Thursday, February 13. 1958
MEDFORD (OREGON) MAIL TRIBUNE SEVElf
IF YOU'RE NOT
$pgnP (7 n n sp rp
U.S. GRADED CHOICE STEER - CUT THICK OR THIN
MILD, MELLOW BLOCK CUT
CM
U.S.D.A. GRADED CHOICE
EXTRA LEAN -YOUNG, TENDER, SMALL SIZE
YOUNG, TENDER, LEAN -
FRESH PACKED JUMBO
Ctrdb
Fresh caught
M
JVI
BROCEtERiiVNi
Artichokes
36 Size
A Taste Treat Hot or Cold
For
IMPERIAL VALLEY
Head Lettuce
Large 24 Pack-Crisp, Tender, Vac. Cooled
FRESH GREEN, TIGHT BUDDED .
Iced Brocolli
SHOPPING AT
STEER - BONED & ROLLED - NO WASTE TO BUY
mm
RIB-HALF OR WHOLE LOIN
-NOT FROZEN
Columbia River
n
fancyOocal
Newtown
5
3
THE GROCETERIA YOU'RE PAYING TOO MUCH
- YOUR CHOICE
i
si
Steal Ik
DJ lb.
mm
MEDIUM SIZE TENDER, SWEET
Arizona Carrots
W PACKS
SUNKIST-216 Size
Lemons
Dozen
In Plio Bags
Apples
Tops for Pies and Sauce
Pounds
ARMOUR'S STAR BRAND
Sealed - Cello Wrapped
Old Fashioned - Country Style
THICK-
FRESH, NOT FROZEN
We Will Cut in Chops and Roasts
for you at No Extra Charge
Put a Can in Your Home Freezer
At This Low Price
lbs.
LI for L
The Groceteria always maintains produce
that is at the peak of garden freshness to
insure you pleasure - in preparing a meal
and joy in eating it.
GRAPEFRUIT
ARIZONA
2-Lb.
79
if.
9
If-
Fancy 40 Size
6 for
35
3
Feeding the Family
By ZOLA VINCENT
Food
Honey Makes Many
New Dessert Delights
We'd better be keeping the
bees busy if our bountiful
harvests of all fruits and
many vegetables are to con
tinue. More than 50 of our
crops depend on the flight of
the honey bee for existence.
Honey is produced , in every
area where fragrant flowers
blossom and that means that
our western part of the coun
try grows more honey than
any other area; means that we
should have" an especial
awareness of the value of
honey both agriculturally and
in - the sweetening of food
stuffs, i
This is the "Hurray for
Love" season. Over the week
end, the hearts and flowers
motifs of Valentine's are like
ly to dominate the party
scene; enliven the family
menu planning and table set
ting. Honey in the honey
comb, but mostly in the jar,
is natural sweetener. As a
spread for toast, pancakes or
waffles, for sandwich making
with plentiful peanut butter,
for salad dressings and for
baked goods, we recommend
super abundant light amber
honey which comes strained
ready for use.
Heart Mojd Pictured s
This Angel Charlotte (it's
formal name) is easy to make,
delightful to look at, heaven
ly to eat. It is done with lemon
flavored gelatin, Oregon
honey and whipped cream. We
top it with a crimson sauce
for further drama.
Dissolve one package lem
on flavored gelatin in 1V4
cups hot water; stir until
smooth. Add one-third cup
honey and one-half teaspoon
salt. Chill in mixing bowl un
til cold and syrupy. ,
Add one-half teaspoon pure
vanilla extract, one - fourth
teaspoon almond extract and
one cup heavy cream. Whip
until thick and fluffy. Turn
into individual molds. Chill
until firm. Unmold on your
best dessert plates. Top with
Crimson Sauce. Eight serv
ings. Crimson Sauce. This is sup
er over vanilla ice cream, too.
Combine one cup (eight ounce
jar) red currant jelley, one
fourth cup hot water, one
tablespoon lemon juice, one
fourth teaspoon salt. Add four
ounce bottle maraschino
cherries, drained and finely
cut and one tablespoon cher
ry juice. Makes Wz cups
sauce or enough for those
eight desserts.
Honey Out Of The Comb
We've been hearing a lot
lately about "honeycomb" but
most of the honey marketed is
extracted honey; that is, hon
ey that has been separated
from the comb. Keep a jar on
hand; use often.
1 Honey keeps best in cov
ered containers in a dry place
at room temperature, out of
sunlight.
