NATURAL COORDINATOR-Sturdy one dish meals such as
this vegetable - rice chowder come into their own as the
weather gets cooler. Nutritious, inexpensive rice is a natural
coordinator for fall vegetables of all kinds.
Feeding the Family
By ZOLA VINCENT
Food Editor
Rico Combines with
Vegetables in Hot Dishes
The base or root of many a
hearty fall main disH is rice.
Because of its bland flavor,
distinctive texture and won
derful food values, rice is
ideal for combining with fall
vegetables, including the pop
ular root varieties, for nutri
tious, economical meals.
Rice is considered the most
important food crop of the
world. It supplies the major
food requirements for more
than half of the world's popu
lation ... is an increasingly
important part of the Califor
nia agricultural scene. This
year prospects point to an ex
cellent crop with a harvest of
almost 11 million (100 pound)
bags predicted.
Vegetable-Rice Chowder
Hearty One Dish Meal
As the days get cooler
hearty one dish meals become
the order of the day. Easy to
prepare ahead of time for last
minute heating and eating,
they are a busy homemakers
delight. This chowder com
bines rice with a variety of
vegetables to become just such
a dish. Recipe makes eight
cups of chowder.
Vt pound of ground beef
' 1 tablespoon butter or mar
garine 4 cups water
1 No. 303 can tomatoes
i 1 cup sliced or grated car
rots 13 cup coarsely diced or
grated onions -.
i cup uncooked white rice
2 teaspoons salt
- teaspoon black pepper
1 bay leaf
; 1 cup finely grated or chop
ped cabbage
In a large saucepan or soup
kettle, brown the meat in the
butter or margarine. Either
fresh or leftover ground cook
ed meat may be used. Add
water, tomatoes, carrots, on
ions, rice, salt, pepper and
bay leaf. Bring to a vigorous
boil over a high heat. Turn
the heat down low. Cover
and simmer over low heat for
14 minutes. Add the cabbage
and cook until cabbage and
ITS FUN
TO EAT !
MEXICAN
FOOD
, . . because every one of the many
Rosarita frozen and canned dinners
opens up a new world of flavor and
learty mealtime satisfaction!
Vttt the challenre
of healthy appetites
around your house
with:
OSRIT-S
COMBINATIM PUTC
No trick to treat eT taste. Just
heat 'n serve on individual tray. Gen
erous portions: 2 tasty cheese-filled
. Enchiladas. 3 delicious
Beef CocKtaii lacos.
Retried 8eans wit
Cheese.
rice are tender. Remove the
bay leaf.
Quick Brown Rice With
Lamb Kebabs
West coasters grow and en
joy a lot of lamb. California
grows a lot of rice and a good
ly portion of its gets processed
as quick brown rice which is
increasingly favored for its
convenience, tiavor, appear
ance and good nutritional val
ues. The rice comes in 12
ounce and lVz pound packages
and it is wise to follow the ex
pert advice on the package
Cranberries, too, get into this
act.
1 can pineapple chunks
11 2 cups quick brown rice
1 cup fresh cranberries
2 cups stock or bou'llon
V cup chopped emitney
2 teaspoons curry powder
i. teaspoon salt
Vs teaspoon pepper
IVi pounds lamb shoulder
cut in 1-inch cubes
1 cup cooked small white
onions
1 medium-sized green pep
per, cut in squares
Dram -pineapple; reserve
one-half cup syrup. Combine
pineapple, the one - half cup
syrup, rice, cranberries, stock
or bouillon, chutney, curry
powder, salt and pepper; mix
well. Turn into lightly greased
shallow two-quart casserole or
baking dish. Arrange lamb,
onions and green pepper on
skewers. Arrange . over rice
mixture. Bake in moderate
oven, 350 degrees, 45 minutes.
Recipes of Many Nations
Shared witb Out Readers
Theme of the American
Spice Trade's annual spice
dinner held Wednesday night
at the Sheraton-East in New
York was a culinary preview
of United Nation's Day. Your
foods editor was there.
Food writer guests, along
with the men and their ladies
of the Spice Trade Association,
were served a menu composed
of authentic spiced foods from
21 countries. Basic idea of
the dinner was that of "break
ing bread" with our neighbors
around the world. Since food
is an international language
and United Nations Day, Oct.
24, is the only day celebrated
by most of the nations in the
world, it is hoped that the day
will eventually become a
global Thanksgiving.
The many foreign dishes
served were authentic, gour
met - delicious- and enticingly
different, yet each was trans
lated so that any American
-homemaker can make them
easily and successfully. These
are among this food writers
favorites.
Pea Pulao (Pea Pilaff )
Main course dishes at the
Spice Trade Association's din
ner included this dish from
Pakistan; a mixture of rice
and peas distinctively flavored
with cardamon, cumin, bay
leaves and cinnamon. In Pak
istan, the homemaker cooks
rice in water, while the hotels
usually cook it in stock, so
take your choice.
