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About Nyssa gate city journal. (Nyssa, Or.) 1937-199? | View Entire Issue (June 22, 1972)
Thursday, Jun« 22, 1972 Th« Nyssa Oat« City Journal, Nyssa, Oregon Pag« Four Roberta Asumendi Becomes Bride of Charles Belvea U Jr. STUDENTS PRESENT MUSICAL PROGRAM FOR PARENTS Dana Ure—Donald Brown Wed In Faith Lutheran Church Students of Mrs. Dorothea Mitchell’s kindergarten presen ted a lovely program for their parents, relatives and friends the evening of May 25 on stage at the LDS Church. The child ren sang many, many songs they have enjoyed this year includ ing some selections from "The Sound of Music” and ‘‘Mary Poppins”. Bobby Condon, Ka ren Field, David Martin, Car- lene Carroll rendered solos. Several rhythms were per formed in forms of games, rhythm band, baton twirling and “My Playful Scarf”, an interpretive rhythm. A little drama, ‘‘Amby wants to be a Fish”, was presented with Bobby Condon characterizing the part of "Amby”. Each student participated ringing Swiss Bells to Nursery Rhyme tunes. Guest piano solos Miss Roberta Asumendi of Adrian became the bride of Charles Belveal, Jr. of Nyssa in a double-ring ceremony per formed at 10 a.m. May 24, 1972 in the Nazarene Church, Nyssa. The ceremony was so lemnized in the presence of members of the immediate family and close friends by the Rev. Robert Manely. Parents of the bride are Mr. and Mrs. Jess Asumendi, Route 2, Nyssa and Mr. and Mrs. Duane Smith, Route 1, Nyssa. Parents of the groom are Mr. and Mrs. Charles Belveal, Sr. of Route 2, Nyssa. The bride was attired in a short dress of lace over bridal satin and a small lace mantilla on her head. The dress fea tured a scoop neckline and short sleeves and was made by Mrs. Jess Asumendi. She carried a nosegay of spring flowers inter spersed with blue satin ribbon and streamers. Attending as maid of honor was Nancy Campbell. She wore an off-white dress with red and white print coat overlay and carried a bouquet of spring flo wers. Curtis Reece served as best man. The bride’s mother was at tired in an apricot polyester dress of street-length, and the groom’s mother wore a blue polyester street-length dress. Both women wore orchid cor sages. A wedding brunch, hosted by the groom’s parents was given at their home following the ceremony. For their honeymoon trip to McCall the bride changed to a blue street suit. A wedding reception honoring the couple was held June 11 at the Legion Hall in Adrian. The bride’s table was centered with a floral arrangement of peonies. A four-tiered white wedding cake, decorated with silver and topped with two white doves on a silver base, was served by Mrs. Charles Belveal, Sr. The cake was made by Mrs. Don Hatch, the bride’s aunt and Mrs. Jess Asumendi. Mrs. Gabriel Astoreca, grand mother of the bride, poured coffee. Others assisting with the reception were Audrie and Carmen Astoreca. Mrs. Stanley Mills and Mrs. Bill Van De Water were in charge of gifts. The bride is a 1972 grad uate of Adrian High School. The groom was graduated from Nyssa High School in 1968 and served on active duty with the U.S. Navy until January, 1972. He is presently employed at the Dwight Seward farm. The couple are at home at 105 Ennis Avenue, Nyssa. were played by Tammi Fred- eriksen, Terri Okai, and Donna Oldemeyer. Students participating were: Patrick Atagi, CarleneCarroll, Bobby Condon, Adah Derrick, Ricky Esplin, Karen Field, Troy Hartley, Corrina Martin, David Martin, Timmy Martin, John Marsh, Joe McCain, Deanna Robbins, Leanna Robbins, Julie Sarazin, and Terry Wilson. Miss Dana Ure, daughter of Mr. and Mrs. Ira Ure, Jr., of Nyssa and Donald Brown, son of Mr. and Mrs. Ross Brown also of Nyssa were united in marriage May 19, 1972 at Faith Lutheran Church in Nyssa Of ficiating at the ceremony was the Rev. William R. Lewis, in the presence of the family and close friends. The bride wore a traditional white wedding gown and carried a bridal bouquet of yellow for get-me-nots. Leah Ausman was maid of honor. She wore a yellow and white floor-length gown and carried a bouquet of yellow and white carnations. Serving as best man was Ken Brown, brother of the groom. For her daughter’s wedding Mrs. Ure chose a yellow and white suit. The groom’s mother was attired in a lavender and white dress, with a lavender Their cor- sleeveless coat, sages were of roses and car- nations. St«v«n A. Sa yr« R«c«iv«s Doctoral« Steven