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About Herald and news. (Klamath Falls, Or.) 1942-current | View Entire Issue (Jan. 29, 1961)
Presenting Delicious dishes with a minimum of effort and in a hurry Swiss Rice Ring To intensify the tweet, subtle flavor of Swiss cheese in this rice ring, serve tilth Swiss Cheese Sauce. For a sharper flavor, serve with Cheddar Cheese Sauce. Combine your javorite cooked veg etables with either sauce and fill the center of the ring before serving. to prepare: 25 min. to beat: 10-15 min. 3 caps hoi cooked rice ' 8 os. (about 2 cups) shredded Swiss cheese cup chopped preen pepper 1 4-os. can Vienna-style sausages 1. Lightly toss hot rice, cheese, and green pepper together. Gently pack mixture into a buttered 5-cup ring mold. 2. Cut sausages lengthwise into halves and insert evenly around outer edge of rice. (See photo.) Cover with aluminum foil. J 3. Heat in a 300F oven 10 to 15 min., or until thoroughly heated. Unmold onto a heated platter. About 6 servings Cheddar Cheese Sauce TO PREPARE AND COOK: 20 MIN. 3 tablespoons butter 3 tablespoons flour Va teaspoon thyme Yh teaspoon cayenne pepper 2 cups milk 3 tablespoons chopped pimlento, drained 8 ok. (about 2 cups) shredded Cheddar cheese. 1. Heat butter in a 2-qt saucepan. Blend in a mixture of flour, thyme, and cayenne pepper; heat until mixture bubbles. Remove from heat and add milk gradually, stirring until blended. Return to heat, bring to boiling and cook, stirring constantly, 1 to 2 min. longer. Cool slightly. 2. Add pimiento and cheese all at one time and stir rapidly until cheese is melted. Blend sauce with cooked vegetables. About 2 cups . Swiss Cheese Sauce TO PREPARE AND COOK: 20 MIN. 1 H tablespoons butter 1 H tablespoons flour teaspoon salt V teaspoon paprika cup milk 3 to 4 os Swiss cheese, git in pieces 1. Heat butter in a saucepan. Blend in a mixture of flour, salt, and paprika; heat until mixture bub bles. Remove from heat and add milk gradually, stirring until blended. Return to heat, bring to lulling and cook, stirring constantly, 1 to 2 min. longer. Cool slightly. 2. Add cheese all at one time and stir rapidly until cheese is melted. About 1 cup Nutmeg Cake Mix 2 to 2V4 teaspoons ground nutmeg into dry yellow cake mix. Prepare and bake cake according to package directions. When cake has cooled, frost with caramel frosting mix prepared according to package directions. 20 Family Weekly, Jmnary It, 1X1 Family Weekly Cookbook MELANIE DE PROFT, Food Editor Served to the family or for a special-occasion luncheon, this Swiss Rice Ring provides an interesting entree. 1 . Prl .V V- - , r; :. ) .; . : Wy X A 1,.,.. 'l '--" :U -zM - mmJ'f gffi. ,34a rC--- . I II I a.:batf sak ii ' s'dastf.-.A' ' - - f- '