Musician
Gives Test
In Medford
Mrs. Amy Arney, music
teacher and critic, Portland,
spent May 16 and 17 in south
ern Oregon conducting state
examinations in voice and
piano under the auspices of
the Rogue Valley Music
e Teachers association.
She gave both audition and
syllabus examinations to pu
pils of local teachers who are
affiliated with the state group.
Mrs. Arney, who is a member
of the Oregon Board of Ad
judicators, is a graduate of
the Cincinnati Conservatory
of Music and a teacher of mu
sic at Linfield college.
The pupils taking audition
examinations were required
to memorize two selections of
standard composers, and
know key signatures and dy
namics. Thirty - nine pupils
participated in this phase of
the test.
Students taking part in the
syllabus examinations in pi
ano were required to play
from memory four selections
covering the classic, romantic
and contemporary composers,
both major and minor scales
in all keys, know primary
chords and inversions, and the
various forms in which their
selections were composed.
Pupils were graded on ac
curacy, command of tech
nique, interpretation and the
ory. Eight students completed
the piano syllabus examina
tion.
Teachers who entered stu
dents included Mrs. Margaret
Brown, piano; Mrs. Shirley
Hercher, piano; Mrs. Mar
garet Huson, piano; Mrs. Effie
Kurtz, piano and voice, all
Medford, and Mrs. Eda Peter
son, piano, Ashland.
Medford students taking
the examinations included
Margo- Shreeve, John Yoafc
ley, Nancy Becken, Shirley
Hopkins, Charla Jo Meyer,
Darelyn Huson, Julie Ann
Yoakley, Laurie Beth, Made-
lyn and Alicia Buonocore,
Roberta Willett, Margaret
Doolen, Mike Hoover, John
Barker. Aubrey Evans, Patti
Selby, Nancy Wilson, Deborah
Rader, Sally Polk, Patricia
Goltz, Jean and Howard Ken-
nett and Kent Stevens.
Ashland students who au
ditioned were Jean Forest,
Karen Feiguth, Trudy Lewis,
Mary Ann Wilkinson, Connie
Felger, Nancy Dayton, Lana
Laird, Rhonda Hyland, Lynne
and Judy Jameson, Marie
Pritchard, Marlene Curtis,
Rhea Lisonbee, Beth and Jill
Iba and Mary Ann Hein.
Those from Ashland who
took the syllabus examination
were Lyn Voris, Donna Has
sell, Carol Pennington, Joyce
Hassell, Susan Conner, Lee
Bounds and Carol Cluff.
Officers Elected
By OES Chapter
Cave Junction 1 Mrs. Ina
Yandell was elected worthy
matron and Harold Lloyd
worthy patron of Western
Star chapter, Order of the
Eastern Star, Tuesday night
at a regular meeting in the
Masonic temple in Kerby.
Other new officers elected
vere: Associate matron, Mrs.
Lone Weingart; associate pa
tron, Lester Hpff ; conductress,
Mrs. Homer Snider; associate
conductress, Mrs. Irene Ollis;
secretary, Mrs. Grace Down
ing and treasurer, Mrs. Fran
ces Racknor. Open installation
will be held at 8 p.m. June 28.
Escorted to the East were
Mrs. Werles Berry, matron,
and Merrit Swing, patron of
Nevita chapter, Central Point.
It was announced that Mrs,
George Mulvey, matron, who
will represent the chapter at
grand session in Portland
June 2 through 5, will be
grand page. Worthy patron
George Mulvey is on the com
mittee for the endowment
fund of grand chapter.
Visitors introduced were
Mrs. Frank Ward, conduc
tressand Mr. Ward from Ne
vita chapter, Mr. and Mrs.
Charles Elliott of Reames
chapter, Medford, known as
the 'traveling Elliotts' were
also introduced.
Refreshments of sandwiches
and coffee were served by
Mrs. Yandell and her commit
tee. For Calori Waichars
A serving of fresh pine
apple provides about 35 calo
ries. That is about a third as
many calories as canned or
frozen pineapple. Margaret
Spader, home service editor
of the Gas Appliance Manu
facturers association, suggests
that you buy it by ordor and
weight, not by color. A frag
rant odor, hollow "eyes," ab
sence of blemishes and heavi
ness are the qualities to look
for when buying fresh pine
apple. A ripe pineapple may
be yellow, yellow-orange or
bronze, depending on the
variety.