If honey crystallizes, just
bring it back to, liquid form
by placing container in a pan
of warm water; quality is un
affected. Honey may be used, mea
sure for measure, in place of
the sugar in preparing pud
dings, custards, pie fillings,
baked apples, candied and
"sweet-sour" meats and vege
tables, salad dressings and
cinnamon toast. Substituting
for sugar in other recipes, the
general rule is to use the
same amount of honey and
reduce the liquid in recipe
one-fourth cup for each cup
of honey used.
DEAR ANNABELLE: Recently I bought a 21-jewel auto
matic egg timer-clock out of a small inheritance, so I'd be
sure and boil my husband's NULADE eggs just right. He
still complains every morning that his soft-boiled NULADE
eggs are cooked too long. Then he stomps out of the house,
and I'm sure he goes right downtown and buys his breakfast
of NULADE eggs from a pretty waitress. I'm. at'my wit's
end. Can you help ? FRANTIC
DEAR FRANTIC: Some men are very particular about their
eggs, so you're wise to serve the finest and freshest..
NULADE eggs, of course I In answer to your question if he
were my husband, I'd tell him to jolly well boil his own, but
this could be dangerous in your case unless you outweigh him.
My advice is, don't bother your head about that pretty waitress.
Just try serving your husband local, farm-fresh NULADE
eggs, scrambled, fried, or poached. There's more than one
way to fix an egg, you know. Chin up!
CONFIDENTIAL : If your grocer's out of NULADE eggs, ask
him to phone Oregon Egg Producers, SPring 2-2621
LOCAL FARM -FRESH
Nulade
GUARANTEED FRESH
Editor
Brushed or drizzled on ham
or ham slice during last half
hour of baking, honey adds
flavor and gives ham a gold
en glaze.
Next time you make a mer
ingue, try adding a tablespoon
of honey for each egg white
as you are beating them.
For spice cake perfection,
pour one-third cup orange
juice combined with one-third
cup honey directly over hot
spice cake as it comes from
the oven; let cool in the pan.
Waffle Variety. To a stand
ard waffle fatter recipe, add
some chopped bacon, chopped
olives or chbpped shrimp for
flavor distinction. Add one
cup cream style corn and one
half teaspoon paprika to
waffle batter and serve with
creamed ham for breakfast,
lunch or supper.
Quick Mix Party Cake
For February Festivities
For party planners and for
those who think the family
deserves a little loving, Feb
ruary has a gay assortment of
themes. This red and white
quick-mix cake will be equal
ly at home at Valentine par
ties or when celebrating
Washington's birthday. Or
any other time. Recipe makes
three dozen two-inch cupcakes
or a two-layer eight-inch cake.
Cherry frosting, of course.
2 cups sifted enriched flour
3 teaspoons baking powder
1 teaspoon salt
Wz cups sugar
Yz cup shortening t
. 1 cup milk ...
1 teaspoon vanilla extract
3 egg whites (about Vz cup)
1 cup drained sour pitted
cherries (unsweetened)
Cherry Frosting
Sift together flour, baking
powder, salt and sugar. Add
shortening and milk. Beat
two minutes. Add vanilla ex
tract and egg whites. Beat
two minutes more. Fold in
cherries. Bake in greased two
inch mullin pans filling two
thirds full or in two greased
paper-lined eight-inch layer
pans. Bake in moderate, 350
degree, oven for 30 to 35 min
utes. Frost with:
Cherry Frosting. Combine
Wz cups sugar, six table
spoons unsweetened cherry
juice (from cake ingredient),
one tablespoon corn sirup or
honey, two egg whites in top
of double boiler. Mix well.
Place over boiling water
Beat constantly with rotary
beater until mixture holds its
shape. Remove from heat;
add one teaspoon pure vanilla
extract and few drops of red
food coloring. Beat until cool.
Frost sides and tops of cakes
or cake.
Salmon Salad. An excellent
salad is made with a half
pound can of salmon, two
cups finely Shredded cabbage,
two-thirds cup ripe olives cut
into chunks, one-half cup
mayonnaise and a tablespoon
of lemon juice. Toss all to
gether lightly.
Vegetables Almondine.
Combine chopped roasted al
monds with melted butter
and pour over hot cooked as
paragus, broccoli, cauliflower,
green beans or spinach; or
sprinkle over glazed sweet
potatoes or yams.