1 cup long-grain rice
2Vi cups boiling water or
chicken, stock
teaspoon salt
teaspoon fresh lemon
juice
whole cloves
whole cardamon seeds
4 teaspoon whole black
pepper
i teaspoon whole cumin
seeds
2 bay leaves
2 sticks whole cinnamon, 3
SHADY COVE-TRAIL
Service Schedule Set
By EVELYN P. WATSON
Shady Cove-Trail-Our Lady
of Fatima Catholic church in
Shady Cove has announced a
change in schedule of Sunday
services. Mass will now be
held at 10 a.m. starting Sun
day, Oct. 12, with catchechism
classes for- children following
service. Also following mass,
coffee and cookies will be
served in the church hall.
Mr. and Mrs. L. D. Autry
of Los Angelc are visiting
Mrs. Autry's son-in-law and
sister, Mr. and Mrs. Max
Hawks, of Shady Cove.
Kenneth Vincent and his
son, Ronald, of Gladstone,
Ore., are visiting "Kenneth's
brother and sister-in-law, Mr.
and Mrs. Bob Vincent, of
Shady Cove over the week
end. .
Paul Davis has returned to
Shady Cove from Walnut
Creek, Calif., and is living at
Trail. Mrs. Davis who is em
ployed in Walnut Creek, was
also here for a few days, but
has returned to California to
go back to her job.
Mr. and Mrs. Glenn Collins
of Shady Cove are on a vaca
tion in Long Beach and had
expected to return home
shortly. However, Mrs. Collins
mother, Mrs. O. B. Starks,
suffered a stroke and is in
the hospital so they are re
maining in Long Beach with
her.
Mr. and Mrs. Lou Grabenz,
who "spend their summers at
their home in Shady Cove,
have now left for their winter
home in Watsonville, Calif.,
but planned to visit friends in
Grants Pass, Sacramento and
other places on the way.
Slim Lieders is confined to
Rogue Valley hospital in Med
f ord after suffering a heart
attack early in the week. Mr.
and Mrs. Lieders had pur
chased a new home in Med
ford and had just moved from
their residence on the River
road in Shady Cove. .
Mrs. Bill Shepherd and Mrs.
Cecil Kee of the Shady Cove
Garden club decorated the
inches long
1 10-ounce package frozen
peas
2 tablespoons butter or
margarine .
Sprinkle rice in saucepan
containing boiling water or
chicken stock, salt and lemon
juice. Crack cloves, cardamon
seeds, black pepper and cumin
seeds. Crumble bay leaf and
break cinnamon sticks and tie
in cheese cloth bag. Add tb
rice. Cover and cook at low
ered heat 20 to 25 minutes or
until rice is tender. Remove
spice bag. Cook peas accord
ing to directions on package.
Saute in melted butter or mar
garine. Add to rice and toss
lightly. Serve hot. Six serv
ings. Sopa de Maize (Corn Soup)
Chefs make this Costa Ri
ca n recipe starting with a
quart of rich strained chicken
stock. You can this or you
may make it with 6 chicken
bouillon cubes as we did. It's
distinctive flavor is due to
oregano, used so often in Mexi
can and Costa Rican cookery.
Six servings.
4 cups rich strained chicken
stock -V
teaspoon garlic powder
li teaspoon whole oregano
leaves tied in a bag
2 cups canned tomatoes,
sieved '
1 teaspoon salt
1 cup fresh corn cut off cob
or frozen or canned whole
kernel
6 thin slices of lime or
lemon
Combine chicken stock with
garlic powder, oregano, toma
toes and salt in a 2V quart
saucepan. Bring to boiling
point and boil two to three
minutes. Add corn and cook
until tender, four to five
minutes. Remove oregano bag.
Float a thin slice of lime or
lemon over top of each serv
ing. Serve with tortillas or
other crackers or wafers.
Cottage Cheese Combos
With milk production high,
there's an abundance of cot
tage cheese for frequent offer
ing on family menus "as is"
and in combination with sea
sonal tomatoes, cucumbers,
green peppers, shredded let
tuce as well as with fresh,
frozen or canned fruits and
berries.
Am Cast htyorfmt Tiiai JUwvt
BAKIWGJL
If tho baUact of Ingredient
in baking powder that governs
Its leavening actio. Only whan
tfcese are scientifically balanced
ean too be two of uniform ac
ton in the mixing bowl plus that
final rise to light and fluffy tex
ture m the oven . . . That's the
story of Clabber Girrs bataaced
double action.
GIRL jjjnT
Chapel at Camp "White Sept.
