Issue (Jan. 26, 2012)
DANA’S CHEESECAKE BAKERY SAIGON STREET CART CAFÉ COCONUT Saturday Market, 8th & Oak. 686-8885. www.eugenesaturdaymarket.org Serving cheesecake and baked goods, coffee, decaf, tea. 10 am-5 pm Sa. $. 2nd & Van Buren, across from Ninkasi Brewery 550-9292. saigonstreetcart.com Specializing in banh mi, traditional Vietnamese sand- wiches served on French rolls and including hoisin- braised pork, pork/ham and tofu options, garnished with pate, pickled carrots, radishes, cilantro and more. Also serving lemongrass chicken, and such sides as pate, chips, pickles and Asian beverages. 12-3pm Tu, 12-3pm, 5:30 pm-9pm Wed, 12-3pm Th-F, 12-5 pm Sa. No cards. $-$$. 4419 W. Commerce St. (Inside Space Age.) 689-0111. Serving breakfast and lunch: Gyro breakfast pita, biscuits and gravy, pastrami breakfast pita, falafel, shawarma, cheeseburger, portobello pita and more. Sides range from crinkle-cut fries to hummus and tzatziki. Thai coffee and tea, cookies, coconut ice cream and other treats. 7 am-5 pm M-F, 11 am-5 pm Sa. V/MC/D. $. D’LISH Kesey Plaza, Broadway & Willamette. Serving comfort-food inspired fare: mac and cheese wrapped in a tortilla and deep fried, teri- yaki turkey burger and more. 11 am-3 pm M-F plus some evening and event hours. DEVOUR Roving; Saturday afternoons at Oakshire Brewing; Saturday evenings at Nib. 556-0829. www.devoureugene.com Serving lunch and Saturday dinner: three sandwich- es, daily soup, beverages. Check website for weekly menu and delivery schedule. 11:30 am-3 pm M-F; noon-4 pm and 5 pm-9 pm Sa. Cash only. $ ★ Best Food Cart, Third Place DRUMRONGTHAI 6th Ave. & Blair Blvd.. Serving lunch and dinner: Thai staples, including pad Thai and pad see ew. Vegetarian options. Small seat- ing area. 11 am-8 pm Su-Th, 11 am-8:30 pm F & Sa. Cash only. $. EDIBLE IMPROV Saturday Market, 8th & Oak. 686-8885. www.eugenesaturdaymarket.org Serving sweet and savory crepes, cookies, espres- so. 10 am-5 pm Sa. $. FAMILY HOMESTEADER Saturday Market, 8th & Oak. 686-8885. www.eugenesaturdaymarket.org Serving fresh-squeezed lemonade, drinks. 10 am-5 pm Sa. $. FIELD TO TABLE CATERING See Northwest GARBANZO GRILL 394 Blair Blvd. 541-852-8944. www.garbanzogrill.com Vegetarian and vegan fare including veggie burg- ers, vegan gyros, BBQ, mac and cheese, falafel, gluten-free options and more. Noon-5pm M-F. GIN GEE’S FALAFEL 8th & Oak St. 938-3020. Falafel sandwiches, combo specials, baklava. All vegetarian, no meat. 11 am-4 pm M-F. No cards. $. INDIA HOUSE Saturday Market, 8th & Oak. 686-8885. www.eugenesaturdaymarket.org Serving chicken and vegetable curry, chicken and vegetable thripthi, pan-fried noodles, chai tea. 10 am-5 pm Sa. $. LONCHES TO GO 901 River Rd. 461-7920. Tacos, taquitos, tostadas, quesadillas, chilaquiles and much more. Asada burritos, sopes, enchilada plates. Vegetarian options. Call ahead for pick-up orders. 