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About Sandy post. (Sandy, Oregon) 1938-current | View Entire Issue (July 30, 1981)
IO SANO* (O r* ) POST Thur» July 30 19 8 1 (J»( J The S an d y Post Home & Garden Ice cream dessert Tortoni a summer treat ( ’»»Id and tasty ice ere; un is a summer specialty , ’nadorned. , is a simple dessert add a topping and sou vi ' given ,h is dairy favorite a new look and ap| Ho, fudge sundaes hav«' made tan tous the combination ot vanilla ice i TtMIll ch ocolate, whipped cream and chopiped nuts Frozen Summer Tortoni reunites , hese flav< >rs m a new was Ice cream. beaten until si nooth. is i *om,>m ed w ith toasted alm on i sweet chocolate. whipping cr«'am and crum t'h'd al mond macaroons to cr»*a!»' a new an», temp tmg frozen dessert You have to work quickly coni hinim 4 mgr«' dients in a large chilled bow 1and trans ferring m ixture immediately to ,i d o c o rit1Le ring mold for freezing. Just before serving, r«,ii.. e î ht* f i t 'en tor tom front ,h«- ring mold by i iverting in to chilled serving plate D» i •orate u iti h curls of chocolate, hot fudge toppu ■el and colorful raspberry sauce Frozen Summer Tortoni i » an ideal ahead dessert tor summer \ e t ht» delicate blend ot flavors, wi ap I ho rui before freezing and plan to u c it w ithm two weeks f rozcii Sum iih t 1 urloni 1 cup crumbled almond macaroons 2 tablespoons almond liqueur 1 l ounce square semi sweet chocolate I cup whipping cream I quart < o,f«'e flavored or vanilla ice cream « hocolate curls optional > • b! .1 M inch ring mold .five cup capacity and chill in refrigerator while preparing tor tom Spread almonds m single layer on bak mg sheet Toast in Me deer..... »van for I minutes or until very lightly browned, s tirr mg trequently ( ’hop line and cool sprinkle macaroon crumbs with almond li queur and set aside (¡rate chocolate Beat cream until s tiff In a large, chilled bowl, beat “ ■ cream until smooth and fluffy Quickly fold in whipped cream, toasted almonds, softened macaroons and grated chocolate 1 urn into chilled mold Cover and freeze until Him Io serve, invert mold onto platter gent l> lilt off mold Hecorate with chocolate curls if desired Makes about H servings ( hocolate curls: Have semi sweet or m ilk chocolate at warm room temperature Draw a vegetable peeler across surface of ‘ hocolate To curl well, chocolate should I m > K o to 85 degrees Classified deadline is noon Monday Fr.«™ Kummer Tortoni is a summer ,a»t, lr, „ ........... ,ri)lll i(... „ ra m . chm ol.t, mol al......... What's cooking? South provides menu variety by SARA SFW EI.I After a good res, and a delightful vacation visiting relatives and friends in Alabama, it is great to be home and ready to share recipes again I came home loaded with good ones from southern kit chens Don't forget, I am always delighted ,0 receive new and old fam ily favorites from readers, ,00 Oven Barbecued Chicken , medium onion '2 green pepper, chopped 1 cup catsup or chili sauce 1 teaspoon salt teaspoon pepper 2*a tablespoons brown sugar 1 teaspoon paprika 2 tablespoons vinegar 2 teaspoons Worcestershire sauce 1 cu, up frying chicken Batter chicken and brown on both sides Place in a baking dish Cook onion and pepper in frying pan and add remaining ingredients Bring to a boil Pour over chicken in baking dish Cover and bake in moderate oven. 350 degrees, for one hour Double the sauce recipe for a large chicken From the files of Mrs Kathryn Brunson. Gadsden. Ala Summer Salad Bowl 2 cans pineapple chunks, drained Save I cup of juice 2 cans Mandarin oranges, drained 2 firm bananas, sliced Note At this season, watermelon or canteloupe balls, or blueberries may be substituted for some of the fruit Dressing: 3 tablespoons powdered orange drink I package vanilla instant pudding 1 cup pineapple juice Drain fru it and save 1 cup pineapple juice Add juice to powdered drink mix and pudding mix Then add to fruit It is most attractive and so appetizing when served m a scooped ou, watermelon half From the files of Mrs Sara Jennings, Camp Hill, Ala halt of dressing mixture, pour squash in. then add r of dressing on top Bake 30 minutes at 350 degrees Serves K to io tiles of Mrs Elizabeth Pruett. Gadsden, Ma Mississippi Mm, < ake 2 cups sugar I cup solid shortening 4 eggs I I ? cups plain flour One third cup cocoa 3 teaspoons vanilla 1 cup nuts, chopp'd * i teaspoon sal, 1 small bag immature marshmallows Cream shortening and eggs very well Mid