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About Eugene weekly. (Eugene, Oregon) 1993-current | View Entire Issue (July 3, 2003)
See Italian MARCHÉ 296 E. 5th Ave. (SW corner 5th St. Public Mkt.). 342-3612. Serving lunch, dinner, Sunday brunch: Featuring local, organic, seasonal ingredients. Wood-fired oven, exhibition kitchen, catering. Vegetarian options. French flair. Wine, beer, full bar. Reservations. Some OG/LG. 11:30 am-11 pm M-Sa, 10 am-10 pm Su. All major credit cards. $$-$$$$. ★ Best Atmosphere (Second Place) ★ Best Soups (Third Place) ★ Best Eco-Friendly (Third Place) ★ Best Northwest ★ Best Wine List (Third Place) ★ Best Overall Restaurant 225 West Broadway. 284-2700. 4 Oakway Center. 284-2701. 2566 Willamette. 284-2702. Serving lunch and dinner: Slices available (Broadway store only during lunch). Gourmet pizzas, gourmet salads. Vegetarian and vegan entrées. Wine, beer and dessert. Dine- in, take-out, and catering. Some OG. Downtown: 11 am-9 pm M- F, 4-9 pm Sa & Su. Oakway: 11 am-9 pm M-F, noon-9 pm Sa & Su. Willamette: 11 am-9 pm M-F, 10 am-9 pm Sa & Su. MC/V/D/AE. $-$$. COUNTRYSIDE PIZZA EXPRESS 2310 W. 11th St. 334-5000. Pizza specialties: Pesto chicken, Greek with feta, garlic, sun- dried tomato, Kalamata olives and artichoke hearts; the Islander with Canadian bacon and pineapple. Homemade dough and sauce. Low-fat cheese. Drive-up window. Slices available. Free Delivery. 11:30 am-9:30 pm daily. All major cards. $. MARCHÉ CAFÉ COZMIC PIZZA 296 E. Fifth Ave. (Fifth St. Market). 484-6614. 1432 Willamette St. & 199 W. 8th Ave. 338-9333. Seasonally changing menu. Lunch and light supper: Soup, pizzettas, sandwiches, salads, desserts, wines by the glass. Weekend breakfast: Omelettes, poached egg dishes, home- made granola, crepes, fruit and yogurt, breakfast pastries, Full City coffee, Blue Willow teas. Take-out, box lunches and cater- ing. Some OG/LG. 8:30 am-7 pm M-F, 9 am-7 pm Sa, 9 am-6 pm Su. All cards. $. New location at 8th and Charnelton. Same great organic pizza. New omni-organic menu featuring fabulous organic fresh pasta, wrap sandwiches, organic microbrews and fine wine, indulgent desserts. Music, entertainment, community events. Delivery, dine-in, take-out. OG./LG. 11:30 am-11 pm daily. MC/V. $-$$. ★ Best Pizza (Third Place, tie) OREGON ELECTRIC STATION PEGASUS SMOKEHOUSE PIZZA 27 E. Fifth Ave. 485-4444. Serving lunch, dinner: Steaks, prime rib, seafood, pasta, vege- tarian entrées, salads, desserts. Wine, beer, microbrews, full bar. Reservations. 11:30 am-midnight M-F, 4:30-midnight Sa-Su. All major cards. $-$$$$. SIXTH STREET GRILL 55 W. Sixth. 485-2961. An exceptional selection of northwest cuisine, cocktails, beer and wine served to you in an inviting atmosphere. 11 am-10 pm M-Th, 11 am-11 pm F, 8 am- 11 pm Sa, 8 am-10 pm Su. MC/V/AE/DC/D. $$-$$$. SWEETWATERS 1000 Valley River Way. 687-0123. www.valleyriverinn.com Serving breakfast, lunch, dinner, Sunday brunch. Seasonal menu selections featuring best of Northwest; entrées, salads, soups, desserts. Excellent beer, wine selection; lounge with full spirits. Reservations recommended for dinner and Sunday brunch. Some OG/LG. M-Sa 6:30 am-11:00 am, 11:30-2 pm; 5:30 pm-9:30 pm; Su 7:30 am-2 pm, 5:30 pm-9:30 pm. All cards. $$$-$$$$. WATERFRONT BAR & GRILL 2210 Centennial Blvd. 465-4506. Serving lunch and dinner: Steaks, baby back ribs, seafood broiled over oak. Salads with international flavors as well as local produce. Hot and cold sandwiches, salads, vegetarian entrées. Tropical specials for summer. Full bar. Reservations. Take-out. Some OG. 11:30 am-midnight M-F, 5-midnight Sa. All cards. $$-$$$$. WILD DUCK BREWERY & RESTAURANT 169 W. Sixth Ave. 485-3825. Casual dining with a gourmet touch. Eugene’s largest micro- brew, classic Northwest-style restaurant offering fresh beers, great food and live entertainment. Lunch, dinner and late- night dining. Some OG. 11:30 am-12 am Su-Th, 11:30 am-2 am F- Sa. All cards. $-$$. Pacific Rim BAMBOO ASIAN BISTRO & BAR Fifth Street Public Market, 2nd Level. 