11 am-9 pm M-Sa, 11 am-5 pm Su. $. LULU’S SMOOTHIES Saturday Market, 8th & Oak. 686-8885. www.eugenesaturdaymarket.org Serving all-natural, fresh fruit smoothies and cool- ers. 10 am-5 pm Sa. $. NICE RICE Saturday Market, 8th & Oak. 686-8885. www.eugenesaturdaymarket.org Veggie and chicken stir-fried rice dishes, teriyaki chicken sandwiches, fresh orange juice. 10 am-5 pm Sa. $. NOSH PIT 8th & Olive. thenoshpit.com Global street food. 11 am-2 pm Tu-F. $. RAW LOVE Kesey Plaza, Broadway & Willamette. Serving organic and raw entrées and desserts, including “rawzagna,” zucchini noodles with mari- nara, and raw cheesecake. 11 am-3 pm M-F plus some evening and event hours. RED FIVE HOTDOG COMPANY 591 Willamette St. 541-517-0530 red5dogs.com Serving all-Oregon beef hot dogs, with Northwest sodas and potato chips. 18 different available con- diments. Noon-4 pm, M-Th, 11:30 am-2 pm F. Cash only. $-$$ RENAISSANCE PIZZA Saturday Market, 8th & Oak. 686-8885. www.eugenesaturdaymarket.org Serving handmade pizza by the slice. 10 am-5 pm Sa. $. RITTA’S BURRITOS Saturday Market, 8th & Oak. 686-8885. www.eugenesaturdaymarket.org Serving made-to-order, generously filled burritos. 10 am-5 pm Sa. $. RUSTY’S HANDBUILT COOKIES Saturday Market, 8th & Oak. 686-8885. www.eugenesaturdaymarket.org 10 am-5 pm Sa. $. CAFE LUCKY NOODLE SARA’S TAMALES Saturday Market, 8th & Oak. 686-8885. www.eugenesaturdaymarket.org Serving chicken and vegetarian tamales, fruit salad. 10 am-5 pm Sa. $. SARITZA MEXICAN FOOD Saturday Market, 8th & Oak. 686-8885. www.eugenesaturdaymarket.org Serving tacos, taco salad, burritos. 10 am-5 pm Sa. $. SCIACCA’S FOCACCIA Farmers Market, 8th & Oak. 285-6334. Locally baked in FOOD for Lane County’s kitchen using local ingredients. Offering a variety of regular and seasonal flavors including Scarboro Faire, With Love From Vesta, Thai Pyro and more. Salt from Olive Grand, local beers in the hydration, self-grown herbs. Saturdays at Lane County Farmers’ Market. 2101 Bailey Hill Rd., Ste. L 541-684-8888 kohobistro.net Urban/rustic fare with an international fl are, prepared with a global infusion of techniques showcasing local ingredients at a value-conscious price. 11 am-2 pm Tu-F, 5-10 pm Tu-Th, 5-11 pm F-Sa. AE/V/MC. $$$ UME GRILL OFF THE WAFFLE 1905 Agate St. 541-844-2351 umegrill.com Serving Japanese fusion, including mochi, skew- ers, and BBQ sirloin. Some OG. Chi-chi dango mochi made to order. Pick-up or take-out. 5:30 pm-9 pm Tu-Sa. V/MC/D. $-$$ VIVA! VEGETARIAN GRILL WHOLE ENCHILADA Saturday Market, 8th & Oak. 686-8885. www.eugenesaturdaymarket.org Serving enchiladas, rice and beans, nachos. 10 am-5 pm Sa. $. Indian DOUGH CO., THE 1337 Hilyard St. 485-7459. www.doughco.com Bakery-style kitchen serving 31 kinds of calzones and warm cookies. Everything $6.25 or less. Delivery until 3 am. 11 am-3 am daily. MC/V/AE/D. $. BRUNO’S CHEF’S KITCHEN 1306 Hilyard St. 345-9555. Serving lunch, dinner: Traditional Korean dishes with some Japanese food. Steamed rice, soup and kimchee with some meals. Vegetarian entrées. Take-out. 11 am-8 pm M-F. MC/V. $-$$. NOODLE BOWL 860 Pearl St. Serving authentic Korean food and pan-fried noo- dle dishes. 