Crystal jewelry is back. The
Fashion Coordination Insti
tute says it will Be used in
both clear and vivid colors,
worn alone or accenting other
necklaces and bibs.
Installation Held
In Central Point
Central Point Installa
tion of officers took place at
the Central Point Home Ex
tension meeting which was
held May 21 at the home of
Mrs. Ben F. McManama, 225
West Vilas road. Mrs. Rollin
Jones, Medford, county com
mittee chairman, was instal
ling officer.
New officers are Mrs. May
nard McKay, chairman; Mrs.
George Dunphy, vice-chairman;
Mrs. Charles Klutsen
beker, secretary; and Mrs.
Charles Taylor, treasurer.
Committee chairmen ap
pointed were Mrs. Paul
Snook, county committee;
Mrs. Ben McManama, hospi
tality; Mrs. Robert King, rec
reation; Mrs. E. L. Fredricks,
4H; Mrs. E. H. De Garmo,
and Mrs. Maynard McKay,
finance; Mrs. Helen Sweeney,
program; Mrs. Earl Sands,
house and safety; Mrs. Snook,
neighborhood; Mrs. Maynard
McKay, child care chairman
and Mrs. Donald Lacy, pub
licity. Child care will be avail
able at the home of Mrs. Eu
nice Jones of 235 Laurel
street in Central Point. Plans
were made for the home
makers' spring festival which
will be held June 4 at the Cen
tral Point Grange hall. The
festival will get under way
with a tea and registration at
12:30 p.m. Those who did
not receive their name tags
may pick them up at that
time. A style show will fol
low the tea. Women who
made dresses during the work
shop are asked to wear them
to the festival.
Mrs. Morris Brown was a
visitor to the home extension
meeting.
Project leaders were Mrs
Gerald Johnson and Mrs. Mc
Manama. Luncheon chairman
was Mrs. Frank Bruce.
Salad Combo
New York Iff) For a pic
nic lunch or a supper salad,
try this macaroni cream slaw
Cook one 8-ounce package of
elbow macaroni in 3 quarts
of water with 1 tablespoon
salt. Drain, rinse with cold
water, and drain again. Com
bine the macaroni with 1
quart of finely shredded cab
bage, 1 cup of sliced carrots,
2 tablespoons of sliced scal-
lions or green onions, Vz cup
each of chopped green pep
Der and sour cream, 2 tea
spoons each of vinegar and
salt, and pepper to taste. Mix
lightly but thoroughly, and
chill before serving. Serves
6-8.
4 .
To keep rice, spaghetti,
dried beans, potatoes, or oat
meal from boiling over, add
a email niana rf Villttpi r '
the cooking water.
NOW! 3 LENS
Bell e Howell
ELECTRIC EYE
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Camera Shop
613 E. Main Ph. SP 3-5345
tt . 1 "f 1 .
jrame with 2e throe ' J Jtt f i 1
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Memorial Service
Pythian club will meet
Tuesday, May 27, at 8 pjn.
at the home of Mrs. William
Sweet, 2045 South Stage road.
When Pythian Sisters met
Tuesday evening, a Memorial
day program was presented
by Mrs. Edward Bostwick,
Mrs. Teresa Schell and Mrs.
Rene Grosh.
Mrs. Carl Fichtner, ' Mrs.
Orville Hayes and Mrs. Rae
Jack were appointed to inves
tigate possible favors to be
sent to the supreme temple
session.
Mrs. Bostwick was elected
as representative to district
convention June 7 at Bandon
li. fa $kfr Ww5 yHkM u " ) '0
the exciting shapes
Johnnve Jr't adaptations
- X O i r J "7 - - " v j j uw uuv 4.V1 T 1V1 Xj O. 1 VI J. JU1 LIU. J AX V A ,
Mony Landry is the most exciting fashion news right now. All in one wonderful fabric "Superhia", a blend of cotton, bemberg and silk. All here for your summer wardrobe plan-'
ning in sizes 5 to 15; in twelve wonderful colors from pastels to deep rich tones. 1. The fabulous Trapeze dress in full swing with very high waist marked by a bow has its own Trapeze petti-slip.'