all oil. dientsexcept marshmallows and mix well Pour into ed and floured 9- X 13 inch pan and bake at 350 degre minutes Whi'ii cake is done, cover with marshmallows whil still ho, so they w ill melt Frosting: 1 stick margarine 1 box confectioners’ sugar, sifted *2 cup evaporated m ilk '2 cup cocoa 2 teaspoons vanilla I cup nuts, chopped Melt margarine and mix all other ingredients t three or four minutes After marshmallows are si g on cake, add frosting on top Le, stand two hours ,»« •, mg in sejuares Store, covered, in refrigerator S, modest sized sejuares I his is jus, about the most delicious cake I have e\ <■ ■ »'aten A great one tor you chocolate lovers From the til s »t Miss Jan»' Death, Camp Hill, Ala SERVICE WE GIVE! Squash Casserole 2 pounds summer squash 1 onion, chopped I can cream of chicken soup I cup sour cream I can of sliceti water chestnuts I stick margarine I package herb dressing Salt, pepper and seasoning sal, ,0 taste Cook squash with small amount of water, onion and season ings until water is cooked out Mix soup, sour cream together, then squash and water chestnuts Mel, margarine and combine with dressing lane bottom of casserole with one USFS plan available The I S Fores, Service has issued a draft plan and environmental impact state men, covering department activities in the Pacific Nor thwes, for public review The documents provide management direction for the 19 national forests, in eluding Mt Hood, in Oregon and Washington, plus coor dination of forestry research with other government and private groups Comments on the plan and impact statement are being solicited by the Forest Ser vice through Nov 2 < opies of the documents are available at the regional Ledfords have first child Whittington and Martha Ledford of Brightwood welcomed the birth of their first child recently Lillian Jeanne was horn July 23 at Portland Adventist Hospital She weighed 7 pounds. 9 ounces at birth and was 21 inches long INSURANCE WE SELL . . . The personal insurance counsel and advice o , a local a gent is im p o rta n t to you in p la n n in g a co m p le te in su ra n ci pr ogram . G * o r g * M organ lo c a l R * p r * ( * n » a llv * office 0, the I S Fores, Ser vice in Portland. 3IHSW Pine St . 221 2971» They are also available a, district offices and many libraries WALRAD Sandy, Oregon insurance AGENCY 668 4421 R E A D IN G A N D M A T H IN S TR U C TIO N 15.040%,,:,, W .M M on • DIAGNOSTIC TESTING • INDIVIDUALIZED INSTRUCTION • WIDE VARIETY OF LEARNING materials 182 Day Certificates* < $10,000 min.) Rate good thru Aug. 3rd, • unique m o tivatio n al system • EXPERIENCED PROFESSIONALS • PROVEN RECORD OF SUCCESS 15 Cash Premium added to pi incipal at time of purchase or renewal. EAST COUNTY CENTER NOW OPEN The Reading Achievement Center Substantial interest penalty for early withdrawal Serving G re sh a m , Sandy B oring & T routdale Mount H ood ^ r u r ilf f Hunk Rogers Building 235 N.E. 122nd 254-2009 Member FDIC Tw el vein ile Corner 22415SE S tark 661-5200 200 E Powell bb; 6553 HOW CAN YOU CUT YOUR LONG DISTANCE PHONE BILL? WITH TOLL-PAC! I < >1 I p \< ( lllll tv 11 let s y »m make 30 m in utes' > at a rate 40 low er than the tes are also billed at a reduced I k >i s i ( >i i p \( work •i i' ten ' m inute vails, etv i f'b is ire based on mileage from yo ur tttge. like this I _ hour H E W E T T I. ALBERTS. M l).. I» ( ’. Physician and Surgeon Takes Pleasure in Announcing the Association. HUBERT 1». DYSON, M.D.. Physician and Surgeon Effective July IS, I9MI Practice Limited to GYNECOLOGY OBSTETRICS VND IN FK K TII I I V » ! wo »>r tluee exchanges outside y o u r local i w d im , i 40 tnde ta d iu s o t yourexchange, lied a flat rale lo r the firs t half hour o l '■•»ii and a per m in ute rate lo r each aildi- '•■G i 'i o u t I ust 30 m inutes o l eonver- 1,1 ! I'u ia tio n o l ia lls tw o | 5 ' '•eh additional minute 4 5 cents 5.5 cents 7.5 cents 0 5 cents I I 5 cents • i, t.d e w In ther o r not you use the lu ll 30 ■ 1 • only to customei direct dialed ‘ IV 11 >0,1 pLtee a call through the op- 0 it .Il at the regular operator-assisted iirs i I, and were disconnected and the op- 1 I rs,.n and cannot d ia l calls yourself nmn M ibsvription to the service ( W I SI, If It lo o ks I |” i S and determ ine w hich exchanges kv you II save m oney w ith T O I.I - •t the N orthw est business o ffic e , htvh exchanges are on the TOI I - Conti, »entai Telephone 0 .tlW ilY S G tll (»11 HS