11 am-9 pm. SUSHI YA See Japanese Latin American & Caribbean 296 E. 5th Ave. (5th St. Market). 342-3885. Serving lunch, dinner: Vegetarian, chicken and lamb dishes from the Middle East. Counter service. Take-out. Some OG/LG. Wheelchair accessible. 10 am-6 pm daily. V/MC. $$. CASPIAN MEDITERRANEAN RESTAURANT 863 E. 13th Ave. 683-7800. Serving breakfast, lunch and dinner all day: Roasted eggplant dishes, falafel, gyros, feta salad, burritos, Philly steak, taco salad, vegan soup and more vegetar- ian entrées. Take-out. Wheelchair accessible. 8 am-8: 30 pm Su-Th, 8 am-2:30 am F & Sa. MC/V/D. $. GREEK PARADISE 65 Division Ave., Suite M. 684-5000. Greek, Mediterranean and American dishes. Gyros, falafel, shish kabobs, chicken kabobs, Greek salad, breakfast served all day. Lunch and dinner spe- cials, Philly cheese steaks and more. Banquet/ meeting room. 8 am-9 pm daily. MC/V. $$. POPPI’S ANATOLIA 1136 Hwy. 99 N. 461-8880. 1239 Alder St. 2445 Hilyard St. 868-1528. 1333 W. 6th Ave. 338-9190. 1600 Coburg Rd. 868-0908. 201 42nd St., Springfield. 746-7279. 3000 Gateway Mall, Springfield. 743-0103. In front of Jerry’s Home Improvement Centers, Eugene and Springfield. Serving breakfast, lunch, dinner: Specializing in burritos (meat or vegetarian, breakfast), tacos, taco salad, chili verde, tostadas, quesadillas and many vegetarian items. Espresso and coffee at drive- thrus. Speedy service. Take-out. Some LG. Wheelchair accessible at Hilyard and Coburg loca- tions. 6:30 am-9 pm M-Sa, 8:30 am-8 pm Su. MC/V/AE/D. $. See American 3443 Hilyard St. 687-CHEF (2433). www.brunoschefskitchen.com Bruno shops at local markets daily, seeking the fresh- est quality ingredients to create a progessive, exquisite cuisine. Bessie serves with an equally special flair. Menu changes weekly and can be found on restaurant website. Some OG/LG. Wheelchair accessible. 5-9 pm Tu-Sa. MC/V/AE. $-$$$$. KOREA HOUSE CASABLANCA MIDDLE EASTERN RESTAURANT BURRITO AMIGOS COUNTRYSIDE PIZZA & GRILL International 1930 Franklin Blvd. 687-2122. Serving lunch and dinner. Offering authentic, tradi- tional Korean meals with Japanese and Chinese dishes. Lots of vegetarian selections, lunch spe- cials, take-out. Wheelchair accessible. 11 am-9 pm M-F, noon-9 pm Sa. MC/V. $-$$. JOHNNY OCEAN’S GRILLE 1646 E. 19th Ave. 683-6661. Serving dinner: Variety of homemade pastas: Ravioli, lasagna, linguini, spaghetti. Seafood, sal- ads. Wine, microbrews. Take-out. 5-10 pm daily. MC/V. $$-$$$. ★ Best Italian TASTE OF INDIA CAFÉ SEOUL IZAKAYA MEIJI COMPANY BEPPE & GIANNI’S TRATTORIA 2495 Hilyard St. 485-9698. Authentic Indian cuisine for vegetarian and non- vegetarian palates. Freshly baked and stuffed roti. Buffet lunch and dinner specials. Tandoori chicken, lamb, seafood. Salads. Take-out. 105 Oakway Center. 302-3000. sfizioeugene.com Serving lunch, dinner and weekend brunch: Italian regional cuisine, prepared using high quality local ingredients. Full bar. Patio seating. 11:30 am-close daily, brunch 11:30 am-2:30 pm Sa & Su. $$-$$$$. ★ Best Italian, Third Place 485 E. Broadway. 