2. The Baby Doll Chemise with float-away flare at the back and its own slip. 3. A coat-Chemise figure skimming to a lively hem line. 4. A pocket-to-pocket drape and swag Chemise. 5. This'
Trapeze buttons down the front with Garcon collar and pockets; has its own Trapeze petti-slip. 6. A 2-piece, 2-tone "Concave" Chemise with cord scalloped jacket gently curving at the back.'
7. A cut-away "Scissor" line front and Sickle shaped back, gives a jacketed look to this Chemise. 8. A straight-backed Chemise with front flounce at hem line. 9. A "Veston "Chemise with deep
cut vest effect accentuated by a bias fold and bow. 10. A sickle-back Chemise with drawstring ruffled neck and pockets. 11. Off-center buttons and bows line up to connect the skirt and jacket
of this Chemise ensemble. 12. Double Trapeze suit tabbed and buttoned in the front. 13. A throw-cowl collar plus a giant pearl drop pin adorn this 2-piece suit with side "scissor-folded" skirt.
14. A low waisted Chemise with "Scissor-fold" skirt. 15. A fringed-trimmed Chemise with concave front, high yoke and slyly pocketed. 16. The "Double Trapeze" summer suit with" Visite"
blouse all 3 pieces banded alike. 17. The wide cowl
Chemise with scallop and bow detail on jacket.
Held by Sisters
with Mrs. Fichtner as alter
nate. The staff will practice
for convention Wednesday at
8 p.m. at the Pythian build
ing. The refreshment committee
for the evening was Mrs.
George- Thomas and Mrs.
George Bryant. The commit
tee for next meeting will be
Mrs. Hawks and Mrs. William
Sweet.
Past Chief's club of the
Pythian Sisters met last Wed
nesday at the home of Mrs.
Joe (Cook for a covered dish
luncheon.
Mrs. Harry Bryant was pre
sented a gift from the group
of designs nnrchased from finch famom coutnriera
in appreciation of her work
as chirman of the recent ra
dio contest.
Mrs. Harry Barneburg and
Mrs. Bryant were appointed
as visiting committee for the
next three months.
Members are asked to bring
apro4i patterns or other small
articles to the next meeting
in preparation for the fall
bazaar.
The next meeting will be
at the home of Mrs. W. L.
Michael, 475 Charlotte Ann
road, for a 1 o'clock luncheon.
1
When glue thickens in a
bottle, moisten it with vine
gar instead of water. Vinegar
also dissolves glue spots.
of Paris...
front of this Chemise comes
"
Honolulu Hot Dogs
Make a lengthwise cut al
most through each frank
furter. Spread the inside of
the cut with mustard and a
little pickle relish. Insert ar
drained pineapple spear in
each frankfurter. Wrap with
a strip of bacon, securing with
picks. Arrange on a baking
sheet and bake in an oven
preheated to 425 degrees.
Bake for 15 to 20 minutes, or
until bacon is crisp. Drain on
paper towels and serve im
mediately. Privately -owned forests
currently supply up to 90 per
cent of the timber which is
processed for domestic purposes.
3W
captured from the couturier's collections
as Mon8ienr XM. (lw
to a dramatic looped swag
Cooky Place Cards
Thin, crisp sugar cookies
iced with a smooth white ic
ing make attractive place
cards for April entertaining.
Write guests names across the
icing in pink or red colored
icing. For more successful
cooky baking the home econo
mists of GAMA suggest that
you place one rack in the
center of the oven. Heavy bak
ing sheets prevent cookies
from browning too much on
the bottom. Grease cooky
sheets with unsalted shorten
ing. About 68 per cent of North
Carolina's electric power is
generated in steam plants
which are fired by coal.
Tiaronhft. Huhprt d CivpnoliT-. fl
back. 18. An Empire-waisted,
-
MAIL TRIBUNE, Medford, Oregon, Sunday, May 25, 1958
5 Days Le
To SAVE at the Big "Change of Ownership" Sale at
Lucas & Howard rtT
With National Brands YOU Know
Hiway 99 South of Central Point
North of Medford-Phone NO 4-2243
high-belted crushed Chemise. 19. A concave, 2-pieco
. . '
... mum m