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About The Klamath news. (Klamath Falls, Or.) 1923-1942 | View Entire Issue (Oct. 26, 1927)
THE KLAMATH NEWS HA UK SIX Y Kl )N KS DA Y" ( CTOI IKH ti 1027. to Buy Howtol dSi ,PrciaieJ . jgy Buy Whole Ham This Month Miking one dish do the work cf two t first sounds rather Im possible, yet the clever r-ok som times raa Diako on diib do the work of several. On,lbl score ham Is a food that (peak (or Itself. Let Whole Hum Speak fer w ITHKLF Boiled or baked it la ready In erv for the flirt oi-nl. What remain ran be usod in sirU a variety of combinations, that it may prove bewildering: to makr a choice. By wise selection of dishes, hevcr. it U pn-siM,. t avid monotony which might arise front uinr the erae kuiC - of food st-voral limes in succes sion. . " Before i'rci'ariiv h ham ibcrc are a few im;oria!r. point to ke-p in mind Pur-hasing a waf'le ham usually is economical, bat for the small family a buu, shank end cr a -half may - bo a wlbar selection. Tor bahirp pur pose buy tha butt end ?.nd lor l:oilu:cr the shanl- end. Temperature for linking IT :;.i lu licking tle ham w:ll ilev elop a better flavor and shrink less iT tliij temperature, .of the ovtai in kept Mew sti'i degree?. ' In oooklng bam the water struld be kept several degrees below the boiling K:nt to gi t the best re-' anlts. ...... 1 Ways ' o Seme n Whole Horn , When n-rving liie bam the 'first .Ume carve s:l c from ill ' centur. If desired -1 he ham ci-.r. I' rehiled ct lea-f o:uef r n o her iu -al f :il take thre ' quarters to one inti ece-lia bourn to re'iem. it onper:y d! pentiing '-.rK'n the s-';e of Jie ban v piece.. K.d? th'3 'tinp-jratiire o he o.en er.u-a . U' St-x reheating a:iJ has;- 'be haul will thin fruit juu'e. rcu:'L. apricot pinouppl? tod or a mixtun , of any i these is ""articular'; . food. For the ecu meal whetli eri tu-jc-b. . supp :r. or picnic, the mtiax which slices well . can be 'served -ecld. What remains of the ham invitee-one to try out some aaptiy combinations to the delight of in hungry faiiilI.,.V-5;t of ths nv-u wbfiiv cubed, or cut into narrow ' Pir'rifi. la re d? for sre-h ol'ties at haul pie. ejc:iloiei bit mi and mac aroni, escallop! 'cy( .and ban. salad, ham a tic king and. filHni . for-yeguiahles. f S:n-e iiS ttr. will; solve tLe oe-di.ili iat d tjue;-. tion.' . At the Hotels W1IXAR1 1. H.-Wood, iSc.u tle; W- He Uraa.fi. Sacramento; C. C. Weils. Aledtord; O. A. Prince. Eugene: H. A. Dunbar. Eugene:' J. O. Ferris, Medford: A. H. End r is. Portland: E. H. Saooft, San Francisco: M. Kara ganas, Weed: Mr. and Mrs. T. O. loaes. -Twin . Falls, . Idaho; M. J. Mc Keown. Portland: Mr. and -fra. V. Kdwards, Portlind: A. A. Collins, Portland: Geo. H. ' Johnson, Portland; C. H. Cord son, Portland; O. B. Richmond. Portland; A. E. Rboades. San Francisco: Ellis Fsnsworth, San Francisco; Mr. and Mrs. C. L. Andeieon, Portland; E. J. Itit stnger, Ashland; H. W. Frederick Portland; Win. Harnett. Medford; A.' B. Cunningham. Medford; O. O. Alexander. Medford: Chaa. Monanban, Medford f J. R. Tom lln. Medford; F. J. Cook, Med ford;, J. Gillette. Medford: W. J. Crane, San Francisco; Mrs. V. A. Scott, Los Angeles: Frank Barrett, Albany, Chas. H. Burg graf. Albany. V. ' A-;. full A If : mw' TJAVE too tvtr Ttrieoced the jrt particular kind of. ihtzruy which scttni t rush over one St the appalling realization ttev an unex pected pjest hj arrived jmt in time to partake oi lite meal which you had icwiiidcntly planned lor the express ;purpo$e of ming up odds and ends? A "pck-up" cjeal nnishinR up the Sunday nxut, just enough oi this and that left-o-er to go around, counting ;only members vi the family. Honestly not a crntnb too much nor too little were it not for the Unexpected Guest I Have, you known the em barrassment of n being able to con ceal your anxiety? . Buy Prepared Foods If inch an experience ha ever been 'yours, you probaUy made a resolution that never again would you he caught in such a situation. Htnc?t.rth ou would be prenard. You would take advantage of the next sale ot prepared foods and lay in a good supoly! Atn! if you really carried out your resolu tion, you know the comlVrt ot at: 'emergrncy sheh of oukkrto-pre- pare. ariicimu canned roods, i oti know, t.m, the actual savinc? it has meant, not only in time, -.