302-4542. Conveniently located downtown on Broadway and Franklin. Serving homemade dishes made by June. Large selection of vegetarian entrees. Signature dishes like kimchi, Meet the Pork and bi bim bob. MC/V. 11 am-9:30 pm Su-F. $-$$. 384 W. 13th Ave. 342-4410. Serving lunch, dinner: Mediterranean, international and Northwest cuisine. Lamb, chicken, seafood, vegetarian specialties, salads. Wine, beer, micro- brews, full bar. Reservations. Take-out. Some OG/ LG. Wheelchair accessible. 11 am-2 pm M-F, 5 pm-10 pm Su-Th, 5 pm-11 pm F-Sa. MC/V/AE. $$$$. ★ Best Mediterranean, Third Place See Mexican 174 E. Broadway. 342-4141. Serving lunch, dinner: Regional Italian cuisine, fish specials, wood-burning pizza oven, calzones, pas- tas, vegetarian entrées, salads. Extensive wine list, beer, 7 microbrews, full bar. Reservations. Take- out, banquets, warm atmosphere with antique decor. Some OG/LG. Wheelchair accessible. 11:30 am-10 pm M-Th, 11:30 am-11:00 pm F-Sa, 4:30-10 pm Su. MC/V. $$-$$$. 992 Willamette St. 343-9661. Serving lunch, dinner: Half the menu is Greek, half is Indian. Kotta Psiti (Greek roasted chicken), thali platter (selection of Indian vegetable dishes), veg- etarian soups and entrées, Greek salad. Wine, beer. Reservations for 5+. Lunch M-Sa, dinner nightly. MC/V. $$. ★ Best Mediterranean OSTERIA SFIZIO CAFÉ ARI RANG CAFÉ SORIAH EL JARRO AZUL AMBROSIA RESTAURANT & BAR POPPI’S ANATOLIA 1077 Valley River Dr. 349-8929. Serving Italian lunches, dinners, vegetarian entrées, wine, beer, microbrew, full bar. Take-out. 11 am-10 pm Su-Th, 11 am-11 pm F-Sa. MC/V/AE/DC. $-$$. See Cafés See Korean Italian EVERGREEN INDIAN CUISINE 1525 Franklin Blvd. 343-7944. Serving lunch and dinner, traditional Indian dishes. 11:30 am-2:30 pm and 5 pm-9:30 pm daily. MC/V. $$-$$$. ★ Best Mediterranean, Second Place OLIVE GARDEN BRAILS RESTAURANT CAFÉ GLENDI 296 E. 5th Ave. (5th St. Market). 485-3391. Serving lunch, dinner: Tasty selections of Greek/ Mediterranean dishes including moussaka, chicken and lamb souvlaki, spanakopita and fresh salmon as well as vegetarian dishes. Phone orders. Take-out. Catering. Some OG/LG. Wheelchair accessible. 11 am-7 pm M-Sa, 11 am-6 pm Su. MC/V. $-$$. PAPAYAS ASIAN FOOD CATERING 2560 Willamette. 485-8489. 3003 N. Delta Hwy. 762-0540. Serving lunch, dinner. Healthy, fresh, pan-Asian food made to order in minutes. Fresh vegetables and spices wok-seared with Thai noodles or white and whole-grain jasmine rice. Pair with chicken, tofu, tempeh, steak or shrimp from the grill. Vegetarian and vegan friendly. Some OG. 11 am-9 pm M-Th, 11 am-9:30 pm F, noon-9: 30 pm Sa, noon-9 pm Su. MC/V. $$. 2836 W. 11th Ave. 731-9565. Serving lunch and dinner: Organic chicken and lamb skewers, Hawaiian shrimp plate, pita sand- wiches. Vegetarian options. Some OG/LG. 11 am-6 pm M-F. $. Cash only. NOLI ITALIAN CAFÉ Korean Also serving baklava and spanakopita. 