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About Herald and news. (Klamath Falls, Or.) 1942-current | View Entire Issue (Nov. 6, 1952)
PAGE EIGHTEEN HERALD AND NEWS. KLAMATH FALLS. OREGON I : w ' jar v 1N5 ,V ?.. : 'Y.v r -in 1 Orions Orions met Oct. H, at the home or Mrs. Gilbert Walters, for Hal loween party. Hostesses were Mrs. Gilbert Walters. Mrs. Fred Biehn, and Mrs. Preston Card. The party wis held in the Walter's basement, decorated with ghosts, crepe paper streamers, and candles burning in tin cans. Those attending dressed s hoboes. - After a short business meeting t which plans for annual turkey dinner were discussed. Halloween games were placed, with all mem-, bers and guests joining In. Refreshments were served in hobo bundles, which also contained individual fortunes. Quests attending were. Mrs. Har old Shearer. Mrs. Bill McSpadden. Mrs. Lou Gillespie. Mrs. Harold Addington. Mrs. Neil McEachern. Members present were, Mrs. Chas. McFsrlan. Mrs. James Barnes. Mrs. Marion Lehman. Mrs. Roland Cofer. Mrs. Gene Gross. Mrs. Her bert Faulkner, Mrs. John Heyden, Mrs. Preston Card. Mrs. G. J. Becker. Mrs. C. A. Baker. Mrs. Jack Paddock, Mrs. Chsrles Carl aon, Mrs. Gib Walters, Mrs. Rich ard Tester. - Mrs. Dusne Baker, Mrs. Dalton BU'lett, Mrs. H. E. Seideman. Mrs. Fred Biehn, Mrs. Gene. Woods, . Mrs. , Chas. Cunv mtngs. Mrs. Samuel Thompson, and Mr. Jack D. Johnson. , PINEAPPLE FILLERS - A breakfast fruit that will make 1 hit on fail and winter mornings Is this combination of dried prunes and fragrant pineapple juice. Soak the prunes for J or 5 hours in pineapple juice to cover, then sim mer gently in the same juice until prunes are tender. Baked Gumbo With Rice Something Wonderful1. Golden circles of pineapple slices crown the sumptuous goodness of tender rice seasoned with gumbo soup in a sensationally good baked main dish. This appetite satisfier uses in expensive rice as the base for a gumbo which has all the old fash ioned goodness of genuine Southern cookin' but with new fashioned "ready in a hurry" preparation. INGREDIENTS . . 1 cup cooked chicken, diced 1 cup cooked ham, diced 1 10' 2 ounce can condensed chicken gumbo soup s cup water 3 cups cooked rice ! - 2 tablespoons chopped pimleu- to 8 slices pineapple 3 tablespoons brown sugar 3 tablespoons butter or mar garine 18 whole cloves Preparing the fluffy white rice: To make 3 liberal cups of fluffy rice, put 1 cup of uncooked rice, 3 cups of cold water and 1 tea spoon of sait into a 3 quart sauce pan and bring to a vigerous boll. Turn the heat as low as possible. Cover saucepan with a lid and leave over this low heat for 14 minutes. Do not remove lid nor stir rice while it is cooking.. Turn off the heat. . Use exact measurements of un cooked rice and water. Time the cooking accurately. ' . Method: Combine chicken, ham, soup, water, rice and plmiento and mix well: Place mixture in greased individual casseroles or in a grease shallow baking dish. Top with the pineapple slices. On each pineap ple suce spiuxie me orown sugar, dot with the butter or margarine and stick in three cloves. Bake at 375 F. for IS minutes, or until the pineapple is glazed and the mix lure is thoroughly heated. This recipe ' makes 6 servings. NYLON FISHNET New curtains are available in a fishnet fabric of nylon which gives smart sheerness, strength and lasting sharw retention to the window decorations. We Specialize In CUSTOM COLOR MIXING 3 & r I 9th end Pin ' .- & ."