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About Medford mail tribune. (Medford, Or.) 1909-1989 | View Entire Issue (March 29, 1956)
MEDFORD (OREGON) MAIL TRIBUNE FIVE Save 02 Safeway ys Big Easter Values ! Thursday, March 29, 1958- bw ' ' ' wafiKass!SissrA. was:-.-.-.. , Del Monte Sliced Orange Juice Pineapple Fancy Peaches Grapefruit Asparagus Asparagus Kernel Corn Bel-air Frozen 6-oz. can 14 Vj-oz. can Castle Crest Cling 214 can Highway Broken Sunny Skies Fancy Gardenside Center Cuts Country Home Picnic size can No. 300 can No. 303 can Niblets Corn Fannwere Hi'way brand Your Easter Ham: how fo bake It, how to glaze it, how fo garnish if ! Total baking time for your ham will depend the kind of ham you buy : fully-cooked, uncooked or tenderized. Most hams carry baking instruc tions on the wrapper. To glaze your ham: 30 minutes before your ham is done, score and stud with cloves as shown. Drizzle ham with honey and over this. sift brown sugar. Repeat every ten minutes until ham is a glossy brown. Calfa Lily Garnish: Cut thin slices from turnips. Form slices into cornucopia around sticks'of carrot Fasten with toothpicks and in ice water. May be made the day before. Fancy Corn S&Kg, Sweet Potatoes Sweet Peas SugFaarnBceylle Sweet Peas Early Garden Brown Sugar Cherub Milk Wax Paper C &H Cane Enriched Evaporated Thrifty brand Ail-Purpose 2lc 19c 32c Nckn03 17C 25c 19c 17c 235c 18c 19c 18c 21c Va1; 229c 225c 15c Sea Trader Sea Trader 12-oz. can No. 303 can No. 303 can No. 303 can No. 303 can Tall can Tuna Fish TSedd Smoked Oysters pp?u? Tuna Fish s ist' Minced Clams Crab Meat Corned Beef Lunch Meat FpT Spaghetti AnS Baked Beans 553 Pork & Beans Va3p Meat Sauce Cocktail Sauce "SSE1 No. Vi can ZVi -oz. can can 6 Vi-oz. can 5I.OO 29c 3lc 25c 69c ""an" 49C 39c 15caT' 15c 28-oz. 01 WIU 229c 35c 29c can No. 300 can 5-oz. bottle 12-oz. bottle 75-ft. roll Soda Crackers 53c Soda Crackers aukseyr JftBIc Ritz Crackers S?d yi;36c Tea Timers St: 36c Cookies Butterscotch pkg. 49c Sugar Wafers SSL 1.290 Egg Nog Lucerne luart 65c Fresh Butter Shady Lane lb. 69c Margarine l$ VS: 27c Margarine S St 29c Margarine cSndok S 245c Cheese DtLr V33c Cream Cheese PhiShU KMS. Reddi-wip Si 'p53c Choose your favorite from our selection of famous brands! Perfect With Ham M V Hickory-smoked, sugar-cured, mild, tender! Choose from Armour's Star, Del Monte Sweetheart and other fa mous Jsrands. The ham you select is bound to be delicious, as well as pro vide a striking "centerpiece" for your Easter table. Your choice of a whole 10-16-lb. ham or i FULL shank half. I 1. Ocean Spray Cranberry Sauce . 22 Hostess Delight Additional Easter Dinner Suggestions "U.S.D.A. Choice" Beef Boneless Top Cut lb. Fancy Hams Swift's Premium fully cooked whole or full half shank lb. Canned Canned Turkeys Fresh Steaks Morrell's Pride 3 1MB V fancy boneless Mil sugar curec 8VMb. Can 0vtr Morre,,'s Pride 1 1 K 1 1 f V fancy boneless 1 V I 3-lbs. U.S. Govt, grade "A" oven-ready 18-20 lb. sizes. 49c lb. Each 10-14 lb. Sizes Lb, Fryers Plump tender young 2 to 3 lbs. t pan-ready, cut up lb. "USDA Choice" aged steer beef. T-bones, porterhouse or club close trimmed, perfect eating lb. 53c 5J.89 59 47 89' Sirloin Steak dmm d:l D66I niU nUQdt Standing Cut n,..J D'mmC Whole Carcass Beef UIUUIIU 8661 98c Fruit Cocktail Pineapple Juice l;X' Tomato Juice Sunny Dawn can Take Advantage of These Special Savings 3100 Cinnamon No. VA can Crown Colony ground 46-or. can U.S.D.A. Choice" Grade CQn lb. Campbell's meat varieties 39c Fresh Ground Daily lb U.S.D.A. Choice" Grade I fl Plate Cut lb. I Boiling Beef Corned Beef Boneless Brisket lb. 59c I m.t 1 .M. "U.S.D.A. Choice" Grade CQ Leg Of LatllP Toung and Tender lb. 03C I .L ML.-. "U.S.D.A. Choice" Lamb LcSmU UHUfJd Small Loin Chops lb. 89c I .ML D1 "U.S.D.A. Choice" Grade OQ LamD K02SI cv,.M.r r.nt ib. wSJC Breast of Lamb Flavorful Stew lb. I5c Flavorful Stew USDA choice Rib or LdlUU UHUfJd Large Loin Chops Pork Sausage Frash Ground P,.,.M n;ft Manor House, Beef 8-oz. riOZcn ri65 Chicken or Turkey Pie ib. 75c ib. 45c Soup Mayonnaise Nu Made Mayonnaise v. o0d, Grape Delight Tea Garden Peanut Butter Nestle's Morsels Saladettes Jell-Well Jello Gelatin Desserts Ice Cream 2 cans Quart jar Quart jar 8-oz. glass Real Roast in cookie jar Semi- 6-oz. sweet pkg. 14-oz. Porter's Gelatin desserts Snow Star 27c 29c 35c 71c 73c 25c r 245c 21c 4 F.3. 29c 4 pkB.. 35c 89c Crown Colony Good Seasons Westag imitation pkg. Half gal. Black Pepper SZr Whole Cloves ccZy Cake Decorations Salad Dressing Vanilla Food Colors Cake Mix Pancake Mix Pancake Mix Hot Roll Mix pi,S Table Salt Strawberries Sweet Peas 4-oi. can 4-oz. can size Crown Colony A colors Pillsbury Angel Food Suzanna Buckwheat Sperry brand 35c 29c 'ST 21c 2-oz. 17 39c 23c 23c 53c 53c 55c pkg. 8-oz. bottle Sno White plain, iodized Bel-air frozen Bel-air frozen pkg. 16-oz. pkg. Vi-oz. pkg. 4-Ib. pkg. 'X 29c 2 XT 25c 00 410-oz. -I pkgs. I 510-oz. H pkgs. I 00 Morrell's Yorkshire Sugar Cured Sliced Bacon Fish Slicks Fresh Oysters 35? size lb. 39c Captain's Choice Fresh Frozen tS 39c pint 65c wSAWAiAWASWA" KV&tfAvwSwKr -- -----
