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About Oregon daily emerald. (Eugene, Or.) 1920-2012 | View Entire Issue (Jan. 28, 1983)
■COUPON. Not Valid With Any Other Promotion BUT ONE BREAKFAST SECOND BREAKFAST JUST .49' GOOD DAY OR NIGHT THRU FEB 6, 1983 Remember All You Can Eat FISH 8r CHIPS Every Sunday Evening No coupon necessary 355 E Broadway • 345-9976 West of Campus on Franklin Blvd i COUPON ARE NOT JUST BLACK AND WHITE ASUO Office of Program Development EMU Program Consulting Office invite you to view THE MASSEY TAPES OR " WHAT YOU ARE IS WHERE YOU WERE WHEN ' This program has been designed to make us aware of the world we live in and the people that are part of our world It looks at the values we place on people and things Only when we understand and deal with our value judgments can we begin to improve our communication, motivation, or cope with change Dr Morns Massey, national management development consultant, analyzes and compares those factors affecting the value sets of each generation All showings are free of charge! Thursday, February 3. 3-6 pm . EMU Forum Room Friday, February 4, 3-6 pm, EMU Forum Room Monday, February 7, 3-6 pm, EMU Forum Room Tuesday, February 8, 9-12 a m, EMU Forum Room Wednesday, February 9, 5-6 pm, EMU Forum Room Discussion will follow all showings To sign up call 686-3724 For more Information call Frank at 686-4400 Free Campus Pizza Delivery from 5:30 - 12:00 Now featuring a new pizza hotbox. Enjoy Sy's Pizza at a piping hot 200 ° F delivered to your door. 686-9598 1211 Alder Sports Stoican finds the range and takes leader's role By Steve Turcotte Of th* Emerald Mary Ann Stoican has shown two different sides this season. In the beginning of the season, Stoican, a wing on the Oregon women’s basketball team, was hesitant to shoot the basketball and slumped in her field goal shooting. But now, with a new attitude and con fidence in her jump shot, Stoican is cashing in on her shots like they were weekly paychecks. The Duck senior has in creased her field goal shooting to 47 percent with her new found confidence. "In the first part of the season things went really slow for me,” admitted Stoican. "I just didn't have the confidence I should have had. I was play ing good defense but just wasn’t doing it offensively.” But then came the early January road trip for the Ducks to Southern California and a whole new attitude for Stoican. “Over Christmas I decided I was going to play with a lot more confidence than I had been playing with,” said the 6-foot Stoican. “I decided to shoot a lot more to get my confidence going. "Things all got started on that road trip to Southern California. I really started feeling comfor table with my shot on the road trip,” she finished “Last year was the same type of situation,” said Oregon head coach Elwin Heiny. "She didn't shoot very well in the beginning of the season and slowly got it going as the year went on." “I’m the not the kind of player who is going to go out night after night and score a lot of points," admits Stoican. “I'm just not a real flashy type player. I just want to be a consistent player and a well-rounded type of player." With 6-3 center Alison Lang on the same team, it would be difficult for Stoican to grab the headlines anyway considering Lang is averaging 23.7 points an outing and grabbing a little more than 11 rebounds a game. Stoican is moving at slower clip, scoring more than seven points a game and pulling down five rebounds per game And with the graduation of Bev Smith last spr ing, Lang and Stoican have filled a large void for the Oregon basketball team in scoring and leader ship roles. "Bev is a really tough player to fill in for," said Stoican. “She could do so much. It’s really hard to fill her shoes. “I try to do what I can in leadership and Alison has done well picking up the scoring slack. We have all tried to be more balanced since Bev has left." Stoican is the lone senior on a youthful Duck squad, providing some added pressure for her in an already pressure-packed season. But according to Heiny, Stoican has responded more than adequate ly to the pressure of a senior season. "Being the only senior is always difficult," said Heiny. “I really don’t know how it's affected her. But I know now that she really seems