." "'"Phone 3188 A PERFECT GIFT 4-Piece Cannon Towel Set l la 6 talon 3.98 OUt Bond Of K o'r friot! KotK beautiful ond practical Mty on (tie budget, toe. In ach lovely gift box mar ere 2 big both toweli (20x40) 2 woshclothi (12x12), Choice of 6 colorit Aqua, Gold, Pink, Chortreuie, Hunter Green, Flamingo. AR 4 pa. handsomely tnonogrammed. Mad of toft, long-wearing cotton tarry. Cheese Peps Vegetables, Use Freely Cheese does grand things for (he lasts 01 tliose tall veuoinuirs in the market stands now. Sptnnrh, onions, corn, aquash, broccoli they all take on new flavor appeal when served with cheese, November is Cheese Festival month and there Is still tune to try a ta.itv new cheese dish on your family. Tills delirious airy food la always In season, though, so you can enjoy it every month. Cheese is not only good to eat, its economical, too. uneese equals meat in appetite-satisfying protein value, yet will stretch a long way to give more meals per pounds. Try these harvest cheese dishes on your family. We are sure they will become year round favorite after the first serving. Cheese-Stuifed Acorn Squash (Serves til 3 acorn squash medium 4 Tbap. butler 3-3 cup diced celery l'j cups diced apples I'i cups soft breud crumbs I cup grated Cheddar Cheese t tap. salt t tsp. pepper. Wash squash, cut in half and remove seeds. Bake, cut side down in oven. 360F., about 30 to 30 min utes, until tender. Saute celery and apples in butter about 5 minutes. Add remaining ingredients and blend. Fill partly baked squash cen ters with mixture. Bake 10 to 19 minutes longer or until cheese melts. BOHEMIAN SPINACH (Serves II l'i lb. spinach 6 Tbsp. butter 1 clove garlic t Tbsp. flour COOL NIGHT TREAT For a supper Idea, cover slices of crisp buttered toast with sliced mushrooms. Use "ie broiler tor tne toast- as you wTT need several pieces done at once. Over these put a poached egg. sprinkled with salt and pepper. Cover this with piping hot welsh rarebit that has been made directly over the flex ible flame of the top burner. Serve immediately. 3 etips milk a Isp. salt Orated Cheddar cheese Wash spinach thoroughly''. Cook 7 to 10 minutes, or until tender, In a small amount of boiling salt ed water. Drain thoroughly and cm up coarsely. Mell butler, add gar lie clove cut In half and blend In flour until smooth; add milk and conk until aauce thickens, atlrnng constantly. Remove garlic. Add salt and spinach. Pour Into a but- lered casserole, rover with grated cheese and brown under tin broiler t hi:i:nk corn ncali.op , (HrrM 5) 1 No, 3 ran rream style corn 1 can chopped lip olives 1 egg 1 I n. grated onion - li tap. salt i Hu pepuer , 1 Tbsp. flour l' cups grated Cheddar cheese an um i w 1 FARO -HOT MEALS! ALSO TRY-Spaghetti, SolodtHl, Metarwil, tea Shell and Kuil-Q-Na'let..( roini-souMiu lucAiONi co, ronuNt, oiioo Blend together corn, olives, light ly beaten eng. onion, sail, pemier and flour, Turn Into shallow tiaklng THURSDAY, NOVEMBER 6, 1952 --"---"taill dish and sprinkle with graf11 cheese. Dnke at 30OF., for it le minutes. eV$Wely Central American Cotf ' Wt KNOW OF WO QIHIH COMCIHH IHI . CAN MAKI THIS CUIK 1 ; V , . 1 buy better coflei torn Schilling, H P"c" j H.iin. n irwiiimrmirii 1 n mi , am u niilil " 1X1 m 1 1,1 it iminiuiqllli iaaiaaMWMMMMwiiaii wlffc Hi srt imm .a'Jiii miiumih" i wwww y s . jr wy k b- ft - m xa jl nr. uu onomnmcr ib me wesson No other shortening gives this proof of top quality 1 . '..I i - .... - 1Mb of flnerVegetable Oil by tho Wesson Oil People