27. -
Mr. and Mrs. Jim Arntz of
Medford are parents of a baby
boy born Oct. 7 at Sacred
Heart hospital, Medford. The
Arntz's had been renting Dick
Brewers cabin and had moved
to Medford the day before, the
baby was born.
Mrs. Emma Houston, who
has been a patient at the Mc
Cue Rest home in Central
Point, recently moved to
Trail and is now making her
home with her son and daughter-in-law,
Mr. and Mrs. Orage
Houston, and family.
Mr. and Mrs. Charles Peter
son of Whittier, Calif., have
been house guests of their
cousin and husband, Mr. and
Mrs. Arthur Greenley of
Shady Cove.
Guests of Mr. and Mrs.
Vernon Copeland of Trail
have been Mr. and Mrs. Harry
Summers and Mrs. Tommie
Summers of Buena Park,
Calif.
The bureau of public roads
now has a crew in the area
to do survey work for the
new road that comes from
Klamath Falls to. Medford
through Lake of the Woods.
Some of the families are stay
ing around Eagle Point and
others have found places to
live in Shady Cove among
them Mr. and Mrs. C. Bar
ker of Salem, Mr. and Mrs.
Nogate and Mr. and Mrs. Nel
son.
Newcomers to Shady Cove
are Mr. and MrsA William
Youngchild from Medford who
have bought the rock house on
the river formerly occupied
by the Don Harpers from the
owners. Mr. and Mrs. Cecil
Kee, of Shady Cove.
Other newcomers are Mr.
and Mrs. C. M. Wells from
Fairfax, Calif., who have pur
chased the McGill place on
Crater Lake highway.
Still other newcomers to
Shady Cove are Dr. and Mrs
Harold J. Reith, who came
here from Moses Lake, Wash.,
having traded their home in
Moses Lake for the Bill Bar
rett home on the river. Dr.
Reith plans to open his dentist
office within a short time. His
office will be open from Mon
day through Friday and
closed on Saturdays a"nd Sun
days.
Dr. Reith has been a prac
ticing dentist for 35 years, all
of which time has been spent
in Oregon and Washington.
The first organization meet
ing of the Girl Scouts was
held at the Shady Cove school
Wednesday afternoon with
about 12 girls attending. The
first regular meeting has been
set for Wednesday, Sept. 22,
starting at 3:30 p.m. at the
schoolhouse, according to Mrs.
Ed Brown, leader.
Mr. and Mrs. Tom Burdett
of Shady Cove made a trip
to Eugene recently and
learned that Mrs. Burdett's
brother, Darrell Barker, of
be sure to'ask for
v mwm
Eugene had suffered a heart
attack a short time previous
ly. He had improved however
and is planning on coming to
snaay uove to spend some of
his convalescence with the
Burdetts. i
o CHEETOS
BAR-B-Q
FRITOS
Ideal for Picnics
or Snacks
Family Cake
& Cookie Co.
L. S. (Stan) Tiegs,
Distributor
Talent Ph.. KE 5-2775
Mrs. Minnie Perfect and
Mr. and Mrs. H. B. Scott of
Sioux City, Iowa, are euests
of Mr. and Mrs. Chuck Brew
er and family of Shady Cove:
Mr. and Mrs. A. K. Odgers
of Mesa, Ore., spent several
days visiting Mr. and Mrs. Lou
Grabenz of Shady Cove.
Ralph Young of Trail is
confined to Rogue Valley hos
pital for treatment. He under
went an emergency appendec
tomy there recently.
Harry Bergren of Tilla
mook has been visiting his
brother and sister-in-law, Mr.
and Mrs. Dave Bergren of
Shady Cove.
News of the death of
Thomas Culbertson in Eugene
was received last week by
friends here. Mr. and Mrs.
Culbertson were in Shady
Cove for about a month this
summer, having been former
residents. ' f
Mr. and Mrs. Wesley Jones
of Shady Cove have moved
to a ranch in Sams Valley and
the two children are attend
ing Sams Valley school. Mr.
and Mrs. C. O. Schmidt of
Sams Valley, former owners
of the ranch, have moved to
Shady Cove and are occupy
ing the former Jones house.
The Shady Cove PTA held
the first meeting of the new
school year Tuesday, Oct. 14.
New officers, teachers and
parents were Introduced.
Two fire calls within 24
hours were received by the
Shady Cove Fire department
last week. One occurred about
5 o'clock Sunday evening,
Oct. 5 and was a small grass
fire on the River road which
had already been extinguish
ed. The fire was believed to
have been caused by a fallen
electric wire and caused an
electrical outage to homes on
the River rd. '
rThe other, which occurred
about 1:20 a.m. Monday, Oct.
6, was a small brush fire
believed to nave been acci
dentally set by hunters. The
state forestry department re
sponded to this call and had
a watchman on the fire all
night.