11 am-10 pm M-Sa. No cards. $. Japanese THREE FORKS WOK & GRILL WYLIE’S FOOD CARTÉ MAZZI’S ITALIAN FOOD TOSHI’S RAMEN 1520 Pearl St. 683-7833 Serving lunch and dinner. Shoyu, miso and shio noo- dles. Gyoza, fried rice, stir-fry, teriyaki chicken, cold noodles, cold ramen salad. Vegetarian entrées. Take- out. LG. Lunch 11 am-3 pm M-Sa. Dinner 5 pm-9 pm M-Sa. Closed every third Sa of the month. V/MC. $-$$. 2540 Willamette St. 515-6926 www.offthewaffle.com Serving authentic liege waffles, a classic Belgian treat. 7 am-8 pm Su-Th. 7 am-11 pm F-Sa. AE/D/V/ MC. $. 228-0768 or 988-1828. www.papayascatering.com Specializing in Asian cuisine for catering events: busi- ness luncheons, training, weddings, rehearsal dinner, parties, etc. Sample lunch menu: Asian crunch salad, teriyaki chicken, stir-fry noodles with vegetables, steamed rice, cookie tray. See website for a full menu or email yuenlee@att.net for a free price quote and menu ideas. MC/V/AE. $-$$. 12th & Willamette. 595-8482. Grilled veggie dogs, soysages, vegan chees- esteaks and tempeh ruebens. Gluten-free options. Organic tea, coffee and juices. All vegan menu. Some OG. 11 am-4 pm M-F. Cash only. $. ★ Best Food Cart, Second Place See Pizza HOLY COW CAFÉ KOHO BISTRO Saturday Market, 8th & Oak. 686-8885. www.eugenesaturdaymarket.org Tofu Tia, tofu breakfast, Toby’s Tofu Paté. OG/LG. 10 am-5 pm Sa. $. LA PERLA 296 E. 5th Ave. (5th St. Market). 686-9199. Serving lunch, dinner: Original Italian food based on Ligurian cuisine. Homemade sauce, dressing and pasta. Family-oriented restaurant. Vegetarian entrées. Some OG/LG. 11 am-7 pm M-Sa, 11 am-6 pm Su. All major cards. $$. JUNG’S MONGOLIAN GRILL TOFU PALACE See Pizza 3377 E. Amazon Dr. 687-2252. www.mazzis.com Family owned, preparing the Italian-Sicilian favor- ites of Papa and Mama Mazzi. Local products and organic produce from Mazzi’s farm. Serving new and old favorites in a comfortable, relaxed setting. Northwest and Italian wines, microbrews, imported beer. Outdoor seating. Dine in or take out. Some OG/LG. Wheelchair accessible. Dinner from 5 pm daily. MC/V/AE. $$. ★ Best Italian, Second Place 4355 Commerce St., Suite 110. 344-7578. All-you-can-eat stir-fried veggies, tofu, meats and sauces. Beer and wine available. Wheelchair accessible. Lunch 11:30 am-4 pm daily. Dinner 5-9 pm Su-Th, 5-10 pm F & Sa. V/MC/D/AE. $-$$. Saturday Market, 8th & Oak. 686-8885. www.eugenesaturdaymarket.org Crab, salmon and veggie wontons, green salad, Sticky Sticky Tempeh, seasonal wontons and more. 10 am-5 pm Sa. $. IZZY’S PIZZA & BUFFET 207 E. 5th Ave. 484-4777 cafeluckynoodle.com A locally owned, upbeat and contemporary global noodle house that features Italian and Thai cuisine on one dynamic menu. Award-winning specialty cocktails, homemade pasta and gelato, espresso and late night full dinner menu. Serving lunch, din- ner and weekend continental brunch. Some OG/LG. Wheelchair accessible. Lunch served 11 am-4 pm. Dinner 4 pm-close daily. Brunch 9 am-2 pm Sa & Su. “Lucky Hour” specials from 3 pm-6 pm M-W, 11 am- midnight Th-F, 9 am-midnight Sa, 9 am-11 pm Su. MC/V/AE. $$-$$$$ See Cafés & Vegetarian T.R.E.E., THE microbrews, full bar. Outdoor patios, private seating and meeting space