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About Siletz news / (Siletz, OR) 199?-current | View Entire Issue (Oct. 1, 2008)
TRIBAL PROGRAM NEWS Siletz Valley Early College Academy Football Game vs. Mapleton Sept. 19, 2008 Final Score Siletz 72, Mapleton 16 Photos hy Natasha Kavanaugh Right: The Siletz Warrior Cheer Squad leads the crowd in a cheer and kept them involved hy showing their school spirit to motivate the players. Below: Both teams get ready for the next play. A Siletz Warrior player kicks the hall off to start the game against Mapleton High School. Most Often Requested Numbers Confederated Tribes of Siletz Indians 1-800-922-1399 October USDA Distribution Dates Salem Area Office Siletz 503-390-9494 Salem Finance Office 1-888-870-9051 Portland Area Office Monday, Oct. 6 Tuesday, Oct. 7 Wednesday. Oct. 8 Thursday, Oct. 9 Friday, Oct. 10 9 9 9 9 9 a.m. a.m. a.m. a.m. a.m. - 3 p.m. - 3 p.m. - 3 p.m. - 3 p.m. - Noon • members. If you live with some one not on the application, we will need a statement from them regard ing your living arrangements. Picture ID for all adult household members 503-238-1512 Eugene Area Office 541-484-4234 Springfield Siletz Tribal Head Start 541-747-0161 Contract Health Services (CHS) 1-800-628-5720 Siletz Community Health Clinic 1-800-648-0449 Siletz Alcohol and Drug 1-800-600-5599 Chinook Winds Casino Resort 1-888-244-6665 Chemawa Health Clinic 1-800-452-7823 Bureau of Indian Affairs 1-8OO-323-8517 Salem Monday, Oct. 20 Tuesday, Oct. 21 Wednesday, Oct. 22 2 p.m. - 7 p.m. 9 a.m. - 7 p.m. 9 a.m. - 4 p.m. We would like to thank Sharon Mason for coming in and cooking up a great meal! She made roast beef and gravy, with a side of spinach and rice with a yummy fruit dessert. The reci pes are listed at right. Would you like a $25 gift card for Fred Meyer? All you have to do is come in and prepare a healthy meal using commodities, leave your recipe and you will receive a $25 gift card. Please call Joyce or April to schedule an appointment. Please make it to your scheduled appointments. If you are a walk-in cli ent. please remember to bring all docu ments necessary to be certified. You will need: • Website www.ctsi.nsn.us • • One full month of income verifi cation (per capita and child support are reportable income) Verification of child care paid out Tribal ID or C1B, Social Security cards or numbers for all household You can visit the Tribe's website at www.ctsi.nsn.us and print the applica tion packet. * I I I I bag of Long Grain Rice qt of Water th of Kosher Salt tsp of Garlic Powder * 3 * I 1/8 1/8 cans of Peaches can of Pineapple Chunks tsp Cinnamon tsp All Spice * Commodity Foods Joyce Retherford, FDP Director 541-444-8393 or 800-922-1399, ext. 1393 Or April Scoggins, USDA Clerk 541-444-8279 or 800-922-1399, ext. 1279 Happy Meals! Roast Beef & Gravy, Spinach and Rice, and Fruit Dessert Ingredients Needed: * 2 lbs of Frozen Roast Beef Granulated Garlic ' /2 tsp of Kosher Salt ' /2 tsp of Pepper */2 tsp of Italian Seasoning * 1 Yellow Onion 2 cups of Water * 3 cans of Spinach * '/2 cup of diced onion Pour water into slow cooker. Slice onion into rings about 1 inch. Place half the onion into the water. Rub the roast with the garlic and place it into the slow cooker while still frozen. Place the other half of the onion on top of the roast and sprinkle the roast with pepper, salt and Italian seasoning. Let cook overnight or all day on low heat. Mix 2 cups of juice for the roast and 2 cups of water with '/2 cup of white flour into large saucepan, stir quickly to avoid lumps on medium heat. Salt and pepper to taste. Mix the spinach and onion together in a 2-quart saucepan and heat until onions are soft. Put water into the saucepan, turn burner on medium heat and add salt and garlic to taste. Add rice and cook until rice is soft. Open all cans of fruit and pour with juice into large bowl. Sprinkle spices on top. gently stir and place into the refrigerator to chill. October 2008 • Siletz News • 3
