Image provided by: Cottage Grove Museum; Cottage Grove, OR
About The Cottage Grove sentinel. (Cottage Grove, Lane County, Oregon) 1922-current | View Entire Issue (Sept. 21, 1939)
THURSDAY, SEPTEMBER 21 Meat Recipes lUctiii Bolls Bacon slices 2 cups bread crumbs 4 cup celery 2 teaspoons diced green pepjier 1 small onion, finely diced Salt and pepper 1 <'Kg 4 cup milk Combine bread crumbs, celery, KH*n jwpper. and onion, and sea son with salt and pepper. Moisten with slightly beaten egg and milk. Place a Uiblcsjxxin of this dress ing on a slice of bacon. Roll the bacon slice around the dressing and fasten the ends with a tooth pick Cook these In the oven un til the bacon is crisp and the roll is heated through. Serve while hot. Mpnrerlbs In Barbecue Mance Brown two sides of spareribs under broiler as oven is heating, When nicely browned, pour bar- becue sauce over them and cook, covered, in a moderate oven (350 degrees F) for about one hour Here is the way to make the barbecue sauce: Barbecue Matice 1 medium onion tablespoons butter 2 tablespoons vinegar 2 tablespoons brown sugar 4 tableepoom lemon juice 1 small bottle ketchup 3 tablespoons Worchestershlre sauce tablespoon mustard cup water cup chopjfrd celery Salt Brown onion in butter, add re maining Ingredients Ix*t simmer ajntil slightly thickened. • Broiled Tomato Salad THE SENTINEL. COTTAGE GROVE OREGON ACROBATIC DANCER Stuffed Pork ('hops 4 double |M>rk chops I slice salt pork, diced < up chopped celery I small onion, diced cup bread or cracker crumbs or 3 tart apples, diced cup sugar 2 ’ tab|es|iooriN parsley Kalt and ¡>ep|>vr. Have pork chops cut double thickness. Make a pocket In the chof* by cutting from the side next to (he bone. (By cutting the opening from the Ixinr side of the chops, no fastening is necessary to hold the edges together dur ing erstking as the membrane found on this side contracts upon heating, making an effective clos ing. itself.» Brown the salt pork. Cook celery and onion In fat un til they arc tender, then add diced apples Sprinkle with sugar, cover and rook slowly until tender. Add bread crumbs, and season with salt pepper and parsley. Fill ■cavity in chops with apple stuff ing Brown chops on both sides in hot lard, then add a very small ■amount of hot water, cover and -cook slowly until done, about one hour. I ¡939 TAX TURNOVERS LARGE Tax turnovers made by Sheriff C. A Swarts to th»* county treas urer's office during the past two weeks were released Saturday by Treasurer Grace Schiaka. The amounts of mam-y and Interest in taxes for previous years were as follows: 1939. $39,122.59 and $212 72 interest; 1938, $3 502 47 and $297.54; 1937, $3,059 42 ami $471.30; 1936, $1.423 08 and $310 49; 1935, $3,183.37, and $953,2«; 1934, $1,256.08 and $327- 72; 1932, $615.73 and $182.66: 1931, $297.91 and $127 56. and 1927-30, $400.14 and $140.09. F ' During the past five years eco nomy in fuel , consumption by automobiles has been improved more than 10 per cent through refinements In design and manu facture. * tr fA^ Prices Are Low At Your Irish Swartz Store. Buy your Winter’s Supply From Us At Wholesale Prices Lifebuoy Soap 3 bars 17c SUGAR Lux Toilet Soap 3 bars 17c ROLL’D OATS**^«*«35c Lux Flakes Large Pkg...... 23c j CITY BRIEFS j Mr. and Mrs. G. B. Arnest and family and Mr. and Mrs. Curtis French and Miss Frances French spent the week end fishing on the Umpqua near Scottsburg. A son was born September 3rd at the Butler maternity home to Mr. and Mrs. Gerald Turpin. He has been named Gary Dennis. A son was born to Mr. and Mrs. Linn Chapman September 11th at the Butler maternity home. The baby has been named Harry Dean. A daughter, Viola Joy, was born to Mr. and Mrs. Sylvester Jackson of Elkton, September 17th at the Butler maternity home. John Cummings. Willie More- lock, Bill Turner and Norman Blackmore left Monday for east ern Oregon on a hunting trip. 100 lbs. $6.19 Quick or Regular Pancake Flour on Cottage Paint We are clotting out our Cot tage Paint stock and offer exceptional values, first. For fall repairing and re modeling we have materials in a price range to fit your budget, whether your plans are modest or elaborate. COFFEE 24 South 10th. Phone 100 2-19c IS BI ku IU 12 ounce« Deviled Meat, %’s Vienna Sausage.. Spiced Ham...... Roast Beef . .......... Corned Beef......... Peanut Butter.. . .... 3 cans 10c .... 3 cans 25c 12-oz. can 25c ..... 2 cans 39c ...... 2 cans 35c .... 2-lb. jar 25c lamp bulbs of Hie proper sw on hand The cost of good lighting is but a trifle moee than Mountain States Power ’ L«e. pkg. 22c Com - Peas - String Beans O No. 303 No. 303 No. 2 Cans YOUR CHOICE O C cans 3for 25c 16-oz. Can G rapefruit Juice--3'-25c Unsweetened 46-oz. cans 2for 29c Fruit Cocktail 2 cans 25C Dundee Catsup 2 bottles 19c H-D Jell Powder 6nk» 25c Honey Fancy Strained 5 lb. pail 39c 2for 25c Irish-Swartz Coffee 1-lb. jar........... i 2-lb. jar ..... .. 2 Irish’s Special Coffee 20c 2 lbs 39c Irish’s Brazilian Coffee 1-lb. pkg...... 15c 2 lbs.............. 29c coffees and save money Salad Dressing-Sandwich Spreads Lemon Whip Lemon Whip Irish’s Special FLOUR 49-lb. bag w * 43c Armour’s Quality Products . *1.39 Peter Pan FLOUR 49-lb. bag. Guaranteed Hardwheat wrpri singly modest in price—yow deeUr 5-lb. Paü « q 125-foot Rolls strain of studying under poor HgMs Lumberjack Shredded WHEAT2"1* Wax Paper GOOD LIGHTS Syrup CORN FLAKES Snap! Crackle! Pop! ■J RICE KRISPIES. Z'** H-D Fancy Are bere again 45c 2 pound can 49c Folger« Grapefruit SUPPLY CO 9.8-Ib. bag Fisher ’s Spry 3 lb. can 53c 6 lb. can $1.05 Joe Damewood and family of Grants Pass have moved to the B. M. Hawley ranch on Sharps Creek where Mr. Damewood and his son-in-law. Corbett Smith, will engage in stock raising. Mr. and Mrs. Earl Van Dusen of Black Butte are the parents of a nine-pound son bom yesterday at the McFarland maternity home. 10 pounds 63c Fine Cane Giant Six« Package JUNIOR LEAGUE We've just heard about the Scotchman who always worked his cross-word puzzles vertically so that he wouldn’t have to come across. Two Free City Deliveries Daily 20c Giant ........ -...55c School Days Members of the Methodist Jun ior League will meet at the par sonage Friday after school to go to Gray's bridge for a picnic. Re cently elected officers of this group are: President, Joyce Clark; 1st fice president, Richard Balch; 2nd vice president, Robert Rynearson; 3rd vice president, Joan King; 4th vice president, Elsie Hagen; secretary, Dotty! Clark; treasurer, Delbert Wells. Phone 53 or 54 Rinso MISS SHIRLEY CULVER Talented acrobatic pupil appear ing in Phyllis Charles Dance Re- vue, Armory, September 27th. large tomatoes 2 hard-cooked eggs 2 cups diced cooked meat 4 cup cooked peas cup mayonnaise dressing The trouble is that a "right to 2 tablespoons butter a living” has come to mean the 6 rounds of toast Choose large firm tomatoes. "right” to an automobile and a Cut off the tops, and scoop out fur coat. the pulp from the center to make cups Combine the diced hard- cooked eggs, meat, peas, and dressing and fill tomato cups. Dot •with butter and place these in a hot broiling oven to heat and brown. Serve on toast rounds. Spanish IJ ver 2 pounds beef or pork liver (in one piece) 1 medium onion 1 cup tomatoes Salt and pepper 4 slices bacon Wash liver and place In a bak ing dish. Sprinkle with salt and pepper. Cover with slices of bacon and onion. Pour tomatoes over all, cover and cook in a moderate oven <350 degrees F.) until done, ■about one hour. Serve with toma to sauce. Liver and Noodle Ixmf 1 pound liver package fine noodles 2 eggs cup cream 1 tablespoon melter butter Salt and pepper Pour hot water over liver and let simmer for two or three min utes. Then chop it quite fine or grind it. Cook the noodles in Ixiiling salted water until tender. Beat eggs, add liver, noodles, cream and butter. Rake in an oiled ring mold in a slow oven (300 degrees F.) for about forty- five minutes, or until heated through and set. To serve, un mold and fill center with a creamed vegetable such as cream ed asparagus. IRISH-SWARTZ Inc .’1,59 Lane County’s Leading Hardwheat Fisher’s Blend FLOUR 49-lb. bag. . *1.79 Blend’s Mah Friend Select Your Fruits and Vegetables From Our Display and Be As sured of Quality Merchandise Priced Right MEAT DEPARTMENT BEEF ROASTS BOILING BEEF Pork Sausage 2 Pound bw 134c Pound 25c Veal Steak 2 29c