-orry and work, but in morer. Barca:n iu pre ared food of ewrr k-nJ are con f tml" available at sale, and the fore sighted hou.fvife is quick to take ad vantage of them. H1LDEBRAND , By MISS OI.TA MICHAEL News Corresocadent A good many ot the laruiers ot our valley attended the hishwy trial In Klamath Falls M:nday. ! Charles Leszl was taken sud denly III Sunday night and a ' Klamath Falls doctor was called. Sam Hartzlsr, Charles Woelk and Joe Koessel delivered eait.e ts Ihe Charles Drew ranch on the Merrill road Sunday. Little Miss Jean Drew, daugh ter of Mr. and Mrs. Jess X. Drew 1 underwent an operation for ap-' pendicitis Monday. ' Mrs. Emil Egert. who haa bfen quite ill tor the past week is very much improved. The people of V-nna vp'.lty are vciy well pleased over th") deci clslon of the highway. Mrs. W. O. Smyth and brothev Edward Lull were transactln; business in Bonanza Tuesday. Manuel Vlera, who has be"n cleah-limbed Sirengtli A?tfflvt In your coffee cup whether you drinkitmild.mcdium or strong when you serve this wonderful blend. cifit - flavorect collh "Pot Luck" Come oonj and "take pot4uclc"t OVe MAY have ttev; e M1CHT have Bui hate'er there be 1 pledge you cheer, oj's full pace and welcome iincere, So come along and "take pet-luck" I Ready-to-serve dishes which will prove their special merits and which deserve a nlace on the shelf include whicliever may be your uuiv3 among i.ne twenty-seven kinds of canned soups; canned spag hetti; baked beans; entrees such as chicken a la King, chop sucy. lobster Newburg and, of coarse, a few cans of salmon, tuna fish and other pre pared meats. Vegetables of all kinds m cans offer to save you time and energy and to give ycu valuable vita mins it you will but Iceep them handy on the shell. Canned mushrooms add tone and flavor to many dishes and are delicious sautmi on least. And you will want fruits, plenty of them !"r arrtirer, salad and desserts. Plratv fnr the "pot" and all gocd -hick" with such a store of good thines to serv-I You may have proved til this for yourself. If so, the following siujsts tions f..r nicr.es nay merely ur r.cw roml.inatiaiM of dishes for the "pnt- iuc uci:. ii not, yon will tiiid it both pleajant and profitable to try lluin, wluterrr tfce occasion. Crrnm cf Cm Scut Chicken a la King F-" Rut Aif-arnnut Tips Sale J Demi-Tasse quite ill for the. past two weeks! The well equipped X-Kn lab Is ahlo to be up and around I oratory at Klamaib Valley llas- uxain. - I Mii.s Alarsaret Pe:l, who Is at le.n.jni: the hli-h scb iol ut K lam nth TuJis sp.nt the we-'K-:ii(l a" her home, in liildebfand. JI ROItS T.tKEX TO MCEXE DALLAS, Ore., Oct. 25. Jin rs chosen to try Irving II. Priest for killing G;rge M. Werllne. bop yard owner. Anit itsl SO, were taken thia mornAig to the scene of the tragedy. Priest who is charged with first degree ninrder. accused Werllne at the time of his arre.nt of undue funjiliarity with Mrs. Priest. T)e-' fendanl and his wite had been employed aa pickers in Werllne's yard. For results use News Class Ads CAKE BAKERS Put their faith In the flour tbey use. This, combined with skill In mixing and baking, tells the story of success. CRATER LAKE FLOUR Is the lucky brand. Klamath County Product Msds By Martin Bros. ' ; We ns.e ' CRATER LAKE FLOUR A Home Manufactured-' Product SIXTH STREET ' BAKERY f ' Juck) Cream of Corn Soup : Melt two table spoons butter, add one tablespoon Hour and stir till smooth. Add one uuatt hot milk and cook until smooth. Add one fio, I can corn, scrm