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About Eugene weekly. (Eugene, Oregon) 1993-current | View Entire Issue (Jan. 21, 2010)
inside this issue JANUARY 21 - JANUARY 28, 2010 33 Kool Keith opinion: 4 Letters 11 Slant news : 10 Briefs and Stories cover story: 16 License to Lie arts & entertainment: 18 Calendar 29 Music 24 Galleries 30 Nightlife 25 Visual Arts 34 Theater 26 Movies 37 Books etc: 37 Classifieds 42 Personals 2010 Experience the premiere truffle event in North America January Januar an ryy 29 2 9 - 31 31 EW CAST OF CHARACTERS EDITORIAL Editor Ted Taylor News Editor Alan Pittman Reporter Camilla Mortensen Arts & Music Editor Molly Templeton Performing & Visual Arts Editor Suzi Steffen Calendar Editor/Staff Writer Rick Levin Contributing Editor Anita Johnson Contributing Writers Cali Bagby, Jason Blair, Deborah Bloom, Sara Brickner, Amanda Burhop, Brett Campbell, Rachael Carnes, Katie Dettman, Rachel Foster, Anna Grace, James Johnston, Zach Klassen, Natalie Miller, Mary O’Brien, Brian Palmer, Aaron Ragan-Fore, Vanessa Salvia, Sally Sheklow, Lance Sparks, Adrienne van der Valk Interns Rachel Coussens, Kat Flanigan, Kate Loftesness, Oregon Truffle Marketplace Shaun O’Dell, Darcy Wallace, Sachie Yorck ART DEPARTMENT Art Director/Production Manager Todd Cooper Technology/Webmaster James Bateman Graphic Artists Trask Bedortha, Sarah Decker Contributing Photographer Paul Neevel Intern Beth Porter ADVERTISING Sunday, January 31st 11am - 4pm The finest in local wines, cheeses, meats, chocolates and truffles! National Sales Manager Mark Frisbee Display Marketing Consultants Jennifer Donohue, Rob Weiss Classifi ed Manager Geneva Miller Classifi ed Mktg Consultant/Reception Jayme Fuller $ 15.00 general admission + $ 5 wine tasting & glass Tickets sold at door only VALLEY RIVER INN BUSINESS Director of Sales and Marketing Bill Shreve Controller Paula Hoemann Distributors Bob Becker, Mike Goodwin, Susan and David Lawson, Pedalers Express, Quickdraw, Mary Wetherbee Printing Signature Graphics HOW TO REACH US BY E-MAIL: (editor): editor@eugeneweekly.com (letters): letters@eugeneweekly.com (advertising): ads@eugeneweekly.com (classifi eds): classy@eugeneweekly.com (personals): info@wink-kink.com (calendar): cal@eugeneweekly.com (music/clubs/special shows): music@eugeneweekly.com (art/openings/galleries): visualarts@eugeneweekly.com (performance/theater): performance@eugeneweekly.com (literary arts/readings): books@eugeneweekly.com (movies/fi lm screenings): movies@eugeneweekly.com (circulation): distribution@eugeneweekly.com Grand Dinner Saturday, January 30th Five of our region’s most celebrated chefs prepare a five-course truffle menu with wine pairings. • Bakery • Pasteries • Fruits • Vegetables • Fresh Meats • Taco Shop • Panaderia • Pasteleria • Frutas • Verduras • Carnes Frescas • Taqueria $ 160 541 338-9086 Torta Cuali Cualiquier Nachos s Choice Carne C Choice of Meat of Meat $ 3. 49 $ 3. 99 Platano Macho Crema Mexicana P 69 ¢ Sour Cream lb 1. 99 $ per person VALLEY RIVER INN 632 Blair • Eugene vm Advance sales only EUGENE WEEKLY OFFICE 1251 LINCOLN ST. EUGENE, OR 97401 541-484-0519 • FAX 541-484-4044 EW subscriptions: send name, address and check to 1251 Lincoln St., Eugene, OR 97401-3418. $25/3 mos. $40/6 mos. $70/12 mos. Printed-on recycled paper. Eugene Weekly is published every Thursday by What’s Happening Inc. Application to mail at periodical postage rates is pending at Eugene OR. Postmaster: Send address changes to Eugene Weekly, 1251-Lincoln St., Eugene, OR 97401-3418. Copyright 2009 What’s Happening Inc. All rights reserved. OPEN DAILY Till 10pm lb b Costilla de Puerco Tortilla Calidad ad Pork Rib Corn Tortilla 2 pkgs. for 503.296.5929 info line oregontrufflefestival.com WWW.EUGENEWEEKLY.COM • BLOGS.EUGENEWEEKLY.COM $ 79 3. 1. 59 $ lb EUGENE WEEKLY JANUARY 21, 2010 3