A. Sayre, son of Mr. sociatlon, Oregon Science Tea and Mrs. Athol R. Sayre, re chers Association, National As ceived an Ed. D. degree at sociation of Biology Teachers, the University of Northern Lambda Sigma Tau, and Theta Delta Phi. Colorado spring graduation. His father is a former superintendent of Adrian. Dr. Sayre earned a B.S. de gree from Eastern Oregon Col lege and an M.S. from Oregon State University. He taught for two years at The Dalles Junior High School; two years at LaGrande Junior High School; two years at Hillsboro A reception was held in the Junior HighSchool; and has been social hall of the church fol- a graduate assistant in science lowing the ceremony. education at UNC since 1971. Mrs. Gene DeRock made the Dr. Sayre has contributed wedding cake. to "The Oregon Science Tea Miss Ure was graduated from cher” and "The Teacher Pa Nyssa High School in 1971 and per.” He is a member of the attended Northwestern Business National Science Teachers As- College in Portland. Her hus band, also a 1971 graduate of NEW ART DISPLAY AT LIBRARY Nyssa High School, attended Currently on display for the color pictures are being shown Lane County Community Col month of June at the Nyssa this month at the library. They lege in Eugene. Public Library is the artwork are ‘The Island” and‘‘TheCo- The newlyweds are making of Mrs. Jim Benedict. (Linda vered Wagon”. their home in Weiser where he Morrison Benedict). is employed. Other pictures that may be Mrs. Benedict is a Nyssa Out of town guests included viewed include “The Clown”, High School graduate and the Karen Jonas and Deloris Krause daughter of Mr. and Mrs. Cecil a painting which was done while of Napa, Calif.; Mr. and Mrs. Benedict was in high Morrison Jr. of Nyssa. She Mrs. Gene DeRock and family, school and two sketches of birds studied art in high school and Nampa, Idaho; Holly Arnold and also in college. During the which were done in pen. Her Sue Burak, Boise; Roxanne Ja course of her college education latest work is an oil painting cobs, and Lynn Bargmann, Port she had a study of color which of an elk painted in 1971. land; Mr. and Mrs. Allen Ro All of Mrs. Benedict’s art- involved the use cf different berts and Susan, Meridian; June hues in only one color. Two work may be seen during re Martin, Orville, California. of this type of pastel and water gular library summer hours. f Enjoya month of Sundaes June is Dairy Month and Ore gon Dairy Princess Vicki Van Dyke likes to think of it as the time to enjoy "A Month of Sundaes.” The pretty 18-year- old strawberry blonde invites you to let your imagination loose to create your own exotic combinations of ice cream and sundae toppings. And don’t forget: Ice cream is one of the most nutritious of all desserts—it’s full of impor tant vitamins and minerals to give you extra energy for your summertime activities. So dress up your own "Sundae best!" Here are the "secret" formulas for do-it-yourself super sundaes graciously di vulged by three of Oregon's leading ice cream sundae experts, as well as Princess Vicki’s own favorite sundae concoction Princess Vicki’s Strawberry Blonde Sundae Into sundae dish put '/t ounce sliced or crushed fresh or frozen strawberries. Top with 3 scoops of vanilla ice cream Cover with 1 ounce strawber ries. Drizzle lemon sauce over berries to taste. > * Sonia Saito, daughter of Mr. and Mrs. Larry Saito, Nyssa represented the JACL group at Girls State in Salem this past week. Sil ve r An ni ve r sa ry Ohse rv rd Baskin-Robbins Famous Triple Treat Sundae In a sundae dish place one large scoop each of choco late mint, jamoca almond fudge and burgundy cherry ice cream. Cover chocolate mint ice cream with marsh mallow sauce, jamoca al mond fudge with chocolate sauce, and burgundy cherry with pineapple sauce. Sprinkle with toasted almonds and garnish with 3 mara schino cherries. (For a birthday party that will be the talk of the neighbor hood!) In a bowl with at least a two gallon capacity, arrange 15 large scoops of assorted Oregon ice cream flavors. Cover with 1 pint of chocolate syrup Add an additional 15 scoops of assorted ice cream Then add 1 more pint of choc olate syrup Cover top of all with 2 quarts of Oregon dairy whipped cream Slice 2 ba nanas lengthwise and arrange «• (Recipe courtesy ot Baskin-Robbins) Lemon Sundae Sauce 2 cups sugar ’/z cup lemon juice 2 teaspoons grated lemon rind ¥« cup (1 Vi sticks) real butter 4 