484-1889. Serving lunch, dinner: Specialty pizzas, salads and sandwich- es, voted #1 2002-2003. 15 microbrews on tap. Counter serv- ice. Pool table and big screen DMX. Patio dining. Full-service bar and many TVs for sports viewing downstairs. Take-out. Now offering delivery via Pony Express! 4-11 pm M, 11:30 am-11 pm Tu-Th, 11:30 am-12 pm F-Sa, 12-11 pm Su. MC/V. $-$$. ★ Best Pizza Northwest artisan pizza. Unique toppings, specialty sauces, herbed dough made daily. Sumptuous vegetarian and vegan food. Mostly organic. Daily soups, green salads, hot spinach salads. Homebrewed root beer and hemp cola, organic micro- brew brew and wine. Take-out. Some OG/LG. 5:30-9:30 pm daily. No cards. $. ★ Best Pizza (Second Place) ROARING RAPIDS PIZZA COMPANY 4006 Franklin Blvd. 988-9819. www.rapidpizza.net Spectacular river front setting, serving lunch and dinner: Soups, salads, sandwiches, original recipe pizza made from scratch, vegetarian entrées. Wine, microbrew. Classic carousel rides. Free delivery. Excellent group facilities. Next to Camp Putt. LG. 11 am-10 pm daily. V/MC. $-$$. Serving lunch and dinner: Fabulous food fast, teriyaki chicken. Catering. Eat-in, take-out, drive-through. 11 am-10 pm daily. All major cards. $. JAIL, THE 490 E. Broadway. 343-8700. Flame broiled teriyaki, Seattle-style. 11 am-11 pm M-Sa. Some cards. $. KOKOMO’S ISLAND GRILL & BAR 44 E. 7th Ave. 683-5236. Serving dinner: Island food, seafood, teriyaki, steaks, burgers and curry. Full bar. 5-10 pm Tu-Sa. MC/V/AE. $-$$. KONA CAFÉ 4605 Main St., Springfield. 741-7136. Serving lunch, dinner: Neapolitan and deep-dish Sicilian pizza (whole or by slice), vegetarian entrées, garlic knots. Italian ices: lemon, strawberry, cherry. Take-out. 11:30 am-midnight M-Sa, 3:30 pm-midnight Su. No cards. $-$$. ★ Best Pizza (Third Place, tie) TRACK TOWN PIZZA, FRANKLIN Wines from Tori Mor Winery paired with dishes from Southern Thailand & Malaysia Call for menu and ticket info. 11 am - 9:30 pm Mon - Fri 4 pm - 9:30 pm Sat 12 pm - 9:30 pm Sun 80 E. 29th & Willamette 302-6444 RED BARN 1809 Franklin Blvd. 284-8484. Serving lunch and dinner. Free Delivery. Traditional to gourmet pizzas. Student specials. Lunch buffet 11 am-2 pm M-F. Salad, wine, beer, microbrew, TV. Over 100 seats. Come try the vegan dough and rice cheese. LG. 11 am-midnight Su-Th, 11 am-1 am F- Sa. Some cards. $. N AT U R A L G R O C E RY E S T. 1 9 8 2 TRACK TOWN PIZZA, RIVER ROAD Serving lunch, dinner: Pizza, Italian dinners, subs and salads. Free delivery. Pizza specials everyday. Some OG/LG. 11 am- 9:30 pm M-Th, 11 am-10:30 pm F-Sa, noon-9:30 pm Su. V/MC/AE. $$$-$. Seafood FISHERMAN’S MARKET Specializing in fish and chips, seafood entrées, cioppino, soups, fresh fish. Microbrews, wine. Take-out. Some OG. 11 am- 8 pm daily. MC/V. $-$$. ★ Best Seafood (Third Place) Whole foods, for whole people . . . Fresh from the farm to you! organically grown produce • organic beer & wine organic bulk foods • vitamins & supplements organic herbs & spices • special orders / case discounts natural body care products LOCALLY OWNED & OPERATED 4 TH & BLAIR • 342-7503 • M-Sa. 8 AM -10 PM • Su. 10 AM -9 PM MCGRATH’S FISH HOUSE 1036 Valley River Way. 342-6404. Serving lunch, dinner, Sunday brunch: Daily fresh seafood list- ing, mesquite-broiled seafood, seafood specials, vegetarian entrées, salads. NW, California wines; beer, microbrews, full bar. Call ahead up to two hours for priority seating list. 11 am- 10 pm M-Th, 11 am-11 pm F-Sa, 10 am-10 pm Su. All major cards. $$-$$$. NEWMAN’S FISH & CHIPS 1545 Willamette St. 344-2371. Serving lunch, early dinner: Cod, halibut, salmon, chips, clam chowder, coleslaw. Outdoor