Eugene weekly. (Eugene, Oregon) 1993-current, January 21, 2010, Page 3, Image 3

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    inside this issue
JANUARY 21 - JANUARY 28, 2010
33
Kool Keith
opinion:
4 Letters
11 Slant
news :
10 Briefs and Stories
cover story:
16 License to Lie
arts &
entertainment:
18 Calendar 29 Music
24 Galleries 30 Nightlife
25 Visual Arts 34 Theater
26 Movies
37 Books
etc:
37 Classifieds 42 Personals
2010
Experience the
premiere truffle event
in North America
January
Januar
an ryy 29
2 9 - 31
31
EW CAST OF CHARACTERS
EDITORIAL
Editor Ted Taylor News Editor Alan Pittman
Reporter Camilla Mortensen
Arts & Music Editor Molly Templeton
Performing & Visual Arts Editor Suzi Steffen
Calendar Editor/Staff Writer Rick Levin
Contributing Editor Anita Johnson
Contributing Writers Cali Bagby, Jason Blair, Deborah
Bloom, Sara Brickner, Amanda Burhop, Brett Campbell,
Rachael Carnes, Katie Dettman, Rachel Foster, Anna
Grace, James Johnston, Zach Klassen, Natalie Miller, Mary
O’Brien, Brian Palmer, Aaron Ragan-Fore, Vanessa Salvia,
Sally Sheklow, Lance Sparks, Adrienne van der Valk
Interns Rachel Coussens, Kat Flanigan, Kate Loftesness,
Oregon Truffle
Marketplace
Shaun O’Dell, Darcy Wallace, Sachie Yorck
ART DEPARTMENT
Art Director/Production Manager Todd Cooper
Technology/Webmaster James Bateman
Graphic Artists Trask Bedortha, Sarah Decker
Contributing Photographer Paul Neevel
Intern Beth Porter
ADVERTISING
Sunday, January 31st
11am - 4pm
The finest in local wines,
cheeses, meats, chocolates
and truffles!
National Sales Manager Mark Frisbee
Display Marketing Consultants Jennifer Donohue,
Rob Weiss
Classifi ed Manager Geneva Miller
Classifi ed Mktg Consultant/Reception Jayme Fuller
$ 15.00 general admission
+ $ 5 wine tasting & glass
Tickets sold at door only
VALLEY RIVER INN
BUSINESS
Director of Sales and Marketing Bill Shreve
Controller Paula Hoemann Distributors Bob Becker,
Mike Goodwin, Susan and David Lawson, Pedalers
Express, Quickdraw, Mary Wetherbee
Printing Signature Graphics
HOW TO REACH US BY E-MAIL:
(editor): editor@eugeneweekly.com
(letters): letters@eugeneweekly.com
(advertising): ads@eugeneweekly.com
(classifi eds): classy@eugeneweekly.com
(personals): info@wink-kink.com
(calendar): cal@eugeneweekly.com
(music/clubs/special shows): music@eugeneweekly.com
(art/openings/galleries): visualarts@eugeneweekly.com
(performance/theater): performance@eugeneweekly.com
(literary arts/readings): books@eugeneweekly.com
(movies/fi lm screenings): movies@eugeneweekly.com
(circulation): distribution@eugeneweekly.com
Grand Dinner
Saturday, January 30th
Five of our region’s most
celebrated chefs prepare a
five-course truffle menu
with wine pairings.
• Bakery
• Pasteries
• Fruits
• Vegetables
• Fresh Meats
• Taco Shop
• Panaderia
• Pasteleria
• Frutas
• Verduras
• Carnes Frescas
• Taqueria
$ 160
541 338-9086
Torta Cuali
Cualiquier Nachos s
Choice
Carne
C
Choice of Meat
of Meat
$
3. 49 $ 3. 99
Platano Macho Crema Mexicana
P
69 ¢
Sour Cream
lb
1. 99
$
per person
VALLEY RIVER INN
632 Blair • Eugene
vm
Advance sales only
EUGENE WEEKLY OFFICE
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St., Eugene, OR 97401-3418. $25/3 mos. $40/6 mos. $70/12 mos.
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Thursday by What’s Happening Inc.
Application to mail at periodical postage rates is pending at Eugene
OR. Postmaster: Send address changes to Eugene Weekly,
1251-Lincoln St., Eugene, OR 97401-3418.
Copyright 2009 What’s Happening Inc. All rights reserved.
OPEN
DAILY
Till 10pm
lb b
Costilla de Puerco Tortilla Calidad
ad
Pork Rib Corn Tortilla
2 pkgs. for
503.296.5929 info line
oregontrufflefestival.com
WWW.EUGENEWEEKLY.COM • BLOGS.EUGENEWEEKLY.COM
$
79
3.
1.
59 $
lb
EUGENE WEEKLY JANUARY 21, 2010 3