to be en joying it and making the best of her last games at the University of Oregon." Along with the senior label comes the ex pected leadership role. And again, according to Heiny, Stoican has taken to the leadership role with authority. “I think that Mary Ann has turned out to be a very good leader for the team,” Heiny said. "She has taken a lot of responsibility and has done a very good job with it.” Not only has Stoican adapted to the leader ship role well, she has also been asked to play the role of the utility player — a player who is able to play any position. “We have called upon Mary Ann to play every position on the court because we think she can do the job for us,” explained Heiny. "She has been a very good utility player for us. She enjoys playing the inside the best but the situation right now has it that she must play guard for us." "If Elwin calls on me to do the different roles I will,” said Stoican. “Right now I am playing guard, but I have been all over the court so far this year." Stoican admits that although the Ducks are 11-7, they aren't happy with the way they are play ing. But, added Stoican, with a little added polish, the Ducks are close to playing like they have in year’s past. "We want to go out and play well but no one has been real happy about the way we have played so far,” Stoican said. "I think we really need a good game where we put things together. That’s what we have really been-working on and I think it will come." And the Ducks have two chances to put that good game together — tonight against San Fran cisco and Saturday night against Santa Clara Both games begin at 7:30 at McArthur Court. Photo by Bob Baker Mary Ann Stoican rejects a shot by Washington s Renne Avelino in NorPac action at Mac Court Dolphin Invitational splashes off today Photo by Bob B«K«i Oregon's swimmers will host the largest winter swim meet on the west coast this weekend at Leighton Pool By Marcus Prater Of th* EmaraM Fourteen teams will take the plunge to day at Leighton Pool as the Dolphin Invita tional swim meet begins its 20th run. “It's going to be a good high quality meet," says Oregon swim coach Dan Cole. Freshman Mark Cannard restates the promise, “The meet will be of incredibly high quality." The teams begin preliminaries at 9 a.m. with the top 12 qualifiers advancing to the finals at 6 p.m The meet runs through Sunday The Ducks are coming off of a two week rest after a somewhat disappointing road trip. However, those two weeks of strictly training have been of vital importance, ac cording to both Cole and Cannard "We started on the speed workouts to improve the quality of the swimming," says Cole "People looked good in practice We ll see it they can carry that over this weekend." Oregon needs to turn in some good rac ing against a tough contingent if it wants to improve on last season's sixth place finish. The teams that will give the Ducks the biggest headaches should be Chinook Aqua Club, Bellevue Eastside Club and ORCA from Seattle; San Ramone Valley Swim Club, Concord-Pleasant Hill and Livermore Swim Club from California; Portland's Multnomah Swim Club, Tualatin Hills Swim Club and Eastmont. The Boise VMCA will sport a team and David Douglas High School, the state's best prep swim team, will send a team. “This is going to be the best meet on the coast in the winter for club teams,” Cole said. “Leighton Pool is considered a fast pool so the competition will be quite good. With the mix from Seattle, the Bay Area and Portland, it will be a real high quality meet as far as swimmers entered." The quality will come in the form of Loretta Soffe (Chinook), Michelle Donahue (unattached), Kelly Wely (Concord-Pleasant Hill), Sara Kenddig (ORCA) and Tina Helm and Babette Brundage for the Ducks, accor ding to Cole. The men's favorites will be Craig Marble (Concord) and Alex Stiles and Tyler Jourdon nais swimming unattached. For Oregon, Cole points to Cannard and Jamie Dull as Ducks shooting for medals As far as team scoring goes, Cole is making no promises, but thinks Oregon “will do pretty well ” "Swimming at home will help," Cole said. “It's always nice to be at home Their (the swimmers) friends will be watching and there will be some good high quality swims, and that tends to get everybody excited " Blazers