counter service and seating. Take- out. 11 am-7 pm M-F, 11 am-6:30 pm Sa. MC/V. $. ★ Best Seafood ROSE & THISTLE 398 E. 11th Ave. 343-2244. Serving lunch, dinner: Fish and chips, shrimp, oysters, clam strips, veggie burgers, chowder, milk shakes, chicken strips, hushpuppies, cold sandwiches. Take-out. 11 am-9 pm M-Sa. MC/V/AE/D. $-$$. Southeast Asian RING OF FIRE RESTAURANT, CATERING & LAVA LOUNGE 580 Adams St. 344-1706. Serving lunch, dinner: A variety of foods found along the Pacific Rim, especially spicy Thai cuisine. Vegetarian entrées. Wine, beer, microbrews, specialty cocktails. Reservations rec- ommended. Take-out. Some OG/LG. 11 am-12 pm M-Th, 11 am-1 am F-Sa, noon-midnight Su. MC/V. $$. ★ Best Southeast Asian ★ Best Late Night Eats STARTING AT 7PM 1211 Alder St. 686-9598. Serving lunch, dinner: Hawaiian-style barbecued ribs and chicken, fried pineapple rice, Kona coffee. 11 am-7 pm M-Sa. Major credit cards. $-$$. 1099 Chambers St. 344-6475. WED., JULY 23 RD , SY’S NEW YORK PIZZA 830 W. 7th St. 484-CRAB. 830 E. 13th Ave. 302-3334. 2190 W. 11th Ave. 484-6300 WINE DINNER 1328 Lawrence St. 343-1307. BRUNO’S CHEF’S KITCHEN HODGEPODGE Please join us for a PIZZA RESEARCH INSTITUTE 2620 River Road, Suite A. 484-1912. Bessie and Bruno have a premier dinner locale. Unique to Eugene, it’s Bessie’s charm and Bruno’s cooking which create world-class cusine in a neighborhood atmosphere. Fresh sea- sonal ingredients, healthful dining and a strong Pacific con- nection. No freezers or microwaves! Summer deck dining, beer & wine, take-out. Some OG/LG. 5-9 pm Tu-Sa. MC/V/AE. $- $$$$. ★ Best Seafood (Second Place) by Owner and Chef Pismai 790 E. 14th Ave. 344-4471. Asian bistro and bar featuring the best flavors of Asia. Sushi, soups, noodles, salads, small plates and large plates. Wide range of choices for vegetarians and vegans. Large selection of wine, beer and exotic cocktails. Outdoor seating. Takeout. Some OG. 11:30 am-1 am Tu-Sa, 11:30 am-10 pm Su and M. All cards. $-$$. ★ Best Southeast Asian (Third Place) ★ Best Late Night Eats (Third Place, tie) 3443 Hilyard St. 687-CHEF (2433). Fax 687-0122. T r ad i ti o n al S p ec i al s 393-0164 • 2079 River Rd. • Eugene JO FEDERIGO’S RESTAURANT & JAZZ CLUB BENE GOURMET PIZZA Not good on children or senior items. Not good with any other offer. Expires September 30, 2003 See Cafés Pizza T a s ty T ha i Ki t ch en M ONDAY - F RIDAY GLENWOOD RESTAURANTS, INC. Serving lunch and dinner: Teriyaki, curry, sweet & sour, spicy plates fresh off the grill. Huli Huli Chicken and Kalua Pork. W. 3rd: 11 am-7 pm M-F. Coburg: 11 am-9 pm daily. V/MC. $. • Award winning burgers & omlettes • Open 7 days a week for BREAKFAST, LUNCH & DINNER If you liked us at 5th St. Market, you’ll LOVE us on River Road. 401 W. 3rd. St. 344-3324. 1677 Coburg Rd., Ste. 7. 342-3006. Serving lunch, dinner in rustic interior: New expanded menu. Lunch: Variety of sandwiches, soups, salads and entrées. Dinner: Variety of steaks, beef, seafood, poultry and Italian dishes. Wine, beer, full bar. Live entertainment. Reservations recommended for 6+. Take-out. 11 am-9:30 pm M-Th, 11 am-10 pm F-Sa, 11 am-8 pm Su. Lounge open 11 am-2:30 am daily. MC/V/AE/D. $-$$. DINER FOOD WITH A FLARE RON’S ISLAND GRILL 4740 Main St., Springfield. 747-7900. ANY BURGER OR OMLETTE FOXFIRE RESTAURANT & BAR $1.OO OFF CHOW! RESTAURANT LISTINGS 2003 CHAO PRA YA THAI CUISINE Real Thai-style, especially hot and spicy dishes, also BBQ chicken, spare ribs with special homemade sauces. Lunch: 11 am-3 pm M-F, dinner 4:30-9 pm M-F and noon-9 pm Sa & Su. Some cards. $-$$. HOUSE OF NOODLE 860 Pearl St. 686-1114 Serving lunch, dinner: Specials everyday, Vietnamese, Chinese, Pho, salad rolls with peanut sauce, rice dishes, chao mein, chao fun, no MSG, lowfat. Take-out. 11 am-9 pm M-Sa, 11 am-6 pm Su. MC/V/AE/D. $. CHOW! JULY 3, 2003 17