available. Some OG/LG. Wheelchair accessible. Breakfast 7 am-10 am. Lunch 11:30 am-2 pm. Dinner 5 pm-10 pm daily. Bistro/Lounge open until 11 pm daily. All major cards. $$-$$$$. EXCELSIOR INN, RESTAURANT & LOUNGE 754 E. 13th Ave. 342-6963. Serving breakfast, lunch, dinner. Pacific Northwest and northern Italian menu with local ingredients. Homemade pastas, fresh seafood, organic meats, produce from Excelsior Farm, desserts. Wine, beer, CAFÉ ARI RANG 345 Van Buren. 505-8804. Japanese style tavern serving small plates, noo- dles, cocktails, sake, desserts and more. 5 pm- close. $$. ★ Best New Restaurant, Third Place IZUMI SUSHI & GRILL 2773 Shadow View Drive. 683-1201. Serving lunch, dinner: Sushi bar, full sushi menu, sashimi, rolls, grill menu, tempura, noodles, variety of tapas, traditional and fusion dishes. 11:30 am-2:30 pm and 5 pm-10 pm M-F, 5 pm-10 pm Sa, 5 pm-9 pm Su. All major cards. $$-$$$$. ★ Best Sushi Roll, Third Place KAMITORI 1044 Willamette St. 686-3504, kamitori10.com Traditional Japanese cuisine, sushi including nigiri, sashimi, and noodle dishes such as udon and soba. 11 am-2 pm, 5-9 pm M-Th, 11:30 am-2 pm, 5-9:30 pm F, 5-9:30 pm Sa. V/MC. $-$$. MISO 114 Oakway Center. 342-7994. Serving lunch and dinner in a Caribbean atmo- sphere. Appetizers, steaks, hamburgers, chicken, halibut, ahi, salmon, shrimp, sandwiches, includ- ing veggie sandwich, fries, salads, pad Thai, curry sauté, halibut fish tacos. All food prepared with trans fat-free olive oil. Shakes, beer and wine. Take-out. Outside seating. Some OG/LG. 11 am-9 pm M-Sa, 11:30 am-7 pm Su. MC/V. $$-$$$$. LA OFICINA 1491 Willamette St. 338-4621. Treat yourself and your taste buds to a culinary jour- ney south of the border. Serving a unique mixture of Latin American and Caribbean cuisine. Seafood, vegetarian and vegan options available. Full bar fea- turing a large selection of tequilas and hand-shaken cocktails with Latino flair. Patio dining available. Lunch 11:30 am-2:30 pm M-F. Dinner 5 pm-9 pm M-Th, 5 pm-10 pm F & Sa. MC/V/D. $$. 686 E. 13th Ave. 434-1001. RED AGAVE SUSHI DOMO 454 Willamette St. 683-2206. www.redagave.net Traditional recipes & modern flair from Latin America featuring local, organic foods presented in an intimate bistro setting. Craft, fresh-fruit cocktails and fabulous wines from around the Latin world. Cantina Menu of affordable dishes available anytime at the bar. Vegetarian options available. Family-style menu option (three course, fixed price) and a new drink menu com- ing soon. Some OG/LG. Wheelchair accessible. 5 pm- late M-Sa. MC/V/AE. $$$. ★ Best Mexican/Latin American, Second Place 1020 Green Acres Rd. 343-0935. 2835 Oak St. Sushi, yaki soba, nigiri, vegetarian selections and more. Private dining room available. Wheelchair accessible. Lunch 11 am-2 pm M-F. Dinner 4:30 pm-10 pm M-Sa. Oak St.: 10 am - close M-Sa. Some cards. $-$$$. ★ Best Sushi Roll SUSHI PURE 296 E. 5th Ave. (5th St. Market) 654-0608. Serving lunch, dinner: Fresh sushi, traditional and modern, with housemade special sauce on 15+ rolls. Sashimi, nigiri, fusion rolls, udon, donburi, teriyaki, etc. Full bar, sake bar, Japanese beer and wines. Closed Sundays. All major cards. $-$$$$. ★ Best Sushi Roll, Second Place SUSHI STATION 199 E. 5th Ave. #7. 