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About Sandy post. (Sandy, Oregon) 1938-current | View Entire Issue (April 13, 1972)
Thur»., April 13, 1972 (See 1) SANDY (Ore. I POST - 3 SECOND WEEK OF OUR 21st ANNIVERSARY SALE! D e l M o n t e o r O r e g o n C h ie f SMOKED PICNICS TENDER, LEAN CENTER CUTS OF GRAIN-FED Y O U N G PORK! SHORT SHANK, HICKORY SMOKED W H O LE P IC N IC "FAMILY PACK" COUNTRY STYLE PORK SAUSAGE a OSCAR MAYER, THICK OR THIN SLICED BACON ... La SHENSON'S CORNED BEEF PORK CHOPS__ _____ lb. 59* 89* I ’’ 79* FANCY LOIN PORK CHOPS__ Jb. a * PRE COOKED PERCH FILLETS a COUNTRY STYLE SPARERIBS___ ______ lb. 69 89 69 LOIN END PORK ROASTS * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * AA Large Fresh Eggs_ _ 2 9 c 9 9 c G IA N T size TIDE OR CHEER PURE VEGETABLE 48 02. W E S S O N O IL BTL. APPLESAUCE__________ 6 HOOD RIVER $1 TOMATOES___________ 4 $ 1 3 s 1 CATSUP DETERGENT 16 02. TINS COTTAGE 49 oz. BOX 2’/2 TINS DEL MONTE NEW "F A M IL Y SIZE" IVORY LIQUID KRAFT or DARIGOLD, CHEDDAR Cheese 10% SWANS DOWN ANGEL FOOD CAKE MIX box BUTTERCUP, SESAME FRENCH BREAD 49c sT WF 3 89c VAN CAMPS PORK & BEANS DILL PICKLES________________ S r / '* KELLOGG'S POP-TARTS ______ FROSTED_______PKGS I MAYFLOWER EB C H Strawberries Fresh, Red Ripe o n e ICE C R EAM _________________ “ 0 7 totino , frozen Oranges Calif, Choice, Navel £ r > | T “7 A C p I 2L 2_ /A O CHEESE, HAMBURGER, sausage _____________ ______ pi pi X ------------------------------------* T CTNS. We now accept food stomp*. WILLIAMS □□□□□uaná SANDY, OREGON . 4 « . I l RICH'S, FROZEN COFFEE-RICH ▼ 15 02 MEMBER OF UNITED GROCERS ■ : basket • R e d R ip e TOMATOES C a lif. F a n c y ,L o c a l Artichokes Green Onions Medium Size 29? lb. 10' io® | W hnneh
