Chinook winds Casino Resort
entertainment
July 18-19: Tony Orlando
8 p.m., $18.50-$33.50
July 26: MMA, Outdoor
Ringside before July 7-$50; adults
after July 7-$60; Bleacher and SRO
Seating before July 7-$35; adults after
July 7-$40; Kids (6 & older) Bleacher
or Ringside-$15; after July 7-$25;
Family 4 pack (2 kids & 2 adults)
before July 7-$85
Aug. 2: ABBA the Concert
8 p.m., $10-$20
Aug. 22-23: Tribute to Frankie Valli and
the Four Seasons
8 p.m., $5-$15
Sept. 19-20: Trace Adkins
8 p.m., $53.50-$68.50
Oct. 24-25: Joe Nichols
8 p.m., $18.50-$33.50 (on sale July 24)
Dec. 5-6: The Beach Boys
8 p.m., 33.50-48.50 (on sale Sept. 5)
Rogue River Lounge
Fri & Sat: Ultrasonic DJ, cover
10:30 p.m. to 1:30 a.m.
Concerts in the showroom are
for ages 16 and older. Comedy
on the Coast in the convention
center is for ages 21 and older.
Community events
July 18-19: Jackie Jae & Jason (variety),
no cover , 9 p.m. to 1 a.m.
Wed: Kit Taylor (pianist), no cover
5 to 9 p.m.
For more information or to obtain
tickets for all concerts, call
the Chinook winds box office
at 888-CHINOOK (888-244-6665)
or 541-996-5825; or call
888-MAIN-ACT (624-6228).
(in Lincoln City unless otherwise noted)
Sundays: Lincoln City Farmers and Craft-
ers Market, Cultural Center
July 4: Fourth of July Fireworks, Siletz Bay
July 5: Ocean’s Edge 5K Fun Run/Walk,
D River Wayside
July 11-Aug. 4: S u m m e r M e m b e r s ’
Show, Cultural Center
Aug. 2: The Urban Monroes, Cultural Ctr
Aug. 4-9: Missoula Children’s Theatre,
Blackbeard the Pirate, Cultural Ctr
Aug. 8-10: Nesika Illahee Pow-Wow,
Siletz
Aug. 8-Sept. 8: The Casbah Exhibit,
Cultural Center
Aug. 23: Car Show, Cultural Center
Aug. 23-24: Monkeybugs Children’s
Resale, Cultural Center
Aug. 29: Spinners Challenge, Cultural Ctr
Sept. 5-7: Seventh Annual Oregon Coast
Pride Festival
Sept. 12-Oct. 6: Jill Perry Townsend
Exhibit, Cultural Center
Sept. 18: Tunes in the Dunes Ukulele
Concert, Cultural Center
Sept. 20: Cascadia Concert Opera,
Cultural Center
Sept. 22: Fall Labyrinth Walk, Cultural Ctr
Sept. 25-28: Celebration of Honor,
community-wide
Oct. 4: Artober Brewfest, Cultural Center
Oct. 4-5: Fall Kite Festival, D River
Wayside
Oct. 7: 23 rd Annual Senior Fair, Chinook
Winds Casino Resort
Calling all Tribal member business owners
If you would like to be on the
preferred Tribal members business list
with Chinook Winds, please fax, mail,
email or drop off your business card,
brochures, or business information to:
Sun: 100% Payout Blackjack Tourney
Tue: Boomers Club
Two-dollar Tuesdays at Aces
Sports Bar & Grill
Wed: Wine Wednesdays at Chinook’s
Seafood Grill
Thu: South of the Border Specials at
Aces Sports Bar & Grill
Fri: Happy Hour specials at Aces
Sports Bar & Grill
Aces Cracked Texas Hold’em Poker
Through Aug. 31: Dream Ticket Promo
Through Dec. 25: Splash Pot Wednesdays
Texas Hold’em Poker
Through Dec. 25: Boss Bounty Thursdays
No-limit Texas Hold’em Poker
Through Dec. 28: Group Sales Punch Card
Program
Through Dec. 30: Boomer Tuesdays,
Boomer Club meals, Blackjack specials
Through Dec. 31: Aces Full for Cash
Texas Hold’em Poker
First Tuesday:
Third Monday:
Last Tuesday:
Last Thursday:
Through Aug. 31: Great American Dream I
Sept. 1-28: Great American Dream II
Sept. 25-28: Celebration of Honor
Chinook’s Seafood Grill
All events, concerts and promotions are subject to
change at the discretion of Chinook winds Casino Resort.
Tickets go on sale 90 days
in advance.
Special events
Chinook Winds Casino Resort
Attn: Purchasing Dept.
1777 NW 44 th St.
Lincoln City, OR 97367
Phone: 541-996-5853
Fax: 541-996-3847
erica@cwcresort.com
Senior (Boomer) Slots
Mayhem Mondays Slots
Boomer Sunrise Slots
Twilight Slots
Four Native Culinary Geniuses:
Meet the Masters, Part 2
By RoseMary Diaz (Tewa), Indian Country Today Media Network; first
published June 7, 2014, used with permission
Jack Strong (Siletz)
Chinook winds Casino Resort,
Lincoln City, Oregon
As executive chef at one of Ore-
gon’s most luxurious casinos and a
regular-contender-turned-champion on
the Native chef competition/cook-off
circuit, it seems fair to assume that chef
Jack Strong knows something about
heat and pressure. And with more than
20 years of highly accomplished expe-
rience in the ultra-competitive field of
culinary arts, he must also know some-
thing about keeping it calm and cool.
Thankfully, one zone that’s heat-
and pressure-free is where the selection
of ingredients is concerned: Indig-
enous, regionally available foods with
cultural integrity are always the stan-
dard … the Strong-point, if you will.
Traditional Native cooking techniques
are incorporated into many of chef
Strong’s culinary practices and Native
foods, such as wild-caught salmon and
bison, are sourced from Native com-
munities whenever possible – also a
heat-free decision.
Having been raised by his grand-
parents, Strong watched his grand-
mother as she prepared everything she
made from scratch; carefully rolling
Jack Strong
out dough and cutting it into strips
to make noodles for a waiting stew.
Today, that influence is apparent in
Strong’s insistence on freshness and in
his most-meticulous attention to detail,
an uncompromising standard that was
also honed through extensive travel and
study overseas, a sous-chef position
at The Phoenician’s on the Green in
Scottsdale, Ariz., and his co-authorship
of The New Native American Cuisine:
Five Star Recipes from the Chefs of
Arizona’s Kai Restaurant.
Must-Taste: Native Alder Plank
Salmon & Shrimp with Three Sisters’
Ragout
Note: Strong is the first Siletz
Tribal member to hold the title of
executive chef at Chinook Winds.
Event Staff Temp Positions Available For Siletz Tribal Members!
Would you like to be a part of the Chinook Winds team?
Find out why “Employment is Better at the Beach” at:
is looking for individuals who are interested in working fun and exciting events!
From concerts to tournaments, you can be a part of the excitement and get paid
for it! Anyone 18 years or older is eligible for this part‐time on‐call position.
Wage compensation will be at the current minimum wage rate of $8.95. Contact
the Chinook Winds Casino Human Resources office at 541.996.5800 for more
information.
It’s Better at the Beach!
18
•
Siletz News
•
July 2014
www.chinookwindscasino.com
Job Line: 541-994-8097 Toll Free: 1-888-CHINOOK ext 8097
Human Resources Office: 541-996-5800 Monday-Friday 8am-4:30pm
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