484-1334. Sushi on conveyor, made-to-order chef’s special rolls, teriyaki, tempura, katsu, yakisoba and udon noodle soup and more. 11:30 am-2:30 pm and 5 pm-10 pm M-F, 5 pm-10 pm Sa. All major cards. $$-$$$. SUSHI YA 5 E. 8th Ave. 686-3464. Serving lunch and dinner weekdays, dinners only on weekends. Sushi, Japanese and Korean cui- sines. Daily sushi and kitchen specials. Wheelchair accessible. Noon-2 pm M-F, 5 pm-10 pm nightly. MC/V/D. $$-$$$. SUNSET ISLAND CAFÉ 1050 Greenacres Rd. TACO LOCO 900 W. 7th Ave. 683-9171. Featuring a unique mixture of Latin American and Caribbean dishes steeped in tradition. Vegetarian and vegan friendly. Full bar specializing in margaritas and cocktails made from all natural juices. A large selection of tequilas available. Wheelchair accessi- ble. Lunch 11:30 am-2:30 pm M-F. Dinner 4:30 pm- close M-F. 11:30-close Sa. MC/V/D, no checks. $$. Mediterranean ALBEE’S N.Y. GYROS 391 W. 11th Ave. 344-0010. Falafel or beef/lamb mixed meat gyros, $6 with whatever you want: lettuce, tomatoes, onion, black olives, feta, pepperoncini, tzatziki sauce. N.Y. dogs available here, too: $4 with whatever you want. See Indian Mexican BURRITO BOY TAQUERIA 943 River Rd. 689-7970. 30 W. 10th Ave. 344-5856. 510 E. Broadway. 344-8070. 2511 W. 11th Ave. 338-4219. Serving breakfast, lunch, dinner: Breakfast burri- tos, burritos, tacos, carne asada, carnitas, chile verde lengua, vegetarian entrées, Mexican waters. Take-out. LG. River Road: 7 am-9 pm daily. 10th Ave: 7 am-5 pm daily. Broadway: 7 am-11 pm daily. 11th Ave: 7 am-10 pm daily. No checks. $. ★ Best Cheap Eats, Second Place BURRITO GIRL 7th Avenue & Chambers. 337-4791. Burritos, quesadillas, tacos. Vegetarian entrées. Everything under $5. 11 am-7 pm daily. No cards. CABO GRILL 3344 Gateway St., Springfield. 741-2226. A mix of Mexican-American food. Full bar, TVs for watching the big game. Vegetarian entrées. Some LG. 11 am-close daily. MC/V/AE. $$. CHAPALA MEXICAN RESTAURANT 68 W. 29th Ave. 683-5458. Oakway Center. 424-6113. Serving lunch, dinner: Fajitas and Mexican favor- ites, full vegetarian menu, salads. Wine, beer, full bar. Reservations for 6+. Live music Th and Sa at 29th St. Take-out. 29th: 11 am-10 pm Sa-Th, 11 am-11 pm F. Oakway: 11 am-10 pm M-Th, 11 am-10:30 F & Sa, 11 am-10 pm Su. MC/V. $-$$. ★ Best Mexican/Latin American CHELITA’S TAQUERIA & RESTAURANT 321 Main St. 541-736-7441 chelitastaqueria.com Authentic Mexican food, including burritos, chile relleno, tostadas, menudo and more. Wi-Fi avail- able. Dine-in or take-out. 11 am-8 pm M-F, 10 am-8 pm Sa, 10 am-6 pm Su. V/MC/D. $-$$ AUTHENTIC KOREAN & ASIAN CUISINE BUBBLE TEA TERIYAKI & BUBBLE JUICE THE BEST IN TOWN! CHICKEN, BEEF TOFU, PORK PAN FRIED HEALTHY NOODLES HOT SOUP VEGETARIAN OPTIONS 11:30AM - 9PM MONDAY - SATURDAY chow.eugeneweekly.com CHOW! Winter 2012 15