Cruets for Oil and
Vinegar Back on Table
Everyone in our land of
salad-making knows that a
good salad demands good oil
as a basic ingredient. Quite
naturally, the olive oil grow
ers of California and the
Dear Annabelle...
HSW plains
by Nulade Annie
VALENTINE DESSERT Hearts and flowers. Honey in
the morning, honey in the evening and honey in this
molded Valentine dessert with a crimson sauce for a direct
route to any man's heart. Many heart-warming specialties
made with Oregon honey are included in today's food
columns.
Olive Oil Institute of Ameri
ca maintain steadfastly that
pure olive oil is the very best
salad mixer. Western salad
tossers ' increasingly show off
their prowess at table or buf
fet and that brings oil and
vinegar cruets back to the
table along with1 the pepper
mill and other favored sea
sonings. Today, California produces
99 per - cent of the "olives
grown in this country. Most
of these olives find their way
into relish trays , and main
dishes but a sizeable portion
of the crop goes into fine vir
gin olive oil; about one-fourth
of the tonnage, as a matter of
fact.
Olive Oil Care. Like other
fine cooking fats, olive oil is
perishable. Stored properly,
however, away from sunlight,
it will keep well at room tem
perature. Keep the container
tightly capped. If olive oil is
stored in a can, plug the open
ing of the can with a tightly
twisted piece of paper towel
ing. During hot summer
months, store olive oil in re
frigerator. Chilling may cause
a harmless cloudiness which
will disappear when oil
warms in room temperature.
Salad Dressing. If you're a
garlic fancier, it is customary
to prepare garlic-flavored oil
by cutting three or four cloves
of garlic into each cup of
olive oil; let stand several
hours, then remove garlic
Many praise - worthy salad
tossers first spoon the olive
oil over crisp cool salad
greens using just enough to
coat each leaf; toss lightly,
Principals Invited
To OSC Interviews
Corvallis Principals of 59
Oregon high schools, includ
ing Medford, have been invit
ed to the Oregon State college
campus Feb. 15 for inter
views with former, students
on high school and college
course offerings and counsel
ing programs.
Sallie Greaser, a 1957 grad
uate and now a freshman in
science at OSC, is in charge
of arranging the campus in
terviews for Medford high.
The principal-student inter
views were started six years
ago 'by OSC as part of an
evaluation of its counseling
and orientation program for
new students. " ,
Grange Notes
Upper Rogue Grange
Upper Rogue Grange held
its regular business meeting
Thursday evening, Feb. 6, at
8 p.m. The meeting was called
to order by Master Herb Carl
ton after an officers' seating
drill.
A motion was passed to
urge that a 400-bed general
medical hospital be establish
ed at Camp White to give bet
ter service to veterans in this
area and to relieve the wait
ing list at existing hospitals.
Another motion was passed
to urge the State Highway
commission to start and pro
ceed as fast as possible with
the reconstruction of the Cra
ter Lake highway (state high
way 62) and authorizing the
worthy master to present our
views to the county court and
the State Highway commis
sion. '
At the close of the meeting,
a silver offering was taken up
for the March of Dimes.
D. H. Barber, '
Publicity Committee
Caribbean Gambler
Questioned on Murder
New York OB Caribbean
gambling boss Meyer Lansky
was picked up by police, short
ly after he arrived here Tues
day night and questioned for
three hours about the Oct. 25
slaying of his old mobster pal
Albert Anastasia.
Police said Lansky had
nothing helpful to say.
then add an equal amount or
less of any favored vinegar or
half as much lemon juice de
pendent (on taste-tartness de
sired, followed -by favored
seasonings. This method keeps
the : salad ; greens crisp and
firm, distributes seasoning
flavors to every part of the
salad; is highly thought of by
pressers of olive oil. We con
cur, r
Steak Toppers
Here are subtle seasonere
and toppers for broiled beef
steaks to vie with specialties
of world-famous chefs. Just
before serving, spread zesiy
seasoned butter over hot
broiled steak. Melt or whip-one-half
stick (one-fourth cup)
butter; add. one of these sea
sonings: two teaspoons chop
ped onion or snipped chives,
one-half teaspoon dried basU
one-half teaspoon poultry sea
sonings. Or spread steak tdp
lightly with mashed Roqufe
fort or blue cheese with Wor
cestershire added.
Straight
BOURDON
OLD
QUAKER
BOURBON"
STRAIGHT I0UIB0N WHISKEY U MOOf -
OLD QUMEt DISTIUM6 CO, UWUNCEM6, Oil
years old
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