to tnto and serve when hot. Chicken .1 la King: Remove ccotenu one can Chicken a la King, beat, ajd sea soning. Serve .he asparagus tips cold with mayonnaise. Arple S'nuw : Beat whites oi three exes stitf, adj gradually one-half can appie sai sweetened to taste and continue bleat ing. Chill and -sccre with boiled cus tard or whipid cream. - rrm'i Cii 47 a Ii3 .'131 ' Spinach rofufcel j Feet SjlaJ V'rw H7n Vuii Tasse flr.e can of fruits for sJad, chill hcf. .re srrvimr. lint ti, h.f j ii la mode, seas-en well and sen-e with r.... .. .u .nuicn. oeaieo. seasonco, and garni-hed with hard cooked erif. Lse canned sliced heels fnr salad with- mayonnaie. Simmer one cup canned ' innies ou mmutrs in water to cover. Remove from fire and stone. Mah to fine pulp, add one cup sugar. Beat whites of ore erg very stiff, add pinch i f salt and heat in prune pulp. Serv with whir ped cream. pttal is Indispensable in fvecuu- ling difficulties of the cheat and abdomen. . - TRE&TEA; ORANGE PEKOE The world's highest grade package tea and it sells for so little. If you prefer GprcN, ask fur 1'sea Tba JAPAN fiRtr-N if Let a Whole Ham .. ..' Speak For Itself Making on dish to A) llio work ot two at first sounds rath er impossible, but tho clever cook .mctimea ran make ana dish do h work of several. On tills score ham la a food i hat speaks for itself. I'lrnlr Sandwiches 1 u,i cro md rvik.d h.iin j cup ch:pid-hUlni t. a noon mincer I onion Mawnualse or mustard drea na ...ix lue ham, gherkiiiM and 01 on jutra: uiolslen with Ihs dreas Spread this mlsturs oil slices jpf buttered bread, rover It 'h. lettuce and pi act on lop ' r si'r? i t buttared bread. This la especially good when ".do with whule wheat bread Hot iinm Hnndwlch ' i-llccs ham ll-s Inch thick) ' licos bruad egg i cup milk " , ' rv or br II tha allies of ham: is.- hetvi'en two sltvea o V. ml. VK :h hia'.i'D rga? .ami ;i ' l K ' !'i :'indc 1 -he ljao It Y.I iry cn hoth mhjs ftmU .iM: rVi' with a sweet e! i-H. . . tl:ttu nud 1 'i ntuit Kilw Uli-t I n;p en'kii 1i.ju ' t.rlnJ t''r hum an! poam.t. ' uuii;:n' thf alnt dr s.ajr ' tl'l .ptH:i.i tD l.(ilt'!vd hrt'inl .:.! ;i h:ae Ku( Mil m: oilier it'o- nf l.ri'iltl. n- i-'iip; i- pfe!arel tiar .1 ai - ii i:m. it whl r41- !j .i 1 ight jr in a rut Pr TJird rt,it.wit l(i tl kr t( WirpMt illdlVM.linM tih wax tii't" nr If pinecd nfi' i.vord twin wbi 'h hn 1 'ti i a v.-jh a -i.ih wrwiiit out ct j what to no vim t.vvt- I OVI lt II Win n ti. l,;:eti hatn - g--is ' near the hope, the slices are very -irtmitt and hurd to servo. try using them In the following was: fimmiil limn Hiinilwl-lics i !! i'u- smalt nl , of 1. ft j r lu m il.n.iu h tin- wi ki-Iu,!- ml With wll u .nc.l uia- t, , ' ' - . - y" SALUBRIOUS SAUCES ONE of the dilemma which vry vjften confront the housewife is that of using up th "left-over," Vary often. however these remnant may be dressed up bit and disguised in aom clever fashion to nink a real i addition to the meal. A left-over bit of cakt, rle or bread pudding If temed and ac companied by ono of the following delectable aucri made from Ha waiian pineapple will appear so trmntina; that It vHll get Itself used up forthwith, Here They Are riKrapt'it Siiutt: Ice cream or pudding will be given an added Interest by the use of thia de licious sauce. Boil three-fourth ef a cupful of sugar with one 1 jlf cup of w p t e r for ten minute. Allow thl yrup to cool thoroughly, then add one and a half cupful sliced Hawaiian pine apple, diced, or the sams amount of crushed pineapple. When serv. lng with Ice cream, cit pieces of pineapple In triangular shspe and use for garnishing the dish. ' . - , . . ... . onnuihe Hnu apreau neiwien out im- -..i,- - -. tcred alicre of brad. hod . tublospoon Worcestershire Hans Ioaf satire. .Mia and thou put Into a Cb.