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Chinook winds Casino Resort entertainment July 18-19: Tony Orlando 8 p.m., $18.50-$33.50 July 26: MMA, Outdoor Ringside before July 7-$50; adults after July 7-$60; Bleacher and SRO Seating before July 7-$35; adults after July 7-$40; Kids (6 & older) Bleacher or Ringside-$15; after July 7-$25; Family 4 pack (2 kids & 2 adults) before July 7-$85 Aug. 2: ABBA the Concert 8 p.m., $10-$20 Aug. 22-23: Tribute to Frankie Valli and the Four Seasons 8 p.m., $5-$15 Sept. 19-20: Trace Adkins 8 p.m., $53.50-$68.50 Oct. 24-25: Joe Nichols 8 p.m., $18.50-$33.50 (on sale July 24) Dec. 5-6: The Beach Boys 8 p.m., 33.50-48.50 (on sale Sept. 5) Rogue River Lounge Fri & Sat: Ultrasonic DJ, cover 10:30 p.m. to 1:30 a.m. Concerts in the showroom are for ages 16 and older. Comedy on the Coast in the convention center is for ages 21 and older. Community events July 18-19: Jackie Jae & Jason (variety), no cover , 9 p.m. to 1 a.m. Wed: Kit Taylor (pianist), no cover 5 to 9 p.m. For more information or to obtain tickets for all concerts, call the Chinook winds box office at 888-CHINOOK (888-244-6665) or 541-996-5825; or call 888-MAIN-ACT (624-6228). (in Lincoln City unless otherwise noted) Sundays: Lincoln City Farmers and Craft- ers Market, Cultural Center July 4: Fourth of July Fireworks, Siletz Bay July 5: Ocean’s Edge 5K Fun Run/Walk, D River Wayside July 11-Aug. 4: S u m m e r M e m b e r s ’ Show, Cultural Center Aug. 2: The Urban Monroes, Cultural Ctr Aug. 4-9: Missoula Children’s Theatre, Blackbeard the Pirate, Cultural Ctr Aug. 8-10: Nesika Illahee Pow-Wow, Siletz Aug. 8-Sept. 8: The Casbah Exhibit, Cultural Center Aug. 23: Car Show, Cultural Center Aug. 23-24: Monkeybugs Children’s Resale, Cultural Center Aug. 29: Spinners Challenge, Cultural Ctr Sept. 5-7: Seventh Annual Oregon Coast Pride Festival Sept. 12-Oct. 6: Jill Perry Townsend Exhibit, Cultural Center Sept. 18: Tunes in the Dunes Ukulele Concert, Cultural Center Sept. 20: Cascadia Concert Opera, Cultural Center Sept. 22: Fall Labyrinth Walk, Cultural Ctr Sept. 25-28: Celebration of Honor, community-wide Oct. 4: Artober Brewfest, Cultural Center Oct. 4-5: Fall Kite Festival, D River Wayside Oct. 7: 23 rd Annual Senior Fair, Chinook Winds Casino Resort Calling all Tribal member business owners If you would like to be on the preferred Tribal members business list with Chinook Winds, please fax, mail, email or drop off your business card, brochures, or business information to: Sun: 100% Payout Blackjack Tourney Tue: Boomers Club Two-dollar Tuesdays at Aces Sports Bar & Grill Wed: Wine Wednesdays at Chinook’s Seafood Grill Thu: South of the Border Specials at Aces Sports Bar & Grill Fri: Happy Hour specials at Aces Sports Bar & Grill Aces Cracked Texas Hold’em Poker Through Aug. 31: Dream Ticket Promo Through Dec. 25: Splash Pot Wednesdays Texas Hold’em Poker Through Dec. 25: Boss Bounty Thursdays No-limit Texas Hold’em Poker Through Dec. 28: Group Sales Punch Card Program Through Dec. 30: Boomer Tuesdays, Boomer Club meals, Blackjack specials Through Dec. 31: Aces Full for Cash Texas Hold’em Poker First Tuesday: Third Monday: Last Tuesday: Last Thursday: Through Aug. 31: Great American Dream I Sept. 1-28: Great American Dream II Sept. 25-28: Celebration of Honor Chinook’s Seafood Grill All events, concerts and promotions are subject to change at the discretion of Chinook winds Casino Resort. Tickets go on sale 90 days in advance. Special events Chinook Winds Casino Resort Attn: Purchasing Dept. 1777 NW 44 th St. Lincoln City, OR 97367 Phone: 541-996-5853 Fax: 541-996-3847 erica@cwcresort.com Senior (Boomer) Slots Mayhem Mondays Slots Boomer Sunrise Slots Twilight Slots Four Native Culinary Geniuses: Meet the Masters, Part 2 By RoseMary Diaz (Tewa), Indian Country Today Media Network; first published June 7, 2014, used with permission Jack Strong (Siletz) Chinook winds Casino Resort, Lincoln City, Oregon As executive chef at one of Ore- gon’s most luxurious casinos and a regular-contender-turned-champion on the Native chef competition/cook-off circuit, it seems fair to assume that chef Jack Strong knows something about heat and pressure. And with more than 20 years of highly accomplished expe- rience in the ultra-competitive field of culinary arts, he must also know some- thing about keeping it calm and cool. Thankfully, one zone that’s heat- and pressure-free is where the selection of ingredients is concerned: Indig- enous, regionally available foods with cultural integrity are always the stan- dard … the Strong-point, if you will. Traditional Native cooking techniques are incorporated into many of chef Strong’s culinary practices and Native foods, such as wild-caught salmon and bison, are sourced from Native com- munities whenever possible – also a heat-free decision. Having been raised by his grand- parents, Strong watched his grand- mother as she prepared everything she made from scratch; carefully rolling Jack Strong out dough and cutting it into strips to make noodles for a waiting stew. Today, that influence is apparent in Strong’s insistence on freshness and in his most-meticulous attention to detail, an uncompromising standard that was also honed through extensive travel and study overseas, a sous-chef position at The Phoenician’s on the Green in Scottsdale, Ariz., and his co-authorship of The New Native American Cuisine: Five Star Recipes from the Chefs of Arizona’s Kai Restaurant. Must-Taste: Native Alder Plank Salmon & Shrimp with Three Sisters’ Ragout Note: Strong is the first Siletz Tribal member to hold the title of executive chef at Chinook Winds. Event Staff Temp Positions Available For Siletz Tribal Members! Would you like to be a part of the Chinook Winds team? Find out why “Employment is Better at the Beach” at: is looking for individuals who are interested in working fun and exciting events! From concerts to tournaments, you can be a part of the excitement and get paid for it! Anyone 18 years or older is eligible for this part‐time on‐call position. Wage compensation will be at the current minimum wage rate of $8.95. Contact the Chinook Winds Casino Human Resources office at 541.996.5800 for more information. It’s Better at the Beach! 18 • Siletz News • July 2014 www.chinookwindscasino.com Job Line: 541-994-8097 Toll Free: 1-888-CHINOOK ext 8097 Human Resources Office: 541-996-5800 Monday-Friday 8am-4:30pm Be Passionate Embrace Change Accountability Customer Service Happiness