eggs, beaten slightly In a saucepan combine sugar, lemon juice and rind; add butter. Cook over low heat until butter melts and sugar dissolves. Remove from heat; gradually blend in eggs, return to heat; cook stirring constantly, until mixture coats metal spoon. Cool. Makes 3 cups (Left-over sauce can be put up in jars and kept in re frigerator from 3-6 months ) Sonia Saito Mr. C’s Hippo Birthday Bucket on whipping cream in pin- wheel fashion. Garnish with maraschino cherries, chop ped nuts and a miniature American flag. (Recipe courtesy of Mr. C’s Hippopotamus Restaurant. Lloyd Center, Portland) V * bowl between each banana slice Make a rosette of whip ped cream on top of each ba nana and top the rosette with a plastic toy animal Sprinkle dish with chopped toasted al monds and cherries Gather 10 friends around and dig in (Recipe courtesy ot Farrell's Ice Cream Parlour Restaurants) Farrell’s Fabulous Portland Zoo A favorite with groups ot all ages is Farrell's famous birth day package for ten or more the fabulous Zoo Sundae In a large bowl, place one giant scoop of each of the fol lowing ice cream flavors: va nilla, chocolate, strawberry, "chocolate chip mint, pepper mint. and spumone. Then add one more giant scoop each of vanilla, chocolate and straw berry. Stack one flavor on top of the other, creating a stack of ice cream in middle of bowl Alternate one scoop each of orange, raspberry and lemon sherbet with a scoop of va nilla Over the icecream, pour 2'Z. oz. of each of the follow ing toppings: strawberry, chocolate, pineapple, butter scotch and blackberry Cut three bananas crosswise and stand the six pieces around the bowl m the sherbets and vanilla Make a stripe of whip ped cream around edge of the Do you know how the ice cream sundae originated? According to one legend, the city fathers of a particularly pious midwestern town dis approved of the carbonated soda beverage sold in soda fountains, and passed an or dinance forbidding the sale of ice cream sodas on Sundays Clever fountain proprie tors eluded the law by serving ice cream with syrup but with out soda This sodaless soda became a big seller as the "Sunday soda” or "Sunday.” When the city’s pious element protested naming the dish after the Sabbath, the spelling was changed to "Sundae " All the magic of Ice Cream begins with pure,wholesome Milk! ■« Every body needs milk, The Dairy Farmers of Oregon « • • • I An open house reception was held at the home of Mr. and Mrs. Merildean Robbins in honor of their 25th wedding anniversary, Sunday, June 11. The reception wi.> sponsored by their children Mr. and Mrs. Carl (Sherrill Jean) Abercrom bie of Emmett; Clinton Robbins and Mr. and Mrs. Craig Rob bins, all of Nyssa. Merildean Robbins and Winona Henderson were mar ried June 15, 1947 at the United Methodist Church in Nyssa. The room was decorated with bouquets of pastel colored snap dragons. The reception table was centered with a beautiful four-tiered white wedding cake, decorated in pink and silver and topped with aminiturebrideand groom, and silver 25. A large orchid with white streamers in which pink roses were tied, graced the center front of the cake. Mrs. Carl Abercrombie, daughter, cut and served cake, Mrs. Craig Robbins, daughter- in-law, served punch and Miss Barbara Charland, poured coffee. Sue Ford, niece from Ontario, presided over the guest book. 4 i Over 100 guests attended the event among which were mem bers of the original wedding party. They were: Norvelle Robbins, best man; Mrs. Fred (Angela Herrman) Flory, Wil sonville, Oregon, one of the bridesmaids; Irving Topliff and Lewellyn Robbins, Baker, ushers; Oscar Bratton, soloist, Mrs. Kinsey Keveren, accom panist; and Mrs. Cliff Main, who served cake. Approxima tely one-half of the guests at tended the wedding 25 years ago. Greetings were received from the minister who officia ted at the ceremony, the Rev. H.J, Gernhardt, now of Twin Falls. Speical guests were the ho norees parents Mr. and Mrs. L.E. Robbins of Nyssa and Mrs. Lois Henderson of Ontario. Also present was Mrs. Bert Koin- zon of New Plymouth, who was Mr. Robbins first grade teacher in South Dakota. Robbins is transportation su pervisor for Nyssa schools. Mrs. Robbins is employed as secretary for Malheur County Family Service Clinic, Ontario. Win a lightweight portable SONY tv ! An 8-day vacation to Japan! Dozens of other prizes! 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