-p the lift over ham very well greased loaf-shaped pan and fine. Measure and add to one then place thla pan In a larger and one-half xcps of ham, one nice containing warm water, ui'l one half rupa cold ra w Hake for 40 minutes a mod- nrttm-nl. o'ir tea-P'-on paprika, .-ra'A oven. . H'rv with hot to .one ciirrrvinm s.i'ice. tw i.nl.v Imai tiuee. "We that live to please hiust pleasei t6 liveM 4 '-.,. i .-. . so spoke Samuel Johnson vvhen he opened a London theatre some century and a half ago. Today it is even truer of the people who advertise to you. Whether merchants or manufacturers whether they ' ' ' ' ' " . .... . . i , . advertise hats or 'harness, powder-puffs or plows the permanent success of every advertise Who uses these pages rests scfuarely upon his ability to please you. The, goods4 he( advertises must be rin;!it. They muni meet your approval in open comparisorv They 'must please you in utility, design, quality, value and service. . If they don't, you won't buy. . . And if you won't buy, the advertiser can't live. , , .' .. .t ' - . That's why advertised merchandise must be good merchandise and that's why there is protection, true ' , economy and real satisfaction in reading the advertise . ments and being guidded by. them. ' , Advertuing guides you to products that please. , - .Read it ragulai ly. I rintopflt and C'mgcr Satut'. Here is a sauce with a scat of It own: to on cup of crushed pine apple add three-fuurtht of cup of augar and ona-lialf cup ef water, three tablespoon preserved glugar. Cook fur a few minute until thor oughly blended and servo ice cold over plain Ice creum, frown custard or cottage pudding. - . -Hard" Sauce . Pineapple Hard Sauce: Crrj one-fourth of a rup of butter with on cupful of powdered auifir and two tablespoon cream. To ihu base add a cup of crushed Hawaiian pineapple worked In gradually. Pineapple Shortcakt Sauce: Cream together one cupful powdered sugar and one-fourth oi a rup of butter. Add one egg white, be!-n a'.iiT, then a cupful of crushed Hawaiian pineapple, tha whole br&ten together until light and foamy. 'I his sauce may be used not only with short rake, but I delicious with collage pudding, baked rice puddings, sponge or chocolate cake. . . . 1. n t,ri4.f Mllffihl Come With Me j To the arkeU' ! Krults In awaaoui Umiatiaa. our ' atandby, may lia aarved wllll or . without re real, Is sold with cream or lemon Julen. . I To many fnnilliaa ."It lan't lirnakraat without oraiiRoa," Krom tho ataudpoliit uf itlcs noil Juiiw content, lit amallcr alia orange are (he best buy and la Just aa avmd flavor and quilliy aa th lar ger ouva. tftrva lea eold oraug Juice, orauge ad, make orange rherhert, ua this healthy fruit nl Irasi one day la your sum nier menu. , . A peach what. can b mor 'delicious than a bawl J lc cold sliced poach with cream, a thin rllr jt broiled ham, h.t butter ed toaal toast and a cup of good ruff lu atari oft th day. . COOLIDGE PICKS -WOOD'S SUCCESSOR WASHINOTON. UcJ. .16. H1) . A sMccessnr to Major Oenvrsl I nard Wood as governor gn- ml of the rhlllpplnoa I under- . t. d in have bean definitely de u.l. d hy President Coolldge, , hi" oho the man will be ha not M h"en disclosed. .it Tho'e who are most pruiuluenl I)' mentioned for tho p at are:, ttiivernor Farrlngi n of Hawaii,' f'irnior Henator Wndaworth ot New York: Major (leneral Me ny. roeentlv appnlntml siiper-t-or- f the Nlmrtigtfai eleetlnniS:'1 and Henry I., fttlmaon. the pr-l- li-nl'e speelnl envoy In this N'lf' .ti.'kiuin i- a,i per .'tlet Urn-, t tmkivt; M'r:r;i:sTioN . I nur i '.na-d h i to.lialom v- r 'h.' H-cf i.-.ik jttii ticfiir, -rv. lug and omit ii Veit 'ta'-lc from the reei. , r A allre of bacon chopped flno and added tu the pen. git .-nleodld flavor and saves buttir. 4 Crated pineapple, on toaal for l.p. .Lffu. 1 .l.llel,.iia - I Duller creamed with plp.ap . pie Is a doHrlous spresd far sand wlchea. ,'. Green pepper luffod wllh-rut up aaparagua. rrumha and grated rheeiM) and chopped hard rook ed eggs make delicious lunrh-nn dUh. il ', ':0' -s,J-e i K 1