Brig. Gen. and Mrs. Peter
Vachon plan to leave Thurs
day, Oct. 16, for their home
in Los Altos, Calif., and will
return again next summer to
spend some time in their
cabin here.
The Shady Cove-Trail Lions
auxiliary held their regular
business meeting at the Rogue
River Lodge Oct. 1. Among
future activities planned is a
Halloween party scheduled
Saturday, Nov. 1 with hus
bands and wives participating.
The place for the party will be
announced later. Prospective
members are invited.
Ah announcement has been
received of the birth of a boy
to Mr. and Mrs. Robert Welch
of Whittier, Calif. The baby
was born Oct. 5, weighing 7
pounds, 8 ounces. He has been
named Steven Ray. Mrs.
Welch, the former Raedene
Hicks, daughter of Mr. and
Mrs. Jerry Hicks, was a one
time resident of Shady Cove,
attending grade school at
Shady Cove and graduating
from high school at Eagle
Point. Bob Welch, son of Mrs.
Louelle Smart of Talent and
Jimmy Welch of Medford, also
attended Shady Cove school
and is a graduate of Eagle
Point High school.
Mr. and Mrs. John Jantzer
of Grants Pass visited Jant
zer 's brother-in-law and sister,
Mr. and Mrs. Floyd Kelley,
on their way home from a
hunting trip.
Mr. and Mrs. Chester Pfluke
and family of Eureka, Calif.,
visited Mrs. Pfluke's parents,
Mr. and Mrs. Ernest Segessen
man, over the week end. On
the way up they were in
volved in an accident with a
logging truck with extensive
damage being done to their
car.
The Shady Cove football
team will play Prospect Oct.
17 at Prospect.
Get
non-caloric, non-fattening
M.C.P. JELSWEET
LIQUID SWEETNER
PURSE SIZE
BOTTLE
''it?
25
With- purchase of
' 4 oz. bottle at
regular price.
MAIL TRIBUNE, Medford, Oregon, Thursday, October 16, 1958 3A
Washington -(DPD-The na
tion's economic barometer
has crept up another notch
following disclosures of an in-
I .
crease last month in U. S. in
dustrial production and the
biggest September building
boom in eght years.
iMMTlIMn' -" ..t , mi t,ifrai,' AH " n'TIIII iiIIHhi
t X
the only
Kibbled with
6 FLAVORS,
6 COLORS I
meat, liver, milk,
fish, vegetable, chicken
only Kibbled that's
slow-baked for quicker
mixing with liquids.
only Kibbled that's kennel-tested for
complete nutrition.
Buy Friskies Kibbled today-it's another complete.
dog food from (arnatinn
J7Q gjjjpj SPAGHETTI p V yirf
jo wm 3 15-oz. cans 1 v
I . J Cans tai wp -"3 m
(Meat Base) Z3 $1
MS Family Size U
1
BIRTHDAY CELEBRATION
at OK MARKET
1202 North Riverside
OPEN TILL MIDNIGHT
BIRTHDAY STAMP BONUS
100 FREE Silver Dollar Stamps Extra with
With Each Purchase of $10.00 or Morel
3 Can. 49C
(Meat Base)
PORK & BEANS J
TOMATO JUICE
nCert&ol. '
ft VEGETABLE 3 for ?
j) JUICES r 1
TOMATO SOUP
3 - 49'
meats the finest
GROUND BEEF
2 - 109
CASCADE PURE PORK
SAUSAGE
2 rzd 09
Specially Grown
FRYING CHICKEN G.d Bi, 0
HORMEL
SMOKEHOUSE
BACON
77c lb.
None Better .
Sllfaif
KRAFT - BORDENS
COTTAGE 39
CHEESE..
pt.
DIITTCD s3fc S7?W Solid
Snider's, Jorgensen':
.69
t
Pound
CftftC Nulaid AA
U0 Medium
2 Boz. '99
Needs
FLOUR, 5 lbs. 49c-10 lbs. 95c
OCCIDENT All Purpose
0
!IORTEfIlNG 69
SWIFT JEWEL ,
DUNCAN HINES
CAKE MIXES 3 79'
Regular 35c
birthday specials
Instant Schilling
COFFEE 6-oz
COFFEE
Hills Bros.
COOKIE TIME
.jarV
2 LB. 1 39
can I
produce
Large Juicy
CELERY 10
ea.
Cello Pkg.
CARROTS 2,13'
Solid Crisp
CABBAGE
Jumbo Green
5.
PEPPERS 10'
CHILDREN'S COLOR BOOK
rcK DOLL BOOK
FREE W,'h VrGa,,on'ce Cream
1 w
lb.
BRANDS
Nestles Morsels
Marsh Ma 1 1-0
12-01.
Pkg.
Large
Sizt
39'
33'
Will Start Wednesday 6 PM
KBES-TV NOVEMBER 5
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