hum past Jazz kuh i lanu — Jim rax son scored 22 points to lead seven Portland players in dou ble figures Thursday night as the Trail Blazers rolled to a 120-106 National Basketball Association victory over the Utah Jazz. Portland led by as many as 25 points In the first half and went on to raise its homecourt record to 19-3. The Blazers bounced back after having their 15-game homecourt vic tory string snapped by Los Angeles Tuesday night Utah narrowed the margin to eight points in the third period behind the play of Darrell Grif fith and rookie Mitchell Ander son, but the Jazz didn’t have enough firepower to catch the Blazers. Wayne Cooper and Kenny Carr added 15 points apiece for Portland, while Mychal Thompson and Calvin Natt each scored 14. Griffith and Anderson scored 20 points each for Utah. Anderson’s total was his career high. Utah, 18-28, managed only 17 points in the second period, wnne me mazers duiii a ou-oo lead. Paxson scored 14 points in the first half, eight in the se cond quarter. Utah had a 53-50 rebounding advantage as Anderson hauled down 16. Natt had 10 rebounds for Portland. The Blazers, 27-17 and in se cond place in the Pacific Divi sion, forced 23 Utah turnovers, converting them to 28 Portland points. The Blazers had 15 turnovers. Paxson left the game mid way in the final quarter with a slightly sprained ankle. UTAH (106) Poquetle 3-5 2-2 8. Wilkins 5-13 2-2 12, Schayes 5-11 2-3 12, Green 4-10 0-0 8, Grif fith 6-19 8-10 20, Eaton 3-7 3-4 9. Anderson 8-12 4 5 20, Eaves 4 10 2-6 11, Williams 3-3 0-0 6. Tolais 41 90 23-32 106 PORTLAND (120) Natt 7-12 0-0 14, Thompson 6-12 2-2 14, Cooper 5-12 5-6 15, Lever 5-8 1-1 11, Paxson 10-16 2-2 22, Carr 6-10 2-315, Verhoeven 1 -4 0-0 2, Townes 2-7 0-0 4, Buse 1-2 0-0 3, McDowell 4-8 2-2 10, Lamp 0-3 6-6 6, Judkins 1-4 2-2 4. Totals 4698 22-24 120. ?Utah — 24 17 32 33 — 106 ’Portland — 32 28 30 30 — 120 Three-point goals — Eaves, Carr, Buse Fouled out — None Rebounds — Utah 53 (Anderson 16), Portland 50 (Natt 10) Assists — Utah 25 (Green 9), Portland 28 (Natt, Paxson 5). Total fouls — Utah 26, Portland 25 A — 12,666 r“You must remember this, A kiss is just a kiss A sigh is just a sigh, rhe fundamental things apply As time goes by . . "A* Time, Qo«a I Casablanca Let your lover know the fundamentals still apply with an ODE Heart Throb. 15 romantic words for M.50 if placed by 1 p.m. Feb. 11 at the ODE Office, 300 EMCJ, (JO Bookstore, or EMC! Main Desk. Published Feb. 14. Next Month-. 20% OFF everything in stock! Consignments • 50 East 25th • Just off Willamette 465-6601 Bored with your usual lunch? Try a German Bratuurst (Brot voorst) We now also have hot dogs Both are preservative free, and we also have homemade buns Bring 2 friends in today and one of you eats for free. (one free bmtwumt or hot dog) 'pJ.M'atuuirst1 .%fdien 1306 Hilyard 683-4021 Authentic German Music i University Theatre and U of O Dept, of Dance presents * Dance ’83 January 27-30* February 2-5 Robinson Theatre 8:00 pm \ \ * January 30-2 pm Matinee Tickets: ’5.00—General Public IH ‘3.25—(J of O students & seniors Call 686-4191 for ticket in formation and reservations. OLD TOWN PIZZA COMPANY 174 E. BROADWAY, EUGENE • 342-3366 r Have You Tried Our New Items? HALF FULL Submarine Sandwich 1.75 2.95 A combination of martadella, provolone cheese, Genoa and Cariani salamis, lettuce, onion and tomato on out special bread. Italian Meatball Sandwich 1.75 2.95 Big Italian meatballs smothered with our own marinara sauce and accented with parmesan cheese. Italian Sausage Sandwich 1.75 2.95 Melted provolone cheese on our own roll with spicy Italian sausages and topped with marinara sauce and parmesan cheese. Calzone 2.50 2.75 A choice of mushrooms and olives or sausage and Canadian bacon in a dough turnover filled with onions and bell pepper, our traditional sauce and mozzarella and topped with marinara sauce. MED. LQ. Antipasto Salad 2.25 3.25 A combination of martadella, provolone. salami, and marinated vegetables on a bed of lettuce, top ped with our italian dressing. Qarlic Bread .75 Our own roll spread with garlic butter and parmesan and baked to perfection. Cannolli 100 Ask us about it. We offer you all these new items while still bringing you that great Old Town Pizza you've come to expect. 1 )
