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About Sandy post. (Sandy, Oregon) 1938-current | View Entire Issue (Dec. 13, 1973)
& • -S A N D Y (Or«.l POST Thurj., Dec. 13, 1973 (Sec 1) CHEESEBURGER PIE 2 Tablespoons fat 2 Tablespoons chopped onion 1 pound ground chuck 1 teaspoon salt 2 Tablespoons flour 2 cups tomatoes 1 teaspoon Worcestershire sauce 1 cup cooked green beans Cheese Puff Topping 1 cup self-rising flour 1 teaspoon dry mustard 2 Tablespoons shortening ‘-2 cup grated sharp cheese *2 cup m ilk Melt fat in skillet Add onions and meat, brown well. Add salt, Hour, tom atoes and W or cestershire sauce and cook until thick. Stir in green beans. Pour into greased 2 quart casserole. Topping: M ix mustard into flour (Note: If you do not have self-rising flour, just add 2 teaspoons baking powder to the cup of flo u ri. Cut in shortening. Add cheese and m ilk. Blend to a soft dough. Pour topping over meat m ix tu re , spreading evenly. Bake 20-25 minutes in 350 degree oven. Serves 6.—From the files of Mrs. Jessie I. Strauss, Collinsville, Ala. BERTYES SHRIMP SALAD 1 (3 oz.) pkg. lemon jello SANTA CLAUS will be at the Sandy Fire Hall from 10 a m. to 2 p.m. Sa jrday. The Jaycees are hosting him and will be taking color pictures of youngsters visiting with him. Here Santa gives an early present to cookies The filled cookie w ill *2 teaspoon salt file s o f Ms. Dot Lindsey, be more attractive if filling 1 teaspoon grated onion Brenham, Texas shows through.) Bake in »2 cup mayonnaise, whipped Recently I have had requests preheated oven 7 to 8 minutes. 3 hard-boiled eggs, chopped to again publish the following Remove from cookie sheets *2 lb pimento cheese, diced recipe which makes a very while warm; cool on rack F ill 1 Tablespoon chopped green ta sty holiday type cookie with date or chocolate filling pepper Joyce gave it to me about three (put 2 cookies together). Date 1 cup chopped nuts years ago Filling: Place in saucepan 1 1 cup minced celery RING-A-ROUNDS cup chopped dates (or prunes), 2 or 3 medium cans shrimp, Temp: 400 degrees 1 cup sugar, juice of 1 orange chopped Yield: 3 dozen plus water to make 1 cup, Prepare jello according to 1 cup shortening (W Crisco, grated orange rind (or use 1 package directions; stir in salt >2 butter or margarine) teaspoon dry rind). Cook over and onion Chill jello until 1 cup sugar low heat until thickened. Cool 2 cups sifted all-purpose flour thickened; beat until frothy. Lemon juice could also be used. Fold in remaining ingredients; >2 teaspoon salt Chocolate F illin g : 1 6-oz. place in 13"x9” pan which has 1 teaspoon soda, package semi-sweet chocolate been sprinkled with water and ' 6 Tablespoons m ilk 2 cups wheatmeal (wheat chips melted over hot (not drained Chill until salad is boiling) water —From the files firm Serve on lettuce leaves germ), or oatmeal of Mrs Joyce Marcy, Sandy. Serves 12 — From the files of 1 teaspoon vanilla Mrs. Esther F. Smith, Newnan, Beat shortening u n til PERKINS COOKIES Ga creamy; add sugar gradually, 3 cups flour CREAM CORN-CORN BREAD beating w ell S ift together 2*2 cups sugar 7 Tablespoons melted Crisco flour, salt and soda and add 2*2 cups rolled oats 1 10c pkg corn bread mix a lte rn a te ly w ith m ilk to *2 cup butter 1 small can (1 cup) cream creamed m ixture. Stir in rolled Two-thirds cup shortening corn wheat or oatm eal. D ivid e 2 cup Karo Syrup (warm), dough in half and roll out on light or dark 1 egg lightly floured pastry cloth or *2 cup (scant) m ilk 2 eggs (beaten) 1 medium onion, grated board to one eighth inch 1 teaspoon salt Place 3 Tablespoons Crisco in thickness. Cut with floured 2” 4 teaspoons baking soda 9-inch iron skillet. Mix all cookie cutter. Place on greased 2 teaspoons g-nger ingredients together; pour into cookie sheets. Repeat with 1 teaspoon cinnamon skillet. Bake in 400-degree oven other half of dough. (If desired, 1 teaspoon allspice about 20 m inutes or u n til you may use your doughnut Sift flour, salt, baking soda brown. Serves 6 —From the c u tte r fo r second h a lf of and spices. Add oats and sugar two members of the Sandy fire depart ment. Seated in the truck is Don Blair and Wayne Taylor is shown trying to get a look into Santa's bag. ( Post Photo) second from left. Karen accepted the gift on her 13th birthday. Other winners were Alan Newman. 2nd, and Margaret YanLanen. 3rd Newman took home a pot and pan set while Mrs. YanLanen won a coffee pot. ( Post Photo) Gun wound claims youth A s e lf-in flic te d gunshot wound to the head was listed Dec. 9 as the apparent cause of death of Douglas J. Rumi, 17, Boring His body was found in his room early Sunday morning by family members Clackamas County detectives said a 22 caliber pistol, was found near Rumi's body. In vestigation revealed no evidence of foul play, the police report added. ooo If crisp cookies soften in storage, heat in 300 F. oven for five minutes o oo Most cookies freeze well Baked cookies w ill keep six to 12 months Cookie dough may be frozen for three to six months. Holiday W att Watching tips from PGE Conservation is still very, very necessary PARM BERG, left, congratulates the winners in the new account drawing held by the Sandy branch of Oregon Trail Savings and Loan. Mrs Berg is the branch manager and she awarded the first prize of a color television set to Karen lledder, Rub in butter and shortening Mix in corn syrup and beaten eggs Mix all well Roll in small balls and bake on buttered sheet until golden brown Bake at 350-375 degrees for about 15 minutes —From the files of M rs. Howard W Berger, Sandy. Some do’s and don’ts that will help you enjoy the holiday season The conservation efforts of PGE customers and the people of the Northwest, plus near-record rainfall, has helped the power situation a great deal. Unless unusual weather conditions, load demands, or government directives occur we do not anticipate a mandatory curtailment of electricity to our customers through the spring of 1974. The picture is indeed brighter, but voluntary conservation is still very necessary. Area reservoirs are still 8 billion kilowatt hours short. Oil and natural gas have experienced unforseen shortages. Use of all forms of energy increases dramatically during the winter season. Conservation must continue to be a way of life. However, we do want our customers to enjoy the holiday season without undue hardship. Perhaps these tips will help. Don’ts Do’s • Don t use excessive exterior and interior Christmas lighting. • Do place your inside tree so it can be seen through a window • Do use lower wattage miniature lights when possible, more tinsel, non-electrical ornaments, ribbons, etc —turn off when room's unoccupied • Don t leave fireplace damper open when not in use. • Do enjoy the warmth and beauty of a fireplace on special occasions but be sure fire is out and ashes cold before closing damper. • Don t overuse the oven • Do try to cook an entire meal in the oven at one time Be sure frozen meats. a turkey, for example, are completely thawed before cooking (saves 1/3 the cooking time). • Don t leave surface units and oven on when not in use • Do remember to turn off all kitchen appliances during the hustle and bustle of this busy season • Don't unnecessarily open refrigerator and • Do plan to remove as many refrigerator freezer doors and freezer items as possible at one time. For a free booklet full of Watt Watcher tips to help you conserve electricity year-around. visit any PGE office or write PGE Conservation Center, 621 S W Alder Street, Portland 97205 Portland General c o m p ly THESE TOYS made by eighth grade Home Ec students will brighten Christmas for some lucky children. They will be donated J to Sandy Kiwanig Christmas basket project. ( Post Photo» • Don't use the dishwasher, clothes washer and dryer wastefully • Do try to do only full dish and clothes loads • Don t forget to turn off lights wherever possible • Do enjoy a sparkling tree in a darkened room Candles make an excellent replacement for house lights—but not on the tree • Don't worry about a low-wattage night light • Do be a Watt Watcher and enjoy a happy for Santa's visit Safety is still important! and safe holiday season' Be a PGE